
Sovereign BBQs & Grills Australia
Phone (Intl +61 7) 5644 1230 xFax (Intl +61 7) 5519 3529
Web: www.sovereignbbqs.com xEmail: sales@sovereignbbqs.com
Choosing a Location
This BBQ is for outdoor use only and should be placed in a well ventilated area. Take care to ensure that
it is not placed UNDER or ABOVE any combustible surfaces. The sides of the BBQ should NEVER be
closer than the following: minimum recommended distances from combustible materials - 100mm sides,
200mm front and rear, 50mm bottom, 1200mm above.
This appliance must be kept away from flammable materials during use.
Ensure the installation follows the national regulation.
Should you intend to install your BBQ on a boat, Sovereign BBQs recommend (for optimum
performance) that the BBQ be installed either across the transom or to the port side of your vessel. This
ensures the air intake on the BBQ is not installed to windward (as it would be if mounted to Starboard),
and will make for more enjoyable use of your appliance in heavy weather conditions.
This appliance shall only be used in an above ground open-air situation with natural ventilation, without
stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural
convection.
Gas Supply Information
Your Sovereign BBQ is intended for connection to a reticulated gas supply (eg a gas system which
supplies other appliances, including gas refrigerators and gas water heaters for example). A reticulated
gas supply system should be supplied, installed and certified only by a qualified gas technician.
In the event that connecting your BBQ to a reticulated gas system is not preferred, please liaise with a
qualified gas technician regarding suitable alternatives.
In any case, ensure the BBQ has been installed and certified only by a qualified gas technician
General Precautions
Do not obstruct any of the ventilation openings in your Sovereign BBQ body.
Should you need to disconnect the appliance from the gas supply point, confirm that the BBQ is turned
off, and that there are no sources of ignition (cigarettes, open flame, sparks etc.) nearby before
proceeding. Disconnect any hose from the gas supply point only, and not from the appliance itself.
If the appliance is installed using a hose, be sure to inspect the gas supply hose each time the BBQ is used
and ensure it is free of any twisting or tension. The hose should hang freely with no bends, folds, or
kinks, which could obstruct free flow of gas. Apart from the connection point, no part of the hose should
touch any hot BBQ parts. Inspect the hose before each and every use of the appliance.
If the hose is damaged, it must be replaced with an approved hose standards for use with Propane or
Butane and meet the national standards for the country of use.
The length shall not exceed 1.5m.