Gastrorag DK30 Manual de usuario

Dispensador de Café
I N S T R U C T I O N M A N U A L
MAN U A L DE I N S T RUC C I O N E S
DK30
Electric Coffee Maker


Lo felicitamos por su compra de un Dispensador de Café
Gastrorag. Estamos seguros de que nuestro producto
satisfará sus más altas exigencias y se convertirá en un
asistente confiable en su cocina. Por favor, lea este manual
detenidamente antes de operar.
Si sigue estas instrucciones, su dispensador de café le será
útil durante mucho tiempo.
¡Gracias por su elección!
Best wishes,
GASTRORAG TEAM
Los mejores deseos,
EQUIPO DE GASTRORAG
Thank you for your choice!
for a very long time.
If you follow the instructions, our coffee maker will serve you
Please read this manual carefully before operating.
demands and become a reliable assistant in your kitchen.
maker. We are sure that our product will meet your highest
We congratulate you on your purchase of Gastrorag Coffee

Please read the instruction manual carefully before using
and well keep this in a safe place for future reference.
Some figures in this manual may not match with the real
object, just for reference only.
Por favor lea detenidamente el manual de instrucciones
antes de usar el producto y guárdelo en un lugar seguro
para futuras referencias.
Es probable que algunas figuras en el manual no coincidan
con el artículo real, estás son solo una referencia.
Contents
Design 6
Before first use 7
Turning on the appliance 7
Caution 8
Cleaning and maintenance 9
Important safety instructions 10
Environment friendly disposal 12
Warranty 13
Contenido
Design 15
Antes de su primer uso 16
Encender el aparato 16
Precaución 17
Limpieza y mantenimiento 18
Instrucciones de Seguridad 19
Amigable con el medioambiente 22
Garantía 22

EN
5
Electrical parameters:
120 V, 60 Hz
Power:
1000 W
Electric coffee maker
Gastrorag DK30
Technical specifications
1 cup = 5 fl oz
30 cups /150 fl oz
Volume:

EN
6
Design
Design
Tank
Water Faucet
“Ready” Light
Lid
Coffee Basket
(Infuser)
Water Pipe
Power Cord

EN
7
this case the "ready" light comes on.
appliance will automatically enter the mode of heating the drink. In
process of brewing coffee will begin. When the coffee is ready, the
6. When the water temperature in the tank reaches 185°F, the
5. The appliance is turned on.
4. Turn on the power (plug in the power outlet).
remove the lid while making coffee.
inside the heating element. Close the infuser with a lid. Do not
with the water pipe in the tank so that the base of the tube fits
3. Insert the water pipe into the infuser. Install the coffee basket
edge of the coffee basket by at least 2 cm.
coffee in the coffee basket.The coffee level should be below the
should be evenly distributed over the filter. Do not put too much
per 20 fl oz (4 cups) into the filter of the coffee basket. Coffee
2. Pour 1.4 ounces of medium-ground coffee or 0.2 ounces of tea
The water level must not exceed the maximum level.
the volume of the tank (see the section Technical Specifications).
the tank with hot water.
The volume of water should be at least half
tank. Fill the tank with cold drinking water.
It is not
allowed to fill
1. Remove the lid. Remove the infuser and water pipe from the water
BREWING COFFEE/TEA
Turning on the appliance
Maintenance and Care section.
3. C
lean this appliance in accordance with the instructions in the
protective film from the stainless steel surfaces.
2. Remove the accessories from the packaging. Remove the
of 25-35 inches with a flat horizontal surface.
1. Unpack the appliance and place it on a stable stand with a height
Before first use
Turning on the appliance

EN
8
Turning on the appliance
For household use only!
Remove all protective wrappings before boiling.
Caution
Turn off the power (unplug the power plug).
TURNING OFF THE APPLIANCE
T
he appliance is ready to use.
3.
cool to room temperature.
E
mpty the tank (if there is any water) and allow the appliance to
2.
U
nplug the power cord.
1.
following:
appliance. To return to the usual operating mode, you must do the
water in the tank, safety thermostat will automatically turn off the
In case of a "dry" start up, i.e. without water or with insufficient
(WITH NO WATER IN THE TANK)
OPERATING MODE AFTER THE ‘DRY’ START UP
HOW TO RETURN THE APPLIANCE TO
coffee basket is not filled with ground coffee.
process described above (see the section Brewing coffee), but the
Getting boiling hot water for brewing hot drinks is the same as the
BOILING HOT WATER FOR BREWING HOT DRINKS
coffee.
lid. The
appliance is ready to
prepare the next portion of
Pour out
used coffee. Rinse the
tank, infuser, water pipe and
from
the outlet. Remove the
infuser from the water tank.
3 cups turn off the coffee maker by disconnecting the plug
When the volume of coffee in the tank is reduced to about7.

EN
9
Caution
THIS MANUAL INCLUDES THE FOLLOWING WARNING
SYMBOLS THAT CAN BE FOUND ON THE DEVICE.
Indicates a potentially hazardous situation/action which,
if not avoided, may result in serious injury or death
Indicates a potentially hazardous situation/action which,
if not avoided, may result in heavy burns due to contact
with hot surfaces or liquids
Indicates a potentially hazardous situation/action which,
if not avoided, may result in personal injury, equipment
or environmental damage
They indicate important information. Please read it carefully.
Cleaning and maintenance
Always make sure that the appliance is unplugged and cooled
down to room temperature before cleaning it.
It is not allowed to use abrasive materials, piercing and cutting
objects, aggressive cleaning agents, gasoline, acids, alkalis and
solvents to clean equipment. Wipe the main part of the appliance
regularly with a clean, damp cloth or sponge. The coffee basket,
water pipe and lid should be washed daily with warm soapy water
and thoroughly rinsed with clean water at the end of work.
TANK CLEANING
1. Pour some clean, hot water into the tank. Clean the inside of the
tank and the heating element with a soft sponge or brush. Drain
the water.
2. You can use a special cleaning agent to remove dark coffee
deposits from the inside of the tank and from the heating
element. Cleaning is done in the following way:
• Fill the tank with hot water.

EN
10
Otherwise, spontaneous operation of the thermal relay and
equipment shutdown during operation are possible.
heating element clean.
•
Rinse the tank thoroughly with clean water. Always keep the
water) and let it work for 15-30 minutes. Drain the solution.
•
Dissolve the cleaning agent in water (1 pack per 5 quarts of
Cleaning and maintenance
or any part of the Coffee maker in water or other liquid.
2. To protect against electric shock, do not immerse the cord, plug,
stated on the rating label of the Coffee maker.
1. Make sure that your outlet voltage corresponds to the voltage
ELECTRICAL SHOCK HAZARD :
injury to persons, including the following:
always be followed to reduce the risk of fire, electric shock and/or
When using electrical appliances, basic safety precautions should
Important safety instructions
holidays, etc.), it must be unplugged and thoroughly cleaned.
If the appliance is not be used for a long time (weekends,
least 3 times.
4. D
rain the solution and rinse the tank thoroughly with hot water
at
3. L
et the solution work for 15 minutes.
2. P
our the solution into the tank and close the tank with the lid.
instructions on the packaging.
1. P
repare the decalcifying solution in accordance with the
using
special tools. Decalcifying is as follows:
machine. It is recommended to decalcify
the appliance
regularly
In areas with hard water, scale may build up inside
the coffee
DECALCIFYING
Tabla de contenidos
Idiomas:
Otros manuales de Cafetera de Gastrorag



















