5
for about 10 seconds. Repeat this 5 times. Then, repeat this process 5 times without
detergent in the portafilter to rinse the system. To finish, run water through the
group head without the portafilter locked into place for 10 seconds or until the
water is clear.
DRIP TRAY
Cleaning the drip tray each evening is also recommended.
STEAM WAND
The steam spouts have to be cleaned after each use in order to avoid milk build-up
blocking the openings of the steam spout.
BOILER DRAINING
NOTE: The machine must be cold when draining or you may get burned! When
storing the machine for extended periods of time or shipping the machine, make
sure to drain the boiler to prevent damage to the machine. To do this, locate the
black valve visible beneath your machine, closer to the left side. Opening this valve
will drain the boiler downward from the adjacent spout. You can position the
machine such that this spout will drain into your sink, or a large container before
opening the valve. Make sure to keep hold of the machine to prevent it from tipping
over.
ORANGE/RED LIGHT – TRIPLE PROTECTION FUNCTION
The orange/red light has a triple protection/alarm function outlined below.
Orange/red light blinking:the machine will timeout after 90 seconds of brewing.
You can brew without interruption for 90 seconds at which point water flow will
cease. By this time, every type of coffee should be finished. This prevents any
possible flooding if someone forgets to stop water flow.
Orange/red light blinking:the water tank is empty. Refill the tank with water.
Orange/red light solid:the pump is starting to fill the boiler. Should 3 minutes pass
and the level sensor has not detected water, the machine will turn off, and the
orange light will illuminate solid. Check to make sure there is enough water in the
water reservoir.
