KitchenAid KEBU208SSS - 30" Double Wall Oven Instrucciones de uso

Single Oven Undercounter

(without cooktop installed above)

Cabinet Side View -

Double or Single Oven

A. 2

B. 2

C. O

D. R

E. C

PRODUCT MODEL SERIES OVERALL DIMENSIONS

CABINET OPENING DIMENSIONS

KEBU107S KEBU208S

Electrical: Oven must be connected to the

proper electrical voltage and frequency as

specified on the model/serial number rating

plate. (The model/serial number rating plate

is located at the bottom of the right-hand

mounting rail.) Models rated from 7.3 to

9.6 kW at 240 volts (5.5 to 7.2 kW at

208 volts) require a separate 50-amp circuit.

Models rated at 7.2 kW and below at

240 volts (5.4 kW and below at 208 volts)

require a separate 30-amp circuit.

A circuit breaker is recommended. Connect

directly to the fused disconnect (or circuit

breaker box) through flexible, armored or

nonmetallic sheathed, copper cable (with

grounding wire).

A cold water supply with water pressure

between 30 and 120 psi (207 and 827 kPa)

is required to operate the steam feature. In

Massachusetts, plumbing code 248 CMR

3.00 and 10.00 must be followed. If you

have questions about your water pressure

call a licensed, qualified plumber.

Because Whirlpool Corporation policy includes a continuous commitment to improve

our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation

Instructions packed with product. Specifications subject to change without notice.

Ref. W10140563A

08-13-07

30" (76.2 CM) ELECTRIC SINGLE AND DOUBLE BUILT-IN OVEN

Single Oven Installed in Cabinet

Double Oven Installed in Cabinet

A. 28

⁵⁄₁₆

" (71.9 cm) max. recessed width

B. 28¾" (73.0 cm) max. overall height

C. 29

³⁄₄

" (75.6 cm) overall width

D. 23" (58.4 cm) max. recessed depth

E. 27

¹⁄₂

" (69.9 cm) recessed height

A. 28

⁵⁄₁₆

" (71.9 cm) max. recessed width

50³⁄₄

" (128.9 cm) max. overall height

C. 29

³⁄₄

" (75.6 cm) overall width

D. 23" (58.4 cm) max. recessed depth

E. 49

⁹⁄₁₆

" (125.9 cm) recessed height

" (76.2 cm) min. cabinet width

B. 1

¹⁄₂

" (3.8 cm) min. top of cutout to

underside of countertop

C. 5

¹⁄₄

" (13.3 cm) bottom of cutout to floor

D. 28

¹⁄₂

" (72.4 cm) cutout width

E. 27

³⁄₄

" (70.5 cm) min. cutout height

" (76.2 cm) min. cabinet width

B. 1" (2.5 cm) top of cutout to bottom of upper

cabinet door

C. 14

³⁄₄

" (37.5 cm) bottom of cutout to floor

D. 28

¹⁄₂

" (72.4 cm) cutout width

E. 1

¹⁄₂

" (3.8 cm) min. bottom of cutout to top of

cabinet door

F. 4 9

³⁄₄

" (126.4 cm) min. cutout height

" (76.2 cm) min. cabinet width

B. 1" (2.5 cm) top of cutout to bottom of upper

cabinet door

" (81.3 cm) bottom of cutout to floor

D. 28

¹⁄₂

" (72.4 cm) cutout width

E. 1

¹⁄₂

" (3.8 cm) min. bottom of cutout to top of

cabinet door

F. 2 7

³⁄₄

" (70.5 cm) cutout height

A. 24" (61.0 cm) min. cutout depth

B. 23" (58.4 cm) recessed oven depth

C. Oven front

D. Recessed oven

E. Cabinet

Filter

Assembly

Cold water

supply

Hot Cold

Water supply

line to cold

water supply

Water supply

line to oven

Typical Water Filtration System Installation Configuration

NOTE: For unique installations contact a licensed plumber.

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