Kenwood Kah358gl Manual de usuario

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instructions

istruzioni

instrucciones

Bedienungsanleitungen

gebruiksaanwijzing

KAH358GL

´¸∂w

921 -431

HEAD OFFICE: Ke wood Limited, 1-3 Ke wood Busi ess Park, New La e, Hava t, Hampshire PO9 2NH

125042/1

General Safety

●Read the e in truction carefully and retain

for future reference.

●Remove all packaging and any label .

●Don’t touch the harp blade . Keep the

blade unit away from children.

●Alway take care when handling the blade

unit and avoid touching the cutting edge of

the blade when cleaning.

●Only u e the goblet with the ba e and blade

unit upplied.

●Never fit the blade unit to the outlet without

the blender goblet fitted.

●Alway unplug the machine before putting

your hand or uten il in the goblet.

●Switch off and unplug:

●●before fitting or removing part ;

●●after u e;

●●before cleaning.

●When removing the blender from the power

unit:

●●wait until the blade have completely

topped;

●●do not accidentally un crew the goblet

from the blade unit.

●The blender lid mu t be fitted when u ing the

tir tick in the goblet.

●Only u e the tir tick 7for proce ing cold

ingredient . DO NOT u e when proce ing

hot liquid .

●SCALD RISK: Hot ingredient hould be

allowed to cool to room temperature before

blending.

English

햲

햷

햳

햴

햵

햶햸











●Never run the blender empty.

●Only oper te the blender with the lid nd

filler c p in pl ce.

●Never le ve the ppli nce un ttended

when it is oper ting.

●Misuse of your blender c n result in injury.

●Never blend more th n the m ximum

c p city st ted in the recommended

us ge ch rt.

●Never run the blender for longer th n one

minute - it will overhe t. Switch off s soon

s you h ve the right consistency.

●Don’t put dry ingredients into the blender

before switching on. Cut them into cubes

nd drop them through the filler c p while

the m chine is running.

●Don’t use the blender s stor ge

cont iner. Keep it empty before nd fter

use.

●Never blend more th n 1600 ml

(2 pints 16 fl oz) cold ingredients - less for

frothy liquids like milksh kes.

●Smoothie recipes - never blend frozen

ingredients th t h ve formed solid m ss

during freezing, bre k it up before dding

to the blender.

Refer to your m in Kitchen M chine

instruction book for ddition l s fety

w rnings.

IMPORTANT: HOT

BLENDING

INSTRUCTIONS

To minimise the possibility of sc lding when

blending hot ingredients keep h nds nd

other exposed skin w y from the lid to

prevent possible burns. The following

prec utions must be observed:

●CAUTION: Blending very hot

ingredients may result in hot

liquid and steam being forced

suddenly past the lid or filler cap

.

●e recommend that hot

ingredients are allowed to cool

before blending.

●NEVER exceed 1200ml / 5 cups

c p city if processing hot liquids, such

s soups (refer to the m rkings on the

goblet).

●AL AYS commence blending t low

speed nd gr du lly incre se the speed.

NEVER blend hot liquids by using the

Pulse setting.

●Liquids which tend to fo m such s milk,

should be limited to m ximum c p city

of 1000ml/4 cups.

●T ke c re when h ndling the blender s

the goblet nd its contents will be very

hot.

●T ke p rticul r c re when removing the

lid. The lid is designed to be tight fit to

prevent le k ge. If necess ry protect

your h nds with cloth or oven gloves

when h ndling.

●Ensure the goblet is securely tt ched to

the b se nd when removing from the

ppli nce, guide the b se nd ensure it is

removed together with the goblet.

●Ensure th t the lid nd filler c p re

securely in pl ce before every blending

oper tion.

●Alw ys ensure th t the vents in the filler

c p re cle r before every blending

oper tion 햷.

●When fitting the lid to the goblet lw ys

ensure th t the lid nd goblet rim re

cle n nd dry to ensure good se l nd

prevent spill ge.

●This ppli nce conforms to EC

directive 2004/108/EC on

Electrom gnetic Comp tibility nd

EC regul tion no. 1935/2004 of

27/10/2004 on m teri ls intended

for cont ct with food.

Use the blender for soups, drinks,

pâtés, m yonn ise, bre dcrumbs,

biscuit crumbs, chopping nuts nd

crushing ice.

before using your Kenwood

attachment for the first time

W sh the p rts: see ‘cle ning’.

key

햲filler c p

햳lid

햴goblet

햵blade unit with se ling ring

햶b se

햷vents

햸stir stick

to use your blender

1 Fit the bl de unit 햵into the b se

햶.

2 Then screw the goblet onto the

b se – ensuring the bl de b se is

fully tightened .

3 Put your ingredients into the

goblet.

4 Fit the lid by pushing down until

secure. (Ensure one of the

protrusions on the lid fits over the

spout on the goblet.)

5 Pl ce the filler c p into the lid nd

push down to secure.

6 Remove the high speed outlet

cover .

7 Pl ce the blender over the outlet,

turn clockwise nd t the s me

time push down until the unit

eng ges . Then turn further

clockwise until the tt chment

locks into position.

8 Switch to the required speed (refer

to the recommended us ge ch rt).

9 Once the desired consistency h s

been chieved, switch off nd

remove the blender supporting it

with both h nds.

to use the stir stick

1 Fit the lid to the goblet nd

remove the filler c p. DO NOT

use the stir stick in the

goblet without the lid fitted.

2Insert the stir stick nd move it

round the goblet slowly whilst the

motor is oper ting.

●Use the stir stick to help move

ingredients round the goblet nd

prevent clogging during

processing.

hints

●To prevent le ks m ke sure the

goblet is locked firmly into the

b se.

●When m king m yonn ise, put ll

the ingredients, except the oil, into

the blender. Then, with the

m chine running, remove the filler

c p nd dd the oil slowly nd

evenly.

●Thick mixtures, e.g. pâté, dips: use

low to medium speed, scr ping

down when necess ry. If the

mixture is difficult to process, dd

more liquid nd use the stir stick

supplied. Altern tively use the

pulse setting to get the ingredients

moving over the bl des.

●When crushing ice, process sm ll

mounts t time nd use the

Pulse setting. It is dvis ble to hold

your h nd on the lid nd filler c p

during the oper tion.

cle ning

●Alw ys switch off, unplug nd

dism ntle before cle ning.

●Empty the goblet before

unscrewing the b se.

blade unit

Always take care when

handling the blade unit and

avoid touching the cutting

edge of the blades.

1 Brush the bl des cle n under the

t p. Keep the underne th of the

unit dry.

2 Le ve to dry.

other parts

W sh by h nd in hot, so py w ter

then dry. Altern tively the goblet,

filler c p, lid nd b se c n be

w shed in your dishw sher.

Usage/Food Items Recommended Speed Blending

Qty Time

Cold Liquids M x 1.6 Litres M x 30 – 60 secs

Drinks & Cockt ils

Smoothies 1 litre liquid M x 60 secs

Pl ce the fresh fruit nd liquid

ingredients in first (includes

yoghurt, milk nd fruit juices).

Then dd ice or frozen

ingredients (includes frozen

fruit, ice or ice cre m).

Use the Stir stick.

Soups Stock b sed soups 1.2 litres Gr du lly 30 secs

Soups using Milk 1 litre incre se

to M x

DO NOT use the stir stick when processing hot liquids.

We recommend th t hot liquids re llowed to cool before

blending.

However should you wish to process hot liquids ple se re d the

Hot Blending S fety Instructions.

Ice Oper te the pulse in 10 ice cubes Pulse 30 secs

Crushing stop st rt ction (200g)

for best results.

Freeze fruit juice in

ice tr ys for “Slushie”

type drinks.

Fine Nuts, bre dcrumbs 100g M x 30 secs

Chopping nd simil r dry For best

ingredients. results

stop

Coffee Be ns

the blender

when you

h ve chieved

the desired

result.

Cooked veget ble purees/b by 300g Min - 2 60 secs

food recipes

Soft/cooked Fruit purees 300g

M x +

30 secs

Pulse

M yonn ise/Dressings M x 3 eggs M x 30 - 60 secs

Recommended Us ge Ch rt

Blending times supplied re for guid nce only nd will v ry depending on the

ex ct recipe nd ingredients being processed.

c rrot nd cori nder

soup

25g (1oz) butter

1onion chopped

1 clove garlic crushed

800g (1lb 12oz) carrot cut into

2.5cm cubes

cold chicken stock

10-15ml (2-3tsp) ground coriander

salt and pepper

1 Melt the butter in p n, dd the

onion nd g rlic nd fry until soft.

2 Pl ce the c rrot into the liquidiser,

dd the onion nd g rlic. Add

sufficient stock to re ch the 1.6 L

level m rked on the goblet. Fit the

lid nd filler c p.

3 Blend on m ximum speed for 5

seconds for co rse soup or

longer for finer result.

4 Tr nsfer the mixture to s ucep n,

dd the cori nder nd se soning

nd simmer the soup for 30 to 35

minutes or until cooked.

5 Adjust the se soning s necess ry

nd dd extr liquid if required.

service nd customer

c re

UK only

If you need help with:

●using your tt chment

●servicing or rep irs (in or out of

gu r ntee)

콯c ll Kenwood customer c re on

023 9239 2333.

●spares and attachments

콯c ll 0844 557 3653.

other countries

●Cont ct the shop where you

bought your tt chment.

●Designed nd engineered by

Kenwood in the UK.

●M de in Chin .

algemene veiligheid

●Lees deze instructies zorgvuldig door en

bew r ze voor toekomstig gebruik.

●Verwijder lle verp kking en l bels.

●R k de scherpe messen niet n. Houd

de messeneenheid uit de buurt v n

kinderen.

●Wees voorzichtig w nneer u de

messeneenheid h nteert en r k het

snijvl k v n de messen bij het reinigen niet

●Gebruik de beker uitsluitend met het

bijgeleverde onderstel en messeneenheid.

●Zet het mes nooit op het nsluitpunt

zonder d t de beker v n de blender is

bevestigd.

●H l de stekker ltijd uit het stopcont ct

voor u uw h nden of gereedsch p in de

beker steekt.

●Zet het pp r t uit en h l de stekker uit

het stopcont ct:

●●vóór u onderdelen monteert of verwijdert;

●●n het gebruik;

●●vóór de reiniging.

●P s op d t u bij het verwijderen v n de

blender v n het motorblok:

●●w cht tot de messen volledig gestopt

zijn;

●●Schroef de beker niet per ongeluk v n

de messeneenheid.

●De deksel moet op de blender zijn gezet

w nneer u de roerst f in de beker

gebruikt.

●Gebruik lleen de roerst f 햸voor het

verwerken v n koude ingrediënten.

Gebruik hem NIET voor het verwerken v n

hete ingrediënten.

Nederlands

Vouw de voorpagina a.u.b. uit voordat u begint te lezen. Op deze

manier zijn de afbeeldingen zichtbaar

●VERBRANDINGSGEVAAR: L t hete

ingrediënten eerst tot k mertemper tuur

fkoelen voord t u ze in de blender

verwerkt.

●Gebruik de blender nooit leeg.

●Sch kel de blender lleen in ls het deksel

en de vuldop op hun pl ts zitten.

●L t het pp r t nooit onbeheerd terwijl

het n st t.

●Misbruik v n uw blender k n tot letsel

leiden.

●Verwerk nooit meer d n de m ximum

c p citeit die in de t bel met nbevolen

snelheden vermeld wordt.

●L t de blender nooit l nger d n één

minuut werken – het k n oververhit r ken.

Sch kel het pp r t uit zodr u de juiste

consistentie hebt verkregen.

●Doe geen droge ingrediënten in de blender

voord t deze ingesch keld is. Snijd de

ingrediënten in blokjes en l t de blokjes

door de vulopening v llen terwijl het

pp r t n st t.

●Gebruik de blender niet ls

opsl gcont iner. Houd het pp r t vóór

en n gebruik leeg.

●Meng nooit meer d n 1600 ml koude

ingrediënten – minder voor schuimende

vloeistoffen zo ls milksh kes.

●Smoothie-recepten – verwerk nooit

bevroren ingrediënten die tijdens de

bevriezing tot een v ste m ss gevormd

zijn; breek de m ss op voor u hem n

de blender toevoegt.

R dpleeg de gebruiks nwijzing voor uw

keuken pp r t voor nvullende

veiligheidsw rschuwingen.

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