Hamilton Beach 33473 Manual del propietario

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Slow Cooker With

Food Warmer

Mijoteuse avec

réchaud d’aliments

Olla de Cocción

Lenta con

Calentador de

Alimentos

READ BEFORE USE

LIRE AVANT UTILISATION

LEA ANTES DE USAR

Visit www.hamiltonbeach.com for our

complete line of products and Use and

Care Guides – as well as delicious recipes,

tips, and to register your product online

Rendez-vous sur www.hamiltonbeach.ca

pour notre liste complète de produits et de

nos manuels utilisateur – ainsi que nos

délicieuses recettes et nos conseils

Visite www.hamiltonbeach.com (

EE. UU.)

www.hamiltonbeach.com.mx (México)

para ver otros productos de Hamilton Beach

o para contactarnos

Questions

Please call us – our friendly

associates are ready to help.

USA: 1.800.851.8900

Preguntas

Por favor llámenos – nuestros

amables representantes están

listos para ayudar.

EE. UU.: 1.800.851.8900

MEX: 01 800 71 16 100

Le invitamos a leer cuidadosamente este

instructivo antes de usar su aparato.

Questions

N’hésitez pas à nous appeler –

nos associés s’empresseront

de vous aider.

CAN : 1.800.267.2826

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or

injury to persons, including the following:

1. Read all instructions.

2. This appliance is not intended for use by persons (including

children) with reduced physical, sensory, or mental capabilities,

or lack of experience and knowledge, unless they are closely

supervised and instructed concerning use of the appliance by a

person responsible for their safety.

3. Close supervision is necessary when any appliance is used by or

near children. Children should be supervised to ensure that they

do not play with the appliance.

4. Do not touch hot surfaces. Use handles or knobs.

5. To protect against electrical shock, do not immerse cord, plug, or

base in water or other liquid.

6. Unplug from outlet when not in use and before cleaning. Allow

to cool before putting on or taking off parts.

7. Do not operate any appliance with a damaged supply cord or

plug, or after the appliance malfunctions or has been dropped

or damaged in any manner. Supply cord replacement and

repairs must be conducted by the manufacturer, its service

agent, or similarly qualified persons in order to avoid a hazard.

Call the provided customer service number for information on

examination, repair, or adjustment.

8. The use of accessory attachments not recommended by the

appliance manufacturer may cause injuries.

9. Do not use outdoors.

10. Do not let cord hang over edge of table or counter, or touch hot

surfaces, including stove.

11. Do not place removable crock or base on or near hot gas or an

electric burner. Do not place slow cooker base in a heated oven.

12. Extreme caution must be used when moving an appliance

containing hot oil or other hot liquids.

13. To disconnect slow cooker, turn control to OFF ( ); then remove

plug from wall outlet.

14. CAUTION! To prevent damage or shock hazard, do not cook in

base. Cook only in removable crock.

15. Avoid sudden temperature changes, such as adding refrigerated

foods into a heated removable crock.

16. Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS

Other Consumer Safety Information

This appliance is intended for household use only.

This appliance is only intended for the preparation, cooking, and

serving of foods. This appliance is not intended for use with any

nonfood materials or products.

wWARNING Electrical Shock Hazard: This appliance is

provided with a polarized plug (one wide blade) to reduce the risk

of electric shock. The plug fits only one way into a polarized outlet.

Do not defeat the safety purpose of the plug by modifying the plug

in any way or by using an adapter. If the plug does not fit fully into

the outlet, reverse the plug. If it still does not fit, have an electrician

replace the outlet.

The length of the cord used on this appliance was selected to

reduce the hazards of becoming tangled in or tripping over a longer

cord. If a longer cord is necessary, an approved extension cord

may be used. The electrical rating of the extension cord must be

equal to or greater than the rating of the appliance. Care must be

taken to arrange the extension cord so that it will not drape over

the countertop or tabletop where it can be pulled on by children or

accidentally tripped over.

CROCK AND LID: PRECAUTIONS AND INFORMATION

• Please handle crock and lid carefully to ensure long life.

• Avoid sudden, extreme temperature changes. For example, do not

place a hot lid or crock into cold water, or onto a wet surface.

• Avoid hitting crock or lid against faucet or other hard surfaces.

• Do not use crock or lid if chipped, cracked, or severely scratched.

• Do not use abrasive cleansers or metal scouring pads.

• The bottom of the crock is very rough and can damage the

countertop. Use caution.

• The crock and lid can become very hot. Use caution. Do not

place directly on any unprotected surface or countertop.

• The crock is microwave-safe and oven-proof, but never heat crock

when empty. Never place crock on a burner or stove top.

• Do not place lid in a microwave oven, conventional oven, or on

stove top.

REMOVING LID AND CROCK

When removing lid, tilt so that opening faces away from you to

avoid being burned by steam. The sides of the slow cooker’s base get very warm because

the heating elements are located here. Use handles on base if

necessary. Use oven mitts to remove crock.

Parts and Features

Glass Lid*

(Lids may vary in appearance

depending on model.)

Base

Easy-Clean Touch Pad

Chrome-Plated Wire Clips (for latching lid)

(on select models) Handles shown with wire clips

locked in place for transporting only. Do not cook or

store with lid clamped down.

Removable

Slow Cooker

Crock*

Base

Handles

Crock Capacity: For best results, fill crock at least half full

but no more than 1 inch (2.5 cm) from rim. If only half-filled,

check for doneness 1 to 2 hours earlier than recipe time.

*To order parts:

US: 1.800.851.8900

www.hamiltonbeach.com

Canada: 1.800.267.2826

Mexico:

01 800 71 16 100

Clip Hook

Wire Clip

Clip Latch

Lid

Gasket

Vent Holes

Lid Latch™*

(on select models)

Lid Holder*

Lid Holder With Cord Wrap

Ceramic Lid

Base

Removable Food

Warmer Crock*

Food Warmer (on select models)

How to Use Slow Cooker BEFORE FIRST USE: Wash glass lid and removable

crock in hot, soapy water. Rinse and dry.

1. Plug into outlet. 2. Turn unit on by pressing ON/

OFF ( ) button. The unit will

automatically default to a

cooking time of 4 hours on

HIGH.

3. Select desired cooking

temperature by pressing

TEMP button. NOTE: Do not

use WARM setting to cook or

reheat food.

4. Adjust cooking time by

pressing HOURS button.

2, 4, 6, 8, or 10 hours can

be selected. Cooking time

will then count down in

2-hour increments. Visit

www.foodsafety.gov

for more information

on safe internal cooking

temperatures.

NOTES:

• Cooking temperature and selected cooking hours function

independently of one another and either may be changed at any

time. When a new cooking time is selected, unit will reset to count

down from new number of hours chosen.

• As a safety precaution, unit will not stay on for more than

14 hours of continuous cooking and warming time and will also

shut off automatically.

Selected cooking time will glow for 2 hours. When 2 hours are

finished, next 2-hour light will glow and continue countdown until

cooking time is complete.

At end of cooking time, slow cooker will automatically switch to

WARM setting. NOTE: Cook time plus warm time cannot exceed

14 hours. When unit switches to WARM, light glows to show how

much time is remaining of 14 hours.

How to Use Food Warmer

1. Plug into outlet. 2. Add hot food to food warmer

crock. 3. Place crock into base and

cover. 4. When finished using, unplug.

wWARNING Food Safety Hazard.

Food must be hot enough to prevent

bacterial growth. This is a food

warmer and is NOT a slow cooker.

Food warmer must NOT be used

to warm uncooked or undercooked

foods. Food warmer should only

be used to warm recipes involving

thoroughly cooked ingredients. Visit

foodsafety.gov for more information.

BEFORE FIRST USE: Wash lid and crock in hot, soapy water. Rinse and dry.

How to Use Lid LatchTM

Lid Latch™ helps secure lid

while moving, transporting, or

storing slow cooker. Do not

use Lid Latch™ while cooking.

Care and Cleaning

wWARNING Electrical Shock Hazard.

Disconnect power before cleaning. Do not immerse cord, plug, or

base in any liquid.

1. Unplug.

2. Remove crock with oven mitts. Let cool.

3. Crocks and lids are top-rack dishwasher-safe. DO NOT use

“SANI” setting when washing in dishwasher. “SANI” cycle

temperatures could damage your product.

4. Wipe outside of appliance with a soft, damp cloth.

1. Place latch under one handle.

Stretch to other side and

secure under other handle.

2. Once attached, latch can

also be crossed over knob to

further secure lid.

Tips for Slow Cooking

• Removable crock should be at least half-filled for best results. If

only half-filled, check for doneness 1 to 2 hours earlier than recipe.

• Stirring is not necessary when slow cooking and removing glass

lid results in major heat loss and cooking time may need to be

extended. However, if cooking on High, you may want to stir

occasionally.

• If cooking soups or stews, leave a 2-inch (5-cm) space between

top of removable crock and food so recipe can come to a simmer.

• Many recipes call for cooking all day. If your morning schedule

doesn’t allow time to prepare a recipe, prepare it the night before.

Place all ingredients in removable crock, cover with lid, and

refrigerate overnight. In the morning, simply place removable

crock in slow cooker.

• Some foods are not suited for extended cooking in a slow cooker.

Pasta, seafood, milk, cream, or sour cream should be added

2 hours before serving. Evaporated milk or condensed soups are

perfect for slow cooking.

• Higher fat content of meat, less liquid is needed. If cooking meat

with a high fat content, place thick onion slices underneath so

meat will not sit on (and cook in) fat.

• Slow cookers allow for very little evaporation. If making your

favorite soup, stew, or sauce, reduce liquid called for in original

recipe. If too thick, liquid can be added later.

• If cooking a vegetable-type casserole, there will need to be liquid

in recipe to prevent scorching on sides of removable crock.

Food Safety Tips

• Do not use frozen, uncooked meat in slow cooker. Thaw any meat

or poultry before slow cooking.

• Visit www.foodsafety.gov for more information on safe internal

cooking temperatures.

• To store leftovers after cooking, do NOT place entire removable

crock in refrigerator since contents will take too long to cool. Instead,

divide leftovers into smaller containers and place into refrigerator.

• Never allow undercooked or raw meat to sit at room temperature

in slow cooker. Once meat is placed into removable crock, it should

be cooked immediately (unless prepping slow cooker the night

before, where crock should be placed into refrigerator).

Troubleshooting

Cannot select TEMP and/or HOURS settings.

• Is unit plugged in?

• Test that the electrical outlet is working with a lamp in known

working order.

Food is undercooked.

• Was food cooked on Warm setting? Do not cook on Warm setting;

always cook on Low or High heat settings.

• Did you select Low heat setting, but used a cooking time based on

High heat setting?

• Did you have the glass lid placed correctly on slow cooker?

• Was food cooked in the food warmer? Do not use food warmer to

cook food.

Food isn’t done after cooking amount of time recommended in my

recipe.

• This can be due to voltage variations (which are commonplace

everywhere) or altitude. Slight fluctuations in power do not have

a noticeable effect on most appliances. However, they can alter

cooking times in slow cooker by extending cooking times. Allow

sufficient time and select appropriate heat setting. You will learn

through experience if a shorter or longer time is needed.

My meal was overcooked. Why?

• Was removable crock at least half full? The slow cooker has been

designed to thoroughly cook food in a filled removable crock. If

removable crock is only half-filled, check for doneness 1 to 2 hours

earlier than recipe time.

• Did you select hours based on a Low heat recipe?

• Foods will continue to increase in temperature after desired

temperature has been reached.

Notes

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