STOVES 900EF Instrucciones de funcionamiento

900EF, Q901EF

Electric Double Oven & Grill

User & Installation Instructions

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23896 04 - Q901EF/900EF RS2 03/04/2001 14:21 Page 2

User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 24

Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Be Safe - Not Sorry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Using the Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Using the Top Oven (Conventional) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Top heat & Base heat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Baking guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Using the Main Oven (Fanned). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Cooking with a fan assisted oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Baking guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Defrosting & cooling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Using the Ovens. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Slow cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Hints for cooking frozen & chilled foods. . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Traditional fruit cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Roasting turkey. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Roasting guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Automatic cooking (main oven only) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Analogue Programmer / Clock (if fitted). . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Digital Programmer / Clock (if fitted - 5 button version). . . . . . . . . . . . . . . . . 20

Digital Programmer / Clock (if fitted - 6 button version). . . . . . . . . . . . . . . . . 24

Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Installation Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 - 34

Connect to Electricity Supply. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

Stoves Customer Support. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Please keep this handbook for future reference, or for anyone else

who may use the appliance.

CONTENTS

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Thank you for choosing a British

built appliance by Stoves.

We hope the following information

will help you to quickly familiarise

yourself with the features of the

appliance, and to use it successfully

and safely.

Our policy is one of constant

development and improvement. Strict

accuracy of illustrations and specification

is not guaranteed. Modification to

design and materials may be necessary

subsequent to publication.

Please read the instructions in this

handbook before using or installing

this appliance.

Your 1st year guarantee

To fulfil the conditions of your guarantee,

this appliance must be correctly

installed and operated, in accordance

with these instructions, and only be

used for normal domestic purposes.

Please note that the guarantee, and

Service availability, only apply to the

UK and Republic of Ireland.

Before using the appliance for

the first time, remove any protective

polythene film and wash the oven

shelves and furniture in hot soapy water

to remove their protective covering of

oil. Even so, when you first turn on the

oven or grill you may notice a smell

and some smoke.

This appliance is designed to be

installed into a 600 mm wide housing

unit, with a minimum internal height of

880 mm.

Electrical connection

Please refer to the ‘Installation

Instructions’. For your safety, employ

a competent electrician.

Warning: This appliance must be

earthed.

In the event of a power cut:

1. Switch off the electricity supply to

the appliance at the fused spur.

2. When the power returns, see the

‘Programmer / Clock’ section to

‘Set the time of day’.

INTRODUCTION

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Cooling fan

When the appliance is switched on,

you will hear the cooling fan come

on. This keeps the facia and control

knobs cool during cooking. Should

any fault occur with the cooling fan,

the appliance will need to be serviced

- contact Stoves Customer Support.

To replace a light bulb

Caution: Switch off the electricity

supply to the appliance at the socket,

to avoid the risk of electric shock.

Wait until the oven is cool, then

remove the shelves.

With a large flat bladed screwdriver

or coin, prise off the lamp glass cover.

Unscrew the bulb and replace.

Replace lens cover.

Please note that oven light bulbs are

not covered by guarantee.

Glass panels

To meet the relevant Standards of

Domestic cooking appliances, all the

glass panels on this appliance are

toughened to meet the fragmentation

requirements of BS3193. This ensures

that if it breaks, it does so into small

fragments to minimise the risk of injury.

Please take care when handling, using

or cleaning all glass panels as any

damage to the surfaces or edges may

result in the glass breaking without

warning or apparent cause at a later

date. Should any glass panel be

damages, we strongly recommend

that it is replaced immediately.

INTRODUCTION

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When you are cooking, keep

children away from the vicinity

of the appliance.

This product is designed as a domestic

cooking appliance for the preparation

and cooking of domestic food

products, and should not be used for

any other purpose.

• Remove all packaging, protective

films and oils from the appliance

before using for the first time.

• Make sure you read and

understand the instructions before

using the appliance.

• Keep electrical leads short so they

do not drape over the appliance

or the edge of the worktop.

• Keep all flammable materials (such

as curtains, furnishings & clothing)

away from the appliance.

• Parts of the appliance may be hot

during or immediately after use.

Care should be taken to avoid

touching the heating elements

inside the oven. Allow sufficient

time for the appliance to cool after

switching off.

• Never use the appliance for

heating a room.

• Do not drape tea towels over the flue

vents as this creates a fire hazard.

• When opening the appliance

door, take care to avoid skin

contact with any steam which may

escape from the cooking.

• Do not use the oven with the door

inner glass panel removed.

• Do not use aluminium foil to cover

the grill pan, or put items wrapped

in foil under the grill, as this

creates a fire hazard. The high

reflectivity can also damage the

element.

• Use oven gloves when removing

hot food utensils from the oven or

grill. The oven / grill and utensils

will be very hot when in use.

• Do not use foil on oven shelves or

allow it to block the oven flue, as

this creates a fire hazard.

• Do not place items on the drop-

down door when it is open.

• When cooking heavy items - eg;

turkeys - do not pull the oven shelf

out with the item still on the shelf.

• Switch off the electricity supply

before replacing the oven light bulb,

to avoid the risk electric shock.

Warning: This appliance must be

earthed.

All installation, servicing and

maintenance work should be carried

out by a competent person who will

comply with current Regulations,

Standards and Requirements.

When you have finished

cooking check that all controls

are in the off position.

BE SAFE - NOT SORRY

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Caution: Accessible parts may

be hot when the grill is used,

young children should be kept

away.

Important: the door must be kept

open when the grill is used.

To switch on the grill

Open the grill door.

Turn the grill control knob either clock-

wise to use the full grill settings, which

are coloured red, or anticlockwise to

the economy grill settings, which are

coloured white.

The economy grill settings only use the

inner element of the grill.

To switch off, return the control knob to

the “off” position.

To switch on the grill lights

Turn the top oven control knob clock-

wise until the light symbol is showing

in the window.

Aluminium foil

Using aluminium foil to cover the grill

pan, or putting items wrapped in foil

under the grill creates a fire hazard,

and the high reflectivity can damage

the grill element.

Cooling fan

When the grill is switched on, you will

hear the cooling fan come on, this

keeps the exterior of the appliance

cool during cooking and will continue

to operate to cool the appliance for up

to 10 minutes after the last control has

been switched off.

Preheating

The grill should be preheated for at

least 3 minutes to ensure optimum

results.

USING THE GRILL

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Detachable grill pan handle

Place the handle over the edge of

the grill pan. The handle should be

removed from the pan during grilling,

to prevent overheating.

The handle is designed for removing /

inserting the grill pan under the grill

when grilling.

If cleaning the grill pan when it is hot,

use oven gloves to move it. Do not use

the handle to pour hot fats from the

grill pan.

Helpful hints for grilling

• The grill trivet inside the grill pan

can be inverted to give a high or

low position, or it may be removed

altogether for items such as fish,

which can be grilled on the grill pan

base. Alternatively foods can be

grilled in a suitably heatproof dish.

• For quicker grilling of thinner

foods or small quantities use shelf

position 3.

• For thicker foods - eg; pork chops

- use shelf position 2.

• For larger items, such as chicken

joints, use shelf position 1.

• The speed of grilling can be

controlled by use of either the

variable control or by selecting

higher or lower shelf positions.

• Do not cover the grill pan base or

the trivet with foil, or allow fat to

build up in the grill pan, as this

creates a fire hazard.

grill pan

handle

grill pan

trivet

USING THE GRILL

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Caution: Accessible parts may

be hot when the oven is in use,

young children should be kept

away.

Caution: The top element gets

extremely hot when in use, so take

extra care to avoid touching it.

Manual operation

The programmer must be set to

manual before the oven can be used.

Q901EF - The oven cannot be used

manually if the programmer is set for

automatic cooking. If ‘Auto’ is showing

on the programmer display, you can

cancel the ‘Auto’ (ie; re-set to manual)

by pressing the cook time and ready

time buttons simultaneously.

900EF - The top oven is not controlled

by the programmer, and may there-

fore be used when the main oven is

programmed for automatic cooking.

To switch on the top oven

Turn the top oven control knob to the

required temperature.

The red thermostat indicator will come on

until the selected temperature is reached

and then go off; it will turn on and off

periodically as the thermostat operates

to maintain the selected temperature.

To switch off, return the control to the

“off” position.

Automatic operation

See ‘Programmer / Clock’ section.

Preheating

The oven must be preheated when

cooking frozen or chilled foods, and

we recommend preheating for yeast

mixtures, batters, soufflés, and

whisked sponges.

Preheat the oven until the indicator

light switches off for the first time, this

will take up to 20 minutes depending

on the temperature selected.

If you are not preheating the oven, the

cooking times in the baking guide may

need to be extended, as they are

based on a preheated oven.

Cooking temperatures

Because the top oven is more compact

it may be necessary to reduce cooking

temperatures specified in recipes by

20˚C. Use the Top Oven Baking

Guide as a reference for determining

temperatures to use.

Shelf positions

There are 4 shelf positions which are

counted from the BOTTOM of the oven

upwards, so shelf position 1 is the LOWEST.

When cooking frozen or chilled food,

use the highest possible shelf position,

while allowing some clearance

between the food and the top element.

Important: Never put items directly

on the base of the oven or cover the

oven base with foil, as this may cause

the element to overheat.

USING THE TOP OVEN

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Top heat and base heat

The top oven offers the advantage that

it can be used with either bottom heat

only or top heat only. These are fixed

heat settings.

Note: In normal use, the oven uses both

top heat and bottom heat together.

Top heat only

Turn the top oven control knob past the

oven temperature markings, until the

top heat symbol is in the window as

shown below.

This setting can be used to brown

the top of dishes such as cauliflower

cheese or baked alaska etc.

Base heat only

Turn the top oven control knob past the

oven temperature markings, until the

bottom heat symbol is in the window

as shown below.

This setting can be used to finish

cooking pastry bases, pies, pizzas etc.

Baking tray and roasting tins

For best cooked results and even

browning, the maximum size baking

trays and roasting tins that should be

used are as follows;

Baking tray 350 mm x 280 mm

This size of baking tray will hold up to

20 small cakes.

Roasting tin 370 mm x 320 mm

We recommend that you use good

quality cookware. Poor quality trays

and tins may warp when heated,

leading to uneven baking results.

Oven shelves

The oven shelf must be positioned with

the upstand facing up.

Position baking trays and roasting tins

on the middle of the shelves, and leave

one clear shelf position between

shelves, to allow for circulation of heat.

USING THE TOP OVEN

23896 04 - Q901EF/900EF RS2 03/04/2001 14:21 Page 10

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