Xo XOT1836S Manual de usuario
RANGE HOOD - User instructions
HOTTE DE CUISINE - Notice d’utilisation
CAMPANA EXTRACTORA - Manual de utilización
USA
F
E
XOT1830S
XOT1836S
NEED HELP?
Call our ventilation experts toll free al 800-966-8300
AVEZ-VOUS BESOIN D’AIDE ?
Contactez nos experts au numéro gratuit 800-966-8300
¿NECESITA AYUDA?
Póngase en contacto con nuestros expertos a través del número gratis 800-966-8300
Proof of original purchase date and invoice is needed to obtain
service under warranty.
Limited 2 Year Warranty.
For 2 years from the original date of purchase, we will provide,
free of charge, parts and service labor in your home to repair or
replace any part of the hood that fails because of a manufacturing
defect.
The warranty is extended to the original purchaser for products
purchased for ordinary home use in North America.
Should you require service for your XO product call a product
service specialist at 800.966.8300
Improper Installation.
Service trips to the home to teach you how to use the product.
Resetting circuit breakers.
Damage caused after delivery.
EXPECT MORE FROM XO
When buying any XO appliance
you can be confident
you have purchased a high quality,
innovative, and stylish product,
from a company who cares about you
XO Hood Warranty
What is covered
What is not covered
- 3 -
IMPORTANT SAFETY INSTRUCTIONS
FOR RESIDENTIAL USE ONLY
READ AND SAVE THESE INSTRUCTIONS
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
IMPORTANT: Save these Instructions for the Local Electrical Inspectors use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.
Take care when using cleaning agents or detergents.
Suitable for use in household cooking area.
WARNING - To reduce the risk of re or electric shock, do not use this fan with any
Solid-State Speed Control Device.
CAUTION - To reduce risk of re and to properly exhaust air, be sure to duct air out-
side – Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl
spaces, or garages.
CAUTION - For general ventilating use only. Do not use to exhaust hazardous or ex-
plosive materials and vapors.
CAUTION - To avoid motor bearing damage and noisy and/or unbalanced impellers,
keep drywall spray, construction dust, etc. o power unit.
CAUTION - Please read specication label on product for further information and
requirements.
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the manufacturer. If you have questions,
contact the manufacturer.
B. Before servicing or cleaning unit, switch power o at service panel and lock the serv-
ice disconnecting means to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked, securely fasten a promi-
nent warning device, such as a tag, to the service panel.
WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and
greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or when ambeing foods ( i.e.
ENGLISH USA
- 4 -
Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambè ).
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on
fan or lter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface
element.
E. Keep fan, lters and grease laden surface clean.
F. Use high range setting on range only when necessary.Heat oil slowly on low to me-
dium setting.
G. Don’ t leave range unattended when cooking.
H. Always use cookware and utensils appropriate for the type and amount o food be-
ing prepared.
WARNING – TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE
TOP GREASE FIRE, OBSERVE THE FOLLOWINGa:
A. SMOTHER FLAMES with a close-tting lid, cookie sheet, or metal tray, then turn o
the burner. BE CAREFUL TO PREVENT BURNS. If the ames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN – You may be burned.
C. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion
will result.
D. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher, and you already know how to operate
it.
2. The re is small and contained in the area where it started.
3. The re department is being called.
4. You can ght the re with your back to an exit.
aBased on “kitchen resafety tips” published by NFPA
Proper maintenance of the Range Hood will assure proper performance of the
unit.
INSTALLATION INSTRUCTIONS
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be done by qualied person(s) in accord-
ance with all applicable codes and standards, including re-rated construction.
B. Sucient air is needed for proper combustion and exhausting of gases through the
ue (chimney) of fuel burning equipment to prevent back drafting. Follow the heat-
ing equipment manufacturer’s guideline and safety standards such as those pub-
lished by the National Fire Protection Association (NFPA), and the American Society
for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local
code authorities.
C. When cutting or drilling into wall or ceiling, do not damage electrical wiring and
other hidden utilities.
- 5 -
D. Ducted fans must always be vented to the outdoors.
E. This unit must be grounded.
WARNING - TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
WARNING - UNDER CERTAIN CIRCUMSTANCES DOMESTIC APPLIANCES MAY BE DAN-
GEROUS.
A. Do not check lters with hood working.
B. Do not touch the lamps after a prolonged use of the appliance.
C. No food must be cooked ambè underneath the hood.
D. The use of an unprotected ame is dangerous for the lters and could cause res.
E. Watch constantly the fried food in order to avoid the cooking oil ares up.
F. Before performing any mainteinance operation, disconnect the hood from the elec-
trical service.
The manufacturers will not to accept any responsability for eventual damages, be-
cause of failure to observe the above instructions.
- 6 -
Installation Preparation
Duct
Piece: Dimensions:
Equivalent
Number
Length*:
Quantity
Used:
Total
Equivalent
Length:
Round, straight 1 ft. (per foot
lenhgth)
3-1/4" x 10"
straight
1 ft. (per foot
lenhgth)
90° elbow 12 ft.
45° elbow 7 ft.
3-1/4" x 10"
3-1/4" x 12"
90° elbow
14 ft.
10 ft.
3-1/4" x 10"
3-1/4" x 12"
45° elbow
8 ft.
6 ft.
3-1/4" x 10"
3-1/4" x 12"
90° elbow
33 ft.
24 ft.
6" round to
rectangular 2 ft.
Rectangular to
8" round 2 ft.
3-1/4" x 10"
3-1/4" x 12"
6" round to
rectangular
transition 90°
elbow
4 ft.
4 ft.
3-1/4" x 10"
3-1/4" x 12"
Rectangular to
6" transition
90° elbow
4 ft.
4 ft.
Round wall
cap with
dramper
24 ft.
3-1/4" x 10"
3-1/4" x 12"
Rectangular
wall cap with
dramper
24 ft.
18 ft.
Round roof
cap 33 ft.
*Actual length of straight duct plus duct
fitting equivalent. Equivalent length of duct
pieces are based on actual tests conducted
by GE Evaluation Engineering and reflect
requirements for good venting performance
with any ventilation hood.
Total Duct Run =
DUCT FITTINGS:
This Hood Must Use an
6" Round Duct. It Can
Transition to 3-1/4" x 10"
or 3-1/4" x 12" Duct.
Use this chart to compu-
te maximum permissible
lengths for duct runs to
outdoors.
NOTE: Do not exceed ma-
ximum permissible equiva-
lent lengths!
Maximum duct length:
100 feet for range ho-
ods.
Flexible ducting:
If flexible metal ducting is
used, all the equivalent feet
values in the table should be
doubled. The flexible metal
duct should be straight and
smooth and extended as
much as possible.
DO NOT use flexible plastic
ducting.
NOTE: Any homeventilation
system, such as a ventilation
hood, may interrupt the
proper flow of combustion
air and exhaust required
by fireplaces, gas furnaces,
gas water heaters and other
naturally vented systems. To
minimize the chance of in-
terruption of such naturally
vented systems, follow the
heating equipment manu-
facturer’s guidelines and
safety standards such as
those published by NFPA.
- 7 -
WARNING FIRE HAZARD
NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces,
ceiling, attics or garages.
All exhaust must be ducted to the outside, unless using the recirculating option.
Use single wall rigid Metal ductwork only.
Fasten all connections with sheet metal screws and tape all joints w/ certied Silver
Tape or Duct Tape.
INSTALL THE DUCTWORK:
NOTE: To reduce the risk of re, use only metal ductwork.
1. Decide where the ductwork will run between the hood and the outside.
2. A straight, short duct run will allow the hood to perform most eciently.
3. Long duct runs, elbows, and transitions will reduce the performance of the
hood. Use as few of them as possible.
4. Install a roof or wall cap. Connect 6" round metal ductwork to cap and work
back towards hood location. Use duct tape to seal the joints between ductwork
sections.
Installation - Ducting Options
- 8 -
Min 27" - Max 32"
36"
10"
18" 1-3/8"
12"
3-1/4"
1-13/16"
3"
30" - 36"
22"
Hood Specications
PRODUCT DIMENSIONS AND CLEARANCE
XOT1830S - XOT1836S:
Front of hood Side of hood
Top of hood Mounting height and
clearance:
- 9 -
INSTALLATION INSTRUCTIONS
INSTALLATION VENTED TO THE OUTSIDE
1. ATTENTION!
- Before carrying out assembly operations, open the packaging, take the hood and place
it on a comfortable surface.
- Remove the anti-grease lter/s (Fig.1A).
A- If hood installation is used with the air outlet Fig.1B or Fig.1C, the wires set-up in
the relevant fairleads must be released by pulling the lever outwards, as indicated in
gure 2 - phase 1-2.
B- Disconnect the 6-way quick coupling of the motor located inside of the hood, as
show in gure 2 - phase 3.
C- The wires positioned inside of the hood are fasted with a cable tie. Cut the cable tie
as shown in gure 2 - phase 4.
Once transformation operations have been terminated, reassemble the components fol-
A
C
D
X
Y
B
2
4
I
Y
3
1
I
1
Fig.1
- 10 -
Fig.2
lowing the steps in reverse (Fig.2).
In this way it will be easier to manoeuvre the unit.
- If the appliance id to be mounted in DUCTING version, prepare the air evacuation
hole.
- It is recommended to use an air evacuation pipe with the same diameter as the air outlet
ange. The use of a reduction could decrease product performance and increase noise.
IMPORTANT - The range hood must be secured to wall
studs or use drywall anchors capable of supporting 75 lbs.
2
1
2
3-4
3
1
4
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