KOBE CH8136SQB Guía de solución de problemas

KOBE Brand Range Hood

Model No. CH8136SQB

CH-181 SERIES – 11” HEIGHT

INSTALLATION INSTRUCTIONS

AND OPERATION MANUAL

- READ AND SAVE THESE INSTRUCTIONS -

CONTENTS

IMPORTANT SAFETY INSTRUCTIONS ........................................................................1

COMPONENTS OF PACKAGE ......................................................................................3

INSTALLATION...............................................................................................................4

OPERATING INSTRUCTIONS .......................................................................................8

MAINTENANCE..............................................................................................................9

SPECIFICATIONS ........................................................................................................11

MEASUREMENTS & DIAGRAMS.................................................................................12

PARTS LIST..................................................................................................................13

CIRCUIT DIAGRAM......................................................................................................16

DISCLAIMER ................................................................................................................17

WARRANTY..................................................................................................................18

PRODUCT REGISTRATION.........................................................................................20

- READ ALL INSTRUCTIONS CAREFULLY BEFORE STARTING -

ALL WIRING MUST BE DONE BY A PROFESSIONAL AND IN

ACCORDANCE WITH NATIONAL AND LOCAL ELECTRICAL CODES.

IMPORTANT SAFETY INSTRUCTIONS

- PLEASE READ THIS SECTION CAREFULLY BEFORE INSTALLATION -

WARNING:

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR PERSONAL

INJURY, OBSERVE THE FOLLOWING:

1) Installation and electrical wiring must be done by qualified professionals and in accordance

with all applicable codes and standards, including fire-rated construction.

2) When cutting or drilling into wall or ceiling, be careful not to damage electrical wiring or

other hidden utilities.

3) Ducted fans must be vented to the outside.

a) Before servicing or cleaning unit, open the light panel and SWITCH POWER OFF AT

SERVICE PANEL.

b) Clean fan, baffles/filters and grease laden surfaces frequently. To reduce the risk of fire

and to disperse air properly; make sure to vent air outside. DO NOT vent exhaust air

into wall spaces, attics, crawl spaces or garages.

NOTE - This warranty is invalid without an authorized agent’s receipt or if

unit is damaged due to misuse, poor installation, improper use,

mistreatment, negligence or any other circumstances beyond the

control of KOBE RANGE HOODS authorized agents. Any repair

carried out without the supervision of KOBE RANGE HOODS

authorized agents will automatically void the warranty.

- KOBE RANGE HOODS will not be held responsible for any

damages to personal property or real estate or any bodily injuries

whether caused directly or indirectly by the range hood.

WARNING:

TO REDUCE THE RISK OF PERSONAL INJURY IN THE EVENT OF A

RANGE TOP GREASE FIRE:

- Keep fan, baffle/filter, if any, and grease-laden surfaces clean.

- Always turn hood ON when cooking at high heat.

- Use high settings on cooking range ONLY when necessary.

- Do not leave cooking range unattended when cooking.

- Always use cookware and utensils appropriate for the type and amount of food prepared.

- Use this unit only in the manner intended by the manufacturer.

- Before servicing, switch power off at service panel and lock service panel (if possible) to

prevent power from switching on accidentally.

- Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan and

baffles/filters.

What to Do In The Event Of a Range Top Grease Fire

- SMOTHER FLAMES with a close fitting lid, cookie sheet, or metal tray, and then turn off the

burner. KEEP FLAMMABLE OR COMBUSTIBLE MATERIAL AWAY FROM FLAMES. If

the flames do not go out immediately, EVACUATE THE AREA AND CALL THE FIRE

DEPARTMENT or 911.

- NEVER PICK UPABURNING PAN – You May Get Burned.

- DO NOT USE WATER, including wet dishcloths or towels – a violent steam blast will result.

- Use an extinguisher ONLY if:

1) You have a Class A, B, C extinguisher and know how to operate it.

2) The fire is small and contained in the area where it started.

3) The fire department has been called.

4) You can fight the fire with your back to an exit.

What to Do If You Smell Gas

Extinguish any open flame.

Do not try to turn on the lights or any type of appliance.

Open all doors and windows to disperse the gas. If you still smell gas, call the Gas

Company and Fire Department right away.

CAUTION

1) For general ventilation use only. Do not use to exhaust hazardous or explosive materials

and vapors.

2) To reduce the risk of fire, use only metal ductwork.

3) Follow the heating equipment manufacturer’s guideline and safety standards such as those

published by the National Fire Protection Association (NFPA), and the American Society for

Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and code authorities.

Activating any switch on may cause ignition or an explosion.

ELECTRICAL SHOCK HAZARD – Can result in serious injury or death.

Disconnect appliance from electric power before servicing. If

equipped, the fluorescent light bulb contains small amounts of

mercury, which must be recycled or disposed of according to Local,

State, and Federal Codes.

COMPONENTS OF PACKAGE

(Must keep all material for returns or refunds)

{A} Body

{B} Warranty Registration Card

{C} Instructions Manual

{D} 6-1/4” Plastic Damper

{E} Rubber Seal

{F} Inner / Outer Duct Cover with Bracket

{G} Hood-Mounting Bracket

{H}

Screw Package

{I} Baffle Filters

{A}

{B} {C}

{D} {E}

{F}

{G}

{H}

{I}

INSTALLATION

PLEASE READ ENTIRE INSTRUCTION BEFORE PROCEEDING

Calculation before Installation

To calculate installation, please refer to Table 1. (All calculation in inches.)

TABLE 1

A = Height of Floor to Ceiling

B = Height of Floor to Counter Top

(Standard: 36”)

C = Preferred Height of Counter Top to Hood

Bottom (Recommended 27” to 30”)

D = Height of Hood

E = Height of Duct Cover [F – D]

F = Height of Hood Installation

[A – (B + C)]

SAFETY WARNING

HOOD MAY HAVE VERY SHARP EDGES; PLEASE WEAR PROTECTIVE GLOVES IF

REMOVING ANY PARTS FOR INSTALLING, CLEANING OR SERVICING.

Preparation before Installation

NOTE: TO AVOID DAMAGE TO YOUR HOOD, PREVENT DEBRIS FROM ENTERING THE

VENT OPENING.

- Decide the location of venting pipe from the hood to the

outside. Refer to Figure 1.

- A straight, short venting run will allow the hood to

perform more efficiently.

- Try to avoid as many transitions, elbows, and long run

as possible. This may reduce the performance of the

hood.

- Use duct tape to seal the joints between pipe sections.

- Temporarily wire the hood to test for proper operation

before installing.

1. If necessary, prepare back wall frame with cross

framing lumber for secure installation. Using

references in Table 1 and measurements on page 12,

decide the level of the lumber. Refer to Figure 2.

Figure 1

Figure 2

2. Peel protective film off the duct covers and the hood (if

any).

3. If necessary, remove the rubber stand at the back of

the hood and store in case of future use. (For a more

secure installation, KOBE recommends not removing

the rubber stands.) Refer to Figure 3.

4. Place rubber seal on hood venting area; making sure

the holes on rubber seal and vent area

are aligned.

Refer to Figure 4.

5. Pull power cord through the electrical opening on

plastic damper. Refer to Figure 5.

6. Place plastic damper on rubber seal and attach to

hood with seven ST 3.9 x 16 mm screws (provided).

7. Adjust height of duct cover and secure using two

ST 3.5 x 8 mm screws (provided). Refer to Figure 6

and Figure 7.

Figure 3

Figure 4

Figure 5

Figure 6

Figure 7

Hood Installation

CAUTION

If moving the cooking range is necessary to install the hood, turn off the power in an

electric range at the main electrical box. SHUT OFF THE GAS BEFORE MOVING A GAS

RANGE.

8. Using references in Table 1 and measurements on

page 12, mark the leveling point for hood-mounting

bracket on the wall.

9. Secure hood-mounting bracket with screws (not

provided). Refer to Figure 8.

10. Align hood to hood-mounting bracket on the wall and

hook hood into place. Refer to Figure 9. CAUTION:

MAKE SURE THE HOOD IS SECURE BEFORE

RELEASING.

Ductwork Installation

11. Use 7” round pipe to connect the plastic exhaust on

the hood to the ductwork above. Use duct tape to

make all joints secure and air tight. Refer to Figure

10.

Figure 8

Figure 9

Figure 10

Wiring Power Supply

SAFETY WARNING

RISK OF ELECTRICAL SHOCK. THIS RANGE HOOD MUST BE PROPERLY GROUNDED.

MAKE SURE THIS IS DONE BY SPECIALIZED ELECTRICIAN IN ACCORDANCE WITH

ALL APPLICABLE NATIONAL AND LOCAL ELECTRICAL CODES. BEFORE

CONNECTING WIRES, SWITCH POWER OFF AT SERVICE PANEL TO PREVENT POWER

FROM BEING SWITCHED ON ACCIDENTALLY.

12. Connect the three hood wires to house wires according to color (black to black, white to

white, and green to green) and cap with wire connectors.

13. Test the operation of the hood before moving on to the next step to make sure power is

supplied to the hood.

Duct Cover Installation

NOTE: BE CAREFUL WHEN USING ELECTRICAL SCREWDRIVER, DAMAGE TO THE

HOOD MAY OCCUR.

14. Slide duct cover onto the hood. Refer to Figure 11.

15. Secure duct cover to the body using two ST 3.9 X 10

mm screws (provided). Refer to Figure 12.

Final Assembly

16. Turn power on in control panel. Check light and fan

operation.

17. Make sure to leave this manual for the homeowner.

Figure 11

Figure 12

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