Panasonic NN-C980B, NN-C988B Manual de usuario

Otros manuales para NN-C980B, NN-C988B

2

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1

Tabla de contenidos

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Panasonic

Operating

Instructions

Microwave/Convection

Oven

Model

NN-

C980B/NN-

C980W

Before

operating

this

oven,

please

read

these

instructions

completely.

.Writes

de

operar

este

pibductojea

est&

instructive

en

su

totalidad.

La

referenda

rapids

on

espaho!

puede

ser

encontrada

en

la

paginas

25-42

{Spanish

quick

reference

can

be

found

on

pages

25-42,)

For

assistance,

please

call

:

1

-BOD-211-PA

NA

(7262)

or

send

e-mail

to

:

consumerproducts®

Panasonic,

com

Thank

you

for

purchasing

the

Panasonic

Microwave

I

Convection

Oven

.

Let's

Start

to

Use

Your

Oven!-—page

11.

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY

(a)

Do

not

attempt

to

operate

this

oven

with

the

door

open

since

open-door

operation

can

result

in

harmful

exposure

to

microwave

energy.

It

is

important

not

to

defeat

or

tamper

with

the

safety

interlocks.

Under

normal

conditions,

the

oven

will

not

operate

with

the

door

open.

(b)

Do

not

place

any

object

between

the

oven

front

face

and

the

door,

or

allow

soil

or

cleaner

residue

to

accumulate

on

sealing

surfaces.

(c)

Do

not

operate

the

oven

if

it

is

damaged.

It

is

particularly

important

that

the

oven

door

close

properly

and

that

there

is

no

damage

to

the

:

(1)

door

(bent)

(2)

hinges

and

latches

(broken

or

loosened)

(3)

door

seals

and

sealing

surfaces.

(d)

The

oven

should

not

be

adjusted

or

repaired

by

anyone

except

properly

qualified

service

personnel.

EXAMINE

YOUR

OVEN

Unpack

oven,

remove

all

packing

material.

Examine

the

oven

for

any

damage

such

as

dents,

broken

door

latches

or

cracks

in

the

door.

Check

that

none

of

the

accessories

are

missing,

by

following

the

list

below.

|

|

Roller

Ring

|

|

Oven

Rack

Place

the

Roller

Ring

correctly

on

the

oven

floor.

<^

7

7

m

u

v

T

f>

Oven

Rack

should

be

used

!

for

Bake

and

Broil

cooking.

|

|

Ceramic

Tray

Place

the

Ceramic

Tray

exactly

on

Roller

Ring.

Alway

use

Roller

Ring

and

Ceramic

Tray

in

proper

position.

Q

Operating

Instructions

O

Cookbook

Notify

dealer

immediately

if

oven

is

damaged.

DO

NOT

install

if

oven

is

damaged.

The

serial

number

of

this

product

may

be

found

on

Model

No._

the

right

side

of

the

oven

door

opening.

You

should

note

the

model

number

and

the

serial

Serial

No._

number

of

this

oven

in

the

space

provided

and

retain

this

book

as

a

permanent

record

of

your

Date

of

Purchase,

purchase

for

future

reference.

©

Copyrighted

by

Matsushita

Electric

Industrial

Co.,

Ltd.

2000.

2

CONTENTS

Before

Operation

IMPORTANT

SAFETY

INSTRUCTIONS.4

Installation

and

GROUNDING

INSTRUCTIONS

.5

Practical

Hints.6-7

Feature

Diagram.8

Cooking

Modes

:

Heating

Source

.8

Control

Panel

.9

Operation

&

Hints

|

To

Use

Function.10

Let’s

Start

to

Use

Your

Oven!.11

To

Set

Clock.11

To

Defrost

Micro

Power

and

Time

Setting.12

Using

Turbo

Defrost

Pad

.17

To

Reheat

Micro

Power

and

Time

Setting.12

Using

Sensor

Reheat

Pad

.18-19

To

Cook

Micro

Power

and

Time

Setting.12

on

Bake

.13

on

Broil.14

on

Combination.15

Using

Popcorn

Pad.16

Using

Sensor

Cooking

.18-19

Using

Convection

Cooking

(Weight

Cook

by

Combination).20

Using

Convection

Cooking

(Auto

Cook

by

Bake)

.21

Using

Quick

Min

Pad.12

To

Use

Keep

Warm

Pad

.16

To

Use

Timer

Function

.22

Quick

Guide

to

Operation.43

Maintenance

Before

Requesting

Service.23

Care

of

Your

Microwave

Oven.24

Technical

Specifications

.44

Referencia

Rapida

INSTRUCCIONES

DE

SEGRIDAD.25

INSTRUCCIONES

DE

INSTALACI6n.26

SUGERENCIAS

UTILES

.27

GUI

A

PARA

COCINAR

Y

UTENSILIOS.28

Diagrams

de

Caracteristicas.29

Modos

de

Coccion

.29

Panel

de

Controles.30

Funciones.31

Para

Ajustar

el

Reloj.32

Recalentamiento/Descongelacibn/Coccibn

con

seleccibn

de

Potencia

y

Tiempo

.32

Hornear

.33

Parrilia

.34

Combination.35

Descongeiacibn

Turbo.36

Sensor

de

Recalentamiento

Autombtico

.36

Sensor

de

coccion

Autombtica.37-38

Coccibn

Autombtica

por

Peso

(Combinacibn)

.39

Horneado

Autombtica.39

Pulsadores

de

Palomitas

de

Mafz.40

Funcibn

Rapido

en

Minutos

.40

Temporizador

(Timer).41

Cuidados

de

Su

Horno

de

Microondas

.42

Antes

de

Acudir

a

Servicio

.42

Especificaciones

Tbcnicas

.44

Before

Operation

IMPORTANT

SAFETY

INSTRUCTIONS

Your

microwave

oven

is

a

cooking

device

and

you

should

use

as

much

care

as

you

use

with

a

stove

or

any

other

cooking

device.

When

using

this

electric

appliance,

basic

safety

precautions

should

be

followed,

including

the

following:

WARNING

-To

reduce

the

risk

of

burns,

electric

shock,

fire,

injury

to

persons

or

exposure

to

excessive.microwave

energy:-

...

-

I.

Read

all

instructions

before

using

the

appliance.

2

Read

and

follow

“PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY,”

found

on

page

2.

3.

This

appliance

must

be

grounded.

Connect

only

to

a

properly

grounded

outlet.

See

"Grounding

Instructions”

found

on

page

5.

4.

Install

or

locate

this

appliance

only

in

accordance

with

the

provided

installation

instructions

found

on

page

5.

5.

Do

not

cover

or

block

any

openings

on

this

appliance.

6.

Do

not

store

or

use

this

appliance

outdoors.

Do

not

use

this

product

near

water—for

example,

near

a

kitchen

sink,

in

a

wet

basement,

or

near

a

swimming

pool,

and

the

like.

7.

Use

this

appliance

only

for

its

intended

use

as

described

in

this

manual.

Do

not

use

corrosive

chemicals

or

vapors

in

this

appliance.

This

type

of

oven

is

specifically

designed

to

heat,

or

cook

food.

It

is

not

designed

for

industrial

or

laboratory

use.

8.

When

cleaning

surfaces

of

door

and

oven

that

come

together

on

closing

the

door,

use

only

mild,

non-abrasive

soaps

or

detergents

applied

with

a

sponge

or

soft

cloth.

9.

As

with

any

appliance,

close

supervision

is

necessary

when

used

by

children.

10.

Do

not

operate

this

appliance

if

it

has

a

damaged

cord

or

plug,

if

it

is

not

working

properly,

or

if

it

has

been

damaged

or

dropped.

II.

Do

not

immerse

cord

or

plug

in

water.

12.

Keep

cord

away

from

heated

surfaces.

13.

Do

not

let

cord

hang

over

edge

of

table

or

counter.

14.

This

appliance

should

be

serviced

only

by

qualified

service

personnel.

Contact

the

nearest

authorized

service

facility

for

examination,

repair

or

adjustment.

15.

Some

products

such

as

whole

eggs

and

sealed

containers

(for

example,

closed

glass

jars)

may

explode

and

should

not

be

heated

in

this

oven.

16.

To

reduce

the

risk

of

fire

in

the

oven

cavity:

(a)

Do

not

overcook

food.

Carefully

attend

appliance

if

paper,

plastic,

or

other

combustible

materials

are

placed

inside

the

oven

to

facilitate

cooking.

(b)

Remove

wire

twist-ties

from

paper

or

plastic

bags

before

placing

bag

in

oven.

(c)

If

materials

inside

the

oven

should

ignite,

keep

oven

door

closed,

turn

oven

off,

and

disconnect

the

power

cord,

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

(d)

D

o

not

use

the

cavity

for

storage

purposes.

Do

not

leave

paper

products,

cooking

utensils,

or

food

in

the

cavity

when

not

in

use.

17.

T

o

avoid

the

possible

risk

of

a

burn,

the

appliance

must

not

be

used

in

areas

such

as

island-type

countertops

where

the

rear

surfaces

would

be

exposed

to

user

contact

and

the.

_

appliance

must

be

placed

more

than

3

feet

(85

cm)

above

the

floor.

General

Use

1

.

DO

NOT

tamper

with

or

make

any

adjustments

or

repairs

to

the

door,

control

panel

housing,

safety

interlock

switches

or

any

other

part

of

the

oven.

DO

NOT

remove

outer

panel

from

oven.

Repairs

should

only

be

done

by

qualified

service

person.

2.

DO

NOT

use

the

microwave

function

when

the

oven

is

empty.

The

microwave

energy

will

reflect

continuously

throughout

the

oven,

if

food

or

water

is

not

present

to

absorb

energy.

This

could

damage

the

oven

and

result

in

the

danger

of

a

fire.

3.

DO

NOT

use

this

oven

to

heat

chemicals

or

other

non-food

products.

DO

NOT

clean

this

oven

with

any

product

that

is

labeled

as

containing

corrosive

chemicals.

The

heating

of

corrosive

chemicals

in

this

oven

can

cause

radiation

leaks.

4.

DO

NOT

dry

clothes,

newspapers

or

other

materials

in

the

oven.

They

may

catch

on

fire.

5.

DO

NOT

use

recycled

paper

products

unless

the

paper

product

is

labeled

as

safe

for

microwave

oven

use.

Recycled

paper

products

may

contain

impurities

which

may

cause

sparks

and/or

fires

when

used.

6.

DO

NOT

use

newspapers

or

paper

bags

for

cooking.

Fire

can

result.

7.

DO

NOT

hit

or

strike

the

control

panel.

Damage

to

the

controls

may

occur.

Fire

can

result.

8.

DO

NOT

store

flammable

materials

next

to,

on

top

of,

or

in

the

oven.

These

could

be

fire

hazards.

9.

POT

HOLDERS

may

be

needed

when

handling

dishes.

Heat

is

transferred

from

the

hot

food

to

the

cooking

container

and

from

the

cooking

container

to

Glass

Tray.

Glass

Tray

can

be

very

hot

after

removing

cooking

container

from

oven.

10.

Before

using

the

BAKE,

COMBINATION

or

BROIL

functions

for

the

first

time,

operate

the

oven

without

food

on

BROIL

for

20

minutes.

This

will

allow

the

oil

that

is

used

for

rust

protection

to

be

burned

off.

11.

Door

and

exterior

will

get

hot

during

BAKE,

COMBINATION

and

BROIL.

Please

handle

door

carefully.

12.

Use

extreme

caution

when

removing

oven

accessories

or

cooking

containers

from

oven

or

disposing

of

hot

grease.

SAVE

THESE

INSTRUCTIONS

4

Installation

&

GROUNDING

INSTRUCTIONS

Placement

of

Your

Oven

1.

Oven

must

be

placed

on

a

flat,

stable

surface.

For

proper

operation,

the

oven

must

have

sufficient

air

flow.

Allow

3”

(

8

cm

)

of

space

on

both

sides

of

the

oven

and

6”

(

15

cm

)

of

space

on

top

of

the

oven.

a.

DO

NOT

block

air

vents.

If

they

are

blocked

during

operation,

the

oven

may

overheat.

If

the

oven

overheats,

a

thermal

safety

device

will

turn

the

oven

off.

The

oven

will

remain

inoperable

until

it

has

cooled,

b.

DO

NOT

place

the

oven

near

a

hot,

damp

surface

such

as

a

gas

or

electric

range,

or

dishwasher.

c.

DO

NOT

operate

the

oven

when

room

humidity

is

too

high.

2.

This

oven

was

manufactured

for

household

use

only.

3.

This

oven

may

be

built

into

a

wall

cabinet,

if

desired,

by

using

the

proper

trim

kit,

which

may

be

purchased

from

a

local

dealer.

Follow

all

installation

instructions

packed

with

kit.

Grounding

Instructions

This

appliance

must

be

grounded.

In

the

event

of

an

electrical

short

circuit,

grounding

reduces

the

risk

of

electric

shock

by

providing

an

escape

wire

for

the

electric

current.

This

appliance

is

equipped

with

a

cord

having

a

grounding

wire

with

a

grounding

plug.

The

plug

must

be

plugged

into

an

outlet

that

is

properly

installed

and

grounded.

WARNING—

Improper

use

of

the

grounding

plug

can

result

in

a

risk

of

electric

shock.

Consult

a

qualified

electrician

or

service

person

if

the

grounding

instructions

are

not

completely

understood,

or

if

it

is

uncertain

whether

the

appliance

is

properly

grounded

or

not.

If

it

is

necessary

to

use

an

extension

cord,

use

only

a

three

wire

extension

cord

that

has

a

three-blade

grounding

plug,

and

a

three-slot

receptacle

that

will

accept

the

plug

on

the

appliance.

The

marked

rating

of

the

extension

cord

should

be

equal

to,

or

greater

than,

the

electrical

rating

of

the

appliance.

Power

Supply

1.

A

short

power-supply

cord

is

provided

to

reduce

the

risks

resulting

from

becoming

entangled

in

or

tripping

over

a

longer

cord.

2.

Longer

cord

sets

or

extension

cords

are

available

and

may

be

used

if

care

is

exercised

in

their

use.

3.

If

a

long

cord

or

extension

cord

is

used,

(1)

the

marked

electrical

rating

of

the

cord

set

or

extension

cord

should

be

at

least

as

great

as

the

electrical

rating

of

the

appliance,

(2)

the

extension

cord

must

be

a

grounding-type

3-wire

cord,

and

(3)

the

longer

cord

should

be

arranged

so

that

it

will

not

drape

over

the

countertop

or

tabletop

where

it

can

be

pulled

on

by

children

or

tripped

over

accidentally.

Wiring

Requirements

1.

The

oven

must

be

on

a

SEPARATE

CIRCUIT.

No

other

appliance

should

share

the

circuit

with

the

microwave

oven.

If

it

does,

the

branch

circuit

fuse

may

blow

or

the

circuit

breaker

may

trip,

or

the

food

may

cook

slower

than

recommended

in

this

manual.

2.

The

VOLTAGE

used

must

be

the

same

as

specified

on

this

microwave

oven

(120

V).

Using

a

higher

voltage

is

dangerous

and

may

result

in

a

fire

or

other

accident

causing

oven

damage.

Using

a

lower

voltage

will

cause

slow

cooking.

Panasonic

is

NOT

responsible

for

damage

resulting

from

the

use

of

the

oven

with

other

than

specified

voltage.

3.

The

oven

must

be

plugged

into

at

least

a

20

AMP,

120

VOLT,

60

Hz

GROUNDED

OUTLET.

Where

a

standard

two-prong

outlet

is

encountered,

it

is

the

personal

responsibility

and

obligation

of

the

consumer

to

have

it

replaced

with

a

properly

grounded

three-prong

outlet.

4.

A

TEMPORARY

CONNECTION

with

a

two-

prong

adapter

may

be

made

where

LOCAL

CODES

PERMIT

it.

Unless

the

cover

screw

is

grounded

through

the

house

wiring,

attaching

the

adapter

grounding

plate

to

the

cover

screw

will

not

ground

the

oven.

If

there

is

^

jpr

a

any

doubt

that

the

cover

screw

is

grounded,

have

it

checked

by

an

electrician.

Radio

Interference

1.

Operation

of

the

microwave

oven

may

cause

interference

to

your

radio,

TV

or

similar

equipment.

2.

When

there

is

interference,

it

may

be

reduced

or

eliminated

by

taking

the

following

measures:

a.

Clean

door

and

sealing

surfaces

of

the

oven

(See

Care

of

Your

Microwave

Oven

found

on

page

24)

b.

Place

the

radio,

TV,

etc.

away

from

the

microwave

oven

as

far

as

possible.

c.

Use

a

properly

installed

antenna

to

obtain

stronger

signal

reception.

Fan

Motor

Operation

After

using

the

oven,

the

fan

rotate

to

cook

the

electric

components.

This

is

perfectly

normal,

and

you

can

take

out

the

food

from

the

oven

while

the

fan

operates.

5

Before

Operation

Before

Operation

_

Practical

Hints

Follow

These

Safety

Precautions

When

Cooking

in

Your

Oven

1)

HOME

CANNING

/DRYING

FOODS

/SMALL

QUANTITIES

OF

FOODS

•

Do

not

use

your

combination

oven

for

home

canning

or

the

heating^f

any

closed

jar.

Pressure

will

build

up

and

the

jar

may

explode.

In

addition,

the

combination

oven

cannot

maintain

the

food

at

the

proper

canning

temperature.

Improperly

canned

food

may

spoil

and

be

dangerous

to

consume.

•

Small

quantities

of

food

or

foods

with

low

moisture

content

can

dry

out,

burn

on

catch

on

fire.

If

a

fire

occurs,

turn

oven

off

and

leave

oven

door

closed.

Disconnect

the

power

cord

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

•

Do

not

dry

meats,

herbs,

fruits

or

vegetables

in

your

oven.

IMPORTANT

Proper

cooking

depends

on

time

set

and

weight

of

food.

If

you

use

a

smaller

portion

than

recommended

and

cook

at

the

time

for

the

recommended

portion,

fire

can

result.

If

a

fire

occurs,

turn

oven

off

and

leave

oven

door

closed.

Disconnect

the

power

cord

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

2)

POPCORN

Popcorn

must

be

popped

in

a

microwave

oven

corn

popper.

Microwave

popcorn

which

pops

in

its'

own

package

is

also

available.

Follow

popcorn

manufacturers’

directions

and

use

a

brand

suitable

for

the

wattage

of

your

combination

oven.

Never

leave

oven

unattended

when

popping

popcorn.

CAUTION:

When

using

pre-packaged

microwave

popcorn,

follow

recommended

package

instructions.

Check

package

weight

before

using

the

popcorn

pad.

Set

the

oven

for

the

weight

of

the

popcorn

package,

(see

page

16)

If

these

instructions

are

not

followed,

the

popcorn

may

not

pop

adequately

or

may

ignite

and

cause

a

fire.

3)

DEEP

FAT

FRYING

•

Do

not

attempt

to

deep

fat

fry

in

your

microwave

oven.

Oil

can

be

heated

beyond

ideal

temperatures

very

quickly

in

a

microwave

oven.

Temperatures

can

climb

high

enough

forJhe

-

cooking

oils

to

reach

their

respective

flash

points

and

burst

into

flames.

The

heated

oil

may

bubble

and

spatter

causing

possible

damage

to

the

oven

and

perhaps

resulting

in

burns.

Additionally,

microwave-safe

utensils

may

not

be

able

to

withstand

the

temperature

of

the

hot

oil,

and

could

result

in

the

utensil

shattering

if

it

contains

even

a

slight

imperfection,

scratch

or

chip.

4)

EGGS

•

Do

not

heat

eggs

in

their

shell

in

a

microwave

oven.

Pressure

will

build

up

and

the

eggs

will

explode.

5)

FOODS

WITH

NONPOROUS

SKINS

•

Potatoes,

apples,

egg

yolks,

whole

squash

and

sausages

are

examples

of

foods

with

nonporous

skins.

This

type

of

food

must

be

pierced

before

cooking,

to

prevent

their

bursting.

6)

LIQUIDS

•

Heated

liquids

can

erupt

if

not

mixed

with

air.

Do

not

heat

liquids

in

your

microwave

oven

without

first

stirring.

6

Practical

Hints

7)

CERAMIC

TRAY

/

COOKING

UTENSILS

/

FOIL

•

Cooking

utensils

get

hot

during

cooking.

Use

potholders

when

removing

utensils

and

Glass

Tray

from

the

oven

or

when

removing

lids

or

plastic

wrap

covers

from

cooking

utensils

to

avoid

burns.

•

Ceramic

Tray

will

get

hot

during

cooking.

It

should

be

allowed

to

cool

before

handling

or

before

paper

products,

such

as

paper

plates,

napkins

or

microwave

popcorn

bags,

are

placed

in

the

oven

for

microwave

cooking.

•

During

cooking,

heat

is

transferred

from

the

hot

food

to

the

cooking

utensil

and

from

the

utensil

to

Ceramic

Tray.

Ceramic

Tray

can

be

very

hot

after

removing

cooking

utensils

from

oven.

•

When

using

foil,

skewers,

warming

rack

or

utensils

made

of

metal

in

the

oven,

allow

at

least

1-inch

(2.5

cm)

of

space

between

metal

material

and

interior

oven

walls.

If

arcing

occurs

(sparking)

remove

metal

material

(skewers

etc.)

and/or

transfer

to

a

non-metallic

container.

•

Dishes

with

metallic

trim

should

not

be

used

during

Microwave

or

Combination

cooking,

arcing

may

occur.

8)

PAPER

TOWELS

/

CLOTHS

•

Do

not

use

paper

■

towels

or

cloths

which

contain

a

synthetic

fiber

woven

into

them.

The

synthetic

fiber

may

cause

the

towel

to

ignite.

•

Do

not

use

paper

bags

or

recycled

paper

products

in

the

microwave

oven.

9)

BROWNING

DISHES

/

OVEN

COOKING

BAGS

•

Microwave

browning

dishes

or

grills

are

designed

for

microwave

cooking

only.

Preheating

times

vary

depending

on

the

size

of

the

browning

dish

and

food

being

cooked.

Always

follow

instructions

provided

by

the

browning

dish

or

grill

manufacturer.

Do

not

preheat

browning

dish

more

than

8

minutes.

•

If

an

oven

cooking

bag

is

used

for

microwave

cooking,

prepare

according

to

package

directions.

Do

not

use

wire

twist-tie

to

close

bag.

Instead

use

nylon

tie,

a

piece

of

cotton

string

or

a

strip

cut

from

the

open

end

of

the

bag.

Make

six

V

2

-inch

slits

by

closure.

Place

oven

cooking

bag

in

a

dish

slightly

larger

than

the

food

being

cooked.

10)

T

HERMOMETERS

•

Do

not

use

a

conventional

meat

thermometer

for

Microwave

or

Combination

cooking.

Arcing

may

occur.

Do

not

use

a

microwave

meat

thermometer

for

Combination

cooking

or

Bake.

It

may

melt.

11)

BABY

FORMULA

/

FOOD

•

Do

not

heat

baby

formula

or

food

in

the

microwave

oven.

The

glass

jar

or

surface

of

the

food

may

appear

warm

while

the

interior

can

burn

the

infant’s

mouth

and

esophagus.

12)

R

E

H

E

ATING

PASTRY

PRODUCTS

•

When

reheating

pastry

products,

check

temperatures

of

any

fillings

before

eating.

Some

foods

have

fillings

which

heat

faster

and

can

be

extremely

hot

while

the

surface

remains

warm

to

the

touch

(ex.

Jelly

Donuts).

13)

G

E

N

E

R

AL

OVEN

USAGE

GUIDELINES

/

OVEN

DOOR

•

Do

not

use

the

oven

for

any

reason

other

than

the

preparation

of

food.

•

Do

not

leave

oven

unattended

while

in

use.

•

The

oven

door

and

the

interior

walls

will

get

hot

during

Combination,

Bake

and

Broil

cooking.

7

Before

Operation

Before

Operation

Feature

Diagram

Ceramic

Tray

1.

Do

not

operate

the

oven

without

the

Roller

Ring

and

Ceramic

Tray

in

place.

2.

Only

use

Ceramic

Tray

specifically

designed

for

this

oven.

Do

not

substitute

any

other

Ceramic

Tray.

3.

If

Ceramic

Tray

is

hot,

allow

to

cool

before

cleaning

or

placing

in

water.

4.

Do

not

cook

directly

on

Ceramic

Tray

unless

otherwise

indicated.

Always

place

food

in

a

microwave-safe

dish,

or

on

a

rack

set

in

a

microwave-safe

dish.

5.

Ceramic

Tray

can

rotate

in

either

direction.

_

.,

.

.

__

_

.

-

.—

6.

If

food

or

utensil

on

Ceramic

Tray

touches

the

oven

walls,

causing

the

tray

to

stop

moving,

the

tray

will

automatically

rotate

in

the

opposite

direction.

This

is

normal.

Door

Safety

Lock

System

External

air

vents

Door

Safety

Lock

System

See-through

Oven

Window

External

air

vents

i—i

Control

Panel:

Covered

with

a

removeable

protective

film

to

prevent

scratches

during

shipping.

Small

bubbles

may

appear

under

this

film.

When

this

happens,

remove

film

carefully.

(Hint

-

apply

masking

or

clear

tape

to

an

exposed

corner

and

pull

gently

to

remove).

Roller

Ring

^

1.

Roller

Ring

and

oven

floor

should

be

cleaned

frequently

to

prevent

excessive

noise.

2.

Roller

Ring

must

always

be

used

together

with

Ceramic

Tray

for

cooking.

Identification

Plate

The

oven

model

number

and

serial

number

are

recorded

here.

Door

Release

Button

Press

to

open

the

door.

Opening

the

door

during

cooking

will

stop

the

cooking

process

without

cancelling

the

program.

Cooking

resumes

as

soon

as

the

door

is

closed

and

Start

Pad

is

pressed.

The

oven

light

will

stay

on

or

turn

on

whenever

the

door

is

opened.

It

is

quite

safe

to

open

the

door

at

any

time

during

a

cooking

program

and

there

is

no

risk

of

microwave

exposure.

Cooking

Modes:

Heating

Source

The

diagram

below

shows

examples

of

the

accessories.

Use

of

these

accessories

may

vary

depending

on

the

recipe/dish

used.

Further

information

can

be

found

in

the

Cookbook.

Microwave

Bake

Broil

Combination

Microwave

*<.

Heater

8

Control

Panel

Panasonic

Menu

Action

Screen

Display

inverter

Turbo

Defrost

Pad

Popcorn

Pad

Microwave

Power

Select

Pad

Bake

Pad-

Auto

Cook

by

Bake

Sensor

Cooking

by

Microwave

Sensor

Cooking

by

Combination

Keep

Warm

Pad

(5

menus)

Serving

/

Weight

Pad

Quick

Min

Pad

Timer

Pad

—

Function

Pad

Stop/Reset

Pad

-

Before

cooking:

One

tap

clears

your

instructions.

During

cooking:

One

tap

temporarily

stops

the

cooking

process.

Another

tap

cancels

all

your

instructions

and

time

of

day

appears

in

Menu

Action

Screen

Display.

BROIL

SAKE

COMB

ffl

©

ffl'

©

©

©

ffl-

ffl

ffl*

ffl

ffl

ffl

MICRO

MIN

SEC

Micro

Power)

c

Broil

:<EZHEjW

Combination

Bake

^Coi

Cake

_

)

Sensor

Cooking

'casserole^

(^More/Less^)

-

Keep

'

Warm

(5

menus}

Serving/

‘

Weight

Quick

Min

IQ)

Function

*

-

—

1

2

3

4

5

6

7

8

9

Timer

0

Clock

\

_

_

*

Stop/Reset

Start

Sensor

Reheat

Pad

Broil

Pad

Combination

Pad

Weight

Cook

by

Combination

More

/

Less

Pads

Number

Pads

Clock

Pad

Start

Pad

One

tap

allows

oven

to

begin

functioning.

If

door

is

opened

or

STOP/RESET

Pad

is

tapped

once

during

oven

operation,

START

Pad

must

again

be

pressed

to

restart

oven.

Prompters:

When

a

pad

is

pressed,

a

beep

sound

is

heard

and

the

corresponding

letter

or

word(s)

appear

and

scroll

across

the

Menu

Action

Screen

Display.

If

a

pad

is

pressed

and

no

beep

is

heard,

the

unit

does

not

or

cannot

accept

the

instruction.

As

each

pad

is

pressed

the

corresponding

word(s)

scroll

across

the

screen.

Words

will

automatically

appear

to

prompt

user

to

perform

the

next

step.

It

is

not

necessary

to

wait

for

the

words

to

appear

before

pressing

pads

for

the

next

step.

A

two

beep

sound

is

heard

between

stages.

At

the

end

of

any

complete

program,

the

oven

will

beep

five

times.

'9

Before

Operation

Operation

&

Hints

To

Use

Function

The

unique

function

feature

of

your

PANASONIC

microwave

oven

allows

you

to

set

the

non-cooking

features

of

your

ovens

such

as

CHILD

LOCK,

WORD

SPEED,

LANGUAGE

CHOICE

(ENGLISH,

SPANISH

OR

FRENCH),

plus

many

more.

See

below.

The

initial

settings

are

in

bold.

1

—

►

LANGUAGE

CHOICE

The

oven

has

English,

French

and

Spanish

displays.

The

default

setting

is

English.

1

.ENGLISH

.-

♦

D

isplay

appears

in

English.-

.

-

.-

-

-

—

2.

F

R

ANCAIS

-

♦

D

i

splay

appears

in

French.

3.

E

SP

ANOL

-

♦

D

isplay

appears

in

Spanish.

2

t

Lb/kg

CHOICE

The

oven

has

both

imperial

and

metric

weight

measurements.

The

oven

displays

the

weight

in

imperial

measurements.

1.

L

b

“F->

Weight

can

be

set

in

Ib/oz

and

oven

temperature

can

be

set

in

“F

2.

k

g

‘C-*

Weight

can

be

set

in

kg/g

and

oven

temperature

can

be

set

in

°C

3

tr

WORD

SPEED

The

word

scrolling

speed

can

be

accelerated

or

slowed

down.

1

.QUICK

-

♦

W

ords

scroll

quickly.

2.MEDIUM

-

♦

S

crolling

speed

returns

to

initial

setting.

3.SLOW

-

♦

W

ords

scroll

slowly.

MENU

ACTION

ON/OFF

MENU

ACTION

SCREEN

helps

you

program

your

oven

by

prompting

you

with

the

next

step.

When

you

become

familiar

with

your

oven,

the

Prompting

Guide

can

be

turned

off.

1

.ON

-

♦

P

rompting

Guide

will

appear.

2.OFF

Prompting

Guide

will

not

appear.

5

b

CHILD

LOCK

ON/OFF

The

Child

Safety

Lock

feature

prevents

children

from

using

the

oven.

1

.ON

-

♦

C

h

i

l

d

Lock

has

been

set

and

operation

is

impossible.

2.0FF

-

♦

C

h

il

d

Lock

has

been

cancelled.

6

b

BEEP

ON/OFF

If

you

wish

to

have

the

oven

operate

without

beeping,

this

feature

can

be

turned

off.

I.ON

-

♦

B

eep

sound

will

be

heard.

2.OFF

-»

Beep

sound

will

not

be

heard.

I

REMINDER

BEEP

ON/OFF

A

reminder

beep

reminds

you

to

remove

the

food

from

the

oven

after

cooking

is

complete.

The

oven

beeps

every

few

seconds.

I.ON

-

♦

R

eminder

beep

activated.

2.0FF

-

♦

R

eminder

beep

deactivated.

h

DAYLIGHT

SAVING

ON/OFF

1

.ON

-

♦

T

ime

of

day

will

advance

one

hour.

2.0FF

-

♦

T

ime

of

day

return

to

original

setting.

9

b

CLOCK

ON/OFF

Clock

display

can

be

turned

off.

I.ON

-

♦

T

ime

of

Day

display

will

appear

in

the

Menu

Action

Screen

Display.

2.OFF

-

♦

T

ime

of

Day

display

will

not

appear

in

the

Menu

Action

Screen

Display.

Time

of

day

will

remain

in

memory

even

when

the

display

is

off.

0

1=

_

DEMO

MODE

ON/OFF

Demo

mode

is

designed

for

retail

store

display.

In

this

mode,

the

oven

can

be

demonstrated

without

turning

the

oven

on.

I.ON

-

♦

Demo

mode

is

activated.

2.0FF

-

♦

D

emo

mode

is

deactivated.

10