Maverick STAKE Manual de usuario

Intelligent Digital TRULYWireless

FOODTHERMOMETER

MANUAL

1.0 Introducon

Congratulaons on your purchase of the truly Wireless Food Thermometer, STAKE™. STAKE™ is a

wireless food thermometer that gives home chefs real-me status inside the meat to avoid

undercooked or overcooked disasters and ensuring the perfect result every me. You can use

one or mulple STAKE™, depending on your cooking needs and the size of your dish.

connect to the STAKE™ APP via Bluetooth, and meaning you can stay at your party table even when

your steak is barbequing in your backyard. Details and “this moment” status of the meat can be

read from your phone, giving you the best result at the p of your ﬁngers. STAKE™ is small and can

operate for up to 4 hours with just 2 minutes of ultra-fast charging. And rest assure, STAKE™ is

resistant to high heat and oven safe. We take your safety very seriously and it is one of our top

priories. STAKE™ uses premium quality stainless steel and ceramic that passes the requirement

of FDA in USA and Food Contact Tests in Europe.

1.1 Before you start using STAKE™

1. Please make sure to read the instrucon manual carefully. This informaon will help you

to familiarize yourself with your new device, to ﬁnd out important details about its ﬁrst

use and how to operate it and to get advice in the event of malfuncon.

2. Following these instrucons will prevent damage to your device and loss of your statutory

rights arising from malfuncon due to incorrect use.

3. We shall not be liable for any damage due to non-compliance with these instrucons or

misuse of the device.

1.2 Product Descripon

1.2.1 Intelligent Wireless Food Thermometer (STAKE™)

Figure 1. Intelligent Wireless Food Thermometer (STAKE™)

Ceramic Head

Stainless Steel Tube

Charging Pole

1.2.2 Charger

Figure 2. Charger for STAKE™

1.3 Product Speciﬁcaon - STAKE™

Item

Speciﬁcaon

Dimension (metal part) Length : 81 mm

Diameter : 6 mm

Oven temperature Up to 300 °C (572 °F)

Connecvity 2.4GHz Bluetooth (BLE)

Transmission Range Up to 10 meter (33 feet)

Operang Time Up to 4 hours

Standby Time Up to 6 hours

Charging Time Less than 3 minutes

Temperature precision 1 °C

Waterproof Water-resistant

Mul-probe Support

OS Soware for STAKE™ APP iOS version 10.3.3 or above;

Android version 6.0 or above

Cover

STAKE™ Holder

USB Cable

Charging Pin

1.4 Important Notes – Please read this carefully before use

1. This product is not intended for using by persons with ages 12 and under.

2. This product is exclusively for cooking meat/food in grill or oven. It should only be used

as described within this User Manual.

3. DO NOT TOUCH THE WIRELESS THERMOMETER WITH BARE HANDS AFTER COOKING.

Always wear oven gloves to remove STAKE™ from the meat/food aer cooking. The

ceramic head will be hot aer cooking and it takes a while to cool down.

4. Do not use STAKE™ in microwave oven.

5. STAKE™ can be cleaned and washed with hot soapy water and a clean cloth or sponge,

but do not immerse it in water.

6. Before use, clean STAKE™ with cloth and soapy water; and dry it thoroughly.

7. Always use the given oﬃcial charger to charge STAKE™.Please make sure STAKE™ is fully

charged before cooking. Fully charge STAKE immediately prior to beginning your cook.

Figure 3. Insert STAKE™ to the charger Figure 4. Take out from the charger

Please make sure the charging pole of

STAKE™ is facing down and contact with

the charging pin of the charger.

Place your ﬁngers at the lower part of

STAKE™ to take it out from the charger.

8. STAKE™ must be properly inserted into the meat/food during cooking. Do not

expose the metal part of STAKE™ to the heat generated by oven directly.

Figure 5. Safety in using STAKE™

9. Always use the latest version of the soware STAKE™ APP for STAKE™. Go to the oﬃcial

website (Apple APP Store for iOS device and Google Play for Android device) to download

and install the soware STAKE™ APP for STAKE™.

10. Make sure the mobile phone is within the range of monitoring distance during cooking.

The distance of operaon is dependent on the actual cooking environment. It will be

shorter if STAKE™ is covered by a metal case.

11. Do not let the wireless food thermometer stay at high temperature (meat or food

temperature above 80°C or 176°F) for a long me.

12. The supplier will not be liable for any damage of STAKE™ due to misuse of the device.

2.0 Using STAKE™ for Cooking

2.1 Geng Started

1. Install the mobile STAKE™ APP (name) on your mobile phone. Please go to Google Play

(for Android OS phone) or Apple App Store (for Apple i Phone) to download

the STAKE™ APP or go to

corresponding STAKE™ APP.

maverickthermometers.com to download the

When you are running the STAKE™ APP for the ﬁrst me, there will be a welcome screen and a

setup screen. Aer going through the welcome,setup and tutorial screens,the display

will be shown on the screen as shown Figure 6.

2. Clean STAKE™ with cloth and soapy water. Dry it thoroughly with a clean cloth.

3. Connect the charger to USB power source with the USB cable. The USB power source can

be power bank, output of USB adapter or any USB socket of PC/notebook.

4. Put STAKE™ into the charger. Please make sure that the charging pole of STAKE™ is connected

to the charging pin of the charger.

5. The LED of the charger will begin blinking.

6. When the LED turns solid, STAKE™ is fully charged.

7. Launch the soware STAKE™ APP. You are requested to turn on the Bluetooth if the Bluetooth of

your mobile phone is oﬀ. Please allow the STAKE™ APP to turn on the Bluetooth of your mobile

phone accordingly.

8. The STAKE™APP will search any available STAKE™ that nearby you and show the corresponding

reading on the screen of your mobile phone. When you see the reading of STAKE™ (see

example in Figure 6), it is now ready for use

Figure 6. Example of STAKE™ Reading

2.2 Guided Cook

STAKE™ APP has some built- in programs that can help you to cook the meat/food to the

desirable condion with STAKE™ . Please follow these steps.

1. Insert STAKE™ to the meat/food.

Please make sure STAKE™ is fully charged. To obtain the best result, please make sure the

enre metal tube is inserted into the meat, up to the ceramic head. For best results, make

sure the charging pole is facing upwards.

2. Tap the ﬁeld of informaon for the probe you are using on the“Available Probes” screen, the

“Cook Setup” screen will appear as shown in Figure 7.

3. Choose the type of meat to cook by tapping “I want to cook” once and then selecng the

meat type (see Figure 8).

4. Choose the cut of meat to cook by tapping “Cut of meat” once and then selecng the cut of

meat (see Figure 8).

5. Choose the doneness by tapping “Doneness” once and then select the desirable

doneness (see Figure 8).

Current Temperature

Baery Level

STAKE™ ID

Target Temperature

Cooking Status

















Cooking Records

Seng

Temperature View

72°F

Back Available Probes

PROBE 1

122°F

TARGET:

CURRENT READY TO USE

Figure 7. Display of Cook Setup

Figure 8. Displays of “Type of Meat”, “Cut of Meat” and “Doneness”

6. Seng up temperature reminder or me reminder(oponal). You can setup reminders

on temperature and me. For example, if you want to ﬂip over the steak aer 1 minute

of cooking, you can setup a me reminder at 1 minute. Once the mer reaches 1 minute,

a reminder message is popped up on the screen with alerts.

7. Preheat the oven to the desirable temperature and put the meat/food into the oven.

8. Tap the “Start Cook” to start monitoring the meat/food during cooking. You will see the

cooking screen in your mobile phone as shown in Figure 9.

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

I want to cook:

Previous Cook

Cut of meat:

Doneness:

Start Cook Add Reminder

PROBE 1

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

I want to cook:

Previous Cook

Cut of meat:

Doneness:

Start Cook Add Reminder

PROBE 1

Guided Cook Previous Cook

Cut of meat:

Doneness:

I want to cook:

Beef

Pork

Lamb

Poultry

Fish

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

I want to cook:

Previous Cook

Cut of meat:

Doneness:

Start Cook Add Reminder

PROBE 1

Guided Cook Previous Cook

Cut of meat:

Doneness:

Cut of meat:

Sirloin

Rib

Round

Brisket

Chuck

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

I want to cook:

Previous Cook

Cut of meat:

Doneness:

Start Cook Add Reminder

PROBE 1

Guided Cook Previous Cook

Cut of meat:

Doneness:

Well Done

Medium Well

Medium

Medium Rare

Rare

Figure 9. Cooking

9. When the temperature is close to the target, you will receive an alert and the

corresponding message will be shown in the cooking screen as shown in Figure 10. Please

start get close to the oven.

Figure 10. Close to Target

10. When the temperature reaches the target temperature, you will receive an alert and the

corresponding message will be shown in the cooking screen as shown in Figure 11. Please

wear the oven gloves and use tools (if needed) to take out the meat/food from the oven.

NOTE : Please note that the ceramic head of STAKE™ is HOT aer cooking. If you want to

take out STAKE™ from the meat/food, please use the oven gloves to prevent from hurng

your hands.

120 °F

Target: 122°F

Back

Guided Cook

Cook Setup

Previous Cook

Stop Cook

PROBE 1

Beef Sirloin Medium Rare

COOKING

00:00:05

2 REMINDER(S)

120 °F

Target: 122°F

Back

Guided Cook

Cook Setup

Previous Cook

Stop Cook

PROBE 1

Beef Sirloin Medium Rare

CLOSE TO TARGET

00:05:21

2 REMINDER(S)

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

I want to cook: Beef

Previous Cook

Cut of meat: Sirloin

Doneness: Medium Rare

Start Cook Add Reminder

PROBE 1

2 REMINDER(S)

Figure 11. Cooking Completed

11. Cooking Records. You can view the previous cooking records by tapping the icon.

Figure 12.

Aer tapping the icon, a list of previous cook records can be seen (see Figure 13 ). Tap

on the records, the corresponding cooking curve will be shown (see Figure 14).

Tap the clock icon to review

previous cooking records

122 °F

Target: 122°F

Back

Guided Cook

Cook Setup

Previous Cook

PROBE 1

2 REMINDER(S)

Beef Sirloin Medium Rare

COOK COMPLETE

SINCE COOK COMPLETED

00:06:50 ELAPSED

00:00:05

Finish Cook

Warm Reminder [ST10100472]

Take the meat out of the oven

before you accidentally overcook it.

72°F

Target: 122°F

Back

Guided Cook

Cook Setup

Previous Cook

Start Cook Add Reminder

PROBE 1

Beef - Sirloin - Medium Rare Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

Beef - Sirloin - Medium Rare Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

Figure 13. Previous Cooking Records Figure 14. Temperature Proﬁle

2.2 Use Previous Cooking Records for Cooking

1. You can use previous cook record to setup the cook instead of entering type of meat,

cut of meat and doneness informaon every me.

2. In the cook setup screen, tap previous cook to show a list of previous records.

3. Scroll and choose which cook the user wants to repeat.

4. The corresponding seng is chosen automacally.

5. Simply tap “Start Cook” to start monitoring.

Figure 15. Previous Cook

1. Tap “Previous Cook”

and a list of previous

cook can be seen.

2. Scroll and choose

which previous cook

that user wants to

repeat.

EDIT

Cooking Records

Beef - Sirloin - Medium Rare Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

Custom Cook Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

Beef - Sirloin - Medium Rare Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

Beef - Sirloin - Medium Rare Peak

4:13

22/11/19

4:50 PM

135˚F

Targ et

135˚F

EDIT

Cooking Records

Total Time

Peak Temperature

Target Temperature

Cook Started

0:13

135˚F

22/11/19 04:59

10m

12m

14m

16m

18m

20m

Tabla de contenidos

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