Contents...................................................................................................................................... 1
Product Overview .................................................................................................................... 2-5
Safety Instructions....................................................................................................................... 6
Installation Instructions ............................................................................................................ 6-7
Operating Instructions .............................................................................................................. 8-9
Cleaning Instructions ................................................................................................................... 9
Maintenance Instructions........................................................................................................... 10
Fault Finding ............................................................................................................................. 11
Service Information.................................................................................................................... 12
Wiring Diagram .................................................................................................................... 13-16
Exploded View...................................................................................................................... 17-18
Parts List .............................................................................................................................. 19-20
Warranty Information................................................................................................................ 21
Disposal & Recycling ................................................................................................................. 22
Parry Catering Equipment (Midlands) Ltd, Town End Road, Draycott, Derby, DE72 3PT.
Sales Tel: 01332 875544