Electrolux EVY5741AAX Guía de referencia

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Temperature/Fast Heat Up

The Fast Heat Up function decreases

the heat up time. Press and hold

Temperature/Fast Heat Up for more than

3 seconds to activate the function.

Sensor eld

1. On/off

2. Options

3. Oven Light

4. Temperature/Fast Heat Up

5. My Favourite Programme

6. Display

7. Up

8. Down

9. Clock

10. Minute Minder

11. OK

My Favourite Programme

Touch My Favourite Programme to

access your favourite programme

directly, also when the appliance is

off. To save the favourite programme

touch and hold My Favourite

Programme for more than 3 seconds.

Options

Touch Options to set an

automatic programme, cleaning

function (selected models

only) or an oven function.

Oven Light

You can save energy by deactivating

the Oven Light during the cooking.

Brief instructions

Oven Functions

Touch On/off once

Touch Options once for

automatic programmes

1 True Fan Cooking

2Pizza Setting

...

11 Turbo Grilling

1 Roast beef

2 Roast Pork

...

9 Lasagne

1 Vegetables, traditional

2 Potato Gratin

...

9 Quiche Lorraine

Oven Functions

Oven

Catalytic Oven

Pyrolytic Oven

1 True Fan Cooking

2Pizza Setting

3 Conventional Cooking

4 Slow Cook

5 Bottom Heat

6 Defrost

7 Keep Warm

8 ECO Roasting

9 Grilling

10 Grilling + Turnspit

11 Fast Grilling

12 Fast Grilling + Turnspit

13 Turbo Grilling

14 Turbo Grilling + Turnspit

1 Full Steam

2Half Steam + Heat

3 Quarter Steam + Heat

4 ECO Steam

5 Moist Fan Baking

6 Slow Cook

7 Bottom Heat

8 Defrost

9 Keep Warm

10 Grilling

11 Fast Grilling

12 Turbo Grilling

13 Conventional Cooking

14 Pizza Setting

15 True Fan Cooking

1 True Fan Cooking

2Pizza Setting

3 Conventional Cooking

4 Slow Cook

5 Bottom Heat

6 Defrost

7 Keep Warm

8 ECO Roasting

9 Grilling

10 Fast Grilling

11 Turbo Grilling

Oven with Turnspit Steam Oven

Recipe Book

892948406-B-322012

Oven

1 Roast beef

2 Roast Pork

3 Chicken, whole

4 Pizza

5Mufns

6 Quiche Lorraine

7 White Bread

8 Potato Gratin

9 Lasagne

1 Vegetables, traditional

2 Potato Gratin

3 White Bread

4 Poached Fish (Trout)

5 Roast beef

6 Chicken, whole

7 Pizza

8Mufns

9 Quiche Lorraine

Steam Oven

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