Kuchef KC0238 Manual de usuario
AFTER SALES SUPPORT
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MODEL: KC0238 PRODUCT CODE: 49366 06/2015
Dry Fryer
Model Number: KC0238
INSTRUCTION MANUAL
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MODEL: KC0238 PRODUCT CODE: 49366 06/2015
Welcome Section
Congratulations on choosing to buy a Kuchef® product.
All products brought to you by Kuchef® are manufactured to the highest standards of
performance and safety, and, as part of our philosophy of customer service and satisfaction, are
backed by our comprehensive 3 Year Warranty.
We hope you will enjoy using your purchase for many years to come.
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MODEL: KC0238 PRODUCT CODE: 49366 06/2015
Contents
02 Welcome Section
04 Warranty Details
05 General Information and Safety Instructions
08 Product Overview
09 Getting Started
10 Instructions
14 Cooking and Baking Guide
16 Other Useful Information
18 FAQ
20 Repair and Refurbished
Goods or Parts Notice
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Dry Fryer
Warranty Details
The product is guaranteed to be free from defects in workmanship and parts for a period of 3
years from the date of purchase. Defects that occur within this warranty period, under normal use
and care, will be repaired, replaced or refunded at our discretion. The benets conferred by this
warranty are in addition to all rights and remedies in respect of the product that the consumer
has under the Competition and Consumer Act 2010 and similar state and territory laws.
Our goods come with guarantees that cannot be excluded under the Australian Consumer
Law. You are entitled to a replacement or refund for a major failure and for compensation
for any other reasonably foreseeable loss or damage. You are also entitled to have the goods
repaired or replaced if the goods fail to be of acceptable quality and the failure does not
amount to a major failure.
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General Information and
Safety Instructions
Read this manual thoroughly before rst use, even if you are familiar with this type of product.
The safety precautions enclosed herein reduce the risk of re, electric shock and injury when
correctly adhered to. Please keep this user manual in a safe place along with your purchase
receipt and carton for future reference. If applicable, pass these instructions and packaging on to
the next owner of the appliance. Always follow basic safety precautions and accident prevention
measures when using an electrical product.
Electrical Safety and Cord Handling
1. Before turning on the Dry Fryer, ensure the electrical voltage and frequency of the circuit
corresponds to those indicated on the rating label of the product.
2. To protect against the risk of electric shock, do not immerse this appliance, cord set or plug in
water or any other liquid.
3. Do not use an extension cord unless completely necessary with this product. If an extension
cord is used please ensure that it has a rating equal or exceeding the rating of this product.
4. Do not pull or carry by cord, use cord as a handle, close a door on the cord, or pull cord
around sharp edges or corners. Keep cord away from heated surfaces.
5. Always unplug the Dry Fryer when not in use. To disconnect from the power supply, grip
the plug and pull from the power socket. Never pull by the cord. The power plug must be
removed from the power socket before cleaning, servicing, maintenance or moving the Dry
Fryer.
6. Do not bend or damage the power cord.
7. Do not move or lift the Dry Fryer while the power cord is still connected to the power outlet
or still on. Always ensure it is switched o and has cooled down before moving.
8. Never force the plug into an outlet.
9. If the supply cord or plug is damaged, do not use the appliance. Please contact the after sales
support line to arrange a replacement.
10. Unless your home is already tted with a residual current device (safety switch), we
recommend installing an RCD with a rated residual operating current not exceeding 30mA to
provide additional safety protection when using electrical appliances. See your electrician for
professional advice.
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General Information and
Safety Instructions (cont)
Usage Conditions and Restrictions
1. This Dry Fryer is intended to be used indoors only.
2. This appliance is intended to be used in household and similar applications such as:
- Sta kitchen areas in shops, oce and other working environments;
- Farm houses;
- By clients in hotels, motels and other residential type environments;
- Bed and breakfast type environments.
3. Do not use the Dry Fryer for other than its intended use.
4. This product is not a toy. Supervise young children to ensure they do not play with the
appliance.
5. This product is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
6. Never leave the Dry Fryer unattended while it is switched on.
7. Do not operate or place any part of this appliance on or near any hot surfaces (such as a gas
or electric burner, or a heated oven).
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General Information and
Safety Instructions (cont)
Handling and Usage
1. The Dry Fryer is not intended to be operated by means of an external timer or any type of
separate remote control system.
2. Do not touch hot surfaces. The temperature of the outer surface can get very hot while the
Dry Fryer is in operation. Allow the unit to cool thoroughly before moving or cleaning.
3. The use of attachments not recommended or sold by the manufacturer may cause re,
electric shock or injury.
4. To reduce the risk of electrocution, never operate this product with wet hands, submerge
under water or spill liquids into the product.
5. Do not use the Dry Fryer near a window as rain may cause electric shock.
6. Do not place the appliance near a hot gas or electric burner or combustible materials such as
curtains or tablecloths.
7. Do not cover the appliance whilst in use. If it is covered there is a risk of re.
8. Do not place the appliance against a wall or against other appliances, leave at least 10cm of
free space around the product.
9. Always operate the Dry Fryer on a at, even and stable level surface.
10. Improper installation may result in the risk of re, electric shock and/or injury to persons.
11. The manufacturer is not responsible for any eventual damages caused by improper or faulty
use.
12. The unit has no user-serviceable parts contained within. Do not attempt to repair,
disassemble or modify the appliance.
13. Never touch the non-stick pot or mixing arm while it is hot. Always use the provided handles
when required.
14. Be careful of hot air being released when opening the lid. Keep your face and hands at a safe
distance when opening.
15. Do not operate the Dry Fryer without food inside as it can result in permanent damage to
the internal safety mechanism of the appliance.
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Product Overview
1. Lid Handle
2. Lid
3. Heating Element
4. Rotating Ring
5. Lid Release Button
6. ON/OFF Switch
7. Digital Timer Display
8. Time Setting Key
9. Mixing Arm Handle
10. Mixing Arm
11. Non-stick Pot
12. Detachable Pot Handle
13. Grill Rack
14. Spoon
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Getting Started
Before rst use
Prior to using your Dry Fryer, please read all safety and operating instructions thoroughly. Please
ensure you follow the steps below before using this appliance.
1. Remove all packaging materials and literature from inside the gift box.
2. Remove the twist-tie which is securing the electrical cord. Uncoil the cord and straighten it to
remove any kinks.
3. Wipe the exterior housing and inner surface of the Dry Fryer with a damp cloth and then dry
thoroughly. Do not immerse it in water or other liquids.
4. Wash the pot, mixing arm, grill rack and handles in warm soapy water and let it soak for 30
minutes. Then rinse and dry thoroughly.
5. Attach the mixing arm handle to the mixing arm by pushing it rmly into the hole in the
mixing arm until it clicks. Once assembled, do not try to remove the handle from the mixing
arm otherwise it may be damaged.
6. Select a at, stable, dry surface to operate your Dry Fryer.
NOTE: The Dry Fryer may emit a slight burning smell when it is rst being used. Do not be
alarmed, this is normal and will cease with continued use.
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Instructions
1. Press the lid release button, the lid will open automatically.
2. Fitting the rotating ring:
The rotating ring must be tted the correct way up as shown in gure 1 below.
Two of the wheel axles are stamped with the word “UP”. This must face upwards when the
ring is correctly tted. If the pot makes excessive noise or fails to rotate properly during use,
make sure that the rotating ring is tted the right way up.
1) Place the rotating ring centrally into the bottom of your Dry Fryer.
2) Place the pot into the body of your Dry Fryer as shown in gure 2 below.
3) Fit the mixing arm onto the spindle in the pot as shown in gure 3 below.
NOTE: The mixing arm centre knob has an image of a padlock with an anti-clockwise arrow. The
knob is already locked in place, unlocking and removing this is purely for cleaning purposes and
has no cooking functionality (refer to the cleaning section on page 16 on how to remove).
3. Mix food with one spoonful of oil evenly (if required) in a separate bowl or container and
then pour into the pot.
Fig 2Fig 1 Fig 3
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