Briel CAPRI ES31 Manual de usuario

LIVRO DE INSTRUÇÕES
LIBRO DE INSTRUCCIONES
INSTRUCTION MANUAL
MANUEL D’UTILISATION
CAPRI
ESTORIL
CHAMONIX
CLASSIC
KENYA
www.fapindustria.pt

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Descrição de componentes
Descripción de las partes
Parts description
Description des pièces
CAPRI - ES31
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10
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Parts description
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ESTORIL - ES33
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3
10
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14
15
1
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4
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6
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11
12
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Descrição de componentes
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CHAMONIX - ES35 / ES35A
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9
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Descrição de componentes
Descripción de las partes
Parts description
Description des pièces
KENYA - ES36
9
12
10
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2
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11
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Descrição de componentes
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Parts description
Description des pièces
CLASSIC - ES51
10
2
11
467
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5
12
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1. Tampa de entrada de água
2. Tubo de vapor com ponteira para Cappuccino
3. Apára-águas com grelha removíveis
4. Manípulo de vapor (fechado / aberto)
5. Interruptor vapor ( )
6. Interruptor café ( ) com lâmpada avisadora
de funcionamento
7. Interruptor ON/OFF ( ) com lâmpada
avisadora de funcionamento
8. Auto Espresso Flow - seleccionador da
quantidade de café (apenas disponível no
modelo ES35A)
9. Calcador de café
10. Saída de água
11. Depósito de água com janela transparente
12. Porta-filtros
13. Filtro Cremaker para duas doses de café
moído
14. Filtro Cremaker para uma dose de café moído
ou mono-doses de café (pastilhas)
15. Colher doseadora
16. Apoio para colocação da colher doseadora
17. Depósito de água
1. Tapa del depósito de água
2. Tubo de capuccino
3. Bandeja recoge gotas
4. Regulador del vapor cerrado / ( ) abierto
5. Interruptor del vapor ( )
6. Interruptor del café ( ) con piloto indicador
7. Interruptor ON/OFF ( ) con piloto indicador
8. Auto Espresso Flow - Selector cantidad de
agua (solamente disponible en lo modelo
ES35A)
9. Prensador del café
10. Salida de agua
11. Tanque de agua con visor de nivel de agua
12. Portafiltros
13. Filtro Cremaker para dos tazas de café molido
14. Filtro Cremaker para una taza de café molido
o monodosis
15. Cuchara dosificadora
16. Apoyo para colocation de la cuchara
dosificadora
17. Tanque de agua
1. Couvercle (réservoir amovible à l´intérieur
2. Buse eau chaude/vapeur
3. Bac collecteur avec grille amovible
4. Robinet vapeur fermé / ouvert)
5. Interrupteur de vapeur ( )
6. Interrupteur café ( ) avec voyant de
fonctionnement
7. Interrupteur Marche/Arrêt ( )avec voyant
de fonctionnement
8. Auto Espresso Flow - Quantité d’eau (modèl
ES35A)
9. Égaliseur de mouture
10. Porte-filtre
11. Indicateur de niveau d’eau
12. Porte-filtre
13. Filtre Cremaker pour deux tasse café moulu
14. Filtre Cremaker pour une tasse café moulu
où dosette à café
15. Doseur café
16. Support pour la colocation de la doseur café
17. Réservoir amovible
7
1. Water entry cover lid
2. Cappuccino nozzle
3. Drip tray with grid
4. Steam control closed / ( ) opened)
5. Steam botton ( )
6. Coffee button ( ) with power on indicator
lamputton
7. ON/OFF ( ) button with power on indicator
lamp
8. Auto Expresso Flow - water volume adjuster
(model ES35A )
9. Coffee tamper
10. Brew head
11. Water tank level indicator
12. Filter-holder
13. Cremaker filter for two cups of ground coffee
14. Cremaker filter for one cup of ground coffee
or coffee pods
15. Measuring spoon
16. Measuring spoon support
17. Water tank

INDEX
1. Introduction...............................................................................22
2. Important Safeguards.....................................................................22
3. Special Cord Set Instructions Regarding Your Cord Set.................................23
4. Preparation.................................................................................23
5. Making Espresso...........................................................................24
6. Preparing Cappuccino.....................................................................25
7. Making Tea..................................................................................26
8. Cleaning and maintenance...............................................................26
9. BRIEL Technology..........................................................................27
10. Guarantee...................................................................................27
11. Troubleshooting............................................................................29
Dear client:
Congratulations for wisely choosing BRIEL.
We have created this Instructions and Recommendations Manual so that you can find out about... THE
REAL ESPRESSO.
Would you like an Espresso? You can now enjoy it in the comfort of your home, alone or with friends.
This is BRIEL’s invitation.
The velvety cream on the surface is the main characteristic of a wonderful Espresso, which must be
served in small cups right after the preparation.
Unlike what many people seam to think, this type of coffee is not stronger than the regular one; it is
even softer, due to its preparation method. Espresso coffee is made by rapidly forcing water that has
been heated to the correct brewing temperature through a special finely ground coffee or coffee pod.
The pump and the water flow are easily controlled with the button or switch.
This is the Espresso. A different way of getting pleasure from ground coffee, invented in Europe in the
beginning of the 20th century, which now BRIEL brings to you.
Making Espresso or Cappuccino is very different from using a conventional coffee make r. The Espresso
maker operates with pressure and steam - it is therefore important to read all the instructions before
using it.
1. INTRODUCTION
When using electrical appliances, basic safety precautions should always be
followed, including the following:
·Read all the instructions;
·Do not touch hot surfaces. Use handles or knobs;
·To protect against fire, electrical shock and injury to persons do not immerse cord,
plugs or appliance in water or other liquid;
·Close supervision is necessary when any appliance is used by or near children;
·Unplug from the outlet when not in use and before cleaning.Allow to cool before putting
on or taking off parts, and before cleaning the appliance;
·Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair or adjustment;
·The use of accessory attachments or spare parts not recommended by the appliance
2. IMPORTANT SAFEGUARDS
24

4. PREPARATION
manufacturer may result in fire, electric shock or injury to persons;
·Do not use outdoors;
·Do not let cord hang over edge of table or counter, or touch hot surfaces;
·Do not place on or near a hot gas or electrical burner, or in a heated oven;
·Do not use the appliance for other than the intended use.The appliance is for household
use only;
·To disconnect, place the power button or switch to “OFF”, then remove the plug from
the wall outlet;
·After unpacking the appliance, be sure to dispose carefully of the plastic bags so that
children or the infirm cannot reach them;
·To reduce the risk of injury, do not drape cord over the counter top or table top where
it can be pulled on by children or tripped over unintentionally;
·Never remove the Cappuccino nozzle when the steam control is opened;
SAVE THESE INSTRUCTIONS
Technical Data:
Please consult the rating place on the below or at the back of your appliance.
The level of equivalent weighted continuous accoustic pressure A, to which the user of this
appliance is subjected during normal use, is inferior to 70 dB (A).
A. Ashort power-supply cord is provided to reduce risks resulting from becoming entangled
in or tripping over a longer cord;
B. Longer extension cords are available and may be used if care is exercised in their use;
C. If an extension cord is used, the marked electrical rating of the extension cord should
be at least as great as the electrical rating of the appliance. If the appliance is of the
grounded type, the extension cord should be a grounding type 3-wire cord, and the
longer cord should be arranged so that it will not drape over the counter-top or table
top where it can be pulled on by children or tripped over;
D. Your product is equipped with a polarized alternating current line plug (a plug having
one blade wider than the other). This plug will fit into the power outlet only one way.
This is a safety feature. If you are unable to insert the plug fully into the outlet, try
reversing the plug. If the plug should still fail to fit, contact your electrician to replace
your obsolete outlet. Do not defeat the safety purpose of the polarized plug;
Note: Paragraph D only applies to USA and Canada.
3. SPECIAL CORD SET INSTRUCTIONS REGARDINGYOUR CORD SET:
25
All accessories (filter-holder, measuring spoon, filters, water tank) must be washed with detergent
and tepid water.

5. MAKING ESPRESSO
Preparing the appliance:
26
·Remove the water tank by pulling it outward and fill it with cold water (water tank can also be
filled by raising the cover lid);
·Insert plug into a wall outlet;
·Turn the machine ON. The power ON indicator lamp will light;
·Choose the Cremaker filter to use, according to the instructions on pages two and three (2, 3).
With ground coffee:
Place a measuring-spoon for each coffee to be prepared!
·Fill the chosen filter with ground coffee using the measuring spoon provided. Place one level
measure of coffee in the filter for each cup of Espresso. Do not overfill. Gently tamp down coffee
with the tamper on the left side of your machine. Insert filter-holder into brew head, by turning
it to the right as you face machine;
·Place one or two Espresso cups on the drip tray to line up with the spouts of the filter-holder.
With coffee pods:
With the coffee pod, you may prepare only one Espresso at a time!
·Place a fresh coffee pod in the Cremaker filter. Insert filter-holder into brew head, by turning it
to the right as you face machine;
·Place one Espresso cup on the drip tray to line up with the spouts of the filter-holder.
Brew coffee:
·Make sure steam control is closed;
·When the machine is ready,the temperature OK indicator lamp will light;
·After completing all the above steps, your machine is now ready to brew coffee;
·Press brew coffee position . After a few moments, Espresso will start to flow into the cups;
·The more water you allow to flow, the softer the coffee will be.The espresso will have a light
brown foam floating on top;
·To stop the water flow, simply press the coffee botton again.
Model ES35A is equipped with an electronic timer which allows you to choose in advance the
quantity of espresso you want to flow to the cups. It will automatically stop when the quantity
is reached.
Remove the water reservoir by pulling it outward and fill it with cold water. Turn the machine ON.
The power ON indicator lamp will light. Place an Espresso cup under the brew head (with the filter
holder inserted in the brew head) and turn ON the coffee function. You will hear the sound of the pump
and after a few seconds water will flow from the brew head.
Allow water to flow until cup is filled.
When the machine is new, it is recommended that several cups of water be allowed to flow through
to clean it.
Sometimes the self-priming pump feature may not work due to a momentary “air lock” condition. If
water does not flow from brew head, place a cup under the cappuccino nozzle. Open steam control
and turn ON the coffee function, until water flows from the cappuccino nozzle. Close steam control,
as Espresso maker is now ready.
You must never operate the machine without water in the tank!
Este manual sirve para los siguientes modelos
5
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