KitchenAid KJA03BE Manual de usuario
Mini Processador de Alimentos
KJA03BE, KJA03BS, KJA03BV
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PARTS AND FEATURES
1Power Cord Wrap
2Speed Selection Lever
3Pour Spout
4Stainless Steel Multipurpose Blade
5Drizzle Basin
6Lid
7PULSE/ON Button
8Work Bowl with Handle
9Heavy-Duty Base
4
65
8
9
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7
3
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ENGLISH
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PRODUCT SAFETY
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions. Misuse of appliance may result in personal injury.
2. To protect against risk of electrical shock do not put the appliance in water or
other liquid.
3. This appliance is not intended for use by persons (including children) with
reduced physical, sensory, or mental capabilities, or lack of experience or
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
4. Children should be supervised to ensure that they do not play with the appliance.
5. Turn the appliance OFF, then unplug from the outlet when not in use, before
assembling or disassembling parts and before cleaning. To unplug, grasp the
plug and pull from the outlet. Never pull from the power cord.
6. Avoid contacting moving parts.
7. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or is dropped or damaged in any manner. Contact the
manufacturer at their customer service telephone number for information on
examination, repair or adjustment.
8. The use of attachments not recommended or sold by the manufacturer may
cause re, electric shock, or injury.
9. Do not use the Food Chopper outdoors.
10. Do not let cord hang over edge of table or counter.
11. Keep hands and other utensils away from the cutting blade while chopping food
to reduce the risk of severe injury to person or damage to the unit. A scraper may
be used but must be used only when the unit is not running.
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ELECTRICAL REQUIREMENTS
Voltage: 127 - 220 Volts
Frequency: 60 Hz
Wattage: 240 Watts
12. If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualied persons in order to avoid a hazard.
13. Blades are sharp. Care should be taken when handling the sharp cutting blades,
emptying the bowl and during cleaning.
14. To reduce the risk of injury, never place cutting blade on base without rst
putting bowl properly in place.
15. Be certain cover is securely locked in place before operating the Food Chopper.
16. Do not attempt to defeat the cover interlock mechanism.
17. Refer to the “Care and Cleaning” section for instructions on cleaning the
surfaces in contact with food.
18. This appliance is intended to be used in household and similar applications such
as:
- staff kitchen areas in shops, ofces, or other working environments;
- farmhouses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
19. Be careful if hot liquid is poured into the Food Chopper as it can be ejected out
of the appliance due to a sudden steaming.
PRODUCT SAFETY
SAVE THESE INSTRUCTIONS
NOTE: If the plug does not fit in the
outlet, contact a qualified electrician. Do
not modify the plug in any way.
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ENGLISH
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SPEED RECOMMENDATIONS CHART
GETTING STARTED
Use the Food Chopper to chop raw fruits, vegetables, or nuts and mince parsley, chives,
or garlic, etc.
IMPORTANT: Do not process coffee beans or hard spices such as nutmeg, which may
damage the Food Chopper.
Food Preparation Amount Speed
Raw Fruits and
Vegetables Cut into 2.5 cm pieces Up to 350 g
(3 cups) 1 or 2
Cooked Fruits
and Vegetables Cut into 2.5 cm pieces Up to 500 g
(2.5 cups) 2
Liquids/
emulsions (such
as mayonnaise or
slad dressings)
Place dry ingredients or thicker wet
ingredients in work bowl; then use the
drizzle basin to add oils or liquids to the
mixture during use.
Up to 350 ml
(1.5 cups) 2
Meat Meat should be raw, and cut into 2.5 cm
pieces for best processing results.
Up to 227 g
(0.5 pounds) at
one time 1 or 2
Herbs and Spices Add herbs and spices as they are; no
preparation needed. Up to 150 g
(3 cups) 1
Bread, Cookies,
Or Crackers
Break bread, crackers, or cookies into
pieces that fit into the bowl before
processing.
Up to 300 g
(3 cups) 1
Nuts Add nuts as they are; no preparation
needed. Up to 350 g
(3 cups) 2
NOTE: For best results, larger food items should be cut to approximately 2.5 cm cubes
before processing. This step also allows processing of more food at a single time.
TIP: For better consistency, or to achieve coarsely chopped results, use the Pulse
operation.
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PRODUCT USAGE
DISASSEMBLING THE PRODUCT
1. Clean all the parts (see' Care and Cleaning' section).
2. Remove all packaging materials, if present.
First unplug then, hold the Lid as shown,
and rotate it clockwise to unlock. Then, lift
the Lid off of the Work Bowl.
1
Pull the blade straight up to remove it from
the Work Bowl.
2
Hold the base steady with one hand, and
use the other hand to rotate the Work
Bowl clockwise to unlock and lift it off of
the base.
3
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ENGLISH
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ASSEMBLING THE PRODUCT
PRODUCT USAGE
First unplug. Rotate the handle 90°
counterclockwise to lock into place. When
assembled properly, the handle will face
the right side.
1
Fit drive adapter over the shaft in the
centre of the work bowl, then rotate and
lower the drive adapter until it rests at the
bottom of the Work Bowl.
2
Place ingredients. For consistency, cut
fruits, vegetables, and meats into 2.5 cm
pieces
3
Place the Lid on the Work Bowl with
the Lid handle facing front. Rotate the
lid handle to the right. The lid will click
when locked into place. Rotate the Lid
counterclockwise to lock into place.
4
NOTE: The Work Bowl and Lid must be locked into place for the Food Chopper to
operate.
Slide the speed lever to your desired
setting. Press down on the PULSE/ON
button to start the Food Chopper. Do not
chop any food for more than 30 seconds
continuously; pause between uses.
5
For a coarse chop, use a pulsing motion to
rapidly press and release the
PULSE/ON button until your desired results
are achieved.
6
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PRODUCT USAGE
Slowly pour liquids, such as oil, into the
Drizzle Basin. The liquid will be efficiently
and thoroughly mixed into the ingredients
as they spin inside the work bowl.
1
Once processing is complete, remove the
Lid to use the Pour Spout.
2
USING THE DRIZZLE BASIN AND POUR SPOUT
Use the Drizzle Basin to conveniently add liquid ingredients while processing dressings,
mayonnaises, emulsions, sauces, and more. Use the pour spout for easier serving.
CARE AND CLEANING
Unplug the Food Chopper. Remove the
Work Bowl, Lid, and blade.
1
The Work Bowl, Lid, and blade can be
washed in the top dishwasher rack or, wash
all parts in hot, soapy water. Rinse and dry.
2
Wipe the base clean with a damp cloth. Do
not use abrasive cleaners. Do not immerse
the base in water.
3
TIP: Wrap the cord counterclockwise around the base for easy storage.
NOTE: For convenient storage, always reassemble the Food Chopper after cleaning.
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ENGLISH
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TROUBLESHOOTING GUIDE
Problem Solution
If Food Chopper fails to start:
Check to see if the Food Chopper is securely plugged
into an earthed electrical outlet.
If you have a circuit breaker box, make sure the circuit is
closed. Try unplugging the Food Chopper, then plug it
back into an earthed electrical outlet.
Unplug the Food Chopper, then plug it back into the
outlet.
Make sure that the bowl and lid are properly aligned and
locked into place.
Press the PULSE/ON button with a rapid up and down
motion. Do not hold down continuously.
If the problem cannot be
corrected:
See the “Warranty and Service” sections. Contact an
Authorised Service Centre for assistance.
Do not return the Food Chopper to the retailer – retailers
do not provide service.
©2020 All rights reserved.
Specifications subject to change without notice.
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PEÇAS E FUNCIONALIDADES
1Enrolador do cabo de energia
2Alavanca de seleção da velocidade
3Bico de verter
4Lâmina multiuso de aço inoxidável
5Pilão
6Tampa
7Botão PULSE/ON
8Jarra de trabalho com alça
9Base reforçada
4
65
8
9
1
7
3
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