Whirlpool 4322453 Manual de usuario
ELECTRIC RANGES
4322453
ii
Copyright 1998 Whirlpool Corporation, Benton Harbor, MI
WHIRLPOOL CORPORATION assumes no responsibility for
any repair made on our products by anyone other than qualified
TECH-CARE®Service Technicians.
Electrical Shock Hazard
Disconnect the range’s line cord plug from the wall receptacle before you service
any of the components inside the unit. Failure to do this could result in violent
electrical shock.
VOLTAGE CHECKS
When making voltage checks, be sure to observe the following precautions:
1. The floor must be dry. Water and dampness increase the chances of electrical
shock.
2. Set the voltmeter correctly for the voltage being measured.
3. Touch only the insulated parts of the meter probes.
4. Touch the component terminals, or wires, with the meter probe tips only.
5. Touch the meter probe tips only on the terminals being checked. Touching other
components could damage good parts.
PARTS QUALITY
An important step in the appliance repair procedure is the selection of FSP®
(FACTORY SPECIFICATION PARTS) as replacements. Use of “fits-all,” or “look
alike” parts could result in early parts failure, safety hazard, or substandard perfor-
mance of a WHIRLPOOL appliance. It could also result in an unnecessary repeat of
your repair efforts.
To be sure that the part(s) you purchase meet the exacting quality standards used to
build every new WHIRLPOOL appliance, be sure to ask for genuine FSP replacement
parts, as specified for your model. “FSP” is a registered trademark of WHIRLPOOL
CORPORATION.
You can buy your genuine FSP replacement parts from any authorized WHIRLPOOL
Parts Distributor.
iii
Table Of Contents
Section 1
Major Component Locations ...................................................................... Page 1
Section 2
Component Access & Testing .................................................................... Page 5
Section 3
Theory Of Operation ................................................................................ Page 26
Section 4
Wiring Diagram, Diagnosis Charts, & Error Codes .................................. Page 29
iv
INTRODUCTION
This program is designed to teach the servicer basic skills in handling common
service procedures for electric ranges.This program does not cover the diagnosis and
repair of all range problems and components, (oven liner, wiring harness, etc.).
PROGRAM OBJECTIVE
Upon completion of this program, the participants will be able to identify the location
of major range components, as well as diagnose problems, and remove and repair
the components causing the problem.
INSTRUCTIONS
This program has the following sections:
• Major Component Locations
• Component Access & Testing
• Theory Of Operation
• Wiring Diagram, Diagnosis Charts, & Error Codes
Complete the “Major Component Locations” section, and have the instructor review
the “Performance Check” before continuing. If you have any questions, ask your
instructor.
Needle-Nose Pliers
Screwdriver:
• Phillips.
Special Tools:
• Volt-Ohmmeter.
TOOLS YOU WILL NEED
- 1 -
– Section 1 –
MAJOR COMPONENT LOCATIONS
OBJECTIVE:
To teach the student how to identify the location of each major component in an electric range.
These components are the:
• Surface Heating Indicator
• Electronic Oven Control
• Infinite Switch (Element Control)
• Oven Temperature Sensor
• Electrical Terminal Block
• Plug-in Surface Element & Terminal Block
• Broil Element
• Bake Element
• Panel Light Switch
• Door Light Switch
• Door Latch
• Door Latching Mechanism
- 2 -
The illustration below shows the location of the major components in the electric range. Study the
illustration until you feel that you can mark the location of these components on a drawing. When
you are ready, proceed to the “Performance Check” on the next page.
Plug-In
Surface Element
(1 of 4)
Surface Element
Terminal Block
Broil Element
Electrical Terminal
Block
Electronic Oven Control
Infinite Switch
(Element Control)
(1 of 4)
Bake Element
Oven Temperature
Sensor
Door Light Switch
Door Latching
Mechanism
Door Latch
BAKE CUSTOM
BROIL AUTO
CLEAN
CLOCK
TIMER
..CANCEL
TEMP/
TIME
START
ENTER
5SEC
OFF
ON
TIMER
CANCEL
88 88
BAKE
BROIL
HEAT
START?
Surface Heating
Indicator (1 of 2)
Panel
Light Switch
- 3 -
Performance Check
Locate the individual components in the illustration on the next page, and place the letter of each
component name next to the arrow. Do not refer back to the example on page 2.
When you are finished, take the book to the instructor, and have the results recorded. After you
are signed-off by the instructor, proceed to the next section.
You have four (4) minutes to complete this exercise.
- 4 -
G. Broil Element
H. Bake Element
K. Electrical Terminal Block
L. Door Latching Mechanism
M. Door Latch
N. Panel Light Switch
P. Door Light Switch
A. Surface Heating Indicator
B. Infinite Switch (Element Control)
C. Electronic Oven Control
D. Oven Temperature Sensor
E. Plug-in Surface Element
F. Surface Element Terminal Block
BAKE CUSTOM
BROIL AUTO
CLEAN
CLOCK
TIMER
..CANCEL
TEMP/
TIME
START
ENTER
5SEC
OFF
ON
TIMER
CANCEL
88 88
BAKE
BROIL
HEAT
START?
- 5 -
–Section 2 –
COMPONENT ACCESS & TESTING
OBJECTIVES:
Given the customer complaint about an electric range problem, the student should be able to
properly diagnose the problem, and then remove and replace the defective component. The
service procedure for each of the following components is discussed in this section:
•Surface Heating Indicator
•Electronic Oven Control
•Infinite Switch (Element Control)
•Oven Temperature Sensor
•Electrical Terminal Block
•Plug-in Surface Element & Terminal Block
•Oven Door
•Broil Element
•Bake Element
•Oven Light Switches (door & panel )
•Door Latch
•Door Latching Mechanism
•Oven Vent
•Side Panel
- 6 -
MOVING THE RANGE AND REMOVING THE REAR PANEL
1. Unplug the range.
CAUTION: When you work on the range, be careful when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if you are not careful.
2. To access the rear panel, pull the range forward so that the rear foot disengages from the anti-
tip bracket.
3. Remove the rear panel from the range by removing the mounting screws.
Leg In Anti-Tip Bracket
REAR
PANEL
BAKE CUSTOM
BROIL AUTO
CLEAN
CLOCK
TIMER
..CANCEL
TEMP/
TIME
START
ENTER
5SEC
OFF
ON
TIMER
CANCEL
88 88
BAKE
BROIL
HEAT
START?
IMPORTANT NOTE: When moving the range back into place, make sure that the
rear foot engages in the anti-tip bracket. Check to make sure that it is engaged
properly by pulling forward on the top of the range. The anti-tip bracket must be
installed. If parts are required to install a bracket, call the “
Whirlpool Consumer
Assistance Center
”at: 1-800-253-1301.
Tabla de contenidos
Otros manuales de Rango de Whirlpool
Whirlpool
Whirlpool RS676PXV Manual de usuario
Whirlpool
Whirlpool GGE388LXB Manual de lista de piezas
Whirlpool
Whirlpool GR563LXSB1 Manual de usuario
Whirlpool
Whirlpool YSF379LEKQ0 Manual de usuario
Whirlpool
Whirlpool GW395LEPB01 Manual de usuario
Whirlpool
Whirlpool RS373PXW Manual de usuario
Whirlpool
Whirlpool SF33OPEW Manual de usuario
Whirlpool
Whirlpool LWFR3100 Manual de funcionamiento
Whirlpool
Whirlpool 8205973-W Manual de lista de piezas
Whirlpool
Whirlpool 30 " Eye-Level Gas Range Manual de usuario
Whirlpool
Whirlpool CGS365H Instrucciones de funcionamiento
Whirlpool
Whirlpool YSF377PEGQ7 Manual de usuario
Whirlpool
Whirlpool WFG510S0AT Manual de usuario
Whirlpool
Whirlpool SF114PXSB2 Manual de usuario
Whirlpool
Whirlpool 30 " Eye-Level Gas Range Manual de usuario
Whirlpool
Whirlpool WFE505W0HB Manual de usuario
Whirlpool
Whirlpool YIES366RS0 Manual de usuario
Whirlpool
Whirlpool RF375PXE W Manual de usuario
Whirlpool
Whirlpool RF3010XEW Manual de usuario
Whirlpool
Whirlpool RF377PXG Manual de usuario
