Waring WPB Manual de usuario

Models WPB, PBB, MBB

Professional food and

Beverage Blender series

For your safety and continued enjoyment of this product,

always read the instruction book carefully before using.

WPB PBB MBB

IMPORTANT UNPACKING INSTRUCTIONS

1. Place the gift box containing your Waring Pro®

Blender on a flat, sturdy surface before unpacking.

2. Open corrugated flap. Remove blender container

assembly, instruction booklet and other printed

materials from top of corrugated box. Please use

caution not to tip the container when removing.

CAUTION: Sharp blade inside blender jar.

3. Next, remove the top corrugated insert. Carefully lift

blender base from box and set aside.

4. Replace all corrugated inserts in the box and save

the box for repacking.

NOTE: for WPB Series blenders, follow instructions, How

to Assemble Containers with Removable Blades, page 5.

REPACKING INSTRUCTIONS

1. Place the unit on a large, sturdy flat surface.

2. Carefully place blender base in bottom of box.

3. Place corrugated insert over base.

4. Place blender container assembly over corrugated

insert and cover with corrugated flap.

5. Close box for shipping.

CONTENTS

Important Safeguards.............................2

Grounding Instructions............................3

Important Hot Blending Instructions .................4

Operating Instructions ............................4

How To Assemble Containers With Removable Blades ..5

How To Disassemble And Clean Containers With

Removable Blades ...............................6

How To Clean Containers With Nonremovable Blades ...6

How To Clean Unit Base ..........................7

Recipes........................................7

IMPORTANT: Always unplug the Waring Blender from

outlet when disassembling and assembling.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions

should always be followed, including the following:

1. READ ALL INSTRUCTIONS.

2. To protect against risk of electrical shock, do not put

appliance in water or other liquid.

3. This appliance should not be used by or near children

or individuals with certain disabilities.

4. Unplug from outlet when not in use, before putting on

or taking off parts, and before cleaning.

5. Avoid contact with moving parts.

6. Do not operate the Waring Blender or any other

electrical appliances with a damaged cord or plug, or

after the unit malfunctions, or is dropped or damaged

in any manner. Return it to the nearest authorized

service facility for examination, repair, or adjustment.

7. The use of attachments, including canning jars, not

recommended or sold by Waring may cause fire,

electric shock, or injury.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter,

or touch hot surfaces.

10. Keep hands and utensils out of jar while blending

to prevent the possibility of severe personal injury

and/or damage to the blender. A rubber spatula may

be used, but must be used only when the blender is

not running.

11. Blades are sharp. Handle carefully.

12. To avoid injury, never place blade assembly on the

base without container properly attached.

13. Always operate blender with cover in place.

14. When blending hot liquids, remove center piece

of two-piece cover. Begin processing with only one

cup (8 oz.). Always begin processing at the lowest

speed setting. Keep hands and other exposed skin

away from the lid opening to prevent possible burns.

See Hot Blending instructions, next page.

15. Screw on container bottom firmly. Injury can result if

moving blades accidentally become exposed.

16. Do not leave blender unattended while it is running.

SAVE THESE INSTRUCTIONS

GROUNDING INSTRUCTIONS

For your protection, Waring Blenders are equipped

with a 3-conductor cordset that has a molded 3-prong

grounding-type plug, and should be used in combination

with a properly connected grounding-type outlet as shown

in Figure A. If a grounding-type outlet is not available, an

adapter, shown in Figure B, may be obtained so that a

2-slot wall outlet can be used with a 3-prong plug.

Referring to Figure C, the adapter must be grounded by

attaching its grounding lug under the screw of the outlet

cover plate. CAUTION: Before using an adapter, it must

be determined that the outlet cover plate screw is properly

grounded. If in doubt, consult a licensed electrician. Never

use an adapter unless you are sure it is properly grounded.

Note: Use of an adapter is not permitted in Canada.

IMPORTANT: HOT BLENDING INSTRUCTIONS

To minimize possibility of scalding when blending hot

ingredients, the following precautions and procedures must

be observed:

1. Limit amount of material processed to one cup (8 oz.).

2. Completely remove the lid insert of the two-piece

container lid before starting motor. (This will allow

venting of the rapidly heated and expanding air

present inside container when blender is running.)

3. Start blending on low speed.

4. While blender is running, up to 11⁄2cups (12 oz.) of

additional liquid can be added. Pour liquid slowly

through the opening in the lid.

OPERATING INSTRUCTIONS

1. When placing the container on the unit base, make sure

that the unit is turned off and is at a complete stop. Do

not put the container on or take it off while the unit is

running. Doing so may damage the drive shaft or blade

assembly. For best results, do not fill container above

3-cup level.

2. Be sure the switch is in the off position and plug the

blender into a convenient outlet.

3. The Waring Blender is ideal for blending ice drinks.

A hint when mixing ice drinks: keep the blades in the

container covered with liquid, turn the unit on, remove

the lid insert on top of the jar lid, and feed the ice cubes

slowly into the jar. NOTE: Never use containers other

than Waring®Blender containers with your Waring unit.

4. Put ingredients into container, then put on cover.

Always add liquid ingredients first, unless otherwise

specified in recipe. Always hold container with one hand

while blending.

5. CAUTION: To avoid damage to your blender, do not run

the blender if the blades become blocked or jammed

during use. Turn the blender off immediately, remove

the container from the blender base and dislodge the

material that is blocking or jamming the blade.

HOW TO ASSEMBLE CONTAINERS WITH

REMOVABLE BLADES

1. Before starting, make sure that the blender cord is

unplugged and that the switch is in the off position.

2. Refer to Figure 1. The following

points are important to note when

putting together the container

assembly:

3. Container gasket must be

between the blade assembly

and the container.

4. Container collar must not be mis-

threaded onto the container.

5. Container collar must be securely

tightened onto the container

before placing food or liquid in

the container.

6. Tighten the container collar by holding the container

upside down and turning the container collar

counterclockwise.

7. Place container assembly on unit base so that it is

firmly seated and not tilted to one side. Never place the

container collar or the blade assembly on the unit base

unless the container has been completely assembled

and securely tightened.

Fig.1

HOW TO DISASSEMBLE & CLEAN

CONTAINERS WITH REMOVABLE BLADES

1. Be sure the switch is in the off position.

2. Remove the container assembly from the unit base and

empty the contents.

3. To disassemble the Waring Blender container assembly,

turn container collar clockwise.

4. The glass container, container collar and blade

assembly are dishwasher safe. The plastic container,

lid, measuring cup lid insert and gasket must be

washed by hand. Allow all parts to air dry, and

reassemble for next use.

5. When assembling container after cleaning, be certain

all components are in the proper position.

6. It is particularly important to place the container gasket

between the blade assembly and the container.

7. Wash and rinse container prior to initial use, and

immediately after each use.

HOW TO CLEAN CONTAINERS WITH

NONREMOVABLE BLADES

1. Remove the container from the unit base. Remove the

lid. Add a cup of cleaning solution, made by adding a

few drops of dishwashing detergent to 1 cup of cool

water, to the container. Scrub and flush out the interior

of the container and the lid to dislodge and remove as

much residue as possible. Empty the container.

2. Add more cleaning solution. Put lid on container, place

container on unit base, and run on high speed for

two minutes.

3. Empty the container and repeat as above, using clean

rinse water in place of cleaning solution. Empty, rinse

and dry, prior to storing unit.

4. Wash and rinse container prior to initial use, and

immediately after each use.

HOW TO CLEAN UNIT BASE

1. To clean the unit base, unplug the power cord.

Wipe the exterior surfaces with a soft cloth or sponge

dampened with cleaning solution. Rinse with clean

water. Do not immerse the base in cleaning solution

or water. Wipe the base with dry towel.

RECIPES

Shakes

Chocolate Malted Shake – 2 servings

½cup whole milk

1 tablespoon chocolate syrup

1 cup chocolate ice cream

3 tablespoons malt powder

1 teaspoon vanilla

Place ingredients in blender jar in order listed. Blend for

2 minutes on HI.

Nutritional information per serving:

Calories 335 (31% from fat) • carb. 51g • pro. 8g • fat 12g • sat. fat 7g

chol. 37mg • sod. 242mg • calc. 239mg • fiber 0g

Power Shake – 2 servings

½cup orange juice

1 ripe banana

1½ cups fresh or frozen strawberries

1 tablespoon sugar (optional)

6-8 ice cubes

Place ingredients in blender jar in order listed. Blend for

1-2 minutes on HI.

Nutritional information per serving (with sugar):

Calories 138 (5% from fat) • carb. 34g • pro. 2g • fat 1g • chol. 0mg

sod. 5mg • calc. 28mg • fiber 4g

SMOOTHIES

Strawberry Banana Smoothie – 2 servings

¾cup nonfat milk

1 cup strawberries, hulled, cut in half

½cup banana slices (½-inch slices)

1 tablespoon plain fat-free yogurt

10 ice cubes

Place ingredients in blender jar in order listed. Cover and

blend on LO for about 20 seconds, then on HI for another

40 seconds. Serve immediately.

Nutritional information per serving:

Calories 84 (6% from fat) • carb. 17g • pro. 4g • fat 1g • chol. 2mg

sod. 56mg • calc. 139mg • fiber 2g

Mango Lime Smoothie – 4 servings

2 mangoes, peeled, pitted, and cut into 1-inch pieces

½cup lime juice

¼cup apple juice

¼cup mango juice

6 tablespoons sugar

9 ice cubes

¼cup rum (optional)

Place all ingredients in blender jar in order listed, cover, and

blend for 1-2 minutes on HI.

Nutritional information per serving:

Calories 196 (2% from fat) • carb. 43g • pro. 1g • fat 0g • chol. 0mg

sod. 6mg • calc. 16mg • fiber 2g

Citrus Julius - 2 servings

1 cup milk

¼cup tangerine juice

¼cup orange juice

2 tablespoons sugar

10 ice cubes

½egg white

½teaspoon vanilla

Place all ingredients in blender jar in order listed, cover, and

blend for 1-2 minutes on HI.

Nutritional information per serving:

Calories 175 (21% from fat) • carb. 24g • pro. 10g • fat 4g

chol. 17mg • sod. 151mg • calc. 162mg • fiber 0g

BREAKFAST

Oatmeal Banana Waffles – makes 8 - 10 waffles

1 cup old-fashioned oatmeal (not instant)

1 cup flour

1 tablespoon baking powder

½teaspoon baking soda

½teaspoon cinnamon

1/8teaspoon nutmeg

3 tablespoons brown sugar

1½ cups buttermilk

2 large eggs

2 medium size ripe bananas

4 tablespoons butter (melted)

1 tablespoon vanilla

Pinch salt

Blend ½ cup oats on HI until they reach a powdery con-

sistency. Put blended oats into a bowl with remaining oats

and set aside. Blend the remainder of dry ingredients until

thoroughly mixed. Add to oats.

Blend milk, eggs, vanilla, banana, butter and vanilla on LO

until smooth.

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