Master Forge CBC23032L Manual de usuario
ITEM#5139524
CHARCOAL OFFSET SMOKER
MODEL#CBC23032L
ATTACH YOUR RECEIPT HERE
MASTER FORGE and logo design are trademarks or
registered trademarks of LF, LLC. All rights reserved.
Serial Number Purchase Date
Questions, problems, missing parts? Before returning to your retailer, call our cus-
tomer service department at 800.963.0211, 8 a.m. - 8 p.m., EST, Monday - Sunday.
WARNING
FOR YOUR SAFETY:
For Outdoor Use Only!
(outside any enclosure)
WARNING
FOR YOUR SAFETY:
Improper installation, adjustment,
alteration, service or maintenance can
cause injury or property damage. Read
this instruction manual thoroughly
before installing or servicing this
equipment.
WARNING
1. Do NOT store or use gasoline or other
flammable liquids or vapors in the
vicinity of this or any other appliance.
2. When cooking with oil/grease, do not
allow the oil/grease to exceed 350ºF
(176.5ºC). Do not store or use extra
cooking oil in the vicinity of this or any
other appliance.
DANGER
Never operate this appliance unattended.
WARNING
FOR YOUR SAFETY:
DO NOT LEAVE THIS APPLIANCE UN-
ATTENDED WHILE IN USE, ESPECIAL-
LY COOKING THE FATTY MEAT AND
CLOSE THE LID TOO LONG TIME.
WARNING
This product can expose you to
chemicals including carbon monoxide
and soot, which are known to the
State of California to cause cancer
and birth defects or other reproductive
harm. For more information go to
www.P65Warnings.ca.gov.
CBC23032L-RA-ES-OM-F102
AS22462
Español p.17
2
TABLE OF CONTENTS
Safety Information .......................................................... Page 2
Preparation .................................................................... 4
Package Contents .............................................................. 4
Hardware Contents .............................................................. 5
Assembly Instructions ............................................................ 6
Operating Instructions ........................................................... 13
Care and Maintenance .......................................................... 14
Limited Warranty ............................................................... 15
Replacement Parts List ....................................................... 16
WThis grill is for outdoor use only, and should NOT be used in a building, garage or any other enclosed
area.
WDo NOT operate, light or use this appliance within ten feet (3.05 m) of walls, structures or buildings.
WFor residential use only. This grill is NOT for commercial use.
WNever use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain charcoal,
charcoal/wood mixture, lump charcoal or cooking wood. The conversion to or attempted use of any
other fuel source in this charcoal grill is dangerous and will void your warranty.
WThis grill is NOT intended for and should never be used as a heater. TOXIC fumes can accumulate and
cause asphyxiation.
WDo NOT exceed a temperature of 400°F.
WDo NOT use grill for indoor cooking. TOXIC carbon monoxide fumes can accumulate and cause
asphyxiation.
WThis grill is safety certified for use in the United States and/or Canada only. Do NOT modify for use in
any other location. Modification will result in a safety hazard and will void your warranty.
WApartment dwellers: Check with management to learn the requirements and fire codes for using a
charcoal grill in your apartment complex. If allowed, use outside on the ground floor with a ten foot
(3.05 m) clearance from any structure. Do NOT use on or under balconies.
WMinimum clearance from sides and back of unit to combustible construction is 36 inches (91.5 cm). Do
NOT use this appliance under any type of overhang or roof.
WDo NOT use gasoline, kerosene or alcohol for lighting.
WDo NOT use in an explosive atmosphere. Keep grill area clear and free from combustible materials,
gasoline and other flammable vapors and liquids.
WDo NOT store or use gasoline or other flammable liquids or vapors within 25 feet (7.62 m) of this
appliance.
WDo NOT block holes in sides or back of grill.
WInspect grill before each use.
WDo NOT alter grill in any manner. Any alteration will void your warranty.
WDo NOT build this model of grill in any built-in or slide-in construction. Ignoring this warning could cause
a fire or an explosion that can damage property and cause serious bodily injury or death.
WDo NOT use the grill unless it is COMPLETELY assembled and all parts are securely fastened and
tightened.
WThis grill should be thoroughly cleaned and inspected on a regular basis.
WUse only Lowe's Home Centers LLC-authorized parts. The use of any part that is not factory-authorized
can be dangerous and will void your warranty.
WDANGER: Failure to follow the dangers, warnings and cautions in this manual may result in serious
bodily injury or death, or in a fire or an explosion causing damage to property.
WWARNINGS:
SAFETY INFORMATION
3
WDo NOT operate this appliance without reading “Operating Instructions” in this manual.
WTo avoid burns, do NOT touch metal parts of grill until they have completely cooled, unless you are
wearing protective gear (pot holders, gloves, BBQ mittens, etc.).
WNever touch grids (charcoal, cooking or warming), ashes or coals to see if they are hot.
WDo NOT use on wooden decks, wooden furniture or other combustible surfaces.
WThis grill is NOT to be used in or on boats or recreational vehicles.
WPosition grill so wind cannot carry ashes to combustible surfaces.
WDo NOT use in high winds.
WNever lean over the grill when lighting.
WDo NOT leave a lit grill unattended. Keep children and pets away from grill at all times.
WDo NOT attempt to move grill when in use. Allow the grill to cool before moving or storing.
WDo NOT leave grill unattended while preheating or burning off food residue.
WWhen cooking, fire extinguishing materials should be readily accessible. In the event of an oil/grease
fire, do NOT attempt to extinguish with water. Use type BC dry chemical fire extinguisher or smother
with dirt, sand or baking soda.
WAlways open grill lid carefully and slowly as heat and steam trapped within grill can severely burn you.
WIf grill has not been cleaned, a grease fire can occur that may damage the product.
WDo NOT place empty cooking vessels on the appliance while in operation.
WUse caution when placing anything on the grill while the appliance is in operation.
WNever add lighting fluid to hot or warm coals as a flashback may occur causing serious injury or
damage to property.
WAlways place your grill on a hard, non-combustible level surface. An asphalt or blacktop surface may
not be acceptable for this purpose.
WDo NOT remove the ashes until they are completely and fully extinguished.
WLive hot briquettes and coals can create a fire hazard.
WAlways empty the bottom bowl and grill after each use.
WDo NOT place fuel (charcoal briquettes, wood or lump charcoal) directly into bottom of grill. Place fuel
only on the charcoal pan/grid.
WDo NOT allow charcoal to rest on the walls of grill. Doing so will greatly reduce the life of the metal and
finish of your grill.
WCheck to make sure the smoke stack and drawer circle are free of debris and ash before using the grill.
WExtinguished coals and ashes should be placed a safe distance from all structures and combustible
materials.
WWith a garden hose, completely wet the surface beneath and around grill to extinguish any ashes, coals
or embers that may have fallen during the cooking or cleaning process.
WThe use of alcohol, prescription or non-prescription drugs may impair the consumer’s ability to properly
assemble and/or safely operate this grill.
WAlways wear protective gloves when adding fuel (charcoal briquettes, wood or lump charcoal) to retain
desired heat level.
WKeep all electrical cords away from a hot grill.
WAlways use a meat thermometer to ensure food is cooked to a safe temperature.
WNever cover entire cooking area with aluminum foil. Laying the foil on the grates can restrict the
intended air flow inside the grill, create barriers to the proper flow of grease to the catch pan, which sets
the stage for lots of it to build up on the bottom tray, which in turn, builds the potential for grease fires
and flare ups.
WUse protective gloves when assembling this product.
WDo NOT force parts together as this can result in personal injury or damage to the product.
WDo NOT touch ash receiver or ash receiver handle until grill has completely cooled, unless you are
wearing protective gear.
WDo NOT touch SFB side handle or SFB damper until grill has completely cooled, unless you are
wearing protective gear.
WDeath, serious injury or damage to property may occur if the above is not followed exactly.
SAFETY INFORMATION
4
PACKAGE CONTENTS
PREPARATION
A
B
C
J
K
L
MM
N
O
P
Q
R
R
S
T
UW
X
Y
V
T
I
D
E
F
G
H
Z
AA
AB
Before beginning assembly of product, make sure all parts are present. Compare parts with package
contents list and hardware contents list. If any part is missing or damaged, do not attempt to assemble the
product.
Estimated assembly time: 25 minutes by two people.
Tools required for assembly: Philips screwdriver (included).
5
Part Description Quantity
A Temperature Gauge 1
B Lid Handle 1
C Smoke Stack 1
D Lid 1
E Warming Rack 1
F Cooking Grid 4
G Charcoal Pan 1
H Left Side Shelf 1
I Bottom Bowl 1
J Charcoal Pan Handle 2
K Cooking Grid Handle 1
L Front Shelf 1
M Leg Brace 2
N Long Leg 2
O Short Leg 2
Part Description Quantity
P Foot* 2
Q Bottom Mesh 1
R Hub Cap 2
S Axle 1
T Wheel 2
U SFB Lid 1
V SFB Lid Handle 1
WSFB Body Top 1
X SFB Body 1
Y SFB Cooking Grid 2
Z SFB Charcoal Pan 1
AA SFB Side Handle 1
AB SFB Damper 1
* Pre-assembled
M6x12
Bolt
Qty:18
M4x10
Screw
Qty:4
M6x20
Bolt
Qty:14
M6x45
Bolt
Qty:10
Ø16x6.2
Washer
Qty:2
Ø20x10.5
Washer
Qty:2
M6
Nut
Qty:14
Ø6
Lock Washer
Qty:2
AA BB CC DD EE FF GG
PACKAGE CONTENTS
HARDWARE CONTENTS
HH II JJ
Ø1.4x30
Cotter Pin
Qty:4
M6
Screw
Qty:3
M8
Screw
Qty:2
#2 Philips Head
Screwdriver
Qty:1
KK LL
6
Step 1: Attach Long Legs, Short Legs and Leg
Braces
Align the holes in the long legs (N), short legs (O) and
leg braces (M). Then attach them together with eight
M6x20 bolts (CC) show in Fig.1 .
Connect the long legs (N) and short legs (O).
Note: Install the leg braces according to the upward
arrow.
Hardware Used
1
M6x20
Bolt
CC x 8
Step 2: Attach Bottom Mesh
Align the holes in the the long legs (N), short legs (O)
and bottom mesh (Q). Then insert four M6x45 bolts
(DD) into the holes shown in Fig.2.
Hardware Used
M6x45
Bolt
DD x 4
2
First
Third
ASSEMBLY INSTRUCTIONS
O
M
Q
N
Second
N
O
7
Third
Step 3: Attach Axle, Wheels and Hub Caps
Insert the axle (S) through the short legs (O).
Attach wheels (T) and hub caps (R) onto the axle
(S) with two Ø20x10.5 washers (FF) and Ø1.4x30
cotter pins (II).
Hardware Used
3
Ø20x10.5
Washer
FF x 2
Step 4: Attach Bottom Bowl
Align the holes in the bottom bowl (I), long legs (N)
and short legs (O). Then attach the bottom bowl (I)
onto the legs with four M6x45 bolts (DD) and M6
nuts (GG).
Hardware Used
M6x45
Bolt
DD x 4
GG
4
ASSEMBLY INSTRUCTIONS
Ø1.4x30
Cotter Pin
II x 2
I
R
O
NO
TS
M6
Nut x 4
8
Step 5: Attach Lid Handle and Temperature Gauge
Remove the nut and washer pre-assembled on the
temperature gauge (A). Then attach the temperature
gauge (A) onto the lid (D) with the nut and washer.
Attach lid handle (B) onto the lid (D) with two M6x20
bolts (CC) and Ø16x6.2 washers (EE) and Ø6 lock
washers (HH).
Hardware Used
M6x20
Bolt
CC x 2
5
ASSEMBLY INSTRUCTIONS
Ø16x6.2
Washer
EE x 2
Ø6
Lock Washer
HH x 2
Step 7: Attach Smoke Stack
Attach smoke stack (C) onto the lid (D) with three
M6x12 bolts (BB) and M6 nuts (GG).
Hardware Used
7
M6x12
Bolt
BB x 3
Step 6: Attach Lid
Attach lid (D) onto the bottom bowl (I) with two M8
screws (KK) and Ø1.4x30 cotter pins (II).
Hardware Used
6
M6
Nut x 3
Ø1.4x30
Cotter Pin
II x 2
M8
Screw x 2
D
C
D
D
I
B
A
KK
GG
9
ASSEMBLY INSTRUCTIONS
Step 8: Attach Front Shelf
Attach the front shelf (L) to the bottom bowl (I)
with four M6x12 bolts (BB).
Hardware Used
8
M6x12
Bolt
BB x 4
I
M6x12
Bolt
BB x 4
Step 9: Attach Left Side Shelf
Attach the left side shelf (H) to the bottom bowl (I)
with four M6x12 bolts (BB).
Attach three M6 screws (JJ) onto the left side
shelf (H).
Note: Insert two M6x12 bolts (BB) into the upper
holes with leaving 5 mm threads exposed.
Hardware Used
9
M6
Screw
JJ x 3
First
Second
Third
Fourth
I
H
M6x12
Bolt
BB x 4
Step 10: Attach SFB Body Top and SFB Body
Attach SFB body top (W) onto the SFB body (X)
with four M6x12 bolts (BB) and M6 nuts (GG).
Hardware Used
10
W
M6
Nut x 4
GG
L
X
10
ASSEMBLY INSTRUCTIONS
Step 11: Attach SFB
Hang the SFB body top onto the bottom bowl (I).
Attach the SFB body (X) to the Leg Brace (M)
with two M6x12 bolts (BB).
Step 12: Attach SFB Side Handle, SFB Damper
and SFB Charcoal Pan
Attach the SFB side handle (AA) onto the SFB
charcoal pan (Z) with two M6x20 bolts (CC).
Attach the SFB damper (AB) onto the SFB
charcoal pan (Z) with one M6x12 bolt (BB) and
M6 nut (GG).
Insert the SFB charcoal pan (Z) to the SFB body
(X).
Hardware Used
11
12
Hardware Used
M6x12
Bolt
BB x 2
First
Second
Third
X
Z
X
I
M6x12
Bolt
BB x 1
M6
Nut x 1
GG
AA
AB
M
M6x20
Bolt
CC x 2
Este manual sirve para los siguientes modelos
1
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