Whirlpool MW8400XL Manual de usuario

Microwave Oven Model&MW8400XL

and MW8450XL

y-----A cpn\ro,Panel \

Bl-level Cooklng Rack

(Mod91

Mw6450XL only)

Model ona w3rial

Number Plate

Door Latch

copy Your

Model and

Serial Numbers Here

If you need service, or call with o question, have thts

Model Number

irrtormation ready: -----

Serial Number

1, Complete Mode) a-d Serial

Numbers

(from

the Plate just

b&[nd the mkrawave oven door on the oven frame).

purchase date from sales slip (or dote installed],

Purchase ~Installa~lon Date

Copy fp+\s dormation in

these spaces. Keep this book, ---

your warranty and sales slip together in a handy

place.

Service Company and Phone Number

Contents

Page Page

Responsibilities

lnstollotion : 2 Cleaning the Microwave Oven 8

2 Important Information 8

Proper, Safe Use 3 How Microwave Ovens Work 10

Precautions to Avoid Possible Replacing the Light Bulb IO

Exposure to Excessive Bi-Level Cooking Rock 11

Microwave Energy 3 Bulldlng In Your Microwave Oven 11

Using Your Microwave Oven 4 If You Need Service or Assistance. 12

Setting the Controls 4

Defrosting

Cooking with the Temperature 5

Probe 6

1, Before Calling For Assistance. 12

2. If You Need Assistance 12

3. If You Need Service 12

4. If You Hove a Problem 12

Your responsfbiIities.. .

FM out and return the “MIcrowave Registration Card”attached to the oven door.

Installation

Empty the mlcrowove

oven and clean inside It with

a soft damp cloth

Pul the oven on a cart.

Do not block vents

counter, table or shelf that is on back of the oven.

strong enough to hold the Blocking vents con cause

oven. (The control side of the poor cooking results

unit is the heavy side.

Handling can be tricky.)

4. For your safety, this oven must be

grounded. DO NOT REMOVE THE THIRD PRONG

FROM THEPLUG. You must hove a quaIlfled

electrician put in the right outlet if yours does

not hove the j-prong plug-in. or if the outlet

is not grounded according to National Electra-

col Codes and local codes or ordinances.

The outlet must supply 120 volts. 60 Hz., A C

When the oven is on It will use about 1375

watts. It should not shore a circuit with another

appliance.

minutes When the time is up, the water should

be heated.

Fill out and return the “Mlcrowave Regls-

tratlon Card”attached to the oven door. If

the cord is missing, please send the model

and serial number of your microwave oven,

with your name and address to...

Whirlpool Corporation

Microwave Registration Deportment

Administrative Center

2000 U.S. 33 North

5. Put about one cup (250 ml) of cold water

in a gloss container in the oven. Close the

door. Make sure it lock-. Follow the directions

on page 4 to set the oven to COOK for 1%

Benton Harbor, Michigan 49022

This information will help us reach you if

there is ever a need to pass along information

about your microwave oven.

Proper, safe use

Your microwave must be...

Installed accordtng to the installatton

Used only by people who can operate it

InstructIons.

0 Protected from the weather.

Used only tor jobs expected of home mlcro-

wave ovens

properly.

Kept clean and in

DO NOT cook or reheat

whole eggs in the micro-

wave oven. Steam build-

Up can cause an egg

burst Damage to the oven

or Injury to the user may

result

-- _.

DO NOT use the oven

until you have read ond

understand ALL the

information on safe use

good repair

NEVER start the oven

when Its empty The

ovel-1 can be damaged

microwave oven

Mlcrowave Oven

TIMER

Controls

Cook Power Control

MEAL SENSOR’

Temperature Probe

Control

Probe Signal Light

ON Signal light

Start Button

SETTING THE CONTROLS

Be sure you understand the basics of microwave oven cooking before you start

Start with recipes from your MICRO MENUS Cookbook. Follow the directions

carefully.

NEVER START THE OVEN WHEN IT’S EMPTY. The oven can be damaged For testing,

use at least a cup of water.

Be sure you have read and 2. Close the door. Make

understand the directions. sure it locks The oven 3. Set cooking times up to IO

minutes by pushing in the

Put food in the oven. won’t work if the door isn’t timer knob and turning

closed tightly clockwise. The oven light

will go on. Push in and turn

counterclockwise to

reduce time.

To set time for less than 1

minute, turn timer past

1 minute then to desired

time. ‘Tmk

4. Set cooking times longer

than 10 minutes by turn-

ing the timer knob and

wheel Ftrst set the knob,

then move the wheel.

Example, to set 22 min-

utes, 30 seconds

0 Set 2 minutes, 30 sec-

onds by pushing in and

turning knob.

Set 20 minutes by push-

rng up on wheel.

DEFROSTING

For defrosting. set Cook

Power Control to DEFROST

(MED-LO) setting See the

Defrost Guide instde the oven

door or your MICRO MENUS

Cookbook for suggested

defrost times.

5. Set Cook Power to

desired setting from HI to

LO. Some recipes require

different Cook Powers

for best results. [See

chart.] The lower the

Cook Power, the slower

the cooking.

-COOK POWER CHART -

Recipes in the MICRO

MENUS Cookbook

use Cook Power settings

from HI to LO. Recipes

in other books and

magazines may use

different percentages of

cooking power. The

following chart will be

helpful: HI - 100% of full

power

MED-HI - 70% ol full

power

MED - 50% of full

power

MED-LO- 30% of full

(DEFROST) power

LO - 15%,of full

power

TO STOP THE OVEN

Push tn and turn the timer

knob counterclockwise

to 00 00 OR

Open the oven door

6. Push the START Buttoze

oven light will stay on.

You will hear a fan run-

ning during oven

operation.

When the set time

up,

the oven will shut off

automatrcally. You will

hear a bell, the lrght will

go off and the fan

WIII

stop

TO RESTART THE OVEN

Close the oven door,

2. Set tamer (if needed).

To set timer for less

than 1 minute, turn

timer past 1 minute

then to desired time.

3. Push the START Button.

Tmk 5

THE MEAL SENSOR:‘: TEMPERATWRE PROBE

Roast or bake meats or casseroles to a set temperature instead of by time. When

the MEAL SENSOR Temperature Probe is properly used, the microwave oven will turn

off automatically when the probe senses the temperature YOU set.

For casseroles, the tip of

the probe should be In

the center of the food. Stir

foods when recom-

mended Replace the

probe

Insert at least 1 of the

temperature probe Into

the food

Set the Cook Power II

desrred

For I~q~ds balance the

probe on a wooden spoon

or spatula so the tip of the

probe ISIn the center of

the I:quld

For roasts the rrp of the

probe should be tn the

center of the largest mus-

cle, but not touching fat or

bone

Socket

PIace food In the oven

and plug the probe into

the socket on the oven

WOII.

5. Move the Meal Sensor

pointer to the final cook-

!ng temperature you

want

3. Make sure the probe

does not touch any part

of the oven interior.

Close the door. The Probe

Slgnal Light will come on

Push the START Button

When the probe senses

the cooking temperature,

a buzzer sounds, and the

oven turns off

DO...

use hot pads when removing probe from

food or food from oven

stir foods durrng cooking when

recommended

stir soups, casseroles and drinks before

serving

cover roasts with

!oil

and let stand a few

minutes after cookrng. Remove

foil

you

decide to cook rt longer.

DON’T...

let probe or probe cable touch any part of

the oven interror.

let probe touch foil (if used] Foil can be

kept away from probe with wooden tooth-

picks. Remove foil if arcing occurs.

use paper, plastic wrap or plastic con-

tainers. They will be in the oven too long.

use probe in regular oven.

force probe into frozen food.

use probe for foods that need to simmer.

-Tmk

MEAL SENSOR. TEMPERATURE PROBE GUIDE ~~ .~

Food Cook Power Meal Sensor Tips

Setting Setting ---~ ~~---~

-.. ~-~-- - ~

Beverages HIGH 165 Fto 170 F Balance probe on wooden spoon.

-~-~~-.-~.-

Canned Food HIGH 170 F Use MEDIUM Cook Power for very thick

foods such as baked beans.

~_~~~~~ ~_-.-~ ~__-- .~.-~ ~~__ -~__

Casseroles MEDIUM HIGH 170 Fto Use MEDIUM Cook Power for very thick

175 F mixtures. Stir once or twice.

_~_~~~~~~

Chowders MEDIUM HIGH 180 F Balance probe on wooden spoon. Stir

once or twrce.

DIPS MEDIUM 140 F

~~--

Meat Loaf (beef] MEDIUM HIGH 170 F

Poultry Do not use the MEAL SENSOR probe when cookrng poultry. Because of the

amount of bone and shape of poultry, there is no place where the meat IS

thrck enough to place the probe properly.

Sandwiches MEDIUM 110 F Place sandwich on paper napkin.

Insert probe from side so tip is in center

of fillrng. Thick sandwiches work best.

~____-.-.-.. ~~-- ~~

soup HIGH 165 Fto Balance probe on wooden spoon. Stir

170 F once or twice

TIPS

Casseroles cooked usrng the MEAL SENSOR in several of the items -all the mugs may

probe should be made from precooked not heat at the same rate.

foods Do not use raw meats, raw vegeta-

bles and cream sauces in

CaSSerOleS l

Dry meat loaf mixtures don’t work well.

o Dry casseroles do not work well

Remember that roasts may vary in size,

0 Thaw frozen casseroles and meats In the

mrcrowave oven before Inserting the

probe

shape and composition. Use the timings for

minutes per pound as a guideline as well as

the MEAL SENSOR probe.

If you are cooking rndrvrdual servings such

Starchy vegetables tend to stick to the MEAL

as mugs of soup, check the probe setting SENSOR probe.

CLEANING THE PROBE:

1. Remove probe from microwave oven using hot pads.

2. Wipe probe with a hot sudsy cloth Use a plastic scouring pad to remove stubborn

foods.

3 Probe may be placed in silverware basket of dishwasher.

4. Be careful not to kink the cable.

NOTE: Make sure you have the right probe for your oven. It will have “LO-Z” on the

handle.

Tmk

CLEANING TIE MImOWaVE OVEN

Wipe often with warm sudsy For stubborn soil, boll a cup Be sure to clean the areas

water and a soft cloth or of water in the oven for 2 or 3 where the door and oven

sponge minutes Steam ~111soften frame touch when closed.

the scj~l Rinse well

Do not use abrasive cleaners or steel wool pads.

IMPORTANT INFORMKIION

Before you start using your microwave oven, read this section carefully. This

/nformof/on w/l/ help you avo/d damage to your oven.

Metallic Trim

Cooking

In metal containers Jo test o

dish for safe use,

put it NEVER COOK OR REHEAT A

can damage the oven. So into the oven with a cup of WHOLE EGG. Slice hard

can containers with hidden water beside it. Cook on high boiled eggs before

metal (twist-ties, foil-lining, Cook Power for one minute. heating. Steam build-up in

staples, metallic glaze or If the dlsh gets hot and the whole eggs may cause

trim] Test dInnerwore or cook-

water stays cool, do not them to burst and possibly

wore before usfng

use It. damage the oven.

Paper can char or burn,

and some plastics can

melt if used when heating

foods for more than 4

minutes.

NEVER start a mlcrowave

oven when it’s empty. The

oven can be damaged. If

you experiment, put a

container of water in the

oven

Don’t let anything touch

the top of the oven cavity.

Rough or harsh cleaners DO NOT store things In the

can scratch or dull the oven

CVS“I flnlsh DO NOT USE lHEh4. I

Make

pcg.zorn only ill

poppers deslgned foi use

In microwave ovens

Follow pc>pper dIrectIons

Results are the popper

marufac’~reis

rc?l.-ionslt]llIty

USE HOT PADS. MIcrowave

energy does not heat

coi-ltalne-s, but the hot

foot_l d OPS

If your electric power line

voltage is less than the

normal 120 volts, cooking

times may be longer.

i lqulds heated In certain

corltolners may overheat

The Ilqbld may then splash

out with a loud noise This

does not harm the oven,

tiut you should not use

such containers to heat

ilqulds again

iollow MICRO MENUS

Cookbook dlrections

carefully If using a

different cookbook, you

may need to expertment

with tlmnes and Cook

Powers

Double-check all

settings

Use the oven only for

defrosting, cooklng or

reheating

Overcooking some foods

can cause them to scorch

or flame. especially foods

llke potatoes, popcorn,

snacks, etc See the MICRO

MENUS Cookbook

Do NOT OV[RCOOK

POTATOES At the end of the

recommended cooking

time they should be

slightly firm Wrap In foil

and set aside for 5 minutes

They will finish cooking

while standing

It is normal for the Inside of

the oven door to look wavy

after the oven has been run-

ning fcr a while

It ISnormal for the signal

lights to flicker whi!e the

rnlcrowave oven IS on

Imk 9

HOW MICROWWE OVENS WORK

Mrcrowave ovens are safe Microwave energy is not hot It causes food to

make Its own heat, and it’s this heat that cooks the food.

Mrcrowaves are like TV

waves or light waves You

can’t see them. but You can

see what they do

Mrcrowaves pass through

glass, paper and plastic

without heatrng them so food

absorbs the energy. Mrcro-

waves bounce off metal pans

so food does not absorb the

energy

Mode Mixer

\ Magnetron

/ Ceramic Bottom

OvenWCavrty

A magnetron in the micro.

wave oven produces

microwaves. The microwaves

move into the oven where

they are scattered or stirred

by a mode mixer (like a fan).

Microwaves bounce off

metal oven walls and are

absorbed by food.

Microwaves may not reach

the center of a roast. The heat

around the outside is what

cooks the roast all the way

through. This is one of the

reasons for letting some

foods (roasts, baked pota-

toes) stand for a while after

cooking, or for stirring some

foods during the cooking time

REPLACING THE LIGHT BULB

Unplug the power cord

2. Remove holding screw on

access panel

3. Remove the light bulb

from its socket

4. Replace bulb wrth a 40-

watt appliance bulb.

5. Replace the access

panel and holding screw.

6. Plug In the power cord

Metal Floor

The ceramic bottom of your

microwave oven lets micro-

waves through. Then they

bounce off a metal floor,

back through the ceramic

bottom and are absorbed by

the food.

The microwaves disturb

water molecules in the tood

As the molecules bounce

around bumprng into each

other, heat is made, like rub-

bing Your hands together

This is the heat that cooks

11\I

Bulb

Screw -

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