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Care and Maintenance of your
Stainless Steel Grill
Perform Regular Maintenance
Wash regularly with clean fresh water, mild detergent and a micro ber cloth. After washing rinse in clean
water and wipe the surface dry with your cloth remembering to go with the grain on brushed stainless steel.
Generally you should wash your stainless steel every three months. Coastal areas or next to a chlorine pool
more frequently every 2 weeks. Do not use abrasive cleaners or a scouring pad of any type as they will cause
excessive wear and dull the nish. Stainless steel nishes in coastal environments may show tea staining if
not washed regularly. For better protection use a thin coating of protectant on the surface.
List of common conditions that cause corrosion or discoloration of
stainless steel and should be avoided:
1. Chloride containing cleansers – this includes bleach and any cleaners containing bleach
2. Muriatic acid (hydrochloric acid) – commonly used to clean up after tile/concrete installation
3. Concentrated soap residue – chemical additives will cause discoloration and some dried soaps
actually look like rust
4. Water with high iron content – can leave a rusty residue, especially if allowed to drip continuously
5. Contact with iron materials – including steel wool, iron residue/dust from installation or cleaning of other
steel products
6. Dont’allow trapped moisture between the product and cover – rubber mats, metal cans or cleaning
products trapped moisture - allow cabinets to completely dry before covering.
7. Salts – contain chlorides
8. Extreme Heat by Flame
9. Do not permit citrus or tomato juice to remain on stainless steel surfaces.
10. No abrasive cleaners, steel wool pads, or abrasive cloths as they will scratch the finish.
WARNING
Gas Connections
The grill is factory set to use natural gas (NG) To use Propane, a conversion kit must be installed. It is critical
that the gas you use matches that which the grill was set up for. You can verify that by checking the rating
plate.
The rating plate is located in one or more of the following places:
• On the back of BBQ
Ensure that the gas supplied meets with the minimum pressure requirements. Do not operate the grill on
any gas other than that for which the grill has been set.
Both the regulator and the manifold orices have been tuned for the type of gas specied on the rating
plate. Converting to a dierent type of gas requires a conversion kit, supplied from NewAge and must be
installed by a qualied technician.
All installation and all installation parts must conform to local codes with the National Electrical Code,
ANS Z223.1/ NFPA 70 latest edition and the National Fuel Gas Code, ANS Z223.1/NFPA 54 in the U.S. and
CGA-B149.1/.2 in Canada. Canadian installations must conform to CGA-B149.1/.2 natural gas/propane
installation code. (Canada)
CAN/CSA- 1.6-2015
ANS Z21.58-2015
OUTDOOR COOKING
GAS APPLIANCE
MODEL/ MODÈLE 33”
CLASS NO / CATÉGORIE #: 2711 04
- 65900
3 X 16,000 BTU/ U MAIN BURNERS / BRÛLEUR PRINCIPAL
1 X 12,000 BTU/ IR REAR BURNER /
BRÛLEUR ARRIÈRE
MINIMUM CLEARANCE TO ADJACENT COMBUSTABLES:
EQUIPPED FOR USE WITH
DÉGAGEMENT MINIMUM AUX COMBUSTIBLES ADJACENTS
INCHES FROM SIDES 10 POUCES DES CÔTÉS
INCHES FROM REAR 18 POUCES DE L’ARRIÈRE
OUTDOOR COOKING APPLIANCE- FOR OUTDOOR USE ONLY. IF STORED INDOORS,
DETACH AND STOREGAS CYLINDER OUTSIDE. DO NOT USE THIS APPLIANCE
UNDER OR CLOSE TO UNPROTECTED OVERHEAD COMBUSTABLE SURFACES.
SEE INSTRUCTIONS FOR CLEARANCES. ONLY FOR INSTALLATION IN A BUILT-IN
ENCLOSURE CONSTRUCTED OF NON-COMBUSTIONABLE MATERIALS.
WARNING: GASSUPPLY MUST BE TURNED OFF AT SOURCE/ CYLINDER
WHEN APPLIANCE NOT IN USE. DO NOT STORE A SPARE LP GAS CYLINDER UNDER
OR NEAR THIS APPLIANCE. NEVER FILL THE CYLINDER BEYOND 80% FULL.
IF THESE INSTRUCTIONS ARE NOT FOLLOWED EXACTLY, A FIRE CAUSING DEATH
OR SERIOUS INJURY MAYOCCUR.
CAUTION: USE ONLY THE GAS PRESSURE REGULATOR(LP ONLY)
PROVIDED WITH THIS APPLIANCE. THIS REGULATOR IS SET FOR AN OUTLET
PRESSURE OF 11 INCHES OF WATER COLUMN (2.74 kPa). THE APPLIANCE CAN
BE USED WITH LP GAS AND NATURAL GAS. THIS APPLIANCE IS ADJUSTED AND
SHIPPED FOR USE WITH NATURAL GAS. TO CONVERT TO LP GAS, USE ONLY A
SUPPLIED LP GAS CONVERSION KIT. REFER TO INSTRUCTION MANUAL FOR HELP
NATURALGAS / GA Z LPG
MFG DATE DE FABRICATION :
NO01-MAR2018A
APPAREIL DE CUISINE DE PLEIN AIR- UTILISE À L'EXTÉRIEUR SEULEMENT.SI
MAINTENU À L'INTÉRIEUR,DÉCHARGEZ ET CONSERVEZ LE BONBONNE AU GAZ
À L'EXTÉRIEUR.N'UTILISEZ PAS CET APPAREIL SOUS OU À PROXIMITÉ D’UNE
CONSTRUCTION COMBUSTIBLE.
ATTENTION: L'ALIMENTATIONDE GAZ DOIT TOUJOURS ÊTRE FERMEZ À LA SOURCE /
BONBONNE QUAND L'APPAREIL N'EST PASUTILISÉ
NE GARDER PAS UN BONBONNE AUGAZ LP EN RÉSERVE DESOUS OU À PROXIMITÉ DE CET
APPAREIL.
SI L’INFORMATION PRÉCÉDENTE N’EST PAS SUIVIE EXACTEMENT,UN INCENDIE PROVOQUANT
UNE MORT OU DES BLESSURES GRAVES PEUVENT PRODUIRE.
AVERTISSEMENT :
UTILISEZ UNIQUEMENT LE RÉGULATEUR DE PRESSION DE GAZ
(LP SEULEMENT) QUI EST FOURNI AVEC CET APPAREIL.
CE RÉGULATEUR EST RÉGLÉ POUR UNE PRESSION DE PRISE DE 11 POUCES DE COLONNE
D'EAU(0.39 PSI)
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Class IIIA-2
111 CREDITVIEW ROAD, 2nd FLOOR
L4L-9T1
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ONLY FOR INSTALLATION IN A BUILT-IN ENCLOSURE
CONSTRUCTED OF NON-COMBUSTIONABLE MATERIALS OR
NEWAGE CSA APPROVED GRILL CABINETS. SEE MODELS.
UNIQUEMENT POUR L'INSTALLATION DANS UN BOÎTIER
INTÉGRÉ CONSTRUIT DE MATÉRIAUX NON COMBUSTIBLES
OU POUR APPAREIL DE GRILLE ET D'ARMOIRES NEWAGE,
APPROUVÉ CSA.
ORIFICE SIZES/
GRANDEUR DES ORIFICS
PROPANE NATURAL GAS
GAZ NATURAL
MAIN BURNER/
BRÛLEUR PRINCIPAL
BACK BURNER/
BRÛLEUR A L’ARRIÈRE
1.61MM
1.03MM 1.39MM
1.18MM
GRILL ELECTRICAL REQUIREMENTS:
INPUT- 110 VAC 60 Hz 0.25A
ROTISSERIE ELECTRICAL REQUIREMENTS:
INPUT- 110 VAC 60 Hz 0.04A
MANIFOLD PRESSURE INCHES OF WATER COLUMN
11” LPG / 7”NG
PRESSION AU COLLECTEUR (DE POUCES COLONNE D’EAU)
11 po GPL/ 7 po GN
Rating Plate - Lists serial numbers, model numbers,
and gas type
Water Column Requirements
Fuel WC Min Under
Full Load
NATURAL GAS 7 in wc (NG)
LP 11 in wc (LPG)
Never connect a gas line directly to the grill. A pressure regulator must be installed
on all gas equipment. All local codes require a pressure regulator and NewAge
supplies the correct regulator with your grill. Removing or failing to install the
pressure regulator can result in re, and serious personal injury and will void the
warranty. This grill is designed for non-combustible enclosures only, and must be
installed and serviced by a qualied installer to local codes.
As indicated on the rating plate, this gas grill is designed to operate with gas
supply pressures of 11”WC for Propane and 7”WC for Natural Gas. For installations
where the gas supply pressure exceeds these requirements, a regulator must be
installed upstream of the grill’s components. If the gas supply pressure is lower than
these requirements, the unit will be under-red and will not reach the maximum
temperatures. Ensure that the supply line size complies with local and/or national
installation codes.
OXIDIZATION Removal
If you have oxidation there are a few steps to take to bring your stainless steel cabinets back to “as new”
condition. Apply clean water with a cleaning sponge and rub gently in the direction of the grain. If the mark
won’t shift, it may be necessary to use a stainless steel cleaner, in which case apply the cleaner and rub
gently. After cleaning it is important to rinse the stainless steel with clean fresh water and buff with a soft
cloth. Remember to always rub with the grain, NEVER across as you will ruin the finish, and the stainless can
lose its shine.
1. DO NOT store or use products with ammable liquids or vapors in the
vicinity of the NEWAGE Grill Cabinet,NEWAGE Outdoor Kitchen cabinets or
any appliances.
2. DO NOT store a spare LP cylinder in or near the NEWAGE Grill Cabinet,
NEWAGE Outdoor Kitchen Cabinets, or any other appliances.
WARNING!
WARNING!This grill is designed for non-combustible enclosures only, and must be
installed and serviced by a qualified installer to local codes.
WARNING! As indicated on the rating plate, this gas grill is designed to operate with
supply pressures of 11”WC for Propane and 7”WC for Natural Gas. For installations where
the gas supply pressure exceeds these requirements, a regulator must be installed
upstream of the grill’s components. If the gas supply pressure is lower than these require-
ments, the unit will be under-fired and will not reach the maximum temperatures. Ensure
that the supply line size complies with local and/ or national installation codes.
WARNING!