PakOne KO-801 Manual de usuario
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PakOne Stand Mixer
KO-801
Manual
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Product Introduction:
This heavy duty Stand Mixer has the power, capacity,
precision and planetary mixing action ensure efficient
mixing and beating, not only can knead even the
toughest whole grain bread, also has a sufficient wide
range usage. Different speed is engineered for whipping
custards, cream, meringues and so on. In words, with
this heavy duty stand mixer you could incorporate
maximum air and prepare the meals, snack, and dessert
wonderful and enjoyable.
GENERAL SAFETY INSTRUCTIONS
Read the operating instructions carefully before putting
the appliance into operation and keep the instructions
for future reference.
This appliance is for household use only.
Never dip machine into any liquid and sharp edges.
Do not use the appliance with wet hands. If the
appliance is humid or wet, unplug it immediately.
Always disconnect the product from the supply if it
is left unattended and before assembling,
disassembling or cleaning.
Avoid children or other people who do not know the
operation of this machine to use it, unless they are
under proper instruction. This appliance is not
intended for use by persons (including children)
with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge,
unless they have been given supervision or
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instruction concerning use of the appliance by a
person responsible for their safety.
If the supply cord is damaged, it must be replaced by
the manufacture of its service agent or a similar
qualified person in order to avoid a hazard.
Keep your finger away from moving parts and fitted
tools. Never put your fingers etc in hinge
mechanism.
Use only original spare parts.
In order to ensure your children’s safety, please keep
all packaging (plastic bags, boxes, polystyrene etc.)
out of their reach.
Do not interfere with any safety switches.
Do not insert anything into the rotating hooks while
the machine is working.
Place the machine on a smooth, flat and stable
working surface.
Take care when rise up the arm of this appliance in
case any strikes.
BEFORE CONNECTING TO POWER
Before connecting to the power, please check
whether the type of supply and the mains voltage
match with the details given on the rating label on
the appliance.
Using for the first time, rip off all wrapping paper
and plastic bags. Clean the fittings.
KNOW YOUR KITCHEN MACHINE
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A.
Arm / Housing
F.
Accessory - Bowl Lid
B.
Locking knob
G.
Accessory - Whisk
C.
Speeds Selector
H.
Accessory - Beater
D.
Mixing bowl
I.
Accessory - Hook
E.
Outlet for accessories
J
Sucker
USING THE MACHINE
1. Press Locking knob (B) down to lift the arm.
2. Lock Bowl Lid(F) into the arm,then whisk (G) or Beater (H)
or Hook (I) into outlet(E) as pic A till “click” sound as pic B
to sure accessory inserted well.
3. Insert mixing bowl (D) into the housing and turn the bowl
until it locks into place.
4. Fill your ingredients into mixing bowl (D).
Must follow the max. weight / time for each accessory.
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Cannot over fill ingredients and over time use, or the
machine will be destroyed or its performance is not good.
5. Press Locking knob (B) down again and in the same time
press down the arm for lock.
6. Plug in then turn Speeds Selector(C) to start the machine
and set the right speed.
Follow speeds of each accessory as manual suggested.
7. After usage, turn the Speeds Selector(C) back to the “0” to
stop machine. Then remove the plug. Press Locking knob (B)
again for taking off the accessory.
CHOOSING THE RIGHT ACCESSORY
Speed
Accessory
Max.
Time
Types of processing
Hook Max
Speeds
Hook;
2-3min
Thick mixture
(e.g. bread, pasta)
Do not put more than 500g of
flour with 325g of water.
Beater Max
Speeds
Beater
3-4min
Medium thick mixture
(e.g. with pancakes or cakes)
Ingredients cannot more than
1/3 bowl.
Whisk Max
Speeds
Whisk
3-4min
Creams (250ml max);
whites in snow (4 eggs max)
Pulse
All
Some
second
Short time mixing
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BASE RECIPES TIPS:
Whipped Cream
•220ml cold heavy whipping cream
•40g (2 tbsp) sugar, honey, or maple syrup
•2.5 g (½ tsp) vanilla or other flavorings
Cool mixer bowl and whisks in the freezer for at least 20
minutes.
Place all Ingredients into the bowl.
Keep whisking until stiff peaks form with max speeds
Basic Sponge Cake
• 4 eggs ( room temperature)
•225 g caster sugar
•225 g self-raising flour
•10 g (2 tsp) baking powder
•225 g baking spread, margarine or soft butter at room
temperature.
Mix eggs, caster sugar, baking powder and baking spread
together with slow speed.
Add the flour into the mixture and beat it until the flour is fully
incorporated
with slow speed till to Hook Max Speeds.
Basic Pizza Dough
• 200 ml lukewarm water
•14 g yeast
•5 g (1 tsp) salt
•300 g flour
•Splash of extra virgin olive oil
Place all Ingredients into the bowl and knead them at low speed
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together.
Keep kneading until the flour is fully incorporated with slow
speed till to Hook Max Speeds.
CLEANING
1. Before cleaning remove the power cord from the socket.
2. Never immerse the housing with motor in water!
3. Do not use any sharp or abrasive detergents.
4. Only a damp rinsing cloth should be used to clean the outside
of the housing.
5. Components that have come into contact with food can be
cleaned in soapy water.
6. Allow the parts to dry thoroughly before reassembling the
device.
Electrical products should not be disposed of with
household waste. Please recycle them at the collection
points provided for this purpose. Contact your local
authorities or your dealer for recycling advice.
Specifications:
Name: Stand mixer
Model: KO-801
Power:600W
Voltage: 120V
Net Weight: 3.6kg
Gross Weight: 4.2kg
Product Dimension: 32*22*31cm
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