Krups GPA1 Manual de usuario

GPA1/GPA3 www.krups.com

www.krups.com

EN . . . . . . . . . . . . . . . . p. 5

FR . . . . . . . . . . . . . . . . p. 15

ES . . . . . . . . . . . . . . . . p. 25

GI2

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GPA1/GPA3 www.krups.com

www.krups.com

EN . . . . . . . . . . . . . . . . p. 5

FR . . . . . . . . . . . . . . . . p. 15

ES . . . . . . . . . . . . . . . . p. 25

GI2

Réf. 2550699-02

Réalisation : Espace Graphique

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fig.1 fig.2

fig.3 fig.4

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English

DESCRIPTION

USER INSTRUCTIONS

■Before first use, wash the blender shaft and all attachments with warm

water and gentle dishwashing liquid. Rinse and dry carefully before

using. Note the blender base cannot be immersed in water.

CAUTION: Blades are extremely sharp.

Handle with care.

USING THE BLENDER SHAFT:

Insert the blender shaft

(E)

into the base

(A)

, it will click in place

- fig.1

The blender shaft is ideal to prepare a wide range of foods including

sauces, soups, cocktails, milkshakes, fresh mayonnaise, salad dres-

sings, batters, and baby foods.

To avoid splashing, always start with the blender shaft blades immer-

sed in the food, then plug in the blender and press the power button

to turn on

(B)

. Use the speed selection dial

(C)

to set the desired

speed, which will also be displayed on the LCD screen

(C2)

For even blending of foods, move the shaft around in a circular motion

and raise and lower the shaft blades. After use, unplug the blender,

then press the eject button

(D)

to remove the shaft from the base.

Base

Power ON/OFF

Speed selection dial

Speed display

Accessory eject button

Blender shaft

Whisk attachment

Whisk (GPA3 only)

Graduated beaker (28 oz.)

Mini chopper (GPA3 only)

Mini chopper lid (GPA3 only)

Mini chopper blade (GPA3 only)

Mini chopper bowl (24 oz., GPA3 only)

Wall mount

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English

USING THE WHISK:

Attach the whisk

(G)

to the whisk attachment

(F)

, then slide the whisk

attachment onto the base

(A)

until you hear the click

- fig.2

. The

whisk is ideal to prepare pancake or waffle batters, whip egg whites,

or whip cream.

Plug in the blender, then press the start button. Use the speed se-

lection dial

(C)

to set the desired speed, which will also be displayed

on the LCD screen

(C2)

Always unplug the appliance before pressing the eject button to re-

move the whisk accessory.

USING THE MINI CHOPPER:

Before using the mini chopper:

First remove the plastic cover from the blades (I2) then carefully slide

the blade assembly on the axis of the bowl (I3).

CAUTION! Blades are very sharp, handle with care.

Add food to the bowl, distributing evenly inside the bowl. Replace the

bowl lid

(I1)

and then attach the base to the bowl lid

- fig.4

Plug in the blender, then press the power button

(B)

. Use the speed

selection dial

(C)

to set the desired speed, which will also be dis-

played on the LCD screen

(C2)

. The mini chopper accessory is ideal

to chop small amounts of herbs, nuts, breadcrumbs, condiments, or

meats. For best results, do not fill the bowl more then 2/3 full.

FOR BEST RESULTS

To avoid spillage when blending or whipping, do not fill the mini chop-

per bowl more than 2/3 full. As a minimum, foods should cover the

blender shaft blades. Remove bones and cartilage from meats before

adding to the bowl.

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English

When blending hot foods, always remove the cookware from the heat

source then blend off heat.

Allow boiling hot foods to cool before adding to the bowl.

Do not

blend foods or liquids hotter than 175°F.

For fibrous foods such as leeks, celery, or asparagus, pause to clean

the blender shaft regularly during use.

Cut fruits and remove seeds and pits before blending fruits.

Do not use to process hard foods such as coffee beans, ice cubes,

grains, or chocolate.

Do not use the blender shaft or whisk in the mini-chopper bowl.

When processing large quantities of foods, process in batches and

pause for one minute in between batches to avoid overheating the

motor.

RECIPES

Mayonnaise:

use blender shaft for 10 seconds

at speed 5.

Add one egg yolk, 1 tablespoon of

mild mustard, 1 tablespoon wine

vinegar, salt and pepper to the

graduated beaker. Start blending and

then gradually drizzle in 1 cup oil while

moving the shaft up and down for

even blending.

Pancake batter:

use whisk for 60 seconds

at speed 2.

Blend together 1-3/4 cups flour,

pinch of salt, 2 cups cold milk, 3T

melted butter and 3 eggs.

Whipped cream:

use whisk for 2 minutes

at speed 4

Blend together ¾ cup whipping

cream and 2 teaspoons granulated

sugar.

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English

CLEANING

CAUTION: Blades are extremely sharp.

Handle with care.

Always unplug the blender and remove the shaft from the base before

cleaning.

The base and powercord should not be immersed in water or other li-

quids, or placed under running water. Wipe clean with a damp cloth

or sponge and dry carefully.

The base, whisk attachment, and mini chopper lid cannot be washed

in the dishwasher. The blender shaft, whisk, graduated beaker, blade

assembly, and mini chopper bowl can all be washed in the top rack of

the dishwasher.

To avoid food stains, wipe the blender shaft clean after each use. If the

plastic parts become discoloured by foods such as carrots, food stains

may be removed by rubbing with a cloth soaked in vegetable oil.

STORAGE

Use the wall mount to keep your blender handy for use. To install, drill

two holes 3.1 inches apart and then use the screws to attach the wall

mount to the solid concrete wall or identification solid wall.

Do not mount the storage bracket/unit over or near any portion of a

heating or cooking appliance or a sink or basin.

Mini chopper

Pulse on speed 6 to obtain

desired results.

Almonds (3/4 cup) – 15 seconds

Crackers (3/4 cup) – 10 seconds

Parsley (2/3 cup) – 5 seconds

Cooked, cubed ham (1 cup) – 8 seconds

Onion, quartered (1-1/2 cups) – 6 seconds

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