Outback Spectrum TRG3301P Manual de usuario
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
Assembly and Operating Instructions for
Outback® Spectrum 3 Burner Gas Barbecue
Photographs are not to scale.
Specifications subject to change
without prior notice.
WARNING
• For outdoor use only.
• Read instructions before using the appliance. Failure to follow instructions could
result in death, serious bodily injury, and/or property loss.
• Warning: accessible parts may be very hot. Keep young children away.
• Do not move the appliance during use.
• Turn off the gas supply at the gas bottle after use.
• Any modification of the appliance, misuse, or failure to follow the instructions may
be dangerous and will invalidate your warranty. This does not affect your statutory
rights.
• Retain these instructions for future reference.
• Leak test annually, and whenever the gas bottle is removed or replaced.
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open barbecue lid or hood.
4. If odour continues, discontinue use and
contact your local dealer.
FOR YOUR SAFETY
1. Do not store or use petrol or other flammable
vapours or liquids in the vicinity of this or any
other appliance.
2. A gas bottle not connected for use shall not be
stored in the vicinity of this or any other
appliance.
0359
TRG3301P
2
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
A. Parts List
Quantities vary according to model purchased. Specifications subject to change without prior notice. For more
details on hardware, please see ‘Hardware Reference Diagram’.
CODE PART QTY Outback® Spectrum 3
LID
A1 Lid Handle 1
A2 Flat Lid (Pre-Assembled to Body) 1
A3 L/H Lid Handle Bracket 1
A4 R/H Lid Handle Bracket 1
BODY
B1 Body (see Part A2: Flat Lid) 1
B2 Burner 3
B3 Control Panel 1
B4 Knob 3
B5 Drip Tray 1
B6 Drip Tray Handle 1
B7 Drip Tray Left Bracket 1
B8 Drip Tray Right Bracket 1
B9 Large Cooking Grill (With Cut-out) 1
B10 Small Cooking Grill (2 Burner Cut-out) 1
B11 Small Cooking Griddle (With Cut-out) 1
B12 Flame Tamer 2
B13 Hose and Regulator 1
B14 Warming Rack 1
TROLLEY
C1 Side Shelf 2
C2 Front Left Leg 1
C3 Rear Left Leg 1
C4 Front Right Leg 1
C5 Rear Right Leg 1
C6 Screen 1
C7 Leg Endcap 2
C8 Wheel 2
C9 Hubcap 2
C10 Axle 1
C11 Trolley Base 1
HARDWARE
D1 M5x10 Bolt 2
D2 M5x15 Bolt 4
D3 Ø5 Washer 4
D4 M5 Nut 4
D5 M6x25 Bolt 24
D6 M6x145 Bolt 8
D7 Ø6 Spacer 8
D8 Axle Washer 2
D9 Locknut 2
Pre-Assembled component
3
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
B9
A1
A2
B1
B4
B13
C1
C6
C11
C10
C8
C9
B2
D8
D9
C2C3 C4C5
C7
B14 B10
B3
A3 A4
B6
B11
B12
B5
B7 B8
B. Parts Diagrams
Quantities vary according to model purchased. Specifications subject to change without prior notice. For more
details on hardware, please see hardware pack page.
4
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
D2,D3,D4
D5
D6,D7
C. Hardware Reference Diagram
Specifications subject to change without prior notice.
5
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
D. Assembly
TOOLS NEEDED FOR ASSEMBLY:
Medium size flat blade or Phillips/crosspoint screwdriver, adjustable spanner or metric spanner set.
The assembly of this barbecue requires 2 people.
Whilst every care is taken in the manufacture of this product, care must be taken during assembly in case sharp
edges are present.
Attach the legs (C2,C3,C4,C5) to the trolley base (C11) using the M6x25 bolts (D5). Take
care to fixthe legs with Velcro attached as shown in the illustration.
(Photo depicts trolley
from the reverse side)
C3
C2
D5
C11
C4
C9
D8 C10
D9
C8
Slide the axle (C10) through the corresponding holes in the short legs. Place a washer (D8)
on each end of the axle. Slide the wheels (C8) over each end of the axle. Secure the wheels
into place with the locknuts (D9). Snap the hubcaps (C9) into the wheels.
1
2
6
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
Remove all cast iron cooking components, flame tamer, drip tray, and any internal packaging
from the barbecue body.
Attach the side shelves (C1) to the front/rear left legs (C2,C3) and front/rear right legs
(C4,C5) using the M6x25 bolts (D5).
C1
D5
B9 B11B10
B12
3
4
7
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
With the barbecue laid on the ground, insert a M6x145 bolt (D6) through the short leg,
through a spacer (D7), and secure the bolt into the sidewall of the body. repeat the process
for all the legs until the body is completely fixed to the trolley.
NOTE: When positioning the body of the barbecue, ensure the control panel is on
the same side as the legs with Velcro fastenings.
Lay the assembled trolley on its side. Lay the body (B1) on its back and slide into position between
the trolley legs. Warning: Care must be taken to ensure lid does not fall open unexpectedly.
B1 B1
D6 D7
5
6
8
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
Remove the plastic wrap from the flame tamer (B12) and lay them carefully into the body ensuring
they lie level within the body. Lay the cooking grill(s) (B9, B10)and griddle (B11) into place.
2 burner model configuration: Left — Large Cooking Grill, flame tamer, Right — Small Cooking
Grill, flame tamer;
3 burner model configuration: Left — Large Cooking Grill, flame tamer, Middle — Small Cooking
Grill, flame tamer, Right — Small Griddle Plate.
NOTE: The flame tamers must be laid over the burners.
B9 B11B10
B12
Attach drip tray right bracket (B8) to barbecue body using M5x15 bolts (D2), washers (D3) and
M5 nuts (D4) as shown. Repeat above process for drip tray left bracket (B7).
NOTE: Ensure that the tabs of the brakets which stop the drip tray are located at the
back of the barbecue.
D2
D3
7
8
9
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
Attach the warming rack (B14) to the flat lid as shown.
B5
Attach the drip tray handle (B6) to the drip tray (B5) using the M5x10 bolts (D1). Put the
drip tray underneath the body (B1) from back side.
B5
B6
D1
9
10
10
Check the box and make sure you have all the parts and fittings listed. If not, contact your local store or
the Helpline 0162-267-1771 who will be able to help you.
Leak Test Diagram
ASSEMBLY IS NOW COMPLETE.
PROCEED TO THE NEXT PAGE FOR INSTRUCTIONS ON OPERATION AND MAINTENANCE.
Connect the gas hose and regulator (B13)
to the BBQ. Ensure the mating faces of the
connection are clean and not damaged. Do
not use any sealing tape, paste or liquid on
the joint. The nut must be tightened with a
spanner. Do not use force which may
damage the assembly.
Attach the screen (C6) to the front left/rightlegs as shown.
(Rear view of the barbecue trolley.)
C6
ALL JOINTS AND CONNECTIONS
MUST NOW BE LEAK TESTED
BEFORE USING THE BBQ. FOR
DETAILS OF LEAK TESTING,
PLEASE REFER TO INSTRUCTIONS
ON PAGE 11.
11
12
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