Whirlpool RMC275PD Manual de usuario

A Little Easier."

UseAndCare

Table of Contents

(complete) ................... 2

A Note to You ................. 3

Oven Safety ................. 4-5

Getting to Know

Your Oven ...................... 6

Using Your Oven ........... 7

Using the

Self-Cleaning Cycle ..... 32

Caring for

Your Oven .................... 38

Troubleshooting .......... 42

Requesting

Assistance

or Service ..................... 44

Index ............................. 47

Warranty ....................... 48

1-800-253-1301

Call us with questions or comments.

NOTE: Use and care instructions for the

upper microwave oven are provided in a

separate manual.

ELECTRIC COMBINATION

LOWER OVENS

MODELS RMC275PD RMC305PD

PART NO. 4449869 Rev, A __ Iq

Table of Contents

A Note to You ............................................ 3

Oven Safety ........................................... 4-5

Getting to Know Your Oven ..................... 6

Using Your Oven ....................................... 7

The electronic oven control .................... 7

Starting a function ................................... 8

Canceling a function ............................... 8

Setting the clock ..................................... 9

Using the electronic Minute Timer ........ 10

Audible signals ..................................... 11

Positioning racks and pans ................... 12

For best air circulation .......................... 13

Using aluminum foil for baking ............. 13

Baking/roasting .................................... 14

Adjusting the oven

temperature control ............................. 16

Broiling ................................................. 17

Broiling tips .......................................... 20

Energy saving tips ............................... 20

Using the electronic

MEALTIMER TM control ........................ 20

The oven vent ..................................... 31

Using the Self-Cleaning Cycle .............. 32

Before you start ................................... 32

Before setting the controls ................... 33

Setting the controls .............................. 33

Special tips .......................................... 37

How the cycle works ............................ 37

Caring for Your Oven ............................. 38

Cleaning chart ..................................... 38

Removing the oven door ...................... 40

The oven lights .................................... 41

Troubleshooting ..................................... 42

Requesting Assistance or Service ....... 44

Index ........................................................ 47

Warranty .................................................. 48

A Note to You

Thank you for buying a WHIRLPOOL ®appliance.

Because your life is getting busier and more complicated, WHIRLPOOL ovens are easy to

use, save time, and help you manage your home better. To ensure that you enjoy years of

trouble-free operation, we developed this Use and Care Guide. It is full of valuable informa-

tion about how to operate and maintain your appliance properly and safely. Please read it

carefully.

Also, please complete and mail in the Ownership Registration Card provided with your

appliance. The card helps us notify you about any new information on your appliance.

Please record your model's information.

Whenever you call to request service for

your appliance, you need to know your

complete model number and serial number.

You can find this information on the model

and serial number plate (see diagram on

page 6 for location of plate).

Please also record the purchase date of

your appliance and your dealer's name,

address, and telephone number.

Model Number

Serial Number

Purchase Date

Dealer Name

Dealer Address

Dealer Phone

Keep this book and the sales slip together in a safe place for future reference.

Our Consumer Assistance Center

number is toll-free. 1-800-253-1301

Oven Safety

Your safety is important to us.

This guide contains safety symbols and

statements. Please pay special attention to

these symbols and follow any instructions

given. Here is a brief explanation of the use

of the symbol.

This symbol alerts you to

hazards such as fire,

electrical shock, or

other injuries.

IMPORTANT SAFETY INSTRUCTIONS

General

•Read all instructions before using

the oven.

• Install or locate the oven only in

accordance with the provided

Installation Instructions. The oven

must be installed by a qualified

installer. The oven must be prop-

erly connected to electrical supply

and grounded.

• CAUTION: Do not store things

children might want above the

oven. Children could be burned

or injured while climbing on it.

• Do not leave children alone or

unattended in area where the

oven is in use. They should

never be allowed to sit or stand

on any part of the oven. They

could be burned or injured.

• Do not operate the oven if

it is damaged or not working

properly.

•Do not use the oven for warming

or heating the room. Persons

could be burned or injured, or a

fire could start.

• Use the oven only for its intended

use as described in this manual.

• Do not touch heating elements

or interior surfaces of oven.

Heating elements may be hot

even though they are dark in

color. Interior surfaces of an

oven become hot enough to

cause burns. During and after

use, do not touch, or let clothing

or other flammable materials

contact heating elements or

interior surfaces of oven until

they have had sufficient time to

cool. Other surfaces of the oven,

such as the oven vent opening,

the surface near the vent open-

ing, and the oven door and

window, could also become hot

enough to cause burns.

• Do not wear loose or hanging

garments when using the oven.

They could ignite if they touch

a hot heating element and you

could be burned.

Use only dry pot holders. Moist or

damp pot holders on hot surfaces

could result in burns from steam.

Do not let pot holder touch hot

heating elements. Do not use a

towel or bulky cloth for a pot

holder. It could catch on fire.

• Keep oven vents unobstructed.

• Do not heat unopened contain-

ers. They could explode. The

hot contents could cause burns

and container particles could

cause injury.

• Use only cookware approved

for oven use. Follow cookware

manufacturer's instructions,

especially when using glass

or plastic cookware.

• Do not store flammable materi-

als on or near the oven. The

fumes could create an explosion

and/or fire hazard.

• Do not repairor replace any part

of the oven unless specifically

recommended in this manual.

All other servicing should be

referred to a qualified technician.

• Disconnect the electrical supply

before servicing the oven.

When using the oven

• Do not use water on grease fires.

Never pick up a flaming pan.

Smother flaming pan by covering

with a well-fitting lid, cookie sheet,

or flat tray. Flaming grease out-

side of pan can be extinguished

with baking soda or, if available, a

multipurpose dry chemical or

foam-type extinguisher.

• Always position oven rack(s) in

desired location while oven is

cool. If a rack must be removed

while oven is hot, do not let pot

holder contact hot heating

elements in oven.

• Use care when opening oven

door. Let hot air or steam escape

before removing or replacing food.

Care and cleaning

Small amounts of formaldehyde

and carbon monoxide are given

off in the Self-Cleaning cycle

from fiberglass insulation and

food decomposition. Significant

exposure to these substances

could cause cancer or reproduc-

tive harm. Exposure can be

minimized by venting with a hood

or open window and wiping out

excess food spills prior to self-

cleaning.

• Do not use oven cleaners. No

commercial oven cleaner or oven

liner protective coating of any

kind should be used in or around

any part of the oven.

• Before self-cleaning the oven,

remove broiler pan, broiler grid,

oven racks, and other cookware.

Do not use your oven to clean

miscellaneous parts unless you

are instructed to do so in this

Use and Care Guide.

• Do not clean door seal. It is

essential for a good seal. Care

should be taken not to rub,

damage, or move the seal. Clean

only parts recommended in this

Use and Care Guide.

- SAVE THESE INSTRUCTIONS -

Getting to Know Your Oven

This section tells you what features your oven has and where they are located. Please review

this information before using your oven. To help you find information on specific parts or

features quickly, page references are included.

Feature locations

(Models RMC275PD and RMC305PD shown)

Lower oven

control panel

(p. 7)

Upper microwave

oven control panel

(see Upper Microwave

Oven Use and Care Guide)

aD_

Upper microwave over

(see Upper Microwave

Oven Use and Care Guide)

Oven vent

(above oven

door) (p. 31)

Oven lock latch

Broil element

(p. 18)

Bake element

(p. 15)

Automatic

oven light

switch

(p. 41)

Oven lights

(p. 41)

Model and

serial number

plate (on side

of door)

Using Your Oven

To obtain the best cooking results possible, you must operate your oven properly. This section

gives you important information for efficient and safe use of your oven.

The electronic oven control

Temperature Electronic

pad._ __ display

OaVd: setting /_

Electronic Hour Minute Clock Manual Off/ Start/

MEALTIMERTM pads pads pad oven cancel enter

control pads (p.9) light pad pad

(p.20) pad (p. 8) (p.8)

(p. 41)

Timer set

and off pads

(p. 1O)

Display/clock

• When you first plug in the oven,

everything on the display will light up for

a few seconds, then a time of day and "PF"

will appear on the temperature display, If

after you set the clock (page 9), "PF" again

appears on the display, your electricity was

off for a while. Reset the clock.

• The clock displays the time of day except

when the oven ispreheating, cleaning,

timed baking, and when display is disabled

(page 9).

• When you are using the oven or Minute

Timer, thedisplay willshow times, tempera-

ture settings, and what command pads have

been pressed.

•When showing the time of day, the

display will show the hour and minutes.

•When you are using the Minute Timer,

the display will show hours, minutes, and

seconds in the following sequence:

-For settings from 1-59 minutes, the

display will count down each second

(minutes and seconds displayed).

-For settings 1 hour or over, the display

will count down each minute (hours and

minutes displayed).

•When you are using Cook Time andlor

__ top Time, the display

will show cooking time

counting down. The

display will count

down each minute (hours and minutes

displayed).

Command pads

The command pads tell the oven what to do

and in what order. Some command pads

have an Indicator Light. The Indicator Light

comes on when you press the command

pad. The ON Indicator Light comes on when

you press the Start/Enter pad for an oven

function.

Using the control lock

The control lock prevents unwanted use

of the oven by disabling most of the control

panel command pads (except CLOCK,

TIMER SET, TIMER OFF, and LIGHT).

NOTES:

•Control lock is only available when oven

is not in use or control has not been set.

•Set control lock when cleaning the control

panel to prevent oven from accidentally

turning on.

To lock or deactivate the control panel:

Press and hold the Start/Enter pad for

5 seconds. Asingle tone will

sound and "Lot" and PI will

appear on the temperature

display. When the control is locked, only

the clock, timer, and oven light willoperate.

To unlock the control panel:

Press and hold the Start/Enter pad for

5 seconds. A single tone will

sound and "Loc" and _will

disappear from the temperature

display.

Starting a function

After programming a function, you must

_ ress the Start/Enter pad to start

the function. If you do not press

the Start/Enter pad within

5 seconds of programming, "START?" will

show on the display as a reminder. The

control will return to time of day mode after

5 minutes if Start/Enter is not pressed.

Canceling a function

The Off/Cancel pad will cancel any function

except for the Clock and Timer

Set functions. When you press

the Off/Cancel pad, the display

will show the time of day or, if Minute Timer

is also being used, the time remaining. To

cancel the Minute Timer see page 11.

NOTE: You may hear a fan blowing in

the oven even after you press the Off/

Cancel pad. This isthe cooling fan. It will

turn offwhen the oven cools to a certain

temperature.

Setting the clock

1. Press Clock pad. PRESS YOU SEE

(last time of day remembered)

2. Set time.

Press the "up" (A) or "down" (V)

pad(s) until the correct time shows

on the display.

PRESS

MNYOU SEE

3. Start clock. PRESS

(example for 5:30)

YOU SEE

Disabling the clock display:

If you do not want the clock time

displayed, press and hold the Clock pad

for 5 seconds. To display the clock time

again, press and hold the Clock pad for

5 seconds. You should not have to reset

the time.

Using the electronic Minute Timer

The Minute Timer does not start or stop the

oven. It works like a kitchen timer. It can be

set in hours and minutes up to 12 hours

59 minutes. The Minute Timer will display

minutes and seconds for settings under

1 hour. You will hear four 1-second tones

when the set time is up unless reminder

tones are disabled (page 11).

1. Press Timer Set pad. PRESS YOU SEE

2. Set time.

Press the "up" (A) or "down" (V)

pad(s) until the correct time shows

on the display.

PRESS

z_ z_

!..I1-1

t_7 IIVJ

YOU SEE

3. Start Minute Timer.

The Minute Timer will begin counting

down immediately after the timer is

started.

PRESS

(example for 10 minutes)

YOU SEE

When the time is up:

You will hear four 1-second tones, then

four 1-second reminder tones every

minute until you press the Timer Off pad.

(display counts down)

YOU SEE

4. Turn off Minute Timer. PRESS YOU SEE

(time of day)

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