- 5 - - 6 -
SETTINGS
Min-max
Amount
(g)
Potato & fries
300-400 18-20 200 shake
shake
shake
200
200
200
180
180
180
180
20-25
20-25
10-15
10-15
10-15
13-15
25-30
300-400
500
100-500
100-500
100-500
100-500
100-500
Thin frozen fries
Thick frozen fries
Potato gratin
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Meat & Poultry
Time
(min.)
Temperature
(℃)Shake Extra
information
Add 3 minutes to the preparation time when the appliance is cold.
Note: If you want, you can also let the appliance preheat without any
ingredients inside. In that case, turn the timer knob to more than 3 minutes
and wait until the heating-up light goes out ( after approx. 3 minutes). Then
fill the basket and turn the timer knob to the required preparation time.
a. The timer starts counting down the set preparation time.
b. During the hot air frying process, the heating-up light comes on and goes out
from time to time. This indicates that the heating element is switched on and off to
maintain the set temperature.
c. Excess oil from the ingredients is collected on the bottom of the pan.
7.Some ingredients require shaking halfway through the preparation time. To
shake the ingredients, pull the pan out of the appliance by the handle and shake
it. Then slide the pan back into the I fryer.
caution: Do not press the button the handle during shaking.
Tip: To reduce the weight, you can remove the basket from the pan and shake the
basket only. To do so, pull the pan out of the appliance, place it on a heat-resistant
surface and press the button of handle. and lift the basket out of the pan
Tip: If you set the timer to half the preparation time, you hear the timer bell when
you have to shake the ingredients. However, this means that you have to set the
timer again to the remaining preparation time after shaking.
8. When you hear the timer bell, the set preparation time has elapsed. Pull the pan
out of the appliance and place it on a the trial framework.
Note: You can also switch off the appliance manually. To do this, turn the time
control knob to 0.
9. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the pan back into the appliance
and set the timer to a few extra minutes.
10. To remove ingredients (e.g. fries), pull the pan out of the Hot-air fryer and
place it on trial framework, and press the basket release button and lift the basket
out of the pan.
Do not turn the basket upside down with the pan still attached to it, as any
excess oil that has collected on the bottom of the pan will leak onto the
ingredients.
the pan and the ingredients are hot and hot fryer. Depending on the type of
the ingredients in the I fryer, steam may escape from the pan.
11. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket by
a pair of tongs
12. When a batch of ingredients is ready, the Hot-air fryer is instantly ready for
preparing another batch.
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ in
origin, size, shape as well as brand, we cannot guarantee the best setting for your
ingredients.Because the Rapid Air technology instantly reheats the air inside the
appliance instantly
Pull the pan briefly out of the appliance during hot air frying barely disturbs the
process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the
Hot-air fryer within a few minutes after you added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the Hot-air
fryer .
- Snacks that can be prepared in a oven can also be prepared in the Hot-air fryer
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made
dough also requires a shorter preparation time than home-made dough.
- Place a baking tin or oven dish in the Hot-air fryer basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or filled ingredients
- You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients,
set the temperature to 150℃for up to 10 minutes.
