Whirlpool DU1098XL Manual de usuario

UNDERCOUNTER

DISHWASHER

Model DU1098XL

rs, Freezers, Refrlgeralor-Freezers. Ice Makers, DIshwashers. BullI-In Ovens and Surface Unlls. Ranges. MIcrowave OVeflS. Trash Compaclors. Room Air Condltloners. Dehumldl

Contents

Page STARTING YOUR DISHWASHER 8

BEFORE YOU USE YOUR DISHWASHER 2 WASH Cycle : : : : : : : : 9

IMPORTANT SAFETY INSTRUCTIONS 2 HEAT DRY or AIR DRY? 9

PARTS AND FEATURES.

FOR BEST RESULTS : : : 3 To Add a Dish After Starting 9

4 ENERGY SAVING TIPS : : : : 10

The Filtering System 4 SPECIALTIPS 11

PROPER LOADING 5 COMMON DISHWASHING ili&iiiii’S : : 12

Top Rack Loading 5 IF YOU NEED SERVICE OR ASSISTANCE 14

Bottom Rack Loading 6 I. Before Calling for Assistance 14

Silverware Basket Loading 6 2. If You Need Assistance 15

ADDING DETERGENT. 7 3. If You Need Service 15

BEFORE STARTING YOUR DISHWASHER. 8 4. If You Have a Problem 15

Before you use your dishwasher

It Is your personal responslblllty and obllgatlon to be sure your dlshwasher:

Is installed by a qualified installer.

Has been installed where it is protected from the elements.

Has been installed on a floor strong enough to support its weight.

Has been properly connected to electricity, water and drain-

@Has been properly electrically grounded.*

Is not used by children or anyone unable to operate it properly.

Is properly maintained.

-See installation instructions for comalete information.

Parts and features

Model DU1098XL

UPPER SPRAY ARM -.. I’

WATER

I COLUMN

LOWER SPRAY ARM

SILVERWARE BASKET

‘MODEL AND SERIAL

NUMBER PLATE

(not shown]

THE OVERFLOW

PROTECTOR is

designed to prevent

too much water

from entering the

-‘:chwnchnr It is not

removaDle.

icreen and Remova

Copy your Model and Serial Numbers here.. .

When you need service or call with a question,

have this information ready:

Model

Number

1. Complete Model and Serial Numbers (from the

plate located as shown).

2. Purchase date from sales slip. Serrol Number

Copy this information in these spaces. Keep this

book, your Warranty and Sales Slip together in a Purchase Dote

handy place.There is no warranty registration to

return. Proof-of-purchase is all that is required for

in-warranty service.

Service Company and Telephone Number

For Best Results

Your dishwasher cleans by spraying a mixture of hot, clean water and detergent

against soiled surfaces of dishes. When a cycle is started, the dishwasher fills with Water

to about the level of the heating element. This water is pumped through the rotating

spray arms, drained through the filter system which removes food and soil, and pumped

back through the rotating spray arms. Soiled water is pumped out and replaced with

clean water during a cycle- the number of times depends on the cycle being used.

The self-cleaning filtering system and

removable pump guard help eliminate pre-

rinsing by removing food particles from the

water.

Load dishes so soiled surfaces face pow-

erful spray from rotating arms.

The filtering system

It Is not necessary to rinse dishes before

putting them into the dishwasher. Just remove

large pieces and quantities of food and bones.

The filtering system helps keep food particles

out of the wash water. Small particles are flushed

away as water is pumped out. Larger particles

are trapped in the pump guard.

To remove the pump guard for cleaning...

1. Walt at least 20 minutes after a cycle for

the heating element to cool down.

2. Unload and remove the bottom rack.

3. Press the outside wall of the pump guard at

the center to release the latch.

4. Lift out and rinse clean.

To replace the pump guard...

1. Inset-t pump guard legs [on inslde wall] into

matching openings In filter screen.

Press

down on outside wall until latch snaps

into place.

3. Replace bottom rack with rack bumpers in

front.

Water must be hot

Removable Pump Guard

For best cleaning and drying results, water should be at least

140°F (60°C).

1. Turn on hot water faucet nearest the dishwasher. Let water run

until it is as hot as possible.

2. Hold a candy or meatthermometer in the stream of hot water

to measure the temperature.

3. If the temperature is too low, have a qualified person raise

the water heater thermostat setting.

Proper loading

Always load dishes so soiled surfaces are reached by spray from rotating spray arms.

Water must be able to drain off completely for best drying results. Be careful to

Separate

items so spray can reach all surfaces.

Top rack loading

The top rack is designed for cups,

glasses

and smaller items.

Place so open ends face down for clean-

ing and drarning.

Load glasses in top rack only. Bottom

rack is not designed for glasses. Damage

may occur.

Place items in the rows between prongs.

Placing them over the prongs can lead

to breakage.

Be sure lightweight items are held firmly

in place.

China, crystal and other delicate items

must not touch another item during dish-

washer operation. Damage may occur.

Load plastic items only in the top rack.

Only plastic items marked “dishwasher

safe” are recommended.

Plastic items can be melted in the bottom

rack.

Small bowls, pans and other utensils can

be placed in the top rack.

Items with cooked-on or dried-on foods should be loaded in the bottom rack with

soiled surfaces facing the spray.

Bottom rack loading

Make sure pot handles and other items

do not stop rotation of either the upper or

lower spray arm. Spray arms must move

freely.

Securely place heavily soiled cookware

face down in rack.

\- \ UTENSIL LOAD

Load cookie sheets, cake pans and other

large items at sides and back. Loading

such items in front may keep water spray

from reaching detergent dispenser.

NOTE:

Do not load glasses, cups or plastic Items

in the bottom rack.

When lower rack is removed, replace

with bumpers rn front

.\,

DISH LOAD

Place plates, soup bowls, etc. be-

tween

prongs and facing the spray.

Silverware basket loading

Load the silverware basket while it’s in or

out of the bottom rack The loaded basket

should be In the right front corner of the

bottom rat k

YES

Load forks and spoons so they don’t

nest together. Spray can’t reach nested

items

Mix Items In each sectton of the basket

with some pointing up and some down.

Small items - baby bottle caps, jar lids,

etc - can be put in any section.

Make sure sharp items (knives, forks,

skewers, etc.) are put in point down. Make

sure long items do not stop the upper

spray arm from turning

Adding detergent

The kind and amount of dishwasher detergent you use is an important part of

getting your dishes clean. Read this section carefully.

Use automatic dlsh-

washer detergent only.

Other detergents are

too mild and much too

sudsy to work in the

dishwasher.

Different brands of

dishwasher detergent

have different amounts

of phosphorus. Phospho-

rus softens water and

helps prevent water

spots on dishes.

If water is hard and

phosphorus content is

low (8.7% or less), you

may need to use more

detergent or use a

brand with a higher

phosphorus Content

(12% or higher).

Do not add detergent

until you are ready to

wash. Fresh, dry deter-

gent is necessary for

best washlng results.

Store detergent tightly in

a cool, dry place.

1 The detergent dispenser

The detergent dispenser has one section with

a cover and one without.

Put detergent in both sections.

Push the cover down

until it is latched.

The cover opens auto-

matically when the main

wash starts. Detergent in

the open section falls

into the dishwasher

when the door is closed.

COVER COVER LATCH

How much detergent to use

The amount of detergent to use

depends on the hardness of your

water. Iftoo little is used, dishes won’t

be clean. However, if too much IS

used in soft water, glassware will

begin to etch.

Find out your watefs hardness by

asking your local water depart-

ment, water softener company or

county extension agent.

HARD-Fill 1 or both sections to top

line if water is 8 or more grains of

hardness.

MEDIUM - Fill both SeCtiOnS to

middle line if water is 5 to 7 grainS Of

hardness.

SOFT - Fill both sections to bottom

lineifwaterisOto4grainsof

hardness.

Option Selector Switch

Before starting your dishwasher

1. Spin the Upper Spray Arm to make 3. Run hot water at sink nearest dish-

sure nothing will stop it from turning washer until it is hot. Turn it off.

freely.

2. Close and latch the door.

Starting your dishwasher

OFF. START

WASH Cycle...

1. Make sure Cycle Control Knob points

WASH

to dot marked START.

2. Select option.

3. Without turning it, pull the Cycle Con-

trol Knob out to start the Cycle.

RINSE

Cycle Cohrol Knob

WASH Cycle

A double wash for normal to heav-

ily soiled loads, (The Energy Guide

Label data is based on this cycle.]

Cycle time is about 60 minutes.

HEAT DRY or AIR DRY?

If the HEAT DRY Option is selected, air in the let steam escape and leave it unlatched, the

dishwasher is heated during the “dry” part of Control Knob will not keep moving. Push in the

the cycle. Control Knob and turn clockwise to OFF.

If the AIR DRY Option is selected, air in the Using the AIR DRY Option helps save energy,

dishwasher is not heated. The Control Knob will but dishes take longer to dry (overnight] and

keep moving clockwise until the “dry” part of some water spotting may result. Some items

the cycle is complete. If you open the door to (such as plastics] may need towel drying.

To add a dish after starting

1. To be sure the added item is washed and

rinsed, make sure the Cycle Control Knob

has not passed WASH

2. Unlatch the doorto stop the cycle.

3. Open the door and add the dish.

4. Close the door. Do not latch it. Wait 30 sec-

onds for air in the dishwasher to warm up.

This helps reduce the amount of moisture

that can come from the vent when restart-

ing the cycle.

5. Latch the door. The dishwasher will start

from where it stopped.

Energy saving tips

You can help save energy lf you:

1. Wash full loads. Running a half-filled dish-

washer uses the same amount of electricity

and hot water as a fully loaded machine.

2. Air dry dishes when you don’t need a rapid

drying cycle. Allow longer drying times

[overnight].

Load correctly for best washing results. In-

correct loading may cause poor washing

and the need to rewash all or part of the

load.

4. Don’t pre-rinse normally soiled dishes.

Using the WASH Cycle with the recom-

mended amount of detergent and proper

loading will provide good washing results

without hand rinsing.

5. Use your dlshwasher during off-peak hours,

Local utilities recommend this to avoid

heavy usage of energy at certain times of

day.

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