Classic Exhibits Symphony SYM-411 Manual

Locked layer contains

placeholder marks.

TOP VIEW

Counter Shelf

straight edge faces front

Note: Velcro must face front of assembled counter.

Counter Top

Counter Shelf

Upper Legs

Lower Legs

Counter Base

Graphic

Clips w/

Velcro

Clips w/

Velcro

screw

caps

Assemble unit upside-down.

Item

Qty.

Description

16.732”h aluminum Leg (lower)

16.732”h aluminum Leg (lower w/ Velcro)

16.732”h aluminum Leg (upper)

16.732”h aluminum Leg (upper w/Velcro)

43”w x 21.5”d Counter Base

43”w x 21.5”d Counter Shelf

43”w x 21.5”d Counter Top

Steps:

Note: Assemble counter upside-down.

1) Attach upper legs to underside of Counter Top. Twist to tighten.

2) Connect lower Legs through Counter Shelf to upper Legs, as shown.

3) Place Counter Base over lower Legs & secure with screw caps.

4) Turn counter unit over & affix Graphic to Velcro on front of unit.

When assembled

Symphony SYM-411 Portable Counter

If you would like to tell us about your experience with your setup instructions please email us at [email protected]

SETUP INSTRUCTIONS

General Setup Instructions

- Read entire setup instruction manual prior to

unpacking parts and pieces.

- The setup instructions are created specifically

for this configuration.

- Setup instructions are laid out sequentially in

steps, including exploded views with detailed

explanation for assembly.

Cleaning & Packing

- For Cleaning Metal, Plex, & Laminate Parts:

Use a MILD NON-ABRASIVE cleanser and

soft cloth/paper towel to clean all surfaces.

- Keep exhibit components away from heat

and prolonged sun exposure.

Heat and UV exposure will warp and

fade components.

- Retain all provided Packing Materials.

All provided packing materials are for

ease of repacking & component protection.

Disassembly

- For loss prevention, keep all

knobs & connectors attached to

extrusions during disassembly.

Part Identification - Numbering

Engaged Lock

DO NOT USE POWER TOOLS

ALL CONNECTIONS MUST

BE TIGHTLY SECURED

WARNING

General Information

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