Morris MKG-64201 Manual de usuario
MKG-64201
IO-CFS-1313 / 8505591
(10.2019 / v1)
C
O
(EN) INSTRUCTION MANUAL
2
DEAR CUSTOMER,
The cooker is exceptionally easy to use and extremely ecient. After reading the instruction
manual, operating the cooker will be easy.
Before being packaged and leaving the manufacturer, the cooker was thoroughly checked
with regard to safety and functionality.
Before using the appliance, please read the instruction manual carefully.
By following these instructions carefully you will be able to avoid any problems in using the
appliance.
It is important to keep the instruction manual and store it in a safe place so that it can be
consulted at any time.
It is necessary to follow the instructions in the manual carefully in order to avoid possible
accidents.
Caution!
Do not use the cooker until you have read this instruction manual.
The cooker is intended for household use only.
The manufacturer reserves the right to introduce changes which do not aect the
operation of the appliance.
3
TABLE OF CONTENTS
Safety instructions.............................................................................................................4
Description of the appliance ........................................................................................... 10
Installation.........................................................................................................................12
Operation...........................................................................................................................17
Baking in the oven – practical hints...............................................................................26
Test dishes.......................................................................................................................... 28
Cleaning and maintenance.............................................................................................. 31
Technical data...................................................................................................................37
4
SAFETY INSTRUCTIONS
Notice. The device and its accessible components
become hot when the device is in use. Take special
care not to come in contact with heating elements.
Children under age of 8 should stay away from the
device unless they are under constant supervision.
This device may only be used by children over age
of 8, persons with physical, sensory or mental disa-
bilities, and persons without necessary experience
and knowledge only under supervision or when they
follow the user’s manual given to them by persons
responsible for their safety. Please make sure that
children do not play with the device. Cleaning and
operating the device should not be performed by
unsupervised children.
Notice. Unsupervisedcookingoffatoroilonthehob
may be dangerous and lead to re hazard.
NEVER try to extinguish re with water. Instead
switch o the device and then smother the ame
with, e.g., a lid or re blanket.
Notice. Fire hazard: do not keep things on the co-
oking surface.
Notice. If the surface is cracked, please cut o power
supply to avoid the risk of electric shock.
5
SAFETY INSTRUCTIONS
The appliance becomes hot during operation. Take
care not to touch the hot parts inside the oven.
When the device is in use accessible parts can be-
come hot. It is best to keep children away from the
oven.
Notice. Do not use rough cleaning products or
sharp metal objects to clean the glass in the doors
as they may scratch the surface resulting in glass
breaking.
Notice. In order to avoid the possibility of an electric
shock ensure that the appliance is switched o before
replacing the bulb.
You should not use steam cleaning devices to clean
the cooker.
6
SAFETY INSTRUCTIONS
Please pay attention to children whilst the cooker is in operation, as children do not know
the rules of cooker use. In particular, hot surface burners, the oven chamber, grates,
the door pane, and pans containing hot liquids standing on the hob may cause burns to
children.
Mind that electrical connection leads from other home appliances (e.g. of a food mixer)
do not touch hot parts of the cooker.
Do not place ammable material into the drawer whilst using the oven, as it may catch a
re.
Do not leave the cooker unattended when frying. Oils and fats may catch re due to
overheating.
At the point of boiling, mind to avoid spills on the burner.
If the cooker is damaged, it may be used again only after the fault has been xed by a
specialist.
Donot open thetap on thegas connection orcylinder valve beforechecking that allburner
knobs are closed.
Do not allow the burners to be soiled or liquids to spill on the burners. If soiled, clean and
dry burners immediately after they have cooled down.
Do not put pans directly onto burners.
Do not place pans with a weight greater than 10 kg onto the grate over one burner, or
pans with a total weight of over 40 kg on the whole grate.
Do not hit the knobs and burners.
Do not put objects with a weight greater than 15 kg onto the open oven door.
Alterations and repairs carried out by an unqualied person are not allowed.
Do not open the cooker knobs before already having a lighted match or a gas lighter in
your hand.
Do not put out a burner ame by blowing.
Before opening the cover, cleaning it of any dirt is recommended.The cooker hob surface
should be cooled down before closing the cover.
A glass cover may crack when heated. Switch o all the burners before lowering the cover.
(Cookers with a glass cover).
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SAFETY INSTRUCTIONS
Do not make your own alterations to the cooker in order to adapt it to a dierent type
of gas, move the cooker to another place or make changes to the power supply. These
operations may only be carried out by an authorised electrician or tter.
Do not use harsh cleaning agents or sharp metal objects to clean the door as they can
scratch the surface, which could then result in the glass cracking.
Keep young children and people not acquainted with the instruction manual away from
the cooker.
IN CASE OF ANY SUSPICION OF GAS LEAKAGE YOU MUST NOT:
light matches, smoke cigarettes, switch electrical receivers (door bell or light switch) on
and o, or use other electric and mechanical devices that create electrical or percussive
sparks. In such a case, immediately close the cylinder valve or tap cutting o gas supply,
air the room, and then call a person authorised to repair the source of the leakage.
In the event of any incident caused by a technical fault, disconnect the power (applying
the above rule) and report the fault to the service centre to be repaired.
Do not attach any antenna cords (e.g. radio) to the gas supply.
In a case of gas escaping from leaky piping and catching re, close gas supply immediately
using a cutting-o valve.
In a case of gas escaping from a leaky cylinder and catching re: throw a wet blanket over
the cylinder to cool it down and turn o the cylinder valve. After it has cooled down, take
the cylinder out to an open space. Do not use the damaged cylinder.
When the cooker is not to be used for several days, close the main valve on the gas pip-
ing; when using a gas cylinder, close it after each use.
Using the appliance for cooking and baking results in the emission of heat and moisture in
the room in which it is installed. Make sure that kitchen is well ventilated. Natural ventila-
tion openings or forced mechanical ventilation (exhaust hood) should be available.
Prolonged intensive use of the appliance may require additional ventilation, for example,
opening a window or a more eective ventilation, such as increasing eciency of mechani-
cal ventilation, if applicable.
The appliance has been designed only for cooking. Any other use (for example for heat-
ing) does not comply with its operating prole and may cause danger.
8
HOW TO SAVE ENERGY
Using energy in a respon-
sible way not only saves
money but also helps the
environment. So let’s save
energy! And this is how you
can do it:
Use proper pans for cooking.
A saucepan should never be smaller than a
burner crown.
Always remember to cover and pans.
Ensure burners, the grate the hob are
clean.
Soils can prevent heat transfer – and repeat-
edly burnt-on spillages can often only be
removed by products which cause damage
to the environment.
In particular, ensure that ame openings in
therings under caps, and openingsof burner
nozzles are clean.
Do not uncover the pan too often (a
watched pot never boils!).
Do not open the oven door unnecessarily
often.
Only use the oven when cooking larger
dishes.
Meat of up to 1 kg can be prepared more
economically in a pan on the cooker burner.
Make use of residual heat from the
oven.
Ifthe cooking time is greater than 40 minutes
it is recommended to switch o the oven 10
minutes before the end time.
Make sure the oven door is properly
closed.
Heat can leak through spillages on the door
seals. Clean up any spillages immediately.
Do not install the cooker in the direct
vicinity of refrigerators/freezers.
Otherwise energy consumption increases
unnecessarily.
9
Duringtransportation,protec-
tive packaging was used to
protectthe appliance against
any damage. After unpack-
ing, please dispose of all
elements of packaging in a
way that will not cause dam-
age to the environment.
All materials used for packaging the appli-
ance are environmentally friendly; they are
100% recyclable and are marked with the
appropriate symbol.
Caution! During unpacking, the packag-
ing materials (polythene bags, polystyrene
pieces, etc.) should be kept out of reach of
children.
UNPACKING DISPOSAL OF THE APPLIANCE
Old appliances should not sim-
ply be disposed of with normal
household waste, but should
bedelivered toa collectionand
recyclingcentre for electricand
electronicequipment.Asymbol
shown on the product, the
instruction manual or the pack-
aging shows that it is suitable for recycling.
Materials used inside the appliance are
recyclable and are labelled with information
concerning this. By recycling materials or
otherpartsfromuseddevicesyouaremaking
a signicant contribution to the protection of
our environment.
Information on appropriate disposal centres
for used devices can be provided by your
local authority.
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C
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DESCRIPTION OF THE APPLIANCE
Spark ignitor*
Burner safety valve*
1Temperature control knob
2Oven function selection knob
3, 4, 5, 6 Gas burner control knobs
7Temperatureregulatorsignal light L
8Cooker operation signal light R
9 Oven door handle
10 Drawer
11 Electronic programmer
12 Gas hob
13 Large burner
14 Medium burner
15 Medium burner
16 Auxiliary burner
1
7
2
3, 4, 5, 6
8
9
10
14
12
13
15
16
11
*optional
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