KitchenAid KCO211L Manual de usuario

Countertop Oven

KCO211L

KCO211

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2| PARTS AND FEATURES

Start

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

PARTS AND FEATURES

PARTS AND ACCESSORIES

Chrome-plated

Steel Oven Rack

Cool down surface for

removable Oven Rack

Toughened

Glass Window

Door Handle

Removable

Crumb Tray

Chrome-plated

Steel Broiling

Rack

High-contrast

LCD Display

Preheating

Shade Slices

Frozen

Hrs

Min

Start

Cancel

Frozen

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Temperature / Timer Knob*Mode Knob: Cooking

mode selector

*Adjust the time by 1 minute for the rst hour and then by 5 minutes for the next hour. Adjust

by 5 °F or 1 °C temperature, depending on the unit selected. Rotate and press to select

desired shade and number of slices while using the Toast or Bagel mode.

Preheating

Shade Slices

Frozen

Hrs

Min

Frozen Icon

Fahrenheit Icon

Hours Icon

Minutes Icon

Slices Icon

Preheating Icon

Shade Icon

Shade Number

Graphic

NOTE: Press and hold the Frozen button for 3 seconds to switch between the temperature

units Fahrenheit (°F) and Celsius (°C).

Celsius Icon

Enamel-coated

Pan

Start: Start selected

cooking mode

Cancel: Stops

selected

cooking mode

Frozen: Push for

frozen food items

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ENGLISH

COUNTERTOP OVEN SAFETY | 3

COUNTERTOP OVEN SAFETY

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always

be followed, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against risk of electrical shock, do not put cord, plugs, or any parts of

the Countertop Oven in water or other liquid.

4. The appliance is not to be used by persons (including children) with reduced

physical, sensory or mental capabilities, or lack of experience and knowledge,

unless they have been given supervision or instruction.

5. Close supervision is necessary when any appliance is used by or near children.

6. Unplug from outlet when not in use and before cleaning. Allow to cool before

putting on or taking off parts.

7. Do not operate any appliance with a damaged cord or plug, or after the

appliance malfunctions, or is dropped or damaged in any manner. Return

appliance to the nearest Authorized Service Facility for examination, repair, or

adjustment.

8. The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

9. Do not let cord hang over edge of table or counter, or touch hot surfaces.

10. This appliance is not intended to be operated by means of an external timer or a

separate remote-control system.

11. The temperature of accessible surfaces may be high when the appliance is

operating.

12. Do not place on or near a hot gas or electric burner, or in a heated oven.

13. Extreme caution must be used when moving an appliance containing hot oil or

other hot liquids.

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4| COUNTERTOP OVEN SAFETY

14. Bread may burn. Therefore toasters must not be used near or below curtains and

other combustible materials.

15. Use extreme caution when removing Broiling Rack, Multipurpose Pan, Oven

Rack, or disposing of hot grease.

16. Oversize foods or metal utensils must not be inserted in a Countertop Oven as

they may create a re or risk of electric shock.

17. A re may occur if Countertop Oven is covered or touching ammable material,

including curtains, draperies, walls and the like, when in operation. Do not store

any item on top of the appliance when in operation.

18. Do not clean with metal scouring pads. Pieces can break off the pad and touch

electrical parts, creating a risk of electric shock.

19. Extreme caution should be exercised when using containers constructed of

materials other than metal or glass.

20. Do not store any materials, other than manufacturer’s recommended

accessories, in this Countertop Oven when not in use.

21. Do not place any of the following materials in the Countertop Oven: paper,

cardboard, plastic, or anything similar.

22. Do not cover crumb drawer or any part of the Countertop Oven with metal foil.

This will cause overheating of the oven.

23. To disconnect, turn the Countertop Oven “off” by pressing Cancel button, then

remove plug from wall outlet.

24. Do not use the appliance outdoors.

25. Do not use appliance for other than intended use.

26. This appliance is intended to be used in household and similar application such

as:

- staff kitchen areas in shops, ofces and others working environments;

- farm houses;

- by clients in hotels, motels and other residential type environments;

- bed and breakfast type environments.

CAUTION: Hot surface.

(This alert symbol is required to comply with Mexican regulations.)

SAVE THESE INSTRUCTIONS

This product is designed for household use only.

COUNTERTOP OVEN SAFETY

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ENGLISH

COUNTERTOP OVEN SAFETY | 5

ELECTRICAL REQUIREMENTS

WARNING

Electrical Shock Hazard

Plug into a grounded 3 prong

outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions

can result in death, fire, or

electrical shock.

Voltage: 120 VAC

Frequency: 60 Hz

Wattage: 1800 Watts

NOTE: If the plug does not fit in the outlet,

contact a qualified electrician or service

technician. Do not modify the plug in any

way. Do not use an adapter.

Do not use an extension cord. If the power

supply cord is too short, have a qualified

electrician or service technician to install an

outlet near the appliance.

The cord should be arranged so that it will

not drape over the countertop or tabletop

where it can be pulled on by children or

tripped over unintentionally.

COUNTERTOP OVEN SAFETY

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6| COUNTERTOP OVEN FUNCTIONS

GETTING STARTED

NOTE: Upon first use, the Countertop Oven may produce light smoke. This is normal.

PREPARING THE COUNTERTOP OVEN FOR USE

Start

Cancel

Frozen

Preheating

Shade Slices

Frozen

Hrs

Min

4" (10 cm)

KeepWarm

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

1. Place the Countertop Oven on a dry, flat, level surface

such as a countertop or table.

2. Be sure the sides, back, and top of the oven are

at least 4” (10 cm) away from any walls, cabinets, or

objects on the counter or table.

3. Remove all accessories and wash in warm, sudsy

water. Dry thoroughly before placing in the Oven.

4. Remove all packaging materials, if present.

OVEN RACK POSITION SELECTION

Bagel

Pizza

Roast

Start

Bagel

Pizza

Roast

Start

Follow below guidelines to position the Oven Rack:

1. (Top): Use for broiling most meats, toast and cookies.

2. (Bottom): Optimal for most baking and cooking

operations. This position is suitable for cooking taller

food items.

Your Countertop Oven features 9 cooking modes specially designed for a variety of cooking

tasks. Memory settings allow you to customize the time and temperature in each mode to

t your specic needs. Your Countertop Oven will remember all your settings for the next

use (until unplugged). Frozen modes (available on certain cooking modes) allow you to take

countertop cooking to a whole new level.

Refer to the detailed explanations and tips for each cooking mode below, or see quick guide

charts for cooking or toasting mode options.

COUNTERTOP OVEN FUNCTIONS

TOASTING MODES

Toast Mode In Toast mode, the oven distributes power between the

top and bottom heating elements to deliver fast and even

toasting. Use the Toast mode for bread, toaster pastries,

frozen wafes.

If reheating pastries, use the Reheat mode.

Tips:

• Place oven rack in position 1. Place bread in the center

of the oven rack.

• Bread slices do not need to be ipped during the

toasting cycle.

• Select the Frozen option to allow frozen bread or similar

items extra time to thaw while cooking.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

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ENGLISH

COUNTERTOP OVEN FUNCTIONS | 7

Mode Rack

Position

Preset

Shade

Shade Range

(Light to Dark) Preset Slices Range (# of slices)

Toast 1 4 1 - 8 2 1 - 6

Bagel 1 4 1 - 8 2 1 - 6

TOASTING MODES CHART

COUNTERTOP OVEN FUNCTIONS

Bagel Mode In Bagel mode, the oven distributes power between the

top and bottom heating elements to nicely brown the top

of cut bagels while gently warming the outside.

Tips:

• Place bagels directly on the oven rack with the cut sides

facing UP.

• Bagels do not need to be ipped during the Bagel cycle.

• Select the Frozen option to allow frozen bagels extra

time to thaw while cooking.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

COOKING MODES

Pizza Mode In Pizza mode, your oven distributes power to the top and

bottom heating elements to maintain the desired oven

temperature.

Frozen mode:

Pizza setting will default to Frozen mode. You may use the

Frozen button to provide extra time for frozen pizzas to

cook, or deselect it when cooking freshly prepared pizzas.

Tips:

• For frozen pizzas, it is recommended to follow time and

temperature directions included on the food packaging.

• Thick crust, self-rising, or deep-dish pizzas will require

longer cooking times. Use a 12” (30 cm) non stick pan

for fresh or deep-dish pizzas to maintain shape and keep

sauce contained.

Cookies Mode In Cookies mode, your oven distributes power to the top

and bottom heating elements to maintain the desired oven

temperature.

Tips:

• Cookies will cook faster and more efciently because

their surface area is relatively small.

• Keep heat loss to a minimum by opening the oven door

only when necessary.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

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8| COUNTERTOP OVEN FUNCTIONS

COUNTERTOP OVEN FUNCTIONS

Bake Mode

In Bake mode, your oven distributes power to the top and

bottom heating elements to maintain the desired oven

temperature.

Tip:

• Food may nish cooking up to 30% faster. Check baked

goods such as cakes, mufns, and pastries before the

expected nish time to avoid overcooking.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Broil Mode Broiling uses direct radiant heat to cook food from above.

Your oven will distribute power to the top two heating

elements. To deliver efcient broiling, the bottom elements

will run then shut off after the oven preheats.

Tips:

• For best results, use the 9” x 13” (23 cm x 33 cm)

multipurpose pan and rack. It is designed to drain juices

and help avoid spatter and smoke.

• For proper draining, do not cover the rack with foil.

Instead, the bottom of the multipurpose pan may be

lined with aluminum foil for easier cleaning.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Roast Mode

In Roast mode, your oven distributes power to the top and

bottom heating elements to maintain the desired oven

temperature.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Keep Warm Mode

In Keep Warm mode, your oven distributes power to

the bottom elements to keep food warm before serving.

Tip:

• The preset temperature is 170°F (76°C), but you may

wish to adjust this depending on the item being warmed.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Reheat Mode

Your oven distributes power to the top and bottom

elements to bring food to serving temperature.

Tip:

• The preset suggested temperature is 300°F (148°C),

but you may need to adjust this depending on the item

being reheated. Reheating too long may overcook or dry

out food.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

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ENGLISH

USING THE COUNTERTOP OVEN | 9

COUNTERTOP OVEN FUNCTIONS

NOTE: The Countertop Oven will automatically preheat when, Pizza, Cookies, Bake, Broil,

Roast modes are selected.

If you choose to start cooking directly and skip preheating, press the Start button twice and the

timer will start without preheating the Countertop Oven.

Mode Rack

No.

Preset Temp.

(°F / °C)

Temp. Range

(°F / °C)

Preset

Time (Mins)

Recommended

Foods

Pizza 1 - 2 400°F (204°C) 150–450°F

(66 °C - 232 °C) 17 Fresh and frozen

Pizza

Cookies 1 375°F (191°C) 150–450°F

(66 °C - 232 °C) 10 Cookie Dough

Bake 1 - 2 350°F (176°C) 150–450°F

(66 °C - 232 °C 30 Cakes, breads,

casseroles, mufns

Broil* 1 - 2 450°F (232°C) 350°F (176°C)

450°F (232°C) 8Chops, sh,

seafood, browning

Roast 2 350°F (176°C) 150–450°F

(66 °C - 232 °C) 60 Chicken, meat and

vegetables

Keep

Warm 1 - 2 170°F (76°C) 150–200°F

(66 °C - 93 °C) 60 Keeps food warm

Reheat 1 - 2 300°F (148°C) 150–450°F

(66 °C - 232 °C) 15 Leftovers

COOKING MODES CHART

* Broil mode allows temperatures of 350°F (176°C) and 450°F (232°C) only.

ADJUSTING THE RACK POSITION

Bagel

Pizza

Roast

Toast

Bake

Broil

Reheat

Start

Cancel

Frozen

Preheating

Shade Slices

Frozen

Hrs

Min

KeepWarm

To adjust the Oven Rack position, Open the door of

oven and slide the Oven Rack out completely.

Bagel

Pizza

Roast

Toast

Bake

Broil

Reheat

Start

Cancel

Frozen

Preheating

Shade Slices

Frozen

Hrs

Min

KeepWarm

Align the sides of the oven rack with the grooves for

the desired position (1 or 2) and slide the Oven Rack

straight in.

USING THE COUNTERTOP OVEN

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10 | USING THE COUNTERTOP OVEN

SETTING A COOKING OR TOASTING MODE

Bagel

Pizza

Roast

Start

Bagel

Pizza

Roast

Start

Make sure there will be enough clearance between

the top of the food item and the top elements. If

necessary, adjust the Oven Rack position between 1 or

2. Close the door.

WARNING

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death, fire, or

electrical shock.

Pizza

Roast

Bagel

Toast

Bake

Broil

Reheat

Keep Warm

Plug into a grounded outlet. Turn the Mode knob to

select the desired cooking or toasting mode.

The preset temperature will be shown for a selected

cooking mode.

Shade and slices will be shown if selected Bagel or

Toast mode.

USING THE COUNTERTOP OVEN

PREHEATING

Preheating your Countertop Oven is important for consistent and even results. Once you

select your desired cooking mode and any other settings, and press START, and your oven will

saturate the walls and cooking racks above the oven’s set temperature to remove cold spots

that draw heat away from food. This also helps the oven stay at the desired temperature when

the door is opened for short periods of time.

During preheating, the light ring around the Start button will be on, and the Preheat indicator

will show on the LCD. Once the oven has reached the set temperature, a tone will sound to let

you know you can insert food and begin cooking. Preheating is NOT necessary in all cooking

modes.

To skip the Preheat and start the timer directly, push the START button a second time.

FROZEN MODE

The Frozen option adds additional cycle time to the selected cooking mode to allow for

thawing which helps in proper cooking of frozen food items. The additional time varies

depending on the selected cooking mode.

NOTE: The Frozen option is NOT available on Broil, Roast, Reheat, or Keep Warm cooking

mode.

W11384127A.indb 10 10/17/2019 9:02:39 AM

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