Sandstrom S5GONGW13 Manual de usuario
Instruction Manual
5 Burner Gas Hob
S5GONGW13/S5GONGB13
2
Contents
Safety Warnings ...................................................................................................................... 4
Unpacking ................................................................................................................................ 6
Product Overview ................................................................................................................... 7
Main Unit ............................................................................................................................................ 7
Control Panel .................................................................................................................................... 7
Before Using Your New Hob ................................................................................................. 8
Lighting the Hob ..................................................................................................................... 8
Manual Ignition (in case of electricity failure) ............................................................................8
Flame Failure Safety Feature ......................................................................................................... 9
If the Burner Does Not Light ......................................................................................................... 9
If the Flame is Irregular .................................................................................................................. 9
Cookware Guidelines ..................................................................................................................... 10
Cleaning and Maintenance ....................................................................................................11
Cleaning Burner Parts and Pan Supports ..................................................................................12
Replacing the Burners....................................................................................................................12
Hob Controls ....................................................................................................................................12
Hints and Tips .........................................................................................................................13
Specifications .........................................................................................................................14
Nominal Heat Input Chart ....................................................................................................14
Installation ..............................................................................................................................15
Ventilation ...............................................................................................................................15
Location ...................................................................................................................................16
When the Hob is First Installed ........................................................................................... 17
Fitting ................................................................................................................................................17
Fitting the Hob into the Worktop ............................................................................................... 18
Electrical Connection ............................................................................................................19
Gas Connection .....................................................................................................................20
Check the Hob After Installation & Before Using ................................................................... 20
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Conversion from NG to LPG or from LPG to NG ..............................................................21
Method ..............................................................................................................................................21
Adjusting the Gas Rate .................................................................................................................21
Burner Configuration Table ......................................................................................................... 22
4
Safety Warnings
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
• This appliance must be installed by a qualified Gas Safe registered
engineer. The manufacturer is not responsible for any damage caused
by incorrect installation.
• Check whether there is any damage to the appliance after you have
unpacked it. If any damage is found, do not use the appliance and
contact the store where you purchased it.
• This appliance is for indoor domestic use only.
• This appliance is for cooking purposes only. It must not be used for
other purposes, for example room heating.
• The hob is fitted with a moulded mains plug. The mains plug must
remain accessible or a switch providing full disconnection incorporated
in the fixed wiring.
• If the mains cable gets damaged, it should be replaced by an authorized
service agent or qualified electrician in order to avoid a hazard.
• The hob must be used in a well ventilated location and installed on
a flat/level surface.
• Only operate your appliance in a dry atmosphere.
• Keep the electrical cables of your other appliances away from hot
areas; do not let them touch the appliance.
• Ensure that the appliance is switched off at the mains supply switch
and allowed to completely cool down before cleaning or performing any
maintenance to avoid the possibility of an electric shock or burns.
• The use of a gas cooking appliance results in the production of heat,
moisture and products of combustion in the room in which it is
installed. Ensure that the kitchen is well ventilated especially when the
appliance is in use. Keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor hood).
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• Prolonged intensive use of the appliance may call for additional
ventilation, for example opening of a window, or more effective
ventilation, for example increasing the level of mechanical ventilation
where present.
• This appliance is not intended for use by persons (including children)
with reduced physical, sensory and mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning the use of the appliance by a person responsible
for their safety.
• Cleaning and user maintenance shall not be made by children without
supervision.
• Children should be supervised to ensure that they do not play with
the appliance.
• The appliance and its accessible parts become hot during use. Young
children should be kept away.
• Unattended cooking on a hob with fat or oil can be dangerous and may
result in fire. NEVER try to extinguish a fire with water, but switch off
the appliance and then cover the flame e.g. with a lid or a fire blanket.
• Danger of fire: Do not store items on the cooking surfaces.
• When the hob is hot never touch any parts that get hot. Allow the hob
to cool before touching these parts.
• Before starting to use your appliance, keep curtains, tulle/netting,
paper or flammable materials away from your appliance.
• Do not keep combustible or flammable things on or near the appliance.
• Do not use steam cleaners for cleaning the appliance.
• The appliance is not intended to be operated by means of an external
timer or separate remote-control system.
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Unpacking
Remove all packaging from the unit. Retain the packaging. If you dispose of it, please do so according
to local regulations.
The following items are included:
Thank you
Thank you for purchasing your new Sandstrøm Gas Hob. Like all Sandstrøm products
our gas hobs take inspiration from traditional Scandinavian values of quality and
functionality, combined with modern innovations and a flair for simply looking good.
These operating instructions will help you use it properly and safely. You must spend
some time reading this manual in order that you fully understand all the operational
features it offers. Read all the safety instructions carefully before use and keep this
manual for future reference.
Screws x4
If items are missing or damaged, please contact Partmaster (UK only).
Tel: 0844 800 3456 for assistance.
Fixing Bracket x4 Elbow Connector
with Washer x1
Main Unit
Self Adhesive
Sealing Tape x1
LPG Nozzle x4
90 mm
Burner Cap x1
125 mm Inner &
Outer Cap x1
90 mm
Burner Ring x1
90 mm
Pan Support x1
65/45 mm
Pan Support
125 mm
Pan Support x1
65 mm
Burner Cap x2
45 mm
Burner Cap x1
65 mm
Burner Ring x2
45 mm
Burner Ring x1
125 mm
Burner Ring x1
LPG Replacement
Plate Sticker x4
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Product Overview
Main Unit
Control Panel
1. Standard Burner (65 mm)
2. Small Burner (45 mm)
3. Large Burner (90 mm)
4. Extra Large Burner (125 mm)
5. Standard Burner (65 mm)
6. Control Panel
1. Selects front left burner
2. Selects back left burner
3. Selects centre burner
4. Selects back right burner
5. Selects front right burner
1
2
5
3
4
6
1 2 43 5
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Before Using Your New Hob
Before using your new hob, please:
• Read this manual fully, taking special note of the ‘Safety Warnings’ section.
• Plug the hob into the electricity supply and turn it on so that the ignition circuit will work.
• This appliance is for cooking purposes only. It must not be used for other purposes,
for example room heating.
• The use of a gas cooking appliance results in the production of heat, moisture and products
of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use: keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor hood). Prolonged intensive use of the
appliance may call for additional ventilation, e.g. opening of a window, or more effective
ventilation, e.g. increasing the level of mechanical ventilation where present.
Lighting the Hob
1. Choose the control for the burner you intend using.
2. Press the burner control in lightly and turn anti-clockwise to the large flame symbol .
3. Press the burner control in fully. The spark ignition will operate and gas will be released whilst you
hold in the control.
Continue to hold the control in for approximately 5 – 10 seconds after the burner has lit before
adjusting to the desired setting. Releasing the control too soon will extinguish the flame due to the
flame failure safety feature.
4. Adjust the flame anywhere between the and positions. Do not adjust the flame between the
and Off ‘ ’ position.
5. After ignition, check the flames visually. If you see yellow tipped, lifted or unstable flames; turn the
control off, and check the assembly of the burner rings and caps. Allow these to cool before
touching. Also, make sure that no liquid has entered into the burner cups. If the burner flames go
out accidentally, turn the burners off, and do not try to light them again for at least one minute
(to allow the gas to disperse).
6. When turning the hob off, turn the control in a clockwise direction. If the control stops at the maximum
flame mark, push the control in slightly and continue turning clockwise to the off mark, ‘ ’.
• If the burner does not light within 15 seconds, turn the control off
and wait for at least one minute before trying again.
• To switch the burner off, turn the control clockwise to the off position.
• After use, always turn the controls to the off position.
Manual Ignition (in case of electricity failure)
1. Choose the control for the burner you intend using.
2. Press the burner control in lightly and turn anti-clockwise to the large flame symbol .
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3. Hold an ignition source (e.g. candle lighter) close to the side of the burner and press the burner
control in fully to release and light the gas.
The control must still be held down for approximately 5 – 10 seconds after the burner has lit.
Releasing the controls too soon will extinguish the flame.
4. Adjust the controls as required.
Flame Failure Safety Feature
The flame supervision device (FSD) probe cuts off the gas supply to the burner within one minute if the
flame is extinguished.
If the flames are accidentally extinguished, turn off the burner and do not try to light it again for at
least one minute (to allow the gas to disperse).
When lighting the burner, hold down the control for approximately 5 – 10 seconds after the burner has
lit. Releasing the control too soon will extinguish the flame.
If the Burner Does Not Light
If the burner does not light, check that:
• The hob is connected to the electrical supply and the supply is switched on.
• The gas is turned on.
• You have held down the control for at least 5 – 10 seconds after the flame has been lit.
• The ignitors are sparking. If the ignitors are not sparking,
they may be dirty or wet. Clean them gently with a small nylon
brush such as a toothbrush as shown opposite and allow to
dry fully. Ensure the electrical supply has been
disconnected before cleaning.
To avoid damage to the ignition circuit
NEVER light the hob when the burners
are not in place.
If the Flame is Irregular
If the flame is yellow or irregular, check that the burner parts,
including the burner cap (allow this to cool before touching) are:
• Clean and dry.
• Positioned correctly. See ‘Replacing the Burners’.
• Also see ‘Hints and Tips’.
Ignitor
Flame failure
probe
Burner Cap
Electrode Burner Ring
10
Cookware Guidelines
To get the best out of your hob, follow these simple suggestions:
• Use saucepans with thick flat bottoms. Food in a saucepan with an uneven bottom will take longer
to cook.
• Do not use large saucepans or frying pans that overlap the edges of your hob as this can deflect
heat onto your worktop and damage the surface, and may also cause a hazard.
• Always make sure saucepans are stable. Using very heavy saucepans may bend the trivet/pan
support or deflect the flame.
• Always lift the cookware when removing from the hob, do not drag.
• When you need to boil, simmer or fry food, first set the temperature to the High position.
Once the food is boiling, reduce the temperature to maintain a steady heat to cook your food
thoroughly. Doing this will reduce the cooking time and save energy.
• Pan sizes should be as per the table shown below.
Burners Minimum Diameter Maximum Diameter
Extra Large 24 cm 26 cm
Large 20 cm 22 cm
Standard 16 cm 18 cm
Small 10 cm 14 cm
Do not use cooking vessels on the hob
that overlap its edges.
• Using a lid will reduce cooking times and save energy.
• Choose cookware of the proper size, material and construction.
• Minimise the amount of liquid or fat to reduce cooking times.
• Select the proper temperature setting for the cooking task.
Avoid using pans of the maximum diameter on both the large and extra large burners
together as these sizes will not allow the pans to sit centrally above the gas flame.
Este manual sirve para los siguientes modelos
1
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