TurboChef 324 Manual de usuario

Owner’s Manual

       

For further information, call

800.90TURBO

+1 214.379.6000

e information contained in this manual is important for the proper installation, use, maintenance, and re-

pair of this oven. Follow these procedures and instructions to help ensure satisfactory baking results and years

of trouble-free service.

Errors – descriptive, typographic, or pictorial – are subject to correction. Specications are subject to change

without notice.

PLEASE CAREFULLY READ THIS MANUAL AND RETAIN IT FOR FUTURE REFERENCE.

Table of Contents

Safety Instructions

Important Safety Information - Please Read First i

General Safety Information i

Preventing Oven Damage ii

Reducing Fire Risk ii

Grounding Instructions ii

Power Cord Replacement ii

Specications

Oven Overview 1

Certications 2

Dimensions 2

Oven Construction 2

Power Specications 2

Theory of Operation 3

Bake Time vs. Time of Delivery 3

Cleaning

Daily Cleaning Procedures 4

Deep Cleaning Procedures 5-7

Standard Oven Operation

Oven Controls 7

Cooking a Product 8

Editing a Cooking Prole 10

-Changing a Cooking Prole’s Name 10

-Adjusting the Belt Speed 10

-Adjusting the Temperature 11

-Adjusting the Top and Bottom Air 11

Oven Modes

Cong Mode 12

-Smart Card Screen 12

-Fault Count Screen 12

-Test Mode 12

Setup Mode 12

-Changing the Temperature Measurement Setting 13

-Changing the Displayed Belt Direction 13

-Edit Option Screen 13

-Changing the Language 13

-Changing the Speaker Volume 13

-Info Screen 13

Troubleshooting 14

North America Limited Warranty 17

International Limited Warranty 20

SAFETY INSTRUCTIONS

Important Safety Information – Please Read First

Improper installation, adjustment, alteration, service, or maintenance of this equipment can cause property

damage, injury, or death. oroughly read the installation, operating, and maintenance instructions before

installing, operating, or cleaning this equipment. e control board, blower and conveyor drives, and gas valve

are all adjusted by TurboChef or an Authorized Service Agent, no further adjustment is required. Strictly adhere

to the following safety information to reduce the risk of:

- Damage to the oven

- Damage to property near the oven

- Personal injury

- Burns

- Fire

- Electric shock

General Safety Information

ais appliance is only for professional use by qualied people.

ais appliance shall be installed as per AS5601-2010- Part 1, and any local codes and statutory regulations.

See the installation manual for instructions.

aUse this appliance only for its intended uses as described in this manual.

aFrom your local gas provider, obtain instructions for what to do if gas odors are detected and post them in

a prominent location.

aOnly qualied service personnel should service this appliance. Contact the nearest authorized service

facility for examination, repair, or adjustment.

aAlways ensure the oven is disconnected from the power supply before servicing, repairing, or adjusting any

components or parts.

ais appliance is not intended for use by persons (including children) with reduced physical, sensory or

mental capabilities, or lack of experience and knowledge, unless they have been given supervision or

instruction concerning use of the appliance by a person responsible for their safety.

X DO NOT place the cord near heated surfaces.

X DO NOT store or use ammable vapors or liquids (e.g., gasoline) in the vicinity of this appliance.

X DO NOT spray aerosols in the vicinity of this appliance while it is in operation.

X DO NOT allow children to use this appliance.

X DO NOT place corrosive chemicals or vapors in this appliance. It is not designed for industrial or

laboratory use.

X DO NOT operate this appliance if it:

- Has a damaged cord, plug, or gas hose

- Is not working properly

- Has been damaged or dropped

X DO NOT cover or block any openings on this appliance.

X DO NOT store this appliance outdoors.

X DO NOT use this appliance near water.

X DO NOT immerse this appliance or any of its components (e.g., cord, plug, etc.) in water.

X DO NOT work near the appliance with long hair, loose clothing, or dangling jewelry.

SAFETY INSTRUCTIONSii

Preventing Oven Damage

TurboChef does not recommend periodic preventative maintenance for this appliance, other than regular

cleaning (see pages 4-6) and servicing when a fault code or other problem is present.

aClean the oven daily.

aClean the oven only with TurboChef approved cleaner.

X DO NOT clean with a water jet.

X DO NOT slam or mishandle the oven window.

X DO NOT frequently open and close the window to check the cook status of the food.

X DO NOT allow cleaning solution or water to remain in the cook cavity longer than necessary.

Reducing Fire Risk

If materials inside the oven ignite or if smoke is observed,

1. Keep the oven window closed.

2. Turn o the oven.

3. Disconnect the power cord or shut o power at the fuse/circuit breaker panel.

aCarefully attend the oven if paper, plastic, or other combustible materials are placed inside the oven

to facilitate cooking.

X DO NOT leave items in the cook cavity when the oven is not in use.

X DO NOT cook items wrapped in cling wrap or plastic lm.

X DO NOT overcook food.

X DO NOT store (or use) gasoline or any other ammable vapors or liquids near this appliance, other than

the properly-connected gas or propane supply to the oven.

X DO NOT spray aerosols in the vicinity of this appliance while it is in operation.

If a gas leak is noticed,

X DO NOT attempt to light or operate any appliance.

X DO NOT operate any electronic device.

aImmediately use an exterior phone to contact your gas supplier.

aIf you cannot contact your gas supplier, contact your local re department.

Grounding Instructions

WARNING: Improper grounding increases the risk of electric shock.

is appliance must be grounded. e cord is equipped with a grounding wire and plug, which in the event of

an electrical short circuit, reduce the risk of electric shock by providing an escape wire for the electric current.

e wire must be plugged into an outlet that is properly installed and grounded.

Consult a qualied electrician or serviceman to determine whether or not the appliance is properly grounded.

X DO NOT use an extension cord. If the power supply cord is too short, request a qualied electrician or

serviceman to install an outlet near the appliance.

Power Cord Replacement

To avoid potential hazards, only the manufacturer, its service agent, or a similarly-qualied person should

replace a damaged power cord.

SPECIFICATIONS

1. Controls

e controls are located on the right side of the

oven. For more information, refer to page 7.

2. Conveyor

e speed of the conveyor is controlled within the

cooking mode when edit or ex is enabled. For more

information, refer to page 10. e conveyor may be

installed with the belt rotating from left to right or

right to left. DO NOT operate the oven without the

conveyor installed. e conveyor is removable for

cleaning and service purposes only.

3. Window

e window (available on select models) is used for

checking the cook progress of food items. DO NOT

operate the oven for extended periods of time with

the window open.

CAUTION: DO NOT place your hand inside

the oven; temperatures within the oven can

exceed 550°F (288°C).

4. Air Filters

e air lters are located on the left side of the oven.

Clean the air lters daily to maintain normal oven

operation (page 4). Replace the air lters

immediately if they are torn or damaged. DO NOT

operate the oven without the air lters installed.

5. Idle Button

e idle button is located on the left side of the

oven. Press the idle button to activate the  

(page 9). e idle button lights up when the oven is

in idle mode.

NOTE: When the idle button is pressed, the

conveyor will continue running for the amount of

time dened by the belt speed and will then enter

the  .

6. Power Cord and Plug

e power cord is located on the right side of the

oven. DO NOT operate the oven if the power cord

or plug is damaged (see page i-ii for more

information).

Figure 1: Oven Overview

Oven Overview

SPECIFICATIONS2

Certications

cULus GAS FIRED LISTED, UL EPH, FCC, SAI

Gas Safety Certied

Dimensions

With End-Bells Closed

- Width: 72.13” (1832mm)

- Depth: w/ window: 55.25” (1403mm)

- Depth: w/o window: 52.85” (1342mm)

- Height: 19.00” (483mm)

With End-Bells Open

- Width: 87.53” (2223mm)

- Depth: w/ window: 59.20” (1504mm)

- Depth: w/o window: 56.80” (1443mm)

- Height: 19.00” (483mm)

Wall Clearance

- Back: 0” (0 mm)

- Left Side: 0” (0 mm)

- Right Side: 0” (0mm)

Oven Construction

- 430 stainless steel exterior

- 304 stainless steel interior

- Powder coated steel legs

Figure 2: Dimensions

19.00”

(483mm)

19.00”

(483mm)

Power Specications

Electrical

Gas

-Volume: Maximum input per cavity

85k BTU (25kW [Gross])

-Min. Pressure (Nat, LP, I2H, I2E, I2E+, I2L, and I3P):

6” W.C. (152.4 mm HO / 14.94 mb)

-Max. Pressure (Nat, LP, I2H, I2E, I2E+, I2L, and I3P):

14” W.C. (350.6 mm HO / 34.87 mb)

-Burner Pressure (Nat, LP, I2H, I2E, I2E+, and I3P):

3.5” W.C. (88.9 mm H2O / 8.71 mb)

-Burner Pressure (I2L):

4.0” W.C. (101.6 mm H2O / 9.96 mb)

52.85in (1342mm)

55.25in (1403mm)

59.20in (1503mm) 56.80in (1443mm)

87.53in (2223mm)

72.13in (1832mm)

19.00in

(483mm)

19.00in

(483mm)

19.00in

(483mm)

19.00in

(483mm)

North America EU/Asia

Phase 1 Phase 1 Phase

Voltage 208/240 VAC 220-240 VAC

Frequency 50/60 Hz 50/60 Hz

Current Draw 8 Amp 8 Amp

Supply 3 Wire (L+L+G) 3 Wire (L+L+G)

Breakers 20 amp 16 amp

Plug NEMA L620 IEC, 309 3 PIN

Gas Type and Applicable

Country

Supply

(mBAR)

Manifold

(mBAR)

(gross)

I2H (20): AT, CH, CZ, DK, EE,

ES, FI, GB, GR, IE, IS, IT, LT, LV,

NO, PT, SE, SI, SK, HR & TR

20 8.7 25

I2L (25): NL 25 13.7 25

I2E (20): DE, LU & PL 20 8.7 25

I2E+ (20/25): FR, BE 20 8.7 25

I3P (37): BE, CH, CZ, ES, FR, GB,

GR, IE, PT, SI, SK & PL

20 8.7 25

I3P (50): AT, BE, CH, CZ, DE, ES,

FR, HU, NL & SK

20 8.7 25

I3P (30): HU, NO 20 8.7 25

AS4563

Certication No.

GSCS20216

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