KitchenAid KHIP5 90510 Manual de usuario

Instructions for use

Installation diagrams 4

Important safety instructions 6

Safeguarding the environment 9

Eco Design Declaration 9

Before use 9

Using existing pots and pans 10

Recommended pan base diameters 10

Installation 10

Electrical wiring 11

Instructions for use 13

Cleaning 17

Troubleshooting 17

After-sales service 18

Power setting table 19

Functions table 20

Cooking table 21

Installation diagrams

Min. 5 cm

Min. 10 cm

Min. 3 cm

Max. 6 cm

5 mm

180 mm

180 mm 310/190 mm

Installation diagrams

YOUR SAFETY A D THAT OF OTHERS IS VERY IMPORTA T

This manual and the appliance itself provide important safety

warnings which you should read and observe at all times.

This is the hazard symbol, which warns of potential safety risks

to users and others.

All safety information is preceded by the hazard symbol and

the following words:

Indicates a hazardous situation which, if

not avoided, will result in serious injury.

Indicates a hazardous situation which, if

not avoided, could cause serious injury.

All safety warnings specify the potential risk to which they refer and

indicate how to reduce the risk of injury, damage and electric shocks

caused by incorrect use of the appliance.

Observe the following instructions at all times:

- Wear protective gloves when unpacking and installing the

appliance.

- The appliance must be disconnected from the power supply before

installation.

- Installation and repairs must be carried out by a qualified

technician in compliance with the manufacturer’s instructions and

local safety regulations. Do not repair or replace any part of the

appliance unless specifically stated in the user manual.

- The appliance must be earthed.

- The power cable must be long enough to connect the appliance to

the mains power supply once fitted in its housing.

- For installation to comply with current safety regulations, an

omnipolar switch with a minimum contact gap of 3 mm is required.

- Do not use multi-socket adapters or extension leads.

- Do not pull on the appliance’s power supply cable.

WAR I G

DA GER

IMPORTA T SAFETY I STRUCTIO S

These instructions are also available at: docs.kitchenaid.eu

- The user must not be able to access the electrical components after

installation.

- The appliance is designed solely for cooking food in a domestic

environment.

No other use is permitted (e.g. heating rooms). The manufacturer

cannot be held responsible for inappropriate use or incorrect

setting of the controls.

- The appliance and its accessible parts become hot during use. Care

should be taken to avoid touching the heating elements. Infants (0-

3 years) and young children (3-8 years) should be kept away from

the appliance unless continuously supervised.

- This appliance must not be used by children aged 8 and over or by

persons with reduced physical, sensory or mental capabilities or

lack of experience and knowledge unless they are supervised or

have been given instructions on how to use the appliance safely

and understand the hazards involved. Do not let children play with

the appliance. Do not let children use, clean or perform

maintenance on the appliance without supervision.

- Do not touch the heating elements in the appliance during or after

use. Do not allow the appliance to come into contact with cloths or

other flammable materials until all the components have cooled

down completely.

- Do not place flammable materials on or near the appliance.

- Oils and fats can easily catch fire if they overheat. Pay attention

when cooking food that has a high fat or oil content.

- A separator panel (not supplied) must be installed in the

compartment under the appliance.

- If the surface of the hob cracks, switch off the appliance to avoid

the possibility of electric shock (only applies to hobs with a glass

surface).

- The appliance is not intended to be operated by means of an

external timer or a separate remote control system.

- eaving food high in fat or oil unattended while cooking can be

dangerous and may result in fire. NEVER try to extinguish a fire with

water – switch off the appliance and then cover flame, e.g. with a

lid or a fire blanket.

Risk of fire: Do not leave items on the cooking surfaces.

- Do not use steam cleaners.

- Metallic objects such as knives, forks, spoons and lids should not be

placed on the surface of the hob as they can become hot.

- After using the hob, switch off the element using its control and do

not rely on the pan detector (only applies to hobs with a glass

surface).

Disposing of household appliances

- This product is made from recyclable or reusable materials. It must be disposed of in accordance with

local regulations for waste disposal. Cut off the power supply cable before sending the appliance for

scrap.

For further information on the treatment, recovery and recycling of household electrical appliances,

contact your competent local authority, the collection service for household waste or the shop where

you purchased the product.

Disposing of packaging materials

The packaging materials are fully recyclable and

marked with the recycling symbol ( ). Dispose

of the various packaging materials responsibly

and in full compliance with your local authority’s

regulations on waste disposal.

Scrapping

This appliance is marked in compliance with

European Directive 2012/19/EU on Waste

Electrical and Electronic Equipment (WEEE).

By ensuring that this product is disposed of

correctly, you will help to prevent any negative

consequences for the environment and human

health which could otherwise arise.

The symbol on the appliance or

accompanying documentation indicates that this

product should not be disposed of as unsorted

municipal waste, but must be taken to a

collection point for the treatment of WEEE.

Energy saving tips

Follow the following recommendations for

optimum results:

• Use pots and pans that have the same base

diameter as the cooking zone you are using.

• Only use pots and pans that have a flat base.

• If possible, keep the lids on pots and pans

while cooking.

• Cook vegetables, potatoes, etc. with little

water in order to reduce the cooking time.

• Use a pressure cooker to save even more

energy and time (cannot be used in "SENSOR"

mode).

• Make sure you place the pot or pan in the

centre of the cooking zone outlined on the

hob.

This appliance meets the Ecodesign requirements of European Regulation No. 66/2014 and complies

with the European Standard EN 60350-2.

IMPORTA T: The cooking zones will not switch on if the pot or pan placed on

them does not have the correct dimensions. Only use pots marked with the

"INDUCTION SYSTEM" symbol (see picture opposite). Place the pot or pan on the

cooking zone you want to use before switching on the hob.

Before use

Eco Design Declaration

Safeguarding the environment

Use a magnet to check whether your pots and pans are suitable for using on the induction hob: If the

magnet does not stick to the item’s base, it will not work on the hob.

- Make sure that pots and pans have a smooth base, otherwise they may scratch the glass ceramic

surface of the hob. Check dishes as well.

- Never place hot pots or pans on the hob’s control panel as they may damage it.

IMPORTANT: Refer to the "SENSOR" section for information on the correct pan base diameters for

cooking zones with the SENSOR function.

If adapter plates (not provided) are used or a pan is empty, the internal temperature of the system will

exceed the set limit and the power supply to the hob will be switched off.

This happens to protect the internal components from overloading.

We recommend switching off the hob and allowing the cooking zone to cool down to the temperature

at which the indicators on the control panel switch off.

OK NO

After unpacking the hob, check that it has not been damaged during

transit. If in doubt, contact your dealer or our after-sales service.

PREPARI G THE HOUSI G U IT

- Install a separator panel under the hob.

- The lower part of the product must not be accessible after

installation.

- If there is an oven beneath the hob, do not install the separator

panel.

• Observe the clearances between the underside of the appliance and

the separator panel below it given in the figure.

• Failure to observe the minimum clearance between the hob and the

top of the unit may prevent the product from working correctly.

• Cut the worktop to size before installing the hob and carefully remove

any shavings or sawdust.

• If an oven is installed beneath the hob, make sure it has a cooling system.

• If flush mounting the product, call our after-sales service to fit the set of screws supplied with the

product (4801 211 00112).

• Do not install the hob above a dishwasher or washing machine, as its electronic circuitry could

become damaged by steam and humidity.

WAR I G

min 5 mm

min 20 mm

min 5 mm

dia. 30 cm

dia. 14 cm

(dual zone)

30 cm

dia. 28 cm

dia. 18 cm

dia. 14 cm

(dual zone)

28 cm

dia. 24 cm

dia. 17 cm

24 cm

dia. 21 cm

dia. 15 cm

21 cm

dia. 18 cm

dia. 14 cm

18 cm

dia. 14.5 cm

dia. 11 cm

14.5 cm

Installation

Recommended pan base diameters

Using existing pots and pans

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