Miele H 214 B Manual de usuario

Operating instructions

for Combi-oven

Model H 214 B

To prevent accidents and reduce

the risk of damaging the machine, ö]

read the Operating Manual

before installing or using

the machine. M.-Nr. 04 898 090

Caring for the environment

Disposal of the packing

material

The transport and protective packing is

made from materials that are environ-

mentally friendly and can be recycled.

Rather than throwing these materials

away, please ensure that they are

offered for recycling.

Disposal of your old machine

Old machines contain materials which

can be recycled. Please contact your

local recycling center or scrap mer-

chant about recycling programs.

To ensure that the machine presents no

danger to children while being stored

for disposal, see the appropriate sec-

tion in the Warning and Safety instruc-

tions.

Contents

Guide to the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Safety Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Oven Operation

Oven

– Description of the cooking modes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

– Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

– Selecting a cooking mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

– Selecting a temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

– Changing the temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

– Canceling a mode or turning off the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

– Pre-heating the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

– Energy Conservation Feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

– Oven rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

– Setting a cooking duration. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

– Minute Minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Programming the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Applications

– Baking recommendations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

– Roasting recommendations. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

– Defrosting in the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

– Casseroles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

– Broiling. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

aintenance

Cleaning and care

– Oven door and control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

– Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

– Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Correcting minor problems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42

After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45

Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46

Installation / Electrical connection

Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48

Installation

– Wall oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49

Guide to the appliance

H 214 E

Control panel

bOven Mode Selector

cOven display and pushbuttons

d– /+ button with indicator lamp

Oven interior

eTop heating element and guard

fAccess door for Halogen lamp

gConvection fan

hNon-tip, five level racks

iDoor safety switch

jOven door

kOven door lock

Guide to the appliance

Accessories

– 2 baking trays

– dual purpose broiling pan / oven tray

– non-tip rack for baking, roasting

or grilling

– grease filter

to be placed in front of the air intake

when Convection roasting

Droplets of grease suspended in the

circulating air deposited on the

grease filter to help keep the oven

clean.

Warning and afety instructions

This appliance complies with all

legal safety requirements. Improper

use can cause both personal injury

and material damage.

Before installation and before using

the oven for the first time, read the

operating instructions carefully.

They contain important information

on safety, and on the operation and

care of the appliance.

Do not let children in, on or around

the appliance or its controls.

Keep these instructions in a safe

place and pass them to any future

users.

Proper Use

This appliance is intended for

residential use only. Use for any

other purpose is at the owner’s risk and

could be dangerous. The manufacturer

cannot be held responsible for damage

caused by improper use of this ap-

pliance.

Installation and Servicing

Before connecting the appliance

to the power supply, make sure

that the available voltage and fre-

quency correspond to the ratings on

the data plate. Consult a licensed elec-

trician if in doubt.

The electrical safety of this ap-

pliance can only be guaranteed

when continuity is complete between

the appliance and a grounding system

which complies with local and national

ordinances. It is extremely important

that this safety requirement be verified

by a qualified electrician. The manufac-

turer cannot be held responsible for

problems arising due to an inadequate

or missing ground.

This appliance must only be oper-

ated after it has been installed in

appropriate cabinetry, as outlined in

the Installation instructions.

Installation and repairs should only

be performed by qualified and

trained personnel. Repairs or other

work performed by unqualified person-

nel could be dangerous.

The appliance is completely iso-

lated from the electrical supply

only when:

– the main circuit breaker is tripped, or

– the fuse is removed (in countries

where this is applicable)

Warning and afety instructions

Oven operation

High temperatures can be produced

by the oven.

Care should be taken to ensure that

small children do not touch the ap-

pliance when it is in use. External parts

of the oven such as the door glass,

vents, and control panel can become

hot.

Use of heat-resistant oven gloves

is recommended:

– when placing food in, turning, or re-

moving items from the oven. The top

heating element and oven racks can

become very hot and the risk of

burns exists.

Always open the door carefully.

– Let hot air or steam escape before

removing or replacing food.

Wait until the upper element is cool

before lowering it for cleaning, in

order to avoid the risk of burns.

Do not use force to pull down the

top heating element as this can

break it.

Always place the oven racks in

their desired location while the

oven is cool. If a rack must be moved

while the oven is hot, do not let the pot

holder contact the hot heating elements.

Caution: Heating elements may

be hot even though they are not

glowing. Interior surfaces of an oven

become hot enough to cause burns.

During and after use, do not let cloth-

ing or other flammable materials con-

tact the heating elements or interior sur-

faces of the oven until they have had

sufficient time to cool.

Do not let aluminum foil or the

meat probe contact hot heating

elements.

Do not push pots and pans on the

oven floor as this could scratch the

surface.

Do not lean, sit, or place heavy

items on the open oven door. The

door can support a maximum weight of

22 lbs (10 kg).

Cover any food left in the oven.

This will prevent the food from

drying out and steam from condensing

inside the oven. If condensation is ex-

cessive, damage to the oven may

occur.

Warning and afety instructions

Do not heat unopened containers

of food in the oven, as pressure

may build up and cause them to ex-

plode.

To keep food warm after cooking,

take advantage of the residual

heat or select the lowest temperature

available.

Put any frozen products, such as

pizza, on aluminum foil or on the

rack. Do not place them on the baking

tray or broiling pan, as this could cause

the metal to distort to such an extent

that it may be difficult to remove the

tray/pan from the oven.

Never use aluminum foil to line

the oven floor or place pots and

pans or baking sheets directly on

the oven floor when using “Top &

Bottom Heat”, “Bottom Heat” or

the “Intensive Bake” modes, as

this could cause the enamel on

the oven floor to crack.

Flammable materials should never

be stored in an oven or near sur-

face cooking units.

General notes

Never use a steam cleaner to

clean the oven. Pressurized steam

could cause a short circuit, or cause

permanent damage to the oven surface

and/or components. The manufacturer

cannot accept responsibility for dam-

age caused by steam cleaning.

Children should not be left alone or

unattended in an area where an

oven is in use. They should never be

allowed to sit or stand on any part of

the oven.

Caution: Do not store items of interest

to children in cabinets above an oven.

Children climbing on the oven to reach

these items could be seriously injured.

Do not leave the oven unattended

when cooking with oils or fats as

these can be a fire hazard if allowed to

overheat.

Do not use water on grease fires.

Smother the fire or flame or use a

dry chemical or foam fire extinguisher.

Wear proper apparel. Loose-fitting

or hanging garments should never

be worn while using the oven.

Do not use the oven to heat the

room. Due to the high tempera-

tures radiated, objects left near the

oven could ignite.

Warning and afety instructions

When using kitchen appliances

connected to outlets near the

oven, make certain that their cables do

not contact with any cooking zones or

get trapped in the oven door.

Use only dry potholders. Moist or

damp potholders on hot surfaces

may result in burns from steam. Do not

let potholders touch hot heating ele-

ments.

Always ensure that food is suffi-

ciently cooked. Many factors will af-

fect the overall cooking time, including

the size or amount of food, the selected

temperature, changes to the recipe

and the shape and size of the cooking

container. Some foods may contain

microorganisms which are only de-

stroyed by thorough cooking. If in

doubt, select a longer cooking time.

It is important that the heat is

allowed to spread evenly throug-

hout the food being cooked. This can

be achieved by stirring or turning the

food, or by observing a sufficiently long

set time at the end of the cooking cycle.

Disposal of your old machine

Before discarding an old machine,

cut off the cable and remove the

door in order prevent accidental injury

to any children or animals who may at-

tempt to play inside of it.

The manufacturer is not liable for

damage caused by non-com-

pliance with safety instructions

afety Features

Child Safety Feature

The Child Safety Feature can be acti-

vated to prevent the oven being turned

on unintentionally by children.

It is activated as follows:

The Oven Mode Selector must be in

the "0" (OFF) position.

Press the "p" (Temperature) button

until the key symbol appears in the

display.

Once this symbol appears, the oven

can no longer be turned on.

To cancel the Child Safety Feature:

Select an oven mode.

Press the "p" button until the key sym-

bol in the display disappears.

Oven door lock

(Not applicable to Stainless steel ovens)

The oven door lock can be activated to

make it difficult for children to open the

oven door.

To activate the door lock, proceed as

follows:

Open the door.

Press down the flat side of the lever

to release the lock catch. When the

oven door is shut, the lock will en-

gage automatically.

To open the oven door once the lock

has been engaged:

Push the lever under the handle to

the right, and open the door.

To deactivate the door lock:

Open the door and lock the lever in

the neutral position by pushing it to

the left.

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