
3
5.2 Machine in use with direct water connection .............................................................................. 26
6 USE OF THE MACHINE..................................................................................................................... 27
6.1 Preparation of the machine......................................................................................................... 27
6.2 Manual adjustment of the brewing pressure ............................................................................... 27
6.3 PID-display funcitons ................................................................................................................. 27
6.3.1 Programming the temperature ................................................................................................. 27
6.3.2 Programming the Temperature Mode “o” ................................................................................. 28
6.3.3 Programming the CLn group cleaning mode............................................................................. 29
6.3.4 Programming the ECO mode .................................................................................................... 29
6.3.5 Turn off PID display feature...................................................................................................... 30
6.4 Preparing coffee......................................................................................................................... 30
6.5 Dispensing of hot water .............................................................................................................. 30
6.5 Dispensing of steam ................................................................................................................... 30
7 CLEANING AND MAINTENANCE ...................................................................................................... 31
7.1 General cleaning......................................................................................................................... 31
7.2 Brew group cleaning ................................................................................................................... 31
7.3 Maintenance............................................................................................................................... 32
8 TRANSPORT AND WAREHOUSING .................................................................................................. 34
8.1 Packing ...................................................................................................................................... 34
8.2 Transport.................................................................................................................................... 34
8.3 Warehousing/Storage ................................................................................................................. 34
9 DISPOSAL........................................................................................................................................ 34
10 CE CONFORMITY ............................................................................................................................. 34
11 TROUBLESHOOTING........................................................................................................................ 35
12 RECOMMENDED ACCESSORIES....................................................................................................... 37
INHOUD NEDERLANDS
Gebruikte symbolen..................................................................................................................................... 5
1. INCLUSIEF LEVERING ...................................................................................................................... 38
2. ALGEMEEN ADVIES ......................................................................................................................... 38
2.1 Algemene veiligheidsvoorschriften............................................................................................. 38
2.2 Juist gebruik............................................................................................................................... 39
3. PRODUCTBESCHRIJVING................................................................................................................ 39
3.1 Onderdelen ................................................................................................................................. 39
3.2 Technische gegevens ................................................................................................................. 40
4. MACHINE INSTALLATIE .................................................................................................................. 40
4.1 Installatie voorbereiden .............................................................................................................. 40
4.2 Elektrische verbindingen ............................................................................................................ 40
4.3 Water toevoer verbinding............................................................................................................ 40
4.3.1 Machine in gebruik met een directe water aansluiting ................................................................ 40
4.3.2 Machine in gebruik met een watertank ....................................................................................... 41
5. EERSTE GEBRUIK............................................................................................................................. 42
5.1 Wanneer het apparaat met watertank gebruikt wordt.................................................................. 42
5.2 Wanneer het apparaat gebruikt wordt met de directe water aansluiting ...................................... 42
6. Gebruik van de machine .................................................................................................................. 43
6.1 Voorbereiden van de machine..................................................................................................... 43
6.2 Handmatig aanpassen van de druk ............................................................................................. 43
6.3 Instellen met het PID systeem .................................................................................................... 43
6.3.1 Programmering van de temperatuur......................................................................................... 43
6.3.2 Programmering van de temperatuurmodus "o”......................................................................... 44
6.3.3 Instellen van het groepenreinigings programma “CLn” ............................................................. 45
6.3.4 De ECO-modus programmeren................................................................................................. 45
6.3.5 Turn off PID display feature ........................................................................................................ 46
6.4 Voorbereiden van koffie.............................................................................................................. 46
6.5 Afgifte van heet water................................................................................................................. 46
6.6 Afgifte van stoom ....................................................................................................................... 47
7. REINIGING EN ONDERHOUD ............................................................................................................ 47
7.1 Algemene reiniging..................................................................................................................... 47
7.2 Zet groep schoonmaken en ontvetten......................................................................................... 48
7.3 Onderhoud.................................................................................................................................. 48