Pratica Miniconv Claaoic HPE80 Manual de usuario
BAKING OVENS
BAKING OVENS
INSTALLATION AND OPERATION MANUAL
HPE80
AND
(SIMPLE VERSION AND PROGRAMMABLE)
LETTER TO CUSTOMERS
Pratica Inc. is proud to become part of your day-to-day lives with our products. By
purchasing Pratica's equipments, you will have a partner always attentive to your
needs and interested in keeping customers satisfied.
We are available to serve you at any time, whether it is to hear your ideas,
criticisms, suggestions or to solve an issue.
Count on us!
Our Mission
.
Bring quality and productivity to the food preparation environment.
Our Commitment
.
ŸTo know and meet the needs of our customers.
.
ŸOffer reliable, high-performance, and energy-efficient products.
.
ŸAlways looking for improvements of processes, products and cost to offer
more value to our customers every single day.
.
ŸTreat our customers with complete honesty and respect.
.
ŸPrática Inc. donates a portion of its profit to charitable causes.
This manual contains all the information for you to install and use your equipment
correctly and get the best performance results, with quality and safety.
We recommend you to read and follow all the guidelines contained therein and the
always keep it in a suitable place for future consultations.
INDEX
IMPORTANT SAFETY INSTRUCTIONS
Use recommendations................................................................................
IDENTIFICATION OF SYMBOLS USED IN THIS MANUAL.............................
WARRANTY TERM
Terms and detailing.....................................................................................
Warranty exclusions....................................................................................
Notes and recommendations......................................................................
INSTALLATION INSTRUCTIONS
Electrical installation...................................................................................
Exhaust system............................................................................................
Hydraulic installation..................................................................................
Drain...........................................................................................................
Dimensions.................................................................................................
General recommendations.........................................................................
Application.................................................................................................
OPERATING INSTRUCTIONS
Panel...........................................................................................................
Operation and programming.......................................................................
CLEANING INSTRUCTIONS......................................................................
PROBLEMS: CAUSES AND SOLUTIONS.....................................................
06
08
09
09
10
12
13
14
14
15
17
17
18
20
25
28
06
IMPORTANT SAFETY INSTRUCTIONS
USE RECOMMENDATIONS
ŸOven operation: It is recommended that the oven operator to always wear
thermal protection gloves and an apron to prevent burns when in contact with
the oven chamber and possible spillage of the contents of the trays.
ŸUse of the panel: The panel must be operated with fingers only, the use of any
instrument may damage the unit and jeopardize the operator's safety.
ŸRemove metal or plastic sealing wires of bags inserted in the unit. Check if the
container used is under specification for temperature and microwaves provided
by the unit. Do not use plastic utensils.
ŸFully sealed packages should not be heated in the oven as they can explode.
ŸIt is recommended that children be watched to ensure that they are not playing
with the equipment.
ŸDo not use the equipment if it is damaged, specially if its door is not closing
properly.
ŸDo not place any object between the inner cavity and the oven door, obstructing
the door from closing.
ŸUse this equipment only for the funcons described in this manual.
CAUTION: To avoid burns, do not use containers with liquids or
kitchen products that become liquids by heating up to a boiling
point. The oven must be mounted after the installation at
63in/ 5ft / 1.6m above floor level.
RECOMMENDATIONS FOR USE (continuation)
CAUTION!
To avoid steam burns, open the door in two steps:
ŸThis equipment is not intended for use by people (including children) with
limited physical, sensory or mental abilities, or by people with a lack of
experience and knowledge, unless they have received instructions concerning
the use of the equipment or are under the supervision of someone responsible
for its safety.
ŸDo not use the oven handle to move the equipment. The oven
must be moved exclusively from its sides.
ŸDo not use the equipment door as support. This will cause
unevenness of the door and equipment malfunction.
ŸThe oven door is only intended for sealing microwaves generated
during cooking. Using the door for any other purpose not
described in this manual may void the warranty.
ŸThe maximum load limit are:
Miniconv: 2,4 Kg per unit;
HPE80: 5,6 Kg per unit.
CAUTION: If there is smoke, turn off the oven, disconnect
the plug from the outlet and keep the oven door closed till
the flame goes out.
07
1°) Leave the door half-
opened for the heat and
steam outlets from the
oven.
2°) Open the door
completely
08
IDENTIFICATION OF SYMBOLS USED IN THIS MANUAL
DANGER! THREAT OF RISK THAT MAY CAUSE SERIOUS INJURY OR DEATH
ALERT
WARNING - FIRE RISK - TO REDUCE THE FIRE RISK DO NOT REMOVE THIS
COVER. NO USER-SERVICEABLE PARTS INSIDE. REPAIR SHOULD BE DONE
BY AUTHORIZED SERVICE PERSONNEL ONLY
WARNING - RISK OF ELECTRIC SHOCK - TO REDUCE THE RISK OF ELECTRIC
SHOCK DO NOT REMOVE THIS COVER. NO USER-SERVICEABLE PARTS
INSIDE. REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL
ONLY
WARNING - BURN RISK - DO NOT TOUCH ANY PART WITH THIS SYMBOL
WHILE THE OVEN IS IN OPERATION.
WARNING - RISK OF BURN FROM SPILLING OF HOT LOAD - TO AVOID
BURNS, DO NOT USE CONTAINERS WITH LIQUIDS OR KITCHEN
PRODUCTS THAT BECOME LIQUIDS BY HEATING UP TO A BOILING
POINT.
GROUNDING SYMBOL
EQUIPOTENTIAL SYMBOL
USE TIPS AND INFORMATION
09
WARRANTY TERM
TERMS AND DETAILING
a) Our products are warrantied for twelve 12 months for parts and labor, and twenty-
four months for the all heating element parts; from the date the product is installed.
If, for any reason, there is no record of the installation date nor the purchase invoice
is not found, the date of manufacture of the equipment contained on the indicative
label will be considered the date of beginning of the applicability of this guarantee.
b) If new visits are needed to complete the delivery/installation of the product due to
the lack of adequate, electrical, or exhaust related conditions, the costs of such visits
shall be the customer's responsibility.
c) For the appliance's installation, the customer must provide all conditions required
in the installation blueprint. The customer will also be responsible for transporting
the equipment to the installation site.
d) The warranty only covers manufacturing and component failures, damages
caused by lack of heeding label warnings on the product will not be covered.
e) The warranty will cover adjustments and replacement of defective parts. It is the
responsibility of the authorized service technician to return the defective parts to
Pratica Inc. for analysis when requested by the Manufacturer.
f) Warranty service calls will not justify the extent of the warranty, returns or
exchanges of the equipment, or any other type of claim.
WARRANTY EXCLUSIONS
a) The customer should thoroughly inspect the equipment upon delivery and
contact the carrier in case of shipping damage arising from transport.
b) Prática will not respond for any issues arising for electrical building irregularities,
or a lack of abiding to the local electrical code.
c) Use or installation not in accordance with the Installation and Operation Manual
accompanying the product.
10
d) Failure to observe the installation details per the Installation and Operation
Manual, such as uneven floors, installing the oven next to equipment that exudes fat,
heat or solid particles, lack of air circulation, etc.
e) Any damage and defects resulting from inappropriate cleaning products that
result in damages to the components will not be covered under warranty. For
example, pouring water inside the electric panel, etc.
f) Changes performed by unauthorized technicians in the original conditions of
installation such as electrical distribution, installation location, etc.
g) Use of aggressive or abrasive products that are unsuitable for cleaning which may
tarnish, wear, scratch or damage accessories or equipment components.
h) Occurrences from electrical discharges arising from acts of nature or voltage
peaks caused by generators or power supply companies.
i) Damage to the equipment or its accessories caused by accidents, improper
operation, improper handling or installation as described by the Operation Manual
included with this product.
j) Repair attempts by unauthorized third parties or use of non-OEM parts and
components, regardless of the damage or defects.
NOTES AND RECOMMENDATIONS
a) The operator should use the Installation and Operation Manual as a guide.
b) Make sure that the electric systems are made and installed by a qualified company
or technician.
c) Before contacting technical assistance, check the manual for troubleshooting tips
that can be solved without a technician. Always remember that Pratica must be
contacted first before contracting with a service agent.
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