Skymsen LAR-15LMB Manual de usuario
COMMERCIAL BLENDER, TILTING, STAINLESS STEEL BASE AND CUP
LICUADORA COMERCIAL, BASCULANTE, CABALLETE Y VASO EN INOXIDABLE
MODELO
LAR-15LMB / LAR-15PMB
LAR-25LMB / LAR-25PMB
INSTRUCTION MANUAL
MANUAL DE INSTRUCCIONES
2
SUMMARY
1. Introducon ...................................................................................... 3
1.1 Safety .................................................................................................................... 3
1.2 Main Components ................................................................................................. 5
1.3 Technical Characteriscs ........................................................................................ 6
2. Installaon and Pre Operaon ........................................................... 6
2.1 Installaon ............................................................................................................ 6
2.2. Pre-Operaon....................................................................................................... 7
3. Operaon .......................................................................................... 9
3.1 Starng.................................................................................................................. 9
3.3 Cleaning and Sanizaon......................................................................................10
3.2 Operaon Procedure ............................................................................................10
3.4 Cauons with Stainless Steels ...............................................................................11
4. General Safety Pracces .................................................................. 12
4.1 Basic Operaon Pracces......................................................................................12
4.2 Safety Procedures and Notes before Switching the Machine ON ...........................13
4.4. Operaon ............................................................................................................14
4.5. Aer Finishing the Work ......................................................................................14
4.6. Maintenance .......................................................................................................14
4.7. Warning...............................................................................................................14
4.3 Roune Inspecon................................................................................................14
5. Analysis and Problem Solving .......................................................... 15
5.1 Problems, causes and soluons ............................................................................15
6. Maintenance ................................................................................... 16
7. Electric Diagram............................................................................... 17
3
1. Introducon
1.1 Safety
When incorrectly used, this equipment is a potenally DANGEROUS machine. Cleaning,
maintenance and any other service on the machine must be made by properly trained
personnel, and the machine must be always disconnected from the electric network.
The instrucons below must always be followed in order to avoid accidents:
1.1.1 Read this instrucons
1.1.2 To prevent from the risk of an electric shock and damage to the equipment, never use
it with wet clothing and feet on a wet or humid surface.
Never dip it in water or any other liquid. Do not spray water directly upon the equipment.
1.1.3 The use of any equipment must be always supervised, especially when it is used near
children.
1.1.4 Disconnect the machine from the socket when: It is not in use, It is necessary to
insert or remove any parts, It is necessary to insert or remove accessories, when cleaning,
repairing or servicing the equipment.
1.1.5 Never use any equipment with damaged cords or/and plugs. Do not place the electric
cord on table/counter edges or upon hot surfaces.
1.1.6 If your equipment is not working properly, or when it suers any impact during a
drop or has been damaged somehow, contact Technical Assistance for maintenance.
1.1.7 The use of accessories not recommended by the manufacturer may cause physical
injuries.
1.1.8 When the equipment is turned on, keep hands and any tools away from its moving
parts. This will prevent from physical injuries and damages to the machine.
1.1.9 During operaon, never use clothes with wide sleeves specially at the wrist . .
1.1.10 When making the electric connecon of the equipment, be sure the equipment
voltage is the same as the network electric voltage. Provide a correct grounding in
accordance to your local safety standards.
1.1.11 Blades are sharp , handle with care.
1.1.12 Never operate the blender without the lid correctly placed.
4
1.1.13 During operaon if necessary to add hot liquids , remove the transparent lid cap,
and keep your hands away from the lid hole in order to avoid burnings .
1.1.14 Do not use the equipment outdoors.
1.1.15 Never touch the blades if the blender is in operaon.
1.1.16 For your safety, the temperature of the processed products shall not exceed 40 °C.
1.1.17 This product was developed for use in commercial kitchens. Is used, for example, in
restaurants, canteens, hospitals, bakeries, butchers and similar.
The use of this equipment is not recommended when:
-The producon process is connuously on an industrial scale;
-The workplace is an environment with corrosive atmosphere, explosive, contaminated
with steam, dust or gas.
IMPORTANT
Make sure the electric cord is in perfect usage condions. In case it is not, have it
replaced by another that complies with the technical and safety specicaons. This
replacement must be carried out by qualied personnel and must aend the local
safety standards.
IMPORTANT
This equipment must not be used by children or any persons with reduced
physical or mental aptness, lack of experience or knowledge, unless they are
under supervision or have received from the person responsible for safety, proper
instrucons on how to use the equipment.
IMPORTANT
Children shall be watched in order to avoid them to play with the equipment.
IMPORTANT
In case of emergency take o the plug from its socket.
IMPORTANT
Never spray water directly on to the equipment.
5
01- Lid
02 Lid Cap
03- Cup
04- ON/OFF Switch
05- Motor Housing
06- Tilng Pedal
07- Stand
PICTURE 01
03
01
05
07
06
04
02
1.2 Main Components
All components are made with carefully selected materials, in accordance with Skymsen
experience and standard tesng procedures.
6
TABLE 01
CARACTERÍSTICAS UNIT LAR-15LMB/LAR-15PMB LAR-25LMB/LAR-25PMB
Cup Capacity L 19 25
Rotaon rpm 3500 3500
Voltage V220 220
Frequency Hz 60 60
Power Rang W1240 1240
Height mm 1120 1180
Width mm 350 390
Depth mm 525 525
Net weight Kg 21 22,4
Gross weight Kg 23 24
2. Installaon and Pre Operaon
2.1 Installaon
2.1.1. Posioning
The Tilng Blender must be placed on a rm, stable and level surface.
Picture No. 02 shows the correct posion of the machine according to the electric switch.
PICTURE 02
1.3 Technical Characteriscs
7
2.2. Pre-Operaon.
Before using the Tilng Blender, you must wash with water and neutral soap all the
parts that get in contact with the products to be processed (read item 3.4 Cleaning and
Sanizaon).
Check if the equipment is rm upon its working place.
2.2.1 Cup Placement
The cup brings an ecient lng system allowing the cup to be placed simply and safely .
To lt the Cup follow the below instrucon :
Switch o the blender pressing the OFF Switch to posion “O” No. 04 (Pic. 01)
Remove the Lid No. 01 (Pic. 01)
Hold ghtly the Cup handle and with your foot press the Pedal No. 01 (Pic. 03) geng free
the lng Cup.
Move the Cup and get the product o .
Move back the Cup unl to be locked on to vercal posion.
2.1.2. Electric Installaon
This equipment was developed to work on a 220 V (60Hz) power supply. Always check the
voltage indicated on the electric cord of the equipment to make sure it is the appropriate.
The electric cord brings a plug with 3 (three) pins, one of them is for grounding the
equipment. It is mandatory that all the 3 (three) pins are properly connected before
turning the equipment on.
IMPORTANT
Make sure the voltage of the power supply is compable with the voltage
indicated on the electric cord label.
IMPORTANT
Avoid plugging this equipment in an extension cord or plug adapter.
8
PICTURE 03
IMPORTANT
Never move the Cup with the Blender Switched ON
IMPORTANT
The processing me on Blenders change for each product.
It is not recommended to grind solid products without any liquid ingredient, once
it may cause overheang and consequent damage to the cup sealing system.
2.2.2 Lid Placement
The cup has a non toxic rubber Lid providing an ecient sealing during operaon.
Check the lid to be duly placed on the Cup as shown with Picture 04 .
PICTURE 04
01
9
2.2.3 Cap Placement
The cap may be used to view the products being processed as well as to add ingredients/
products to be processed. (Pic. 05)
To remove the cap, just turn it clockwise unl it gets loose, and pull it upwards.
PICTURE 05
3. Operaon
3.1 Starng
Insert the plug into the socket.
Then start the blender pressing the ON Switch “I” No. 01 (Pic. 06).
To switch OFF the blender press the OFF Switch “O“ No. 02 (Pic. 06)
01
02
PICTURE 06
10
IMPORTANT
The processing me on Blenders change for each product.
It is not recommended to grind solid products without any liquid ingredient, once
it may cause overheang and consequent damage to the cup sealing system.
Put back the Lid along with the Cap, as described on items 2.2.2 e 2.2,3 and switch the
blender ON.
3.2 Operaon Procedure
Remove the Lid with the Cap.
With the equipment switched o, rst put the LIQUID ingredient of the recipe, and then
put the more solid ingredients.
IMPORTANT
Never turn the machine on when the cup is empty. This may cause irreparable
damages.
3.3 Cleaning and Sanizaon
IMPORTANT
Always unplug the machine from the socket before cleaning it.
The equipment must be totally cleaned and sanized:
- Before using it for the rst me;
- Aer the end of each workday;
- Before to be stored for a long me
- Always when the equipment has not been in use for a long me;
Some parts may be removed from the blender:
- The Lid No. 01 (Pic. 01);
- The Lid Cap No. 02 (Pic. 01);
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