Henny Penny SCO-100 Manual de usuario

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LIMITED

)

WARRANTY

FOR

HENNY

PENNY

APPLIANCES

Subject

the

following

conditions,

Henny

Penny

Corporation

makes

the

following

limited

warranties

the

original

purchaser

only

for

Henny

Penny

appliances

and

replacement

parts:

NEW

EQUIPMENT:

Any

part

new

appliance,

except

lamps

and

fuses,

which

proves

defective

material

workmanship

within

two

(2)

years

from

date

original

installation,

will

repaired

replaced

without

charge

F.O.B.

factory,

Eaton,

Ohio,

F.O.B.

authorized

distributor.

validate

this

warranty,

the

registration

card

for

the

appliance

must

mailed

Henny

Penny

within

ten

(10)

days

after

installation.

REPLACEMENT

PARTS:

Any

appliance

replacement

part,

except

lamps

and

fuses,

which

proves

defective

material

workmanship

within

ninety

(90)

days

from

date

original

installation

will

repaired

replaced

without

charge

F.O.B.

factory,

Eaton,

Ohio,

F.O.B.

authorized

distributor.

The

warranty

for

new

equipment

and

replacement

parts

covers

only

the

repair

replacement

the

defective

part

and

does

not

include

any

labor

charges

for

the

removal

and

installation

any

parts,

travel

other

expenses

incidental

the

repair

replacement

part.

EXTENDED

FRYPOT

WARRANTY:

Henny

Penny

will

replace

any

frypot

that

fails

due

manufacturing

issues

for

period

seven

(7)

years

from

date

manufacture.

This

warranty

shall

not

cover

any

frypot

that

fails

due

any

misuse

abuse,

such

heating

the

frypot

without

shortening.

YEARS:

During

this

time,

any

frypot

that

fails

due

manufacturing

workmanship

is-

sues

will

replaced

charge

for

parts,

labor,

freight.

Henny

Penny

will

either

install

new

frypot

cost

provide

new

reconditioned

replacement

fryer

cost.

YEARS:

During

this

time,

any

frypot

that

fails

due

manufacturing

workmanship

is-

sues

will

replaced

charge

for

the

frypot

only.

Any

freight

charges

and

labor

costs

install

the

new

frypot

well

the

cost

any

other

parts

replaced,

such

insulation,

thermal

sensors,

high

limits,

fittings,

and

hardware,

will

the

responsibility

the

owner.

Any

claim

must

represented

either

Henny

Penny

the

distributor

from

whom

the

appliance

was

pur-

chased.

allowance

will

granted

for

repairs

made

anyone

else

without

Henny

Penny's

written

consent.

damage

occurs

during

shipping,

notify

the

sender

once

that

claim

may

filed.

THE

ABOVE

LIMITED

WARRANTY

SETS

FORTH

THE

SOLE

REMEDY

AGAINST

HENNY

PENNY

FOR

ANY

BREACH

WARRANTY

OTHER

TERM.

BUYER

AGREES

THAT

OTHER

REMEDY

ocLupmc

CLAIMS

FOR

ANY

INCIDENTAL

CONSQUENTIAL

DAMAGES)

SHALL

AVAIL-

ABLE.

The

above

limited

warranty

does

not

apply

(a)

damage

resulting

from

accident,

alteration,

misuse,

abuse;

the

equipment's

serial

number

removed

defaced;

(c)

for

lamps

and

fuses.

THE

ABOVE

LIMITED

WARRANTY

EXPRESSLY

LIEU

ALL

OTHER

WARRANTIES,

EXPRESS

IMPLIED,

IN-

CLUDING

MERCHANTABILITY

AND

FITNESS,

AND

ALL

OTHER

WARRANTIES

ARE

EXCLUDED.

HENNY

PENNY

NEITHER

ASSUMES

NOR

AUTHORIZES

ANY

PERSON

ASSUME

FOR

ANY

OTHER

OBLIGATION

LIABILITY.

Hasse

mes

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SECTION

INTRODUCTION

1-1.

HENNY

PENNY

The

Henny

Penny

Slow

Cook

Oven,

designed

cook

foods

with

convection

air

system

and

then

hold

the

food

proper

temperatures

commercial

food

operations.

1-2

FEATURES

15%

20%

less

shrinkage

than

conventional

ovens

Easy-to-use

solid

state

controls

Automatic

holding

mode

Probe

cooking

capabilities

Universal

adjustable

racks

LED

readout

control

panel

Field

reversable

Stainless

steel

construction

1-3.

ASSISTANCE

Should

you

require

assistance,

just

call

your

local

indepen-

dent

distributor

(refer

the

distributor

list

the

rear

this

manual).

addition,

feel

free

contact

our

corporate

headquarters

Eaton

Ohio

dialing

our

toll

free

number

1-800-417-8417,

937-456-8417.

1-4.

SAFETY

1-5.

PROPER

CARE

ensure

safe

operation

the

Henny

Penny

Slow

Cook

Oven,

the

proper

procedures

for

installation,

operation,

and

mainte

nance

should

followed

and

properly

understood.

Where

information

particular

importance

safety

related,

the

words

WARNING,

CAUTION,

and

NOTE

are

used.

Their

usage

follows:

WARNING

The

word

WARNING

used

alert

you

procedure

thatif

not

performed

properly,

may

cause

personal

injury.

The

word

CAUTION

used

alert

you

procedure

that,

not

performed

properly,

may

damage

the

unit.

NOTE

The

word

NOTE

used

highlight

especially

impor-

tant

information.

with

any

our

equipment,

the

Slow

Cook

Oven

does

require

care

and

maintenance,

which

are

discussed

this

manual.

The

careful

use

the

recommended

procedures,

coupled

with

the

regular

preventive

maintenance,

will

result

few

repairs

the

equipment.

2-1.

INTRODUCTION

)

2-2.

LOCATION

SECTION

INSTALLATION

This

section

provides

the

installation

instructions

for the

Henny

Penny

Siow

Cook

Oven.

NOTE

The

installation

this

unit

must

conform

all

local,

state,

and

federal

codes.

not

puncture

the

Oven

with

any

objects

such

drilis

screws

electrical

shock,

component

damage

could

result.

NOTE

Installation

this

unit

shouid

performed

quali-

fied

service

technician.

The

proper

location

the

unit

very

important

for

operation

and

convenience.

Choose

location

which

will

provide

easy

and

unloading

without

interfering

with

the

final

assembly

food

orders.

WARNING

The

Slow

Cook

Oven

commercial

appliance.

and

many

surfaces

could

hot.

prevent

burns

recommended

that

the

unit

located

area

that

cannot

accessed

the

public

2-3.

UNPACKING

2-5.

LEVELING

UNIT

2-6.

ELECTRICAL

REQUIREMENTS

The

Henny

Penny

Slow

Cook

Oven

has

been

tested,

inspected,

and

expertly

packed

insure

arrival

its

destination

the

best

possible

condition.

The

unit

packed

inside

heavy

cardboard

carton

with

sufficient

padding

withstand

normal

shipping

treatment.

NOTE

Any

shipping

damages

should

noted

the

presence

the

delivery

agent

and

signed

prior

his

her

departure.

remove

the

Henny

Penny

Slow

Cook

Oven

from

the

carton

you

should:

Carefully

cut

banding

straps.

Remove

packing

from

around,

and

inside

the

unit.

Lift

carton

from

unit.

Your

Slow

Cook

Oven

now

ready

for

setup.

For

proper

operation,

the

Slow

Cook

Oven

should

level

from

side

and

front

back.

This

will

ensure

proper

door

op-

eration.

WARNING

The

cabinet

must

adequately

safely

grounded

accord-

ing

local

electrical

codes

prevent

the

possibility

elec

trical

shock.

Model

No.

SCO-100

Volts

Phase

208

240

]

208

240

Amps

Watts

4700

Wire

Pm ij

SECTION

OPERATION

3-1.

INTRODUCTION

3-2.

OPERATING

CONTROLS

Item

Description

Power

Switch

(Not

Shown)

Timer/Temperature

Display

Mode

Select

Button

Oven

Temp

Button

Cook

Button

Probe/Time

Button

Hold

Button

Up/Down

Arrows

Start

Button

Stop

Button

Set

Button

Probe

LED

Timed

LED

Heat

LED

Cook

LED

Hold

LED

This

section

provides

operating

procedures

for

the

SCO-100.

Sections

and

should

read,

and

all

instructions

should

followed

before

operating

the

oven.

—I

Function

The

Power

Switch

rocker

switch

that

switches

electri-

cal

power

the

unit.

LED

display

which

shows

the

time

remaining

the

cook

and

hold

modes

during

timing

cycle,

shows

the

temperature

setpoint,

food

probe

temperature,

and

interior

cabinet

tempera-

ture

(when

the

OVEN

TEMP

button

pressed).

This

button

pressed

choose

between

probe

cooking

timed

cooking.

This

button

pressed

show

the

interior

oven

temperature

the

display.

This

button

pressed

set

the

temperature

setpoint

timed

cook

mode.

This

button

pressed

set

the

probe

temperature

setpoint,

set

time

timed

cook

mode.

—...

.ÑrÑ

This

button

pressed

set

the

hold

mode

setpoint

temperature.

These

buttons

are

used

set

the

cook

and

hold

times,

and

set

the

timed

and

probe

cook

temperatures.

—

This

button

starts

times

probe

cooking

cycle.

This

button

stops

cooking

cycle

and

automatically

goes

Hold

mode.

can

also

used

stop

Hold

mode.

—a

This

button

enters

the

programmed

times

and

temperatures.

HERUM

AMA

IPAPIIHMMUAU

RAPIT

HAE

TOA

RCA

AAA

This

LED

lights

when

probe

cooking.

This

LED

lights

when

time

cooking.

AAA

This

LED

lights

when

the

heat

comes

on.

AAN

This

LED

lights

when

Cook/Retherm

mode.

This

LED

lights

when

Hold

mode.

3.2,

OPERATING

CONTROLS

(Continued)

COOK

HOLD

CONTROL

MODEL

555

3-3.

BASIC

CONTROL

PROGRAMMING

For

Timed

cook

operation:

Press

the

SELECT

button

choose

the

timed

mode.

Cooking

Time

Press

the

PROBE/TIME

button.

The

display

wil!

show

the

cook/retherm

time.

Use

the

and

DOWN

arrows

set

the

desired

time.

Press

the

SET

button

enter

the

time

into

the

control.

Cooking

Temperature

Press

the

COOK

button

and

the

display

will

show

the

cook/

retherm

temperature.

Use

the

and

DOWN

arrows

set

the

desired

tempera-

ture.

Press

the

SET

button

enter

the

temperature

into

the

control.

NOTE

Press

the

OVEN

TEMP

button

any

time

view

the

actual

oven

temperature.

Holding

Temperature

Press

the

HOLD

button

and

the

display

will

show

the

holding

temperature.

Use

the

and

DOWN

buttons

set

the

desired

tempera-

ture.

Press

the

SET

button

enter

the

temperature

into

the

control.

Press

the

START

button

and

the

display

shows

the

remaining

time

the

cook/retherm

cycle.

NOTE

The

control

will

beep

after

times

down

zero

and

then

automatically

switches

the

Hold

mode.

The

display

will

then

show

the

hold

setpoint

temperature.

3-3.

BASIC

CONTROL

PROGRAMMING

(Continued)

For

Probe

mode

operation:

Press

the

SELECT

button

choose

probe

cooking.

Probe

Temperature

Press

the

PROBE/TIME

button

and

the

display

will

show

the

probe

setpoint

temperature.

Use

the

and

DOWN

buttons

set

the

desired

tempera-

ture.

Press

the

SET

button

enter

the

temperature

into

the

controls.

NOTE

Press

the

OVEN

TEMP

button

any

time

view

the

actual

oven

temperature.

Press

the

START

button

and

the

display

will

show

the

actual

probe

temperature.

NOTE

The

control

will

beep

when

the

probe

setpoint

temperature

reached

and

then

switches

the

Hold

mode

automatically.

The

display

shows

the

hold

setpoint

temperature.

manually

end

the

Cook/Retherm,

Probe,

Hold

mode:

Press

the

STOP

button

during

any

the

above

modes

and

the

control

will

end

that

mode.

the

Cook/Retherm

Probe

mode,

the

control

will

automatically

into

the

Hold

mode.

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