Salton HB-1094 Manual de usuario

stainless steel

hand blender

Instruction Booklet

Model: HB-1094

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 1

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be

followed including the following:

1. Read all instructions.

2. To protect against electrical hazards, do not immerse motor body, cord,

plugs, or the appliance in water or other liquid.

3. Close supervision is necessary when any appliance is used by or near

children.

4. Unplug from outlet when not in use before putting on or taking off parts

and before cleaning.

5. Do not operate any appliance with a damaged cord or plug or after the

appliance malfunctions, or is dropped or damaged in any manner. Return

appliance to SALTON for examination, repair or electrical or mechanical

adjustment. See Warranty section.

6. Avoid contacting moving parts.

7. Keep hands and utensils out of container while blending to reduce the risk

of severe injury to persons or damage to the unit. A scraper may be used

but must be used only when the unit is not running.

8. Blades are sharp. Handle carefully.

9. When mixing liquids, especially hot liquids, use a tall container or make

small quantities at a time to reduce spillage, splattering and possibility of

injury from burning.

10. Be certain that the chopper lid is securely locked in place before operating

appliance.

11. The use of accessories or attachments, not recommended or sold by SALTON

may cause fire, electric shock or injury.

12. Do not use outdoors.

13. Do not let cord hang over edge of table or counter, or touch hot surfaces.

14. Do not place on or near a hot gas or electric burner, or in a heated oven.

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 2

15. Always attach plug to appliance first, then plug cord into the wall outlet.

To disconnect, turn any control to ‘OFF’, then remove plug from wall outlet.

16. This appliance is for Household Use Only. Do not use appliance for other

than intended use.

17. Do not leave unit unattended while in use.

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

POLARIZED PLUG

This appliance has a polarized plug (one blade is wider than the other).

To reduce the risk of electric shock, this plug will fit in a polarized outlet only

one way. If the plug does not fit fully in the outlet, reverse the plug. If it still

does not fit, contact a qualified electrician. Do not modify the plug in any way.

DESCRIPTION OF PARTS

1. Variable Speed Dial

2. Motor Body

3. Power Button

4. Turbo Button

5. Blending Attachment

6. Stainless Steel Blade (not shown)

7. Blade Guard

8. Chopper Lid

9. Chopper Blade

10. Chopper Bowl

11. Measuring Cup

12. Lid

13. Wall Mount Bracket

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 3

BEFORE FIRST USE

1. Read all instructions carefully and keep them for future reference.

2. Remove all packaging.

3. Wash the Blending Attachment, Chopper Lid, Chopper Blade,

Chopper Bowl, Measuring Cup and Lid in warm soapy water.

NOTE: Be careful when handling the Chopper Blade and Stainless Steel

Blade on Blending Attachment, the blades are sharp.

4. Rinse and dry thoroughly.

5. Wipe the Motor Body with a damp cloth. DO NOT IMMERSE THE MOTOR

BODY IN WATER OR ANY OTHER LIQUID.

HOW TO USE

IMPORTANT

• Make sure that the hand blender is unplugged from the wall outlet before

assembling or removing attachments.

• Do not operate the hand blender continuously for more than 1 minute.

Let the motor rest for 1 minute between each use.

• Do not operate the hand blender for more than 30 seconds when mixing

dry, thick or heavy mixtures. Let the motor rest for 1 minute between

each use.

How to use the Blending Attachment

The Blending Attachment is designed for stirring, mixing, pureeing and blending

foods, milkshakes and other beverages.

1. Align the arrow on the Motor Body with the lock symbol on the Blending

Attachment. Push the Motor Body down into the Blending Attachment until

it locks into place.

NOTE: Make sure the Blending Attachment is thoroughly dry and there is no

water left inside before attaching.

2. Place food to be processed in the measuring cup and place the Blending

Attachment as deeply as possible into the measuring cup.

3. Plug the unit into the wall outlet.

4. Turn the Variable Speed Dial at the top of the Motor Body to the

desired speed between 1 to 5 and press the Power Button.

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Speed 1 on the Variable Speed Dial is the slowest and speed 5 is the

highest.

NOTE: The Power Button must be kept depressed for the duration of use.

5. Move the hand blender gently in an up and down motion, until the

mixture is at the desired consistency. If an extra boost of power is

required when blending, push the Turbo Button.

NOTE: The Power Button must be released when selecting the Turbo

Button.

6. Once ingredients have reached the desired consistency, release the Power

or Boost Button and turn the Variable Speed Dial at the top of the Motor

Body to ‘1’.

7. Wait until the motor has completely stopped before lifting the hand

blender out of the measuring cup.

8. Unplug from the wall outlet.

9. To detach the Blending Attachment, hold the Motor Body with one hand.

Using your thumb and finger, push the button on either side of the Motor

Body while holding the Blending Attachment with the other hand. Pull

the Motor Body away from the Blending Attachment until the two pieces

separate.

NOTE: If food gets lodged around the Blade or the Blade Guard, unplug

the unit from the wall outlet and use a spatula to dislodge the food. The

Blade is very sharp. DO NOT use your fingers.

IMPORTANT: NEVER immerse the hand blender past the length of the

Blending Attachment. DO NOT immerse beyond the seam of the Blending

Attachment. NEVER immerse the Motor Body into any liquid or mixture.

HELPFUL HINTS

• To use the Blending Attachment in a saucepan, be sure to remove the

pan from the stove as the Blending Attachment is not designed for use

over a heat source.

• When blending in non-stick cookware, be careful not to scratch the

coating with the blade.

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 5

• When blending or pureeing, cut food into uniform sizes for best

results.

• This appliance is not designed to chop ice. Add ice to beverages after

blending.

• To achieve best results, use deep, tall pots or containers

• For easy cleanup, rinse Blending Attachment immediately after use.

How to use the Chopper

The Chopper is designed for chopping cheese, onions, herbs & spices, garlic,

carrots, nuts and more.

1. Place the Chopper Blade onto the metal pin in the center base of the

Chopper Bowl.

2. Place food to be processed in the Chopper Bowl. Do not fill above the

(MAX) marking.

3. Align the pins on either side of the Chopper Lid with the groves on the

Chopper Bowl. Push down and turn clockwise until the Chopper Lid locks

into place.

4. Align the arrow on the Motor Body with the lock symbol on the open

head of the Chopper Lid. Push the Motor Body into the open head of the

Chopper Lid until it locks into place.

NOTE: Make sure the Chopper Lid is thoroughly dry and there is no water

left inside before attaching.

5. Plug the unit into the wall outlet.

6. Turn the Variable Speed Dial at the top of the Motor Body to the desired

speed between 1 to 5 and press the Power Button. Speed 1 on the

Variable Speed Dial is the slowest and speed 5 is the highest.

NOTE: The Power Button must be kept depressed for the duration of use.

7. If an extra boost of power is required when chopping, push the Turbo

Button.

NOTE: The Power Button must be released when selecting the Turbo

Button.

8. Although the Chopper has rubberized feet on the bottom of the Chopper

Bowl, keep one hand on the Motor Body and the other hand on the

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 6

Chopper Bowl to stabilize the unit while in use.

9. Once ingredients have reached the desired consistency or texture, release

the Power or Boost Button and turn the Variable Speed Dial at the top of

the Motor Body to ‘1’.

10. Wait until the motor has completely stopped before opening the Chopper

Lid.

11. Unplug from the wall outlet.

12. Remove the Chopper Blade and use a spatula to remove any food stuck

to the Chopper Blade and around the walls of the Chopper Bowl.

NOTE: The Chopper Blade is very sharp. DO NOT use your fingers to

remove food stuck to the Chopper Blade.

13. To detach the Chopper Lid, hold the Motor Body with one hand. Using

your thumb and finger, push the button on either side of the Motor Body

while holding the Chopper Lid with the other hand. Pull the Motor

Body away from the Chopper Lid until the two pieces separate.

HELPFUL HINTS

• When chopping, cut food into uniform sizes for best results.

• Do not process hard foods such as coffee, nutmeg, ice cubes or chunks of

hard chocolate. This may damage the Chopper Blade.

• Never process hot or boiling foods in the Chopper Bowl.

Wall Mount Bracket

The wall mount bracket is designed to provide convenient storage for your

hand blender so that it’s always at your fingertips.

CARE AND CLEANING

1. Make sure the unit is unplugged from the wall unit before removing

attachments from the Motor Body.

2. Wipe the Motor Body with a damp cloth. . If necessary, you can use a

little mild detergent. DO NOT IMMERSE IN WATER OR ANY OTHER

LIQUID.

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 7

3. Wash the Blending Attachment, Chopper Lid, Chopper Blade, Chopper

Bowl, Measuring Cup and Lid in warm soapy water.

NOTE: Be careful when handling the Chopper Blade and Stainless Steel

Blade on Blending Attachment, the blades are sharp.

4. Rinse and dry thoroughly.

RECIPES

Eggnog Milkshake

1 cup (250 ml) store bought ready eggnog

1/4 tsp. (1 ml) vanilla

1 scoop vanilla ice cream

Pinch nutmeg

Using the Blending Attachment, blend the first 3 ingredients on speed 2 until

mixture is smooth and creamy. Sprinkle with nutmeg.

Serves 1

Vanilla or Chocolate Milkshake

3 scoops vanilla or chocolate ice cream

1-1/2 cups (375 ml) milk

1 tbsp. (15 ml) vanilla extract

Using the Blending Attachment, blend all ingredients on speed 2 until mixture

is smooth and creamy.

Serves 2

Strawberry Milkshake

3 scoops vanilla or chocolate ice cream

1-1/2 cups (375 ml) milk

Handful of fresh strawberries cut in pieces

Using the Blending Attachment, blend all ingredients on speed 3 until mixture

is smooth and creamy.

Serves 2

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 8

Fruit Smoothie Recipe

Vanilla yogurt

Frozen banana

Frozen strawberries

Frozen blueberries

Honey

Milk

Using the Blending Attachment, blend all ingredients on speed 5 until desired

consistency. This recipe does not have any measurements. Mix and match dif-

ferent yogurts and frozen fruit to your create own unique smoothie.

Creamy Broccoli Soup

2 tsp. (10 ml) olive oil

1 small onion, chopped

1 bunch fresh broccoli

1-1/2 cups (375 ml) chicken broth

1/4 tsp. (1 ml) oregano

Pinch cayenne pepper

1 cup (250 ml) milk

Heat oil in a large pot over medium heat. Add onions and sauté until tender.

Add broccoli, chicken broth, oregano and cayenne pepper. Reduce heat to

medium low and simmer until broccoli is tender. Remove pot from heat and

milk and stir to blend and let cool down. Using the Blending Attachment,

immerse hand blender directly into pot and blend on speed 5 until creamy.

Reheat and serve.

Serves 4

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 9

Sweet Potato Soup

1/2 cup (125 ml) butter

1/2 cup (125 ml) onions, chopped

1 cup (250 ml) celery, chopped

2 large sweet potatoes, peeled and diced

3 cups (750 ml) chicken broth

1 cup (250 ml) milk

1/2 tsp. (2.5 ml) ground cloves

Salt to taste

Pepper to taste

Heat butter in a large pot over medium heat. Add onions and celery and sauté

for 10 minutes. Add sweet potatoes and chicken broth. Bring to a boil and

reduce heat to medium low and simmer until sweet potatoes are tender.

Remove pot from heat and let cool down. Using the Blending Attachment,

immerse hand blender directly into pot and blend on speed 5 until creamy. Stir

in the milk and cloves. Season with salt and pepper to taste. Reheat and serve.

Serves 6

Greek Salad Dressing

1/2 cup (125 ml) extra virgin olive oil

2 tbsp. (30 ml) red wine vinegar

1 tbsp. (15 ml) lemon juice

1 tsp. (5 ml) garlic powder

1/4 tsp. (1 ml) pepper

2 tbsp. (30 ml) dried oregano, crushed

3/4 tsp.(3.75 ml) salt

1 tsp. (5 ml) dijon mustard

Pinch thyme

Using the Whisk Attachment, blend all ingredients on speed 2 until

ingredients all well combined. Store in fridge for up to 3 weeks.

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 10

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