Panasonic Sonic Steamer NE-3280 Manual de usuario

Operating

Instructions

(Original instructions)

Model No. NE-3280/NE-1880

3200/1800 Watts Microwave Oven

Thank you for purchasing this Panasonic product.

Please read these instructions completely before operating this oven and keep for future reference.

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FOR COMMERCIAL USE

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Table of Contents

Table of Contents .....................................................1

Important Safety Instructions ..........................................2–8

Care of Your Microwave Oven..........................................8–9

Types of Container to Use ..........................................10–11

How Does the Microwave Work? ........................................12

Before Use .........................................................13

Outline Diagram .....................................................14

How to Operate

A. MANUAL HEATING Single stage heating .........................15

2 or 3 stages heating.........................16

B. PROGRAMMED HEATING......................................17

C. PROGRAMMING MEMORY PADS Single stage heating .............18

2 or 3 stages heating.............19

D. PROGRAM LOCK ............................................20

E. BEEP TONE .................................................21

F. PROGRAM LIST..............................................22

G. CYCLE COUNTER............................................22

Before Cooking......................................................23

Cooking/Defrosting Guide ..........................................24–25

Self Diagnostics Failure Code Explanation.................................26

Technical Specifications ...............................................26

This product is an equipment that fulfills the European standard for EMC disturbances

(EMC = Electromagnetic Compatibility) EN 55011. According to this standard this product is an

equipment of group 2, class B and is within required limits. Group 2 means that radio-frequency energy is

intentionally generated in the form of electromagnetic radiation for warming and cooking of food.

Class B means that this product may be used in normal household areas.

Manufactured by: Panasonic Corporation, 1006 Oaza Kadoma,

Kadoma City, Osaka, Japan

Importer: Panasonic Marketing Europe GmbH

Panasonic Testing Centre,

Winsbergring 15, 22525 Hamburg,

Germany

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INSTALLATION

EXAMINE YOUR OVEN

Unpack the oven, remove all packing material, and examine the oven

for any damage such as dents, broken door latches or cracks in the

door. Notify the dealer immediately if the unit is damaged. DO NOT

install it if the unit is damaged.

REMOVAL OF PROTECTIVE FILM

A protective film is used to prevent scratching of the outer case during

transportation. Peel this film off before installation or use.

ATTACH CAUTION LABEL.

If a caution label is enclosed with your oven, please attach it to the top

of the appliance before using.

EARTHING

IMPORTANT: FOR PERSONAL SAFETY, THIS APPLIANCE MUST

BE PROPERLY EARTHED.

When an outlet is not earthed, it is personal responsibility and

obligation of the customer to have it replaced with a properly earthed

outlet.

This appliance must be connected to an outlet having a rated current greater than 13 amps. A 13 amp, B.S.

1363 plug and socket is, therefore, not suitable. It is recommended that this unit should be installed by a

professional contractor, as the installation wiring should be in accordance with current IEE regulations and

connected to the circuit with all poles having a disconnection of at least 3 mm.

VOLTAGE AND POWER WARNING

The voltage used must be the same as specified on the microwave

oven. Using a higher voltage than that which is specified is dangerous,

and may result in a fire or other type of accident causing damage.

Do not plug your oven in via an extension cable as this can be

dangerous. It is important to plug the oven directly into a wall socket.

The back of the appliance heats up during use. Do not allow the cord to

be in contact with the back of the appliance or cabinet surface.

CAUTION

The rear panel of model NE-3280 can become hot – take care when

handling.

Important Safety Instructions

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PLACEMENT OF THE OVEN

Locate the oven on a surface which is flat and stable. Do not place the

oven in a hot or damp place;

e.g. near a gas or electric range. Do not operate the oven when the

room temperature is higher than 40°C and/or the humidity is more than

85%. Free airflow around the oven is important.

There is a possibility of a small amount of interference with weak

broadcast signals if the microwave oven is too close to a radio or TV.

For safe and efficient operation, the oven must have sufficient air flow

to the air vents i.e. 5 cm at the side and rear; 20 cm at the top.

Do not install the appliance at heights above 1.6 m and, also, less than 0.8 m.

The oven must be placed for easy access to the control panel and door

and, also, for easy access to be able to disconnect power or shut off

power by fuse or circuit breaker.

An external equipotential bonding conductor is provided at the back

side of the oven and it is marked by this symbol.

GUARANTEE CARD

Fill out and post the pre-addressed guarantee card.

Sound pressure level is less than 70 dB (A weighted).

WARNING

1. If the door or door seals are damaged, the oven must not be

operated until it has been repaired by a competent person.

2. The contents of feeding bottles and baby food jars shall be stirred

or shaken and the temperature checked before consumption, in

order to avoid burns.

3. Liquids and other foods must not be heated in sealed containers

since they are liable to explode.

4. Microwave heating of beverages can result in delayed eruptive

boiling, therefore care must be taken when handling the container.

5. It is hazardous for anyone other than a competent person to carry

out any service or repair operation that involves the removal of a

cover which gives protection against exposure to microwave energy.

Important Safety Instructions

– 4 –

Important Safety Instructions

CAUTION

1. To reduce the risk of burns, electric shock, ﬁre, injury to persons or

excessive microwave energy:

Read all instructions before using the microwave oven.

2. In order to maintain the high quality of the magnetron tubes and

other components, you are requested not to turn the oven on with

no food inside.

3. High voltages are present inside the cabinet. Repairs and

adjustments should be done only by qualiﬁed service personnel.

4. This microwave oven requires free airﬂow in the back for maximum

cooling efﬁciency. You should keep the air vents clear while cooking.

5. Do not dry clothes in the microwave oven since there is a possibility

of the clothes burning if left in the oven for too long of a time.

6. Use this microwave oven only for its intended use as described in

this manual.

7. Do not operate this microwave oven if it is not working properly, or if

it has been damaged or dropped.

8. Do not use outdoors.

9. Do not immerse the cord or plug in water.

10. Keep the cord away from heated surfaces.

11. Do not let the cord hang over edge of table or counter.

12. To reduce the risk of ﬁre in the oven cavity:

a) Do not overcook food. Carefully attend microwave oven if paper,

plastic, or other combustible materials are placed inside the

oven to facilitate cooking.

b) Remove wire twist-ties from bags before placing bag in oven.

c) If materials inside the oven should ignite, keep oven door closed,

turn oven off at the wall switch, or shut off power at the fuse or

circuit breaker panel.

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Important Safety Instructions

13. Do not store ﬂammable materials next to, on top of, or in the oven. It

could be a ﬁre hazard.

14. Do NOT use this oven to heat chemicals or other non-food

products. Do NOT clean this oven with any product that is labelled

as containing corrosive chemicals. The heating of corrosive

chemicals in this oven may cause microwave radiation leaks.

15. Do not use your oven for home canning or the heating of any closed

jar. Pressure will build up and the jar may explode. In addition, the

microwave oven cannot maintain the food at the correct canning

temperature. Improperly canned food may spoil and be dangerous

to consume.

16. Do not attempt to deep fat fry in your microwave oven.

17. Potatoes, apples, egg yolks, whole squash and sausages are

examples of foods with nonporous skins. This type of food must be

pierced before cooking, to prevent bursting.

18. DO NOT USE A CONVENTIONAL MEAT THERMOMETER IN THE

MICROWAVE OVEN. To check the degree of cooking of roasts and

poultry use a MICROWAVE THERMOMETER. Alternatively, a

conventional meat thermometer may be used after the food is

removed from the oven. If undercooked, return meat or poultry to

the oven and cook for a few more minutes at the recommended

power level. It is important to ensure that meat and poultry are

thoroughly cooked.

19. Extreme care should be taken when cooking popcorn in a

microwave oven. Cook for the minimum time as recommended by

the popcorn manufacturer. Use the directions suitable for the

wattage of your microwave oven. NEVER leave the microwave oven

unattended when popping popcorn.

20. When reheating babies bottles always remove top and teat. Liquid

at the top of the bottle will be much hotter than at the bottom and

must be shaken thoroughly before checking the temperature. The

lid must also be removed from babies food jars, the contents must

also be stirred or shaken before the temperature is checked.

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Important Safety Instructions

21. The door seals and door seal areas should be cleaned with a damp

cloth.

22. If smoke is observed, switch off or unplug the appliance and keep

the door closed in order to stiﬂe any ﬂames.

23. If the supply cord is damaged, it must be replaced by the

manufacturer, its service agent or similarly qualiﬁed persons in

order to avoid a hazard.

24. Before use, the user should check that utensils are suitable for use

in the microwave ovens.

25. When heating liquids, e.g. soup, sauces and beverages in your

microwave oven, overheating of the liquid beyond boiling point can

occur without evidence of bubbling. This could result in a sudden

boil over the hot liquid. To prevent this possibility the following steps

should be taken:

a) Avoid using straight-sided containers with narrow necks.

b) Do not overheat.

c) Stir the liquid before placing the container in the oven and again

halfway through cooking time.

d) After heating, allow to stand in the oven for a short time, stirring

again before carefully removing the container.

26. When heating food in plastic or paper containers, keep an eye on

the oven due to the possibility of ignition.

27. Eggs in their shell and whole hard-boiled eggs should not be

heated in microwave ovens since they may explode, even after

microwave heating has ended.

28. This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have been

given supervision or instruction concerning use of the appliance in

a safe way and understand the hazards involved. Children shall not

play with the appliance. Cleaning and user maintenance shall not

be made by children without supervision.

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Important Safety Instructions

29. The appliance should not be cleaned with a water jet.

30. There is possibility of danger due to electromagnetic ﬁelds, and

persons with heart pacemakers are advised to move away from

areas with electromagnetic ﬁelds. In this case, take note of the

instructions provided by the manufacturer.

31. If this product is not going to be used, do not keep items inside.

Doing so may result in danger to the surroundings if the switch is

accidentally turned on.

32. Do not use recycled paper products, as they may contain impurities

which may cause sparks and/or ﬁres when used, unless packaging

states they are speciﬁcally designed for microwave use.

33. The appliance shall be disconnected from its power supply during

service and whilst replacing parts. Following the removal of the

supply plug, the plug should remain visible to the service operator

to ensure that inadvertent reconnection is avoided.

34. The oven should be cleaned regularly and any food deposits

removed.

35. Do not use metal ware, ceramics trimmed with gold or silver, or any

container with a metal content.

36. It is essential reheated food is served “piping hot” (72°C). Always

check before serving and if in doubt return the food to the oven for

further heating.

37. Standing times are essential for foods cooked or reheated by

microwave. During the stand time, heat will continue to conduct to

the centre to cook the food completely. The denser the food, the

longer the stand time.

Reheated foods also require a standing time.

– 8 –

Important Safety Instructions

USING YOUR OVEN

Do not store any objects inside the oven in case it is accidentally turned on.

In case of electronic failure, the oven can be turned off at wall socket.

Do not slide the removable shelf in or out when placing or removing

food. This action could cause damage to the shelf or cause hot food to

tip towards the operator.

MAINTENANCE OF YOUR OVEN

WHEN YOUR OVEN REQUIRES A SERVICE call your local Panasonic

engineer (08701-591590).

Do not attempt to tamper with or make any adjustments or repairs to

the door, control panel housing, safety interlock switches or any other

part of the oven.

Care of Your Microwave Oven

Failure to maintain the oven in a clean condition could lead to

deterioration of the surface that could adversely affect the life of the

appliance and possibly result in a hazardous situation.

1. Remove the plug from the electrical socket before cleaning.

2. Keep the inside of the oven clean. If pieces of food or spilled liquids stick

to the oven walls, or between door seal and door surface, they will absorb

microwaves and may cause arcing or sparks. Wipe up all spills with a

damp cloth. Kitchen detergent or Food Sanitizer Solution may be used if

the oven gets very dirty. Do not use harsh detergents or abrasives.

3. The outside surface of this microwave oven should be cleaned with

soap and water, then dried with a soft cloth. Make sure that water

does not get into the back ventilation or control panel opening since

this can damage the unit.

4. The window of the door should be washed with very mild soap and

water. Be sure to use a soft cloth. Never use window cleaner. The

front door can be scratched by harsh soap or cleaners.

5. Do not spray anything directly onto the door and the walls, and into

the oven cavity. Spray onto a cloth and wipe over.

6. Failure to follow these cleaning instructions may invalidate the

warranty on this machine.

– 9 –

CLEANING OF THE DOOR HOOK SYSTEM

Make sure that kitchen detergent or soap does not get into the hole of

the door hook system, since this can get inside the door hook system

and also damage the unit.

Make sure to clean the door hooks with a damp cloth after cleaning the

oven, or when the door hooks are dirty. Never close the door if soap

or kitchen detergent remains on the door hooks. The soap or kitchen

detergent will get into the unit through the hole and then damage the

unit.

CLEANING OF THE AIR FILTERS

Clean the Air Filters occasionally

according to the following

instructions. Problems may occur

with the oven if the Air Filters

become clogged with dirt or dust.*

1. Remove the right Air Filter from

the front bottom skirt by pulling

the right Pop Pin straight out,

then slide the ﬁlter to the right

and lift it off the post at the

centre. Remove the left Air Filter

in a similar manner, sliding to the

left.

2. Wash the

Air F

ilters with soap and water.

3. To replace, align the Air Filter with the centre post, and holding the

front of the Pop Pin forward, locate the back of the pin into its hole.

Press the front of the pin and it will pop into place. Be sure to

replace the Air Filters before using this oven.

* If the Air Filter becomes clogged with dust or grease this will cause

an overheat problem on the oven.

Post

Pop Pin

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Pop Pin

Care of Your Microwave Oven

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