Morphy Richards Total Control 400405 Manual de usuario

FP400405 MUK Rev 3
Please read and keep these instructions for future use
Folding Stand Mixer
GUARANTEE
2
YEAR
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The use of any electrical appliance requires the following common sense safety rules.
Please read these instructions carefully before using the product.
•This appliance can be used by persons with reduced physical,
sensory or mental capabilites, or lack of experience and
knowledge, if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved.
•Children shall not play with the appliance. The appliance shall not
be used by children. Keep the appliance and its cord out of reach
of children.
•f the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified person in
order to avoid a hazard.
•For care and cleaning refer to page 17.
•Avoid touching moving parts. Keep hands, hair, clothing and
utensils away from the rotating parts during operation to prevent
personal injury and/or damage to the appliance.
•Caution: n order to avoid a hazard due to the inadvertent
resetting of the thermal cut out, this appliance must not be
supplied through an external switching device, such as a timer or
connected to a circuit that is regularly switched on and off by the
utility.
•Do not mix for longer than the time periods recommended in
‘Usage’ on page 9.
Health And Safety
Location
•Always locate your appliance away from the edge of the
worktop.
•Do not place the bowl used with the appliance on a
highly polished wooden surface as damage may occur to
the surface.
•Do not place the appliance on or near a hot surface, such
as a hot plate or radiant rings or near a naked flame.
Mains cable
•Do not let the mains cable hang over the edge of the
worktop where a child could reach it.
•Do not let the lead run across an open space e.g.
between a low socket and a table.
•Do not let the cable run across a cooker or other hot area
which might damage the cable.
•The mains cable should reach from the socket to the
base unit without straining the connections.
Personal safety
•Ensure the attachments have stopped rotating before
lifting the Mixer head upwards.
•WARN NG: To protect against the risk of electric shock,
NEVER immerse the appliance body in water or in any
other liquid and always ensure the electrical connections
are kept dry.
Other safety considerations
•Do not operate any appliance with a damaged cord or
plug or after the appliance malfunctions or has been
damaged in any manner.
•The use of attachments or tools not recommended or
sold by Morphy Richards may cause fire, electric shock
or injury.
•Do not use the appliance for anything other than it’s
intended purpose.
•Unplug from the outlet when not in use, or when left
unattended, and before assembling, disassembling or
cleaning.
Electrical requirements
Check that the voltage on the rating plate of your
appliance corresponds with your house electricity supply
which must be A.C. (Alternating Current).
Should the fuse in the mains plug require changing, a 3
amp BS1362 fuse must be fitted.
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Health And Safety ......................................................... 2
Introduction .................................................................. 3
Total Control ................................................................. 4
Product Overview ........................................................ 5
Before First Use ........................................................... 6
Using Your Stand Mixer .............................................. 6
Automatic Programmes .............................................. 7
Automatic Programme Times ..................................... 8
Pausing ........................................................................ 8
Mixing Bowl ................................................................. 8
Capacity ....................................................................... 8
Usage ........................................................................... 9
Attachments ................................................................. 9
otes ............................................................................ 10
Recipes ........................................................................ 11
Storage ........................................................................ 16
Care And Cleaning ....................................................... 17
Contact Us ................................................................... 17
otes ............................................................................ 18
Guarantee ..................................................................... 20
Contents
Thank you for your recent purchase of this Morphy Richards Total
Control Folding Stand Mixer.
Y
our Folding Stand Mixer comes with beaters, whisks and dough hooks
to make a multitude of dishes. Please read the instructions for
information on how to use your Mixer before use.
Remember to visit www.morphyrichards.co.uk to register your
product’s two year guarantee.
Introduction
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Giving you the power to create with
confidence.
ntroducing the Total Control Folding Stand
Mixer- the simple way to bring confidence to your
cooking.
The Total Control Folding Stand Mixer allows you
to create delicious cakes, meringues and more
with the confidence and reassurance the Smart
Response Technology delivers.
Smart Response Technology allows you to have
Total Control of the mixing process with the
simple touch of a button. The Smart Response
Technology gently feeds power into the mixer as
you need it ensuring a constant speed is
maintained giving you perfect results every time.
Either select from the pre-set automatic
programmes; eggs or cake, add your ingredients
by following the recipe and let the Total Control
Folding Stand Mixer do all the work for you.
Alternatively to personalise your recipe simply use
the Total Control Folding Stand Mixer on the
manual setting by selecting your mixing speed.
The Smart Response Technology will feed power
gradually building to your chosen speed for the
job at hand. Even with heavier mixtures the Smart
Response Technology will gently feed power into
the motor to ensure a constant speed is achieved
for perfect results every time.
Variable speed control
Automatic Egg
White Programme
Start / Pause Button
Automatic Cake Programme
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Features
(1) Head Unit
(2) Attachment Sockets
(3) Speed Control
(4) Mixing Bowl
(5) Automatic Cake
Programme
(6) Automatic Egg White
Programme
(7) Start / Pause Button
(8) Base Unit Arm
(9) Folding Button
(10) Rotating Base
(11) Attachment Release
Button
(12) Head Unit Release
Button
(13) Storage Lid
(14) Whisks
(15) Beaters
(16) Drive Plate
(17) Pastry Dough Hooks
(18) Spatula
4
15
14
1
11
12
2
16
16
8
3
9
10
13
7
5
6
17
18
Product Overview
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5
Press the Head Unit Release Button (12) to
lower the attachments into the Mixing Bowl.
The Head Unit will lock into place.
4
Add your ingredients to the Mixing Bowl (4).
Place the Mixing Bowl onto the Rotating Base
(10).
2
Rotate the Head Unit (1) into place. t will
lock into the upright position.
1
Remove the Storage Lid (13). Lift the Base Unit
Arm (8) into the upright position. t will lock
into place.
Using Your Stand Mixer
6
Plug the Stand Mixer into the mains. Turn the
Speed Control (3) to position 1 to start the
Stand Mixer, increase the speed as required.
Before using your Total Control Folding Stand Mixer for the first time, wash the Mixing Bowl (4),
attachments (14),(15),(17) and Spatula (18) in warm soapy water. Dry thoroughly before use.
Before First Use
3
nsert the required attachment (14),(15) or (17),
into the Sockets (2), ensure they are inserted in
the correct Sockets, (please see page 9 for
more information).
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8
Press the Attachment Release Button (11) to
remove the attachments from the Stand Mixer.
Clean and fold for Storage.
7
When your mixing is complete, turn the Mixer
off. Press the Head Unit Release Button (12)
and lift the Head Unit. The Head Unit will lock
in the upright position.
•Your Total Control Folding Stand Mixer has two
automatic programmes, these enable you to
create perfect beaten egg whites (for meringues)
and cake batter (for sponge cake) at the touch of
a button.
•To use either programme follow the steps below.
Automatic Programmes
4
On the cake setting, the Stand Mixer will
pause partway through the programme and
the button will flash. Scrape the sides of the
bowl down with a spatula. The mixer will not
pause on the egg white mixing programme.
2
Press the desired automatic programme
button (5) (Cake) or (6) (Egg White), the
Button will illuminate when selected. Press
the Start / Pause Button (7).
1
Follow steps 1-5 of ‘Using Your Stand Mixer’.
Attach the Whisks (14) for the Egg White
Programme or Beaters (15) for Cake
Programme.
3
Your Stand Mixer will start automatically. When
a programme is running, the Speed Control (3)
is disabled and will not adjust the speed.
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•While either automatic programme is running, you
can pause at any time by pressing the Start /
Pause Button (7) . Press the Start / Pause Button
again to continue.
•Your Folding Stand Mixer has a Mixing Bowl (4)
rotating system which controls the mixing and
incorporation of the ingredients.
•The Mixing Bowl is self rotating for ease of mixing
light ingredients. During the mixing process
however, it will be necessary to control the speed
of the Mixing Bowl; rotate manually by using your
hand on the side of the bowl to either slow it
down or to turn it clockwise and anticlockwise to
aid mixing.
•During mixing, ingredients may splash or cling to
the side of the Mixing Bowl, turn the Speed
Control (3) to the ‘Off’ position, using the Spatula
(18) scrape the side of the Mixing Bowl
incorporating this into the centre of the Mixing
Bowl, continue mixing.
•When individual ingredients are added it may be
necessary to scrape the side of the bowl again,
always turn the Mixer off first.
Do not overfill the Mixing Bowl (4) as damage to
the Mixer could occur. Maximum quantity - 1Kg
of combined dry & wet ingredients should be
sufficient for most mixing operations with the
Beaters (15).
For preparing pastry with the Pastry Dough
Hooks (17) do not use more than 350g of flour.
f at any point you hear the Mixer labouring,
increase the speed. f required remove some of
the mixture if it is overloaded or the mixture is too
thick.
Pausing
Mixing Bowl (4)
Capacity
5
flour
While paused, add any other ingredients
(as required). Press the Start / Pause Button to
continue.
6
When the programme has finished, the mixer
will stop automatically and the programme
button light will extinguish. The Start / Pause
button will remain lit.
Automatic Programme Times
•Cake •Beaters (15) •Speed 4 00:30 •Yes •Speed 4 02:00
•Egg White •Whisks (14) •Speed 4 00:10
•Speed 6 02:40
•No •X
Programme Attachment Stage 1 (min:sec) Pause Stage 2 (min:sec)
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Y
our Mixer features a safety cut out designed to
protect the motor from overheating. After 6
minutes of continuous use to prevent overheating
you will need to switch off your Folding Stand
Mixer and leave to cool for 10 minutes, especially
important when mixing heavier mixtures. f your
machine cuts out during mixing turn the Speed
Control (3) to the ‘Off’ position and leave to cool
for 10 minutes.
Your Stand Mixer comes with three mixing
attachments, each is designed for a specific task.
Whisks (14)
Use the Whisk attachments for whisking eggs
and cream. Don’t use the whisk for heavy
mixtures (like fruit cake or cookie dough).
Beaters (15)
Use the Beaters for mixing cake mixes, cookie
dough and creamed potatoes.
One of the Beaters is fitted with a Drive Plate (16)
which helps the bowl rotate during use. This
Beater also has a red band on the shaft. Ensure
this Beater is fitted to the raised Socket (2) with
the RED interior. Otherwise your Folding Stand
Mixer may not work correctly.
Note: Depending on the ingredients being mixed,
the bowl may require some assistance to rotate.
Manually turn the bowl to help incorporate the
ingredients. (See page 8 for more instructions).
Pastry Dough Hooks (17)
Use the Pastry Dough Hooks for pastry.
Pastry Dough Hooks need to be fitted correctly or
they will not knead the dough. Ensure the Pastry
Dough Hook with the flat end and the red band
on the shaft is fitted to the raised Socket (2) with
the RED interior.
The Pastry Dough Hooks are designed so they
cannot be fitted incorrectly.
The mixer is not suitable for preparing heavy
dough such as bread.
Attachments
Usage
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otes
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