Pit Boss PB0820SPW Manual de usuario

5005166

MODEL / MODÈLE / MODELO : PB0820SPW

PART / PIÈCE / PARTE : 11036

 

  

IMPORTANT, READ CAREFULLY, RETAIN FOR

FUTURE REFERENCE. MANUAL MUST BE

READ BEFORE OPERATING!

  

   

IMPORTANT, PRENEZ CONNAISSANCE DE

CE DOCUMENT ET CONSERVEZ-LE POUR

RÉFÉRENCE ULTÉRIEURE. VOUS DEVEZ LIRE

CE GUIDE AVANT D’UTILISER LE BARBECUE!

 

  

  

  

  



IMPORTANT, PRENEZ CONNAISSANCE DE

CE DOCUMENT ET CONSERVEZ-LE POUR

RÉFÉRENCE ULTÉRIEURE. VOUS DEVEZ

LIRE CE GUIDE AVANT D’UTILISER LE

BARBECUE!

     .    .

  '    .      .

        .     .

WARNING: Please read the entire manual before

installationanduseofthiselectric,pelletfuel-burning

appliance. Failure to follow these instructions could

result in property damage, bodily injury, or even

death. Contact local building or fire officials about

restrictions and installation inspection requirements

in your area.

AVERTISSEMENT : Veuillez lire l’intégralité du manuel

avant l’installation et l’utilisation de cet appareil

électronique à granules. Le non-respect de ces

instructions peut entraîner des dommages aux

biens, des blessures ou même la mort. Communiquez

avec les autorités locales en matière d’incendie et de

bâtiment concernant les restrictions et les exigences

d’installation dans votre région.

ADVERTENCI: Lea el manual completo antes de instalar

y utilizar este aparato eléctrico para quemar pellets

de combustible. Incumplir estas instrucciones podría

causar daños materiales, lesiones corporales, e incluso

la muerte. Consulte a sus funcionarios locales de

construcción y control de incendios para informarse

sobre las restricciones y los requisitos de inspección de

instalaciones en su región.

ENGLISH

  

Parts & Specs...................................................................... 3

Assembly Preparation...................................................... 5

Assembly Instructions

Connecting The Wheels To The Legs........................................5

Mounting The Legs To Main Barrel..........................................6

Installing The Bottom Shelf.......................................................6

Securing The Lid Stopper............................................................ 7

Installing The Lid Handle............................................................ 7

Mounting Side Shelf Handle, Serving Tray............................. 7

Securing The Chimney.................................................................8

Installing The Front Shelf Brackets ..........................................8

Mounting The Front Shelf..........................................................8

Installing The Cooking Components........................................9

Placing The Grease Bucket.......................................................10

Installing The Spice Box, Bottle Opener................................ 10

Connecting To A Power Source ............................................... 10

may be copied, transmitted, transcribed, stored in a retrieval

system, in any form or by any means without expressed

written permission of,

Dansons

8877 North Gainey Center Drive, Scottsdale, ,  85258

Customer Care

USA: (480) 923-9630

CANADA (TOLL FREE): 1-877-942-2246

www.pitboss-grills.com

ENGLISH

  

MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA TEMP. RANGE

 0820 1,478.8 x 1,324.5 x 821 mm

/ 58.2 x 52.1 x 32.3 in

69.0 kg

/ 152.12 lb

Main - 3,824 cm / 592.8 sq. in.

Upper Grate - 1,655 cm / 256.6 sq. in.

TOTAL - 5,479 cm / 849.4 sq. in.

82-260°C

/ 180-500°F

Part# Description

1 Porcelain-Coated Steel Upper Cooking Grate (x1)

2 Porcelain-Coated Cast-Iron Cooking Grate (x3)

3 Lid Stopper (x1)

4 Flame Broiler™ Slider (x1)

5 Flame Broiler™ Main Plate (x1)

6 Chimney Gasket (x1)

7 Chimney (x1)

8 Bottle Opener (x1)

9 Spice Box (x1)

10 Main Barrel / Hopper Assembly (x1)

11 Lid Handle Bezel (x2)

12 Lid Handle (x1)

13 Meat Probe (x1)

14 Support Leg / Front (x1)

15 Support Leg / Back (x1)

16 Support Leg for Wheel / Front (x1)

17 Support Leg for Wheel / Back (x1)

18 Wheel (x2)

19 Bottom Shelf (x1)

20 Flame Broiler™ Adjusting Bar Handle (x1)

21 Flame Broiler™ Adjusting Bar (x1)

22 Front Shelf (x1)

23 Front Shelf Bracket / Left (x1)

24 Front Shelf Bracket / Right (x1)

25 Serving Tray Handle (x2)

26 Serving Tray (x1)

27 Side Shelf Handle (x1)

28 Grease Bucket (x1)

Part# Description

A Screw (x28)

B Washer (x28)

C Locking Washer (x28)

D Screw (x2)

E Wheel Cotter Pin (x2)

F Wheel Washer (x2)

G Wheel Axle Pin (x2)

H Nut (x2)

NOTE: Due to ongoing product development, parts are subject to change without notice. Contact

Customer Care if parts are missing when assembling the unit.

PB – ELECTRIC REQUIREMENTS

110-120V, 60Hz, 275W, 3-PRONG GROUNDED PLUG

Diagram Illustration on next page.

ENGLISH

  





17 23

ENGLISH

 

IMPORTANT: It is advised to read each step entirely before starting assembly on instructions. Do not tighten screws

completely until all screws for that step have been installed. Hardware combination involving a locking washer and

washer should be installed with the locking washer closest to the head of the screw.

1.      

Parts Required:

1 x Support Leg for Wheel / Front (#16)

1 x Support Leg for Wheel / Back (#17)

2 x Wheel (#18)

2 x Wheel Cotter Pin (#E)

2 x Wheel Washer (#F)

2 x Wheel Axle Pin (#G)

Installation:

• Attach the Wheel to the Support Leg for Wheel by inserting the Wheel

Axle Pin through the Wheel, Support Leg hole, Wheel Washer, then

secure using the Wheel Cotter Pin. Repeat installation for the other

Support Leg with Wheel.

 

Parts are located throughout the shipping carton, including underneath the grill. Inspect the grill, parts, and hardware blister

pack after removing from the protective shipping carton. Discard all packaging materials from inside and outside of the grill

before assembly, then review and inspect all parts by referencing the parts list. If any part is missing or damaged, do not attempt

to assemble. Shipping damage is not covered under warranty. Contact your dealer or Pit Boss® Customer Care for parts.

www.pitboss-grills.com | USA: (480) 923-9630 | CANADA (TOLL FREE): 1-877-942-2246

IMPORTANT: To ease installation, using two people is helpful (but not necessary) when assembling this unit.

Tools required for assembly: screwdriver, wrench and level.

Tools not included.





ENGLISH

2.       

Parts Required:

1 x Main Barrel /Hopper Assembly (#10)

1 x Support Leg for Wheel / Front (#16)

1 x Support Leg for Wheel / Back (#17)

6 x Screw (#A)

6 x Washer (#B)

6 x Locking Washer (#C)

Installation:

• Place a piece of cardboard on the floor to prevent scratching the unit and

parts during assembly. Lay the Main Barrel on its side on the cardboard,

hopper end pointed upward.

• Mount one Support Leg with Wheel to the floor end of the Main Barrel

using three screws, locking washers, and washers, through the three

pre-drilled holes. Install screws from the inside of the Main Barrel.

Repeat installation for second Support Leg with Wheel.

3.    

Parts Required:

1 x Bottom Shelf (#19)

1 x Support Leg / Front (#14)

1 x Support Leg / Back (#15)

10 x Screw (#A)

10 x Washer (#B)

10 x Locking Washer (#C)

Installation:

• Mount the Bottom Shelf to each Support Leg using a screw, locking

washer, and washer. Ensure the flat surface of the shelf is facing up

towards the Grill Barrel. Note 3A.

• Mount on Support Leg to the hopper end of the Main Barrel using three

screws, locking washers, and washers, through the three pre-drilled

holes. Install screws from inside of the Main Barrel. Repeat installation

for second Support Leg. Note 3B.

• Connect the Bottom Shelf to both Support Legs with the final two

screws, locking washers, and washers. Note 3C. Once the shelf is

secure, carefully lift the grill into an upright position.

16 





比例 1.000

















3

3

3

ENGLISH

4.    

Parts Required:

1 x Lid Stopper (#3)

Installation:

• Secure the Lid Stopper onto the top of the Main Barrel using the

pre-installed screw on top of the Main Barrel.

5.    

Parts Required:

2 x Lid Handle Bezel (#11)

1 x Lid Handle (#12)

Installation:

• Remove the pre-installed screws from the Lid Handle. From inside the

barrel lid, insert one screw to protrude to the outside. Add a Lid Handle

Bezel on the screw, then hand-tighten the screw (from the inside) into the

Lid Handle. Repeat the same installation for the other end of Lid Handle.

6.     ,  

Parts Required:

2 x Serving Tray Handle (#25)

1 x Serving Tray (#26)

1 x Side Shelf Handle (#27)

4 x Screw (#A)

4 x Locking Washer (#C)

4 x Washer (#B)

Installation:

• Mount the Side Shelf Handle onto the Main Barrel using four screws,

locking washers, and washers.

• Mount the Serving Tray Handles onto the Serving Tray using the two

pre-installed screws on each handle. Place the Serving Tray onto the Side

Shelf Handle. It will rest directly on the frame of the Side Shelf Handle.

IMPORTANT: Avoid using the side shelf handle to move or lift the

grill. The weight of the unit will cause the side shelf handle to bend

or break, which is not covered by warranty.









ENGLISH

7.   

Parts Required:

1 x Chimney Gasket (#6)

1 x Chimney (#7)

2 x Screw (#A)

2 x Washer (#B)

2 x Locking Washer (#C)

Installation:

• Locate the chimney opening on the side of the Main Barrel. From the

outside, secure the Chimney Gasket and Chimney to the side panel

using two screws, locking washers, and washers. The screw will fasten

to the pre-mounted nut on the inside of the Main Barrel.

NOTE: Ensure the chimney cap allows for air to escape.

8.     

Parts Required:

1 x Front Shelf Bracket / Left (#23)

1 x Front Shelf Bracket / Right (#24)

6 x Screw (#A)

6 x Washer (#B)

6 x Locking Washer (#C)

Installation:

• Attach one Front Shelf Bracket to the front of the Grill Barrel by using

three screws. Install each screw half-way, then tighten completely

when all three screws are mounted and aligned properly. Repeat the

same installation for the other Front Shelf Bracket.

9.    

Parts Required:

1 x Front Shelf (#22)

2 x Screw (#D)

2 x Nut (#H)

Installation:

• From underneath, insert the screw (from the inside) into the Front

Shelf and the Front Shelf Bracket, then lock it with a nut. Repeat

installation for the other side of the Front Shelf.

NOTE: When installed correctly, the Front Shelf can be raised (for use) or

lowered (for storage) with ease.

IMPORTANT: Avoid using the shelves to move or lift the grill. The

weight of the unit will cause the shelves to break, which is not covered

by warranty.









18 24



ENGLISH

10.    

Parts Required:

1 x Flame Broiler™ Main Plate (#5)

1 x Flame Broiler™ Slider (#4)

1 x Flame Broiler™ Adjusting Bar (#21)

1 x Flame Broiler™ Adjusting Bar Handle (#20)

3 x Porcelain-Coated Cast-Iron Cooking Grate

(#2)

1 x Porcelain-Coated Steel Upper Cooking Grate

(#1)

Installation:

NOTE: Both flame broiler parts are lightly coated with oil to avoid

rusting when shipped.

• Insert the flame broiler main plate into the main grill, right side first.

Rest the flame broiler main plate on the built-in ledge (on the inside

right) of the main grill that directs grease towards the grease bucket.

Slide the entire piece to the left side, and the two slots on the flame

broiler main plate will fit into the rounded ledge above the fire pot. It

will sit slightly at a downward angle. Note 10.

IMPORTANT: If the flame broiler main plate is on the base of the

barrel, it is installed incorrectly. The flame broiler should sit at an

angle, with the left side sitting higher than the right.

• Place the flame broiler slider on top of the flame broiler main plate,

covering the slotted openings. Ensure the raised tab is on the left.

Note 10.

• First, remove the flame broiler adjusting bar handle from the flame

broiler adjusting bar. Insert the flame broiler adjusting bar through

the opening hole on the left side of the main barrel. Add the flame

broiler adjusting bar handle back onto the end outside the barrel.

Next, slide the notched end of the adjusting bar into the locking tab

on the flame broiler slider, giving you adjustable access to the flame

broiler slider on the main plate. Note steps in 10C.

NOTE: When the flame broiler slider is open and direct flame is used

during cooking, do not leave the grill unattended for any period of time.

• Place the cooking grids, side-by-side, on the grate ledges inside the

main barrel. Place the upper cooking grate on the upper ledge inside

the main barrel. The cooking grate will lock into place. Note 10D.

NOTE: To maintain the searing and grilling performance of your

cooking grids, regular care and maintenance is required.

10

10

10

10

10.2 10.3

ENGLISH

11.    

Parts Required:

1 x Grease Bucket (#28)

Installation:

• Place the grease bucket on the spout hook on the end of the main

barrel. Ensure it is level to avoid grease spills.

12.    ,  

Parts Required:

1 x Spice Box (#9)

1 x Bottle Opener (#8)

Installation:

• Remove the top two screws on the side of the Hopper, below the hopper

handle. Align and place the Spice Box onto the bottom two screws, push

down into place, then re-install the top two screws to secure the Spice

Box onto the Hopper.

• Remove the two pre-mounted screws for the Bottle Opener on the side

of the Hopper, above the hopper handle. Install the Bottle Opener in the

same location using the two screws previously removed. The unit is now

completely assembled.

13.     

NOTE: Before plugging your Pit Boss® into any electrical outlet, ensure

the temperature dial is in the OFF position.

•

 

This appliance requires 110-120 volt, 60Hz, 275w service. It must be a

3-prong grounded plug. Ensure grounded end is not broken off before

use. The control uses a 110-120 volt, fast-blow fuse to protect the board

from the igniter.

•

 

This appliance will work on most GFCI outlets, with a recommended

size of 15 amp service. If your GFCI outlet is highly sensitive to power

surges, it will likely trip during the start-up phase of operation. During

the start-up phase, the igniter draws 200-700 watts of electricity, which

can be too much power for a GFCI outlet to handle. Each time it trips, it

increases in sensitivity. If the GFCI keeps tripping, replace the outlet or

change to a non-GFCI outlet.

IMPORTANT: Disconnect unit from power source when not in use.

Refer to Owner's Manual for Operating Instructions.

 

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