Targa GW 84 B1 Hoja de información del producto
V 3.5
English...................................................................................................... 2
Français.................................................................................................. 16
Nederlands ............................................................................................ 34
Deutsch .................................................................................................. 48
GW 84 B1
2 - English
Contents
1. Intended use................................................................................................... 3
2. Copyright ....................................................................................................... 3
3. Package contents ........................................................................................... 4
4. Assembly material.......................................................................................... 4
5. Technical data ................................................................................................ 5
6. Safety instructions .......................................................................................... 5
7. Assembly........................................................................................................ 6
7.1. Required tools................................................................................................................................6
7.2. Assembly preparation...................................................................................................................6
8. Initial use...................................................................................................... 12
9. Cleaning/care............................................................................................... 13
10. Storing the device when not in use ............................................................. 13
11. Environmental and waste disposal information.......................................... 13
12. Notes on guarantee and service................................................................. 14
GW 84 B1
English - 3
Congratulations!
By purchasing the trolley barbecue GW 84 B1, hereinafter referred to as barbecue, you have
opted for a high-quality product.
Familiarise yourself with the product and the components supplied before assembling the barbecue
and read these operating instructions carefully. Observe the safety instructions and only use the
barbecue in the manner described in these operating instructions and for the indicated fields of
application.
Keep these operating instructions in a safe place. Hand over all documents in the event that you
pass on the barbecue to a third party.
1. Intended use
This barbecue is only designed to barbecue food such as meat, fish and vegetables. This barbecue
is for outdoor use only. Never use the barbecue indoors. It is not intended for business or
commercial use. Use the barbecue solely for private purposes; any other use is deemed improper.
The manufacturer shall not be liable for any damage or faults arising as a result of changes or
modifications made to the barbecue without the approval of the manufacturer.
Please observe the national regulations and/or laws in the respective country of use.
2. Copyright
All contents of these operating instructions are subject to copyright law and are provided to the
user solely as a source of information. Any form of copying or reproduction of data and information
without the express written permission of the author is prohibited. This also concerns commercial use
of the content and data. The text and illustrations correspond to the technical standards at the time
of printing. Subject to alterations.
GW 84 B1
4 - English
3. Package contents
Unpack the barbecue and all of the accessories. Remove all packaging materials and check all of
the components for completeness and signs of damage. If any parts are missing or damaged,
please contact the manufacturer.
Barbecue (not assembled)
Assembly material
These operating instructions
These operating instructions also have a cover that can be unfolded. The inside of the cover
provides a schematic of the barbecue and a number legend. The numbers identify the following
parts/functions:
1 Barbecue rotisserie (including brackets)
2 Wind guard (left)
3 Wind guard (middle)
4 Wind guard (right)
5 Cooking grate
6 Charcoal basket
7 Handle
8 Handle bracket (2)
9 Bottle opener
10 Leg (2)
11 Cross-support (2)
12 Shelf slat (long, 5)
13 Wheel (2)
14 Axle
15 Wheel leg (2)
16 Hooks (3)
17 Reinforcing bar (2)
18 Slat holder (front, back)
19 Shelf slat (short, 3)
20 Handle (for the cooking grate, 2)
4. Assembly material
GW 84 B1
English - 5
5. Technical data
Model GW 84 B1
Dimensions when assembled (W x H x D) Approx. 84 x 86 x 45 cm
Dimensions of cooking grate (W x D) Approx. 48 x 27 cm
Fuel Charcoal (not charcoal briquettes)
Charcoal basket capacity max. 1 kg
Weight Approx. 6.8 kg
The specifications and design are subject to change without notice.
6. Safety instructions
Before using the barbecue for the first time, read the following instructions carefully and observe all
warnings. Keep these operating instructions in a safe place for future reference. If you give the
device away or sell it, please ensure that you also pass on this manual. It is part of the product.
Explanation of symbols used
DANGER! This icon, together with the word ‘Danger’, indicates an impending
dangerous situation that, if not prevented, can lead to serious injuries or even death.
WARNING! This icon indicates important information for the safe operation of the
barbecue and user safety.
DANGER! This icon indicates impending danger of scalding/burning.
Do not use the barbecue in a confined and / or habitable space e.g. houses, tents, caravans,
motor homes, boats. Danger of carbon monoxide poisoning fatality.
DANGER! Never use the barbecue indoors. Only allow charcoal to burn out in open
spaces; do not allow it to do this indoors! Otherwise you could be in danger of carbon
monoxide poisoning, which can lead to death in a very short time.
GW 84 B1
6 - English
DANGER! Always place the barbecue on an even, heat-resistant, solid surface and not in
the vicinity of flammable materials, liquids or gases. Ensure a sufficient distance from walls
and other objects and never leave the barbecue unattended when in use and after use for
as long as it is still warm. There is a risk of fire!
DANGER! Only light the barbecue with firelighters that conform to the requirements of
the European EN 1860-3 standard. Never use petrol or methylated spirits. There is
danger of deflagration or uncontrollable heat generation that can lead to serious burn
injuries or fire. There is a risk of injury and fire!
DANGER! Do not use a hairdryer or similar device. There is a risk of flying sparks, and
the barbecue could become damaged.
DANGER! Never use water to extinguish if there is grease on the barbecue. This
can cause an explosive deflagration. Instead, use a fire blanket to suffocate the fire.
DANGER! Only use the barbecue with charcoal. Do not use any other kind of fuel. There
is a risk of fire!
DANGER!
W
hen barbecuing, wear protective gloves in accordance with the PPE
Ordinance (Category II regarding thermal risks, DIN-EN 407). Use a suitable instrument
when barbecuing, such as barbecue tongs, to turn the food in order to prevent burns.
There is the risk of burn injuries.
DANGER!
A
llow the barbecue to cool completely before cleaning. There is the risk of
burn injuries.
WARNING! Keep children and pets away from the barbecue.
WARNING! The barbecue is very hot and must not be moved when in use!
WARNING!
W
hen you have finished barbecuing, allow the remaining charcoal to burn
out. Do not extinguish with water.
7. Assembly
7.1. Required tools
Phillips screwdriver
Open-ended spanner: SW 8 mm and two SW 13 mm
7.2. Assembly preparation
Proceed with care when assembling the barbecue.
Plan a sufficient amount of time.
Ensure you have a sufficiently large workspace.
Remove all of the individual components from the packaging and place them somewhere easily
accessible.
Remove all of the assembly materials from the packaging and place them somewhere easily
accessible.
Ensure you have the required tools at hand.
GW 84 B1
English - 7
WARNING! When assembling the barbecue, make sure that the heads of the
screws always point outwards. This allows you to prevent injuries caused by
protruding screws.
Below are instructions on how to assemble the barbecue in eight steps, including diagrams. Set
aside the required individual components and assembly materials.
Step 1
Hand-screw the two slat holders (18) to the wheel legs (15). Use the bottom hole of the slat
holder (18) and the middle hole of the wheel leg (15) to do this, see diagram. You will need a
screw (21), a washer (25) and a nut (23) in each case.
Fasten the reinforcing bars (17) to the wheel legs (15). You will need a screw (21), a washer
(25) and a nut (23) for each one.
Now fasten the reinforcing bars (17) to the slat holders (18). You will need a screw (21), a
washer (25) and a nut (23) for each one.
Screw the wheel legs (15) and mounted slat holder (18) to the left side of the charcoal basket
(6). To do this, use the top hole of the wheel legs (15).
Please note: The three holes for assembling the wind guard in the charcoal basket (6) must
be facing the back. For each wheel leg (15) you will need two screws (21), two washers (25)
and two nuts (23).
Now tighten all the screws.
GW 84 B1
8 - English
Step 2
Hand-screw the handle bracket (8) to the legs (10). Use the bottom hole of the handle bracket
(8) for this. You will need a screw (21), a washer (25) and a nut (23) in each case.
Fasten the legs (10) and mounted handle bracket (8) to the right side of the charcoal basket
(6). To do this, use the top hole of the legs (10). You will need two screws (21), two washers
(25) and two nuts (23) for each leg (10).
Screw the handle (7) between the handle brackets (8). You will need two screws (22).
Now tighten all the screws.
Step 3
Screw the two cross-supports (11) between the legs (10) and the wheel
legs (15). The five holes on the cross-supports (11) should be facing upwards. You will need
four screws (21), four washers (25) and four nuts (23) for each cross-support (11).
Hand-screw the five shelf slats (12) to the cross-supports (11). You will need ten screws (21),
ten washers (25) and ten nuts (23).
Now tighten all the screws.
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