Univex DOME39 S Guía

Gas burning pizza brickoven

R-001 100518

Page 1 of 33

Manufacturer:

Univex Corporation

3 Old Rockingham Rd. Salem NH 03079

603-893-6191

USER MANUAL AND MAINTENANCE

GUIDE

This user manual is part of the machine and should be kept in proper condition in

order to maintain its integrity and to allow for consultation during the equipment's

life cycle.

WARNING: Read the instructions before using the equipment.

REVIEW CAREFULLY THIS MANUAL BEFORE

CARRYING OUT ANY OPERATION ON THE EQUIPMENT

This manual is for all Univex Static Deck Dome Ovens

Gas burning pizza brickoven

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The manufacturer has the right to make changes to the production model and manual

without the obligation to update previous production models and manuals.

Please read this entire manual before installing the oven. Failure to follow

instructions may result in property damage, bodily injury or even death.

Contact your local building or fire officials about restrictions and installation

inspections in your area.

FOR YOUR SAFETY

Do not store or use gasoline or other flammable vapour or liquids in the

vicinity of this or any other appliance.

Also, always keep the area under and around this appliance free and clear of any and all

combustible materials. Do not obstruct the flow of combustion and ventilation air.

DO NOT THROW THIS MANUAL AWAY

RETAIN THIS MANUAL FOR FUTURE REFERENCE.

ADDITIONAL COPIES AVAILABLE UPON REQUEST.

IMPORTANT: Consult your local gas supplier for a statement outlining a

procedure to be followed in the event you smell gas. Post the statement in a

prominent location.

WARNING: Improper installation, adjustment alteration, service or

maintenance can result in property damage, injury or death. Read

the installation, operation and maintenance instructions thoroughly

before installing or servicing this equipment

It is recommended that this oven be installed, maintained and serviced by

authorised professionals.

Additional copies of this manual and prompt responses to

service / maintenance questions are available from Univex.

Gas burning pizza brickoven

R-001 100518

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Table of Contents

1. GENERAL NOTICE........................................................................................................4

1.1 Test and warranty...................................................................................................4

1.2 Client's responsibilities............................................................................................4

1.3 Equipment safety....................................................................................................5

2. GENERAL INFORMATION ............................................................................................6

2.1 Definitions and icons...............................................................................................6

2.1.1 Definitions ............................................................................................................6

2.1.2 Icons.....................................................................................................................7

3. Manufacturer's name and address.......................................................................................9

3.1 Information on technical support and maintenance ..............................................10

4. TECHNICAL INFORMATION AND SPECIFICATIONS.................................................11

5. General description.........................................................................................................12

6. INSTALLATION AND STORAGE.................................................................................13

6.1 Inspections upon receipt of the equipment ...........................................................13

6.2 Storage.................................................................................................................13

7. ASSEMBLING INSTRUCTIONS ...................................................................................14

7.1 Clearances ...........................................................................................................14

7.2 Positioning of the oven .........................................................................................15

7.3 Electrical connection.............................................................................................17

7.3.1 Electrical specifications.........................................................................................18

7.4 Hydraulic connection ............................................................................................19

7.4.1 Gas conversions...................................................................................................20

8. Using the oven...............................................................................................................24

8.1 Equipment's functions and controls ......................................................................24

9. MAINTENANCE...........................................................................................................29

9.1 Daily maintenance................................................................................................29

9.2 Periodic maintenance...........................................................................................29

10. TROUBLESHOOTING..............................................................................................30

11. INTERVENTION REQUEST FORM - REPLACEMENT PARTS .................................31

12. REPLACEMENT PART LIST ....................................................................................32

13. ATTACHMENT LIST................................................................................................32

14. WARRANTY ............................................................................................................33

Gas burning pizza brickoven

R-001 100518

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1. GENERAL NOTICE

1.1 Test and warranty

The oven and its components have already been tested at our plant in compliance with the

applicable regulations and laws, and are delivered ready for use.

Any attempt to disassemble, change or, in general, tamper with any part of the equipment

will invalidate the

warranty.

Any improper use of the oven, as well as any attempt to disassemble and modify the oven,

can lead to accidents and therefore Univex declines any responsibility for potential injuries

or damages resulting from tampering. In case of anomalies, please consult your

local authorized customer service center and, more specifically, contact directly the

manufacturer for help with assembling, installing or moving the equipment. The

manufacturer shall be relieved from any responsibility in the following cases:

Improper use of the equipment by inadequately trained personnel.

Installations that are not compliant with applicable laws in the country of use and

performed by non-authorized personnel.

Scheduled routine maintenance that was not carried out or that was performed

incorrectly.

Use of non-original or non-approved replacement parts.

Partial or total non-observance of the instructions.

The warranty is effective as per 12 months since the delivery date and covers the

replacement or repair of any faulty part, except for electric or electronic components and

parts. The manufacturer should be notified of any visible defect or anomaly within 5 days

since the date of receipt to be able to conduct an inspection.

Any other defect that might be seen upon receipt of the oven should be notified within 5

days since it was noticed and in any case within maximum 6 months.

The buyer has the right to request the repair or replacement of the faulty parts only, since

the warranty does not cover in any way the damages related to any other direct or indirect

cause.

The repair and replacement of faulty parts should be requested within the maximum limit

as outlined in the warranty unless otherwise specified by law.

Damaged or faulty parts will be repaired or replaced by the manufacturer. The buyer is

therefore responsible for sending free of carriage charges the above-mentioned parts to

the manufacturer, who will resend them to the buyer.

1.2 Client's responsibilities

The client should be held responsible for the following:

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Reading thoroughly this user manual before installing and using the equipment

Installing and positioning correctly the oven as per instructions outlined in chapter 6

of this manual

Observing the applicable regulations and laws for gas interconnection or use of

solid fuels

Connecting and implementing the fume extraction system / Connecting the flue pipe

Cleaning and care of the oven

Routine maintenance

1.3 Equipment safety

 Please read carefully this booklet and its safety guidelines on use and

maintenance. This manual's aim is to share key rules and criteria with the operators

in order to guarantee their safety and extend the oven's operating time. This manual

shall be read and understood by all members of the personnel who have been

authorized to operate on the oven before its first startup.

This instructions booklet must be stored together with the equipment for future

reference. In case you want to sell or transfer the equipment, make sure to include

this booklet so that the new user can be informed about the operating instructions

and related warnings. It must be stored in a safe and dry place, and should be easily

accessible for consultation. Incase it falls apart or gets lost, you can request a copy

directly to the manufacturer; in case of doubt, please consult your local customer

support center or contact directly Univex.

This equipment is designed for baking pizzas. It should not be used for any other

purpose; any other use is to be considered inappropriate.

Maintenance, adaptation to another type of gas, startup and functional checks

should be carried out only by qualified personnel.

We recommend you to subscribe a servicing agreement with your supplier.

Please contact an authorized technical support center to repair and request original

spare parts.

The equipment is designed for commercial use and should be used by trained

personnel.

This type of equipment is designed for use in commercial applications, such as

restaurants, cafeterias, hospitals and commercial businesses, like bakeries,

butcheries, etc., but it is not designed for the continuous production of food.

The manufacturer declines any responsibility forpotential damages due to non-

observance of the instructions for use and maintenance, or due to inappropriate use

of the equipment.

Gas burning pizza brickoven

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2. GENERAL INFORMATION

This user manual is part of the standard-production equipment and represents a

fundamental support for its startup and appropriate use.

Read it carefully and thoroughly before installing and using the equipment.

In case of reselling, the manual shall be included as part of the equipment.

Partial reproduction of this document without the written authorization by Univex is

forbidden.

2.1 Definitions and icons

Here below we illustrate a series of definitions, specific terminology and icons that have

been used in this manual.

2.1.1 Definitions

Icon

Description

Lifting and Handling Equipment Operator: the operator who has been trained

to use equipments for lifting and handling materials and machines. Handling

operations should be carried out according to the instructions described in this

manual and in compliance with the applicable laws in the country where the

equipment is used.

First Level Operator: the operator, with no specific skills, who is able to use

the equipment in normal working condition and for simple maintenance

interventions.

Mechanical Maintenance Technician: the qualified technician who has been

trained to operate the equipment in normal working condition and to operate on

mechanical - hydraulic - pneumatic gears in order to make adjustments,

maintenance interventions, installations or repairs according to the instructions

outlined in this manual.

Electrical Maintenance Technician: the qualified technician who has been

trained to carry out interventions on live electrical racks, branching boxes and

electrical fittings, as well as to operate the equipment under normal working

conditions and to make interventions on electrical systems for adjusting,

maintenance, installation and repair operations.

Manufacturer's Technician: the qualified technician who has been designated

by the manufacturer to carry out complex operations in specific situations or, in

any case, on the basis of what has been agreed upon with the user. Depending

on each case, the personnel is requested to have mechanical and/or electrical

and/or electronic and/or IT skills.

Equipotential bonding

Ground protection

Gas burning pizza brickoven

R-001 100518

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2.1.2 Icons

NOTE

Shows guidelines or key information described in the user manual, that

should be read carefully, for the most appropriate use of the equipment.

DANGER

Warns against the risk of injuries, included lethal accidents, or serious

health damages.

CAUTION

Indicates a situation that could, even indirectly, be harmful for persons,

things and the environment with consequences of economic losses.

WARNING

Indicates that you should pay special attention to the instructions. Non-

observance of such warnings could lead to malfunctions or dangerous

conditions or damages.

Gas burning pizza brickoven

R-001 100518

Page 8 of 33

HAZARD PICTOGRAMS

Warning signs (Warning, Caution, Check)

High voltage danger

Hot surface

Moving gears danger

Prohibition signs (Dangerous behaviors, Danger, Make-and-Break, Emergency

device)

Prohibition to use water to extinguish fires

Prohibition to clean, oil, grease, repair or

adjust moving gears by hand

Mandatory signs (specific action or behavior, obligation to wear a personal safety

device)

Mandatory protective gloves

Gas burning pizza brickoven

R-001 100518

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3. MANUFACTURER'S NAME AND ADDRESS

This product has been manufactured by:

Forni Ceky Srl

Via industriale 21/23

25030 Lograto (BS) ITALY

Tel 030.9972249 FAX 030.9972818

[email protected] www.ceky.it

The plate on the oven front face includes all the identification data related to the oven itself.

Figure 3.1 shows a sample plate that is applied to the frontal face of the oven, near the

connection box: the information shown is exclusively indicative.

Fig.3.1 Sample plate

It is absolutely forbidden to remove or tamper with the plate; in case of

accidental damage, please contact the manufacturer to request a copy.

Gas burning pizza brickoven

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3.1 Information on technical support and maintenance

In case of failures or malfunctions, please contact our Customer Support Center:

Univex Corporation

603-893-6191

[email protected]

For communications or requests of information or replacement parts, please send the

"REPLACEMENT PART ORDERING, FAULT REPORTING, INFORMATION" form in the

Attachment 1 to our customer support center.

To be covered for the entire duration of the warranty period, the buyer

should follow strictly the instructions outlined in this manual. In case of non-

observance, Univex is relieved from any responsibility for

inconveniences or anomalies or damages to the equipment or to

third parties.

In order to adapt the equipment to technological advances and to specific

needs at production level, the manufacturer can decide, without prior

notice, to make any change on the equipment without the obligation to

update previous production models and manuals.

Furthermore, although the illustrations shown in this manual are slightly

different from the equipment you own, its safety and operating instructions

are always guaranteed.

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