Silvercrest SBB 850 EDS A1 Manual de usuario

IAN 96769

BREAD MAKER SBB 850 A1

BREAD MAKER

Operating instructions

APARAT ZA PEKO KRUHA

Navodila za uporabo

KENYÉRSÜTOGÉP

Használati utasítás

AUTOMAT DO PIECZENIA CHLEBA

Instrukcja obsługi

AUTOMAT NA PEČENIE CHLEBA

Návod na obsluhu

DOMÁCÍ PEKÁRNA

Návod k obsluze

BROTBACKAUTOMAT

Bedienungsanleitung

GB Operating instructions Page 1

PL Instrukcja obsługi Strona 23

HU Használati utasítás Oldal 45

SI Navodila za uporabo Stran 65

CZ Návod k obsluze Strana 87

SK Návod na obsluhu Strana 109

DE / AT / CH Bedienungsanleitung Seite 131

Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of

the device.

Przed przeczytaniem proszę rozłożyć stronę z ilustracjami, a następnie proszę zapoznać się z wszystkimi

funkcjami urządzenia.

Olvasás előtt kattintson az ábrát tartalmazó oldalra és végezetül ismerje meg a készülék mindegyik

funkcióját.

Pred branjem odprite stran s slikami in se nato seznanite z vsemi funkcijami naprave.

Před čtením si otevřete stranu s obrázky a potom se seznamte se všemi funkcemi přístroje.

Pred čítaním si odklopte stranu s obrázkami a potom sa oboznámte so všetkými funkciami prístroja.

Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen

Funktionen des Gerätes vertraut.

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Content Page

Introduction 2

Intended Use 2

Items supplied 2

Description of the appliance 2

Technical data 2

Safety Notices 3

Before the first usage 6

Properties 6

Control panel 6

Programme 8

Timer-Function 9

Before baking 10

Baking bread 10

Error Messages 12

Cleaning and Care 12

Disposal 14

Warranty and Service 14

Importer 14

Programme sequence 15

Troubleshooting the Bread Maker 19

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Bread Maker

Introduction

Congratulations on the purchase of your new appli-

ance.

You have clearly decided in favour of a quality pro-

duct. These operating instructions are a part of this

product. They contain important information in re-

gard to safety, use and disposal. Before using the

product, familiarise yourself with all of these opera-

ting and safety instructions. Use the product only as

described and only for the specified areas of appli-

cation. In addition, pass these documents on, toget-

her with the product, to any future owner.

Intended Use

Use your Bread Baking Machine for baking bread

and making jams or marmaldes in domestic areas

only.

Do not use the appliance for drying foodstuffs or

other objects. Do not use the Bread Baking Machine

outdoors.

Use only the ancillaries recommended by the

manufacturer. Non-recommended accessories may

cause damage to the appliance.

This appliance is intended exclusively for use in

domestic households.

Do not use the appliance for commercial purposes!

Items supplied

Bread Maker

Baking mould

2 Kneading hooks

Measuring beaker

Measuring spoon

Kneading paddle remover

Operating instructions

Concise Information

Recipe Book

Description of the appliance

Illustration A:

Viewing window

Appliance lid

Ventilation slits

Power cable

Control panel

Illustration B:

2 kneading paddles

Baking mould for bread weights up to 1250 g

Measuring cup

Measuring spoon

Kneading paddle remover

Technical data

Model: Bread Maker

SBB 850 A1

Nominal voltage: 220 - 240 V ~ / 50 Hz

Power consumption: 850 Watt

- 3 -

Safety Notices

• Please read the operating instructions through completely before using the

appliance for the first time!

• Danger of suffocation! Children can suffocate through the improper use of

packaging materials. Dispose of them immediately after unpacking or store

them in a place that is out of reach of children.

• After unpacking, check the appliance for da-mage that may have occurred

during transportation. If necessary, contact your supplier.

• Place the appliance on a dry, flat and heat-resistant surface.

• Do not place the appliance near inflammable materials or explosive/ignitable

gases. A minimum distance of 10 cm must be maintained to all other materials.

• Ensure that the ventilation slots of the appliance are kept free at all times. Risk

of overheating!

• Before plugging the appliance in, check that the electricity type and mains

voltage matches the information given on the type plate.

• Do not place the power cable over sharp edges or close to hot surfaces or

objects. These may damage the insulation of the power cable.

• Never leave the appliance unsupervised whilst in use.

• To avoid the risk of tripping accidents the appliance is provided with a short

power cable.

• Only use the appliance inside buildings.

• Never place the appliance on or close to a gas or electric cooker, a hot

oven or any other source of heat. Risk of overheating!

• Never cover the appliance with a tea-towel or other material. Heat and

steam must be able to escape. A fire could occur if the appliance is covered

with an inflammable material or comes into contact with inflammable materials,

e.g. curtains.

• If you use an extension cable, ensure that the maximum permitted power rating

for the cable corresponds to that of the bread baking machine.

• Place the extension cable in such a way as to prevent anyone from tripping

over it or unintentially pulling on it .

• Always check the power cable and plug before use. Should the power cable

of the appliance become damaged, to avoid the risk of injury or a fatality it

must be replaced by the manufacturer, the manufacturer's customer service or

a similarly qualified specialist.

IB_96769_SBB850A1_GB_IE_CY 14.02.2014 10:56 Uhr Seite 3

DIN A5 148 mm x 210 mm

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• The use of ancillaries not recommended by the manufacturer could cause

damage to the appliance. Only use the appliance for its intended purposes.

Non-compliance invalidates all claims under the warranty.

• Start a baking programme only when a baking mould is fitted in. If a mould

is not fitted, it could cause irreparable damage to the appliance.

• If children are in the vicinity, supervise the appliance particularly well! If the

appliance is not in use, and also before cleaning it, remove the plug from the

power socket. Allow the appliance to cool down before removing individual

parts.

• This appliance may be used by children of the age of 8 years or more and

by persons with reduced physical, sensory or mental capabilities or lack of

experience and/or knowledge if they are being supervised or have been

instructed with regard to the safe use of the appliance and have understood

the potential risks.

• Children must not play with the appliance.

• Cleaning and user maintenance should not be performed by children, unless

they are older than 8 years of age and are supervised.

• Children younger than 8 years of age must be kept away from the appliance

and the power cable.

• This appliance complies with standard safety regulations. Inspection, repair

and technical maintenance may only be performed by a qualified specialist.

Non-compliance invalidates all claims under the warranty.

• Do not place any objects on the appliance and do not cover it during opera-

tion. Risk of fire!

• Caution! The bread maker becomes very hot during operation. Do not touch

the appliance until its has cooled down, or use oven gloves.

• Before taking out or inserting accessories, unplug the power cable and allow

the appliance to cool down.

• Do not transport the Bread Baking Machine if the baking mould contains hot

or fluid contents, e.g. jams. There is a danger of being burnt!

IB_96769_SBB850A1_GB_IE_CY 14.02.2014 10:56 Uhr Seite 4

DIN A5 148 mm x 210 mm

- 5 -

• During use, NEVER come into contact with the rotating kneading paddles.

There is also a risk of personal injury!

• Do not pull on the cable to remove the plug, rather, pull the plug itself from

the socket.

• When not in use, and before cleaning the appliance, remove the power

cable from the wall socket.

• Do not use the Bread Baking Machine for the storage of foods or utensils.

• Never lay aluminium foil or other metallic objects in the Bread Baking

Machine. This could lead to a short circuit. There would be a risk of fire!

• Never place the bread machine in water or other liquids. Risk of fatal electri-

cal shocks!

• Do not clean the appliance with abrasive sponge cleaning pads.

Should particles break away from the sponge and come into contact with

electrical components, you could receive an electric shock.

• Do not use an external timing switch or a separate remote control system to

operate the appliance.

• Never use the appliance without a baking mould or with an empty one.

This would irreparably damage the appliance.

• Always close the lid during operation.

• NEVER remove the baking mould during operation.

• When baking, NEVER exceed the amount of 700 g of flour and NEVER add

more than 1 1/4 packets of dry yeast. The dough could overflow and cause

a fire!

• When in use, the temperature of the outer surfaces and the door can be very

high. Risk of Burns!

Caution! Hot surfaces!

Parts of the appliance become very hot during operation!

Risk of burns!

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Before the first usage

Disposal of the packaging material

Unpack your appliance and dispose of the packaging

material in accordance with your local regulations.

Initial cleaning

Wipe the baking mould , kneading paddles 

and outer surfaces of the bread baking machine

with a clean, damp cloth before putting it into opera-

tion. Do not use abrasive scrubbers or cleaning

powders. Remove the protective foil on the control

panel .

Pre-heating

Please take note of the following notice

regarding the first usage:

For the first heating up ONLY, place the empty baking

mould into the appliance. Close the appliance

lid . Select the programme 12, as described in

the section "PROGRAMMES“ then press the button

Start/Stop , to warm up the appliance for 5 mi-

nutes. To terminate the programme, after 5 minutes

press the button Start/Stop until a long signal

tone is heard.

As the heating elements are lightly greased, a slight

smell may occur when first putting the appliance

into operation. This is harmless and stops after a

short time. Provide for sufficient ventilation, for

example, open a window.

Allow the appliance to cool down completely and

once again wipe the baking mould , kneading

paddles and the outer surfaces of the Bread

Baking Machine with a clean moist cloth.

Risk of fire! Do not allow the Bread Baking

Machine to warm up for more than 5 minutes

with an empty baking mould . There is a

real danger of overheating.

Properties

With this Bread Baking Machine you have the pos-

sibility to bake bread according to your taste.

• You can choose from 12 different baking

programmes.

• You can employ ready-to-use baking mixtures.

• You can knead dough for buns and noodles

and also prepare marmalades and jams.

• With the programme “Gluten Free” you can

bake gluten-free baking mixtures and recipes

with gluten-free flours, such as cornflour,

buckwheat flour and potato starch.

Control panel

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Display

Display for

selection of the weight

(750 g, 1000 g, 1250 g)

the remaining baking time in minutes and

the programmed time

the selected level of browning (light ,

medium , dark , rapid )

the selected program number

the programme sequence

the addition of ingredients („ADD“)

Start / Stop

To start and stop an operation or to delete a

time-programming.

To interrupt the operation, briefly press the Start/Stop

button until a signal tone sounds and the time in

the display flashes. By once again pressing the

Start/Stop button within 10 minutes, the opera-

tion can be continued. Should you forget to re-start

the programme, after 10 minutes it will be automati-

cally continued.

To completely terminate the operation or to delete

a programming, press the Start/Stop button for

3 seconds, until long signal tone sounds.

Note:

Do not press the Start/Stop button if you want

to simply check the condition of the bread. You can

watch the baking operation through the viewing

window.

Warning!

When pressing all buttons an acoustic signal must

be audible, unless the appliance is in operation.

Level of browning (or Rapid modus)

Select the browning level or switch into the Rapid

modus (light/medium/dark/Rapid). Press the

Browning Level button repeatedly, until the

arrow is located above the desired browning level.

For the Programmes 1 - 4 you can, through repea-

ted pressing of the Browning Level button ,

activate the Rapid modus to shorten the baking pro-

cess. Press the Browning Level button 

repeatedly until the arrow appears over "Rapid". A

browning level cannot be selected with the

programmes 6, 7 and 11.

Timer ▼▲

Time-delayed baking.

Note:

Time-delayed baking cannot be arranged with

Programme 11.

Operation indicator lamp

The operation indicator lamp indicates with its

glowing that a programme is currently running. If

you want to start a programme time-delayed by

using the timer function, the operation indicator

lamp first glows when the programme itself

starts, not when the timer is activated.

 Bread weight

Select the bread weight (750 g / 1000 g / 1250 g).

Press the button repeatedly until the arrow appears

under the desired weight. The weight details (750 g /

1000 g / 1250 g) relate themselves to the amount

of ingredients placed in the baking mould .

Note:

The default setting when switching the appliance on

is 1250 g. You cannot adjust the bread weight with

the Programmes 6, 7, 11 and 12.

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