LG GC-936S Manual de usuario
OWNER’S MANUAL
FREE STANDING GAS COOKER
Please read this manual carefully before operating
your set and retain it for future reference.
GC-936S
GC-936W
www.lg.com
ENGLISH PERSIAN
Dear Customer,
Our goal is to offer you products with high quality that exceed your expectations.
Your appliance is produced in modern facilities carefully and particularly tested for
quality.
This manual is prepared in order to help you use your appliance that is manufactured
by the most recent technology, with confidence and maximum efficiency.
Before using your appliance, carefully read this guide that includes the basic
information for right and safe installation, maintenance and use. Please contact to
the nearest Authorized Service for the installation of your product.
CONTENTS:
1. SAFETY WARNINGS
2. INSTALLATION AND PREPARATIONS FOR USE
2.1 Environment where your appliance will be installed
2.2 Installation of product
2.3 Gas connection
2.4 Gas conversion
2.5 Electric connection and safety(If available)
2.6 Adjustment of feet
3CLEANING AND MAINTENANCE
3.1 Cleaning
3.2 Maintenance
4SERVICE AND TRANSPORT
4.1 Basic troubleshooting before contacting service
4.2 Information related to transport
1
1. SAFETY WARNINGS
2
READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A
CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.
THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE
SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT
HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.
General Safety Warnings
- This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision
or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by
children without supervision.
- The appliance is not intended for use by young
children or infirm persons without supervision.
- This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
1. SAFETY WARNINGS
3
- WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than
8 years of age shall be kept away unless
continuously supervised.vi
- WARNING: Unattended cooking on a hob with fat
or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but switch
off the appliance and then cover flame e.g. with a lid
or a fire blanket.
- WARNING: Danger of fire: do not store items on
the cooking surfaces.
- WARNING: If the surface is cracked, switch off the
appliance to avoid the possibility of electric shock.
- For hobs incorporating a lid, any spillage should be
removed from the lid before opening. And also the
hob surface should be allowed to cool before closing
the lid.
- The appliance is not intended to be operated by
means of an external timer or separate remote-
control system.
- WARNING: In order to prevent tipping of the
appliance, the stabilizing brackets must be installed.
(For detail information please read the anti-tilting kit
set guide.)
1. SAFETY WARNINGS
4
- During use, the appliance becomes hot. Care
should be taken to avoid touching heating elements
inside the oven.
- During use, handles held for short periods in
normal use can get hot.
- Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass and other
surface since they can scratch the surface, which
may result in shattering of the glass or damage to
the surface.
- Do not use steam cleaners for cleaning the
appliance.
- WARNING: Ensure that the appliance is switched
off before replacing the lamp to avoid the possibility
of electric shock.
- WARNING: Accessible parts may be hot when the
cooking or grilling is in use. Young children should be
kept away.
- Your appliance is produced in accordance with all applicable local and international standards and
regulations.
- Maintenance and repair work must be made only by authorized service technicians. Installation
and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous
to alter or modify the specifications of the appliance in any way.
- Prior to installation, ensure that the local distribution conditions (nature of the gas and gas
pressure or electricity voltage and frequency) and the requirements of the appliance are
compatible. The requirements for this appliance are stated on the label.
CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic
household use only and should not be used for any other purpose or in any other application,
such as for non-domestic use or in a commercial environment or room heating.
- Do not try to lift or move the appliance by pulling the door handle.
1. SAFETY WARNINGS
5
Installation Warnings
- Do not operate the appliance before it is fully installed.
- The appliance must be installed by an authorized technician and put into use. The producer is
notresponsible for any damage that might be caused by defective placement and installation by
unauthorized people.
- When you unpack the appliance, make sure that it is not damaged during transportation. In case
of any defect; do not use the appliance and contact a qualified service agent immediately. As the
materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to
children, they should be collected and removed immediately.
- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain,
snow etc.
- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of
min 100°C.
During usage
- When you first run your oven a certain smell will emanate from the insulation materials and the
heater elements. For this reason, before using your oven, run it empty at maximum temperature
for 45 minutes. At the same time you need to properly ventilate the environment in which the
product is installed.
- During usage, the outer and inner surfaces of the oven get hot. While opening the oven door,
step back to avoid the hot steam coming out of the oven. There may be a risk of burns.
- Do not put flammable or combustible materials, in or near the appliance when it is operating.
- Always use oven gloves to remove and replace food in the oven.
- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan
with its cover in order to choke the flame that has occured in this case and turn the cooker off.
- This appliance is not connected to a combustion products evacuation device. It shall be installed
and connected in accordance with current installation regulations. Particular attention shall be
given to the relevant requirements regarding ventilation.
- If after 15 s the burner has not lit, stop operating the device and open the compartment door
and/or wait at least 1 min before attempting a further ignition of the burner.
- These instructions are only valid if the country symbol appears on the appliance. If the symbol
does not appear on the appliance, it is necessary to refer to the technical instructions which will
provide the necessary instructions concerning modification of the appliance to the conditions of
use of the country.
- All possible security measures have been taken to ensure your safety. Since the glass may break,
you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass
with accessories.
- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged,
it must be replaced by the manufacturer, its service agent or similarly qualified persons in order
to prevent a hazard.
- While the oven door is open, do not let children climb on the door or sit on it.
1. SAFETY WARNINGS
6
- Always position pans over the centre of the cooking zone, and turn the handles to a safe position so
they cannot be knocked or grabbed.
- If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also
when you do not use the appliance, keep the gas valve off.
- Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.
- The trays incline when pulled out. Be careful not to let hot liquid spill over.
-WARNING: The use of a gas cooking appliance results in the production of heat, moisture and
products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use, keep natural ventilation holes open or install a mechanical
ventilation device (mechanical extractor hood).
- Prolonged intensive use of the appliance may call for additional ventilation, for example opening
of a window, or more effective ventilation, for example increasing the level of mechanical
ventilation where present.
- While using the grill burner, keep the oven door open and always use the grill deflector shield
supplied with the product. Never use the grill burner with the oven door closed.
-CAUTION: Glass lids may shatter when heated.
Turn off all the burners before shutting the lid.
The hob surface should be allowed to cool before closing the lid.
- When the door or drawer of the oven is open, do not leave anything on it. You may unbalance
your appliance or break the cover.
- Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc)
into the drawer. This includes cookware with plastic accessories (e.g. handles).
- Do not hang towels, dishcloths or clothes from the appliance or its handles.
During cleaning and maintenance
- Always turn the appliance off before operations such as cleaning or maintenance. You can do it
after plugging the appliance off or turning the main switches off.- Do not remove the control
knobs to clean the control panel.
- Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too
long, they might damage the enamellining of the oven.
- If liquids are spilt on the closed lid, remove them thoroughly with a rag before opening it
Disposal
- For the protection of the environment, used appliances must be disposed of properly.
- The appliance must not be disposed of along with normal
domestic waste.
- Your local city council will inform you of times for uplifting special waste or identify public disposal
facilities for you.
TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU ALWAYS
USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICE AGENTS IN CASE OF
NEED.
This modern, functional and practical cooker, that was manufactured with the parts and materials of
highest quality, will meet your cooking needs in every aspect. You must surely read this manual so
that you don't have any problem in future and to be able to have satisfactory results. The following
information are the required rules for right installation and service processes. It must be read
especially by the technician who will install the appliance.
CAUTION: This appliance must be installed by a qualified people according to the
manufacturers installation instructions, local building regulations, gas authority codes and
electrical wiring instructions.
2.1 Environment where your appliance will be installed
• Your product must be set up and used in a place where it will always have ventilation.
• There must be a natural ventilation enough to provide the gas to be used in the environment.
The average air flow must directly come in through the air holes that will be opened on the walls
that are opened towards outside.
2
• These air holes must have at least the effective cross section of 100cm for fresh air circulation
(One or more air holes can be opened.). This hole (or holes) must be opened so that they should
not be blocked. Preferably they must be placed close to the bottom and at opposite side of the
smokes of the burned gases that were emptied. If it seems not possible to open these
ventilations in the place where the appliance is set up, the needed air can also be obtained
through the next room, provided that this place is not a bedroom or a dangerous place. In this
case this “next room” must also be ventilated as required.
Emptying of the Burned Gases from Environment
The cooking appliances that operate with gas, throw the burned gas wastes out directly to the
outside or through the cooker hoods that are connected to the a chimney that opens directly to the
outside. If it seems not possible to install a cooker hood, it is required to set an electric fan on the
window or wall that has access to fresh air. This electric fan must have the capacity to change the air
of the kitchen environment 4-5 times of its own volume of air per hour.
!
Air inlet section
2
min. 100cm
Air inlet section
2
min. 100cm
Figure 1 Figure 2
2. INSTALLATION AND PREPARATIONS FOR USE
7
2. INSTALLATION AND PREPARATIONS FOR USE
Cooker hood
flue Electrical ventilator
Air inlet section
2
min. 100cm
Air inlet section
2
min. 100cm
Figure 3 Figure 4
2.2 Installation of product
There are some factors that must be paid attention to while installing your product. Surely be very
careful to while installing your product. Pay attention to our below instructions in order to be able
to prevent any problems and/or dangerous situations that may occur later.
• The appliance can be placed close to other furniture on condition that in the area where the
oven is set up, the furniture's height does not exceed the height of the cooker panel.
• Pay attention not to place it near the refrigerator, there must be no flammable or inflammable
materials such as curtain, waterproof cloth, etc. that will begin to burn quickly.
• The furniture close to product must be manufactured resistant to temperatures up to 100°C.
• If the kitchen furniture are higher than the cooktop, it must be at least 10cm away from the
cooker's side.
• It is adviced that there is a 2cm blank space around the product for air circulation.
The minimum heights from the pan support and wall cupboards to cooker hoods with fan over the
product, are shown in figure 5. Thus, the cooker hood must be at minimum 65cm height from the
pan support. If there is no cooker hood, this height must not be less than 70cm.
Figure 5
COOKER HOOD
Min. 42cm
Min. 42cm
Min. 65cm(with hood)
Min. 70cm(without hood)
90cm
8
Este manual sirve para los siguientes modelos
1
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