Goldline SAB Series Manual de usuario

GOLDLINE GAS COOKTOP
(SAB SERIES)
USER MANUAL

Page 2
Built-in Gas Hobs
Installaon and User manual
Model numbers covered in this manual:
SAB301GL, SAB302GL, SAB2GL, SAB3GL, SAB402GL
SAB603GL, SAB4GL SAB704GL, SAB5GL
Content
Safety instructions———————-2
Product description———————4
Specifications Table—————–—6
Installation ———–——————–8
Start Using your cooktop———–—13
Maintenance and troubleshooting—-15
Servicing———————————19
NOTE: This User Instrucon Manual contains important informaon, including safety
& installaon points , which will enable you to get the most out of your appliance.

Page 3
This manual explains the proper installation and use of your appliance, please read it carefully before using even if you are familiar with
the product. The manual should be kept in a safe place for future reference. In case of failure, only the Authorized Technical Service
may repair this hob. Otherwise the guarantee will be null and void.
Warning
General safety
The appliance may only be installed and connected by trained, Authorised persons.
Built-in appliances may only be used after they have built in to suitable built-in units and work surfaces that
meet standards.
In the event of faults with the appliance or damage to the glass toughened (cracks, scratches or splits), the appliance
must be switched off and disconnected from the electrical supply, to prevent the possibility of an electric shock.
Repairs to the appliance must only be carried out by trained Authorised persons.
The technical and identification data for the hob figure on the reference plate fixed to the appliance.
This reference plate must be consulted before making the electrical connections.
The electrical connections must be made by specialist aware to the legal and regulatory, requirements in each
country.
If the cable is damaged in any way it must be replaced by the manufacturer or after sale service or by authorized
technical staff, to avoid hazard. Correct use
People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or
ignorance are not able to use the device safely, should not use this device without supervision or instruction by a
responsible person.
This appliance should be used only for normal domestic cooking and frying of food.
The appliance must not be used as a work surface or as a storage surface.
Additions or modifications to the appliance are not permitted.
Do not place or store flammable liquids, highly inflammable materials or fusible objects (e.g. plastic film, plastic,
aluminum, cardboard) on or near or below cupboards and drawers the appliance.
Do not heat an empty pan on the appliance.
Do Not Use this Appliance as Space Heater
We don’t recommend after market lids or cover fitted with this product.
When the appliance is installed in a marine craft or in a caravan, it shall not be used as a space heater.
Do Not Modify This Appliance.
Children's safety
The cooking zones will become hot when you cook. Therefore, always keep small children away from the appliance.
The appliance is not intended for use by young children or infirm persons without supervision.
Young children should be supervised to ensure that they do not play with the appliance.
Safety during use
Remove stickers and film from the glass ceramic.
There is the risk of burns from the appliance if used carelessly.
Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware.
Overheated fats and oils can ignite very quickly. Warning! Fire hazard!
Switch the cooking zones off after each use.
Users with implanted pacemakers should keep their upper body at least 30 cm from cooking zones that are switched
on.
Risk of burns! Do not place objects made of metal, such as knives, forks, spoons and saucepan lids on the cooking
surface, as they can get hot.

Page 4
Safety Instructions and Product Description
Do not use or store flammable materials in the appliance storage drawer or near this appliance.
Do not spray aerosols in the vicinity of this appliance while it is in operation.
For LPG appliance:- Do not use this appliance in a marine craft or caravan.
This hotplate must be installed in accordance with: AS 5601 -Gas Installations ( for Australia) NZS 5261 – Code of
Practice for the Installation of Gas Burning Appliances and Equipment ( for New Zealand) Local gas fitting regulations
AS/NZS 3000 – Electrical Installations ( Wiring Rules) Building codes Any other relevant statutory regulations.
Check the gas type label on the underside of the hotplate, adjacent to the gas connection to ensure it corresponds to
the installation gas supply. If in doubt contact the supply authority.
The power supply cord (supplied) must not touch against any hot surfaces and must be placed so that its temperature
does not exceed 75 degrees at any point along its length.
After connecting to gas, check for leaks using soapy solution, never a naked flame.
Where a flexible hose assembly is used, ensure it is approved to AS/NZS 1869, Class B or D. Any hose assembly
used must be restrained from accidental contact with the flue outlet of an under bench oven. The hose is not to exceed
1.2m in length.
If you are required to transport the Goldline product to the Company or its service agent, you must ensure it is safely
disconnected by a qualified tradesman and securely packed and insured. The Company does not accept any
responsibility for loss or damage of the Goldline product prior to it being received by the Company or its service agent.
Please dispose or recycle any packaging material.
How to avoid damage to the appliance
The glass toughened can be damaged by objects falling onto it.
The edge of the glass ceramic can be damaged by being knocked by the cookware.
Cookware made of cast iron, cast aluminum or with damaged bottoms can scratch the glass toughened if pushed
across the surface.
Objects that melt and things that boil over can burn onto the glass ceramic and should be removed straightaway.
Do not use the cooking zones with empty cookware or without cookware.
To avoid damaging cookware and glass ceramics, do not allow empty saucepans or frying pans to keep heating by the
hob.
The ventilation gap of 5mm between the worktop and front of the unit underneath it must not be covered.
Do not modify this appliance.
This unit is not designed to be used with any aftermarket lids or covers.
Safety when cleaning
For cleaning, the appliance must be switched off and cooled down.
For safety reasons, the cleaning of the appliance with steam jet or high pressure cleaning equipment is not permitted.
Disposing of the device When disposing of the device, do not bring it to regular municipal waste containers. Instead, bring it to
electrical and electronic waste recycling and reuse center. A relevant label has been put on the device, its
instructions manual, or the package. The device has been manufactured of recyclable material. By bringing old
device to recycling collection center, you show that you care about nature. Ask your local environmental care
authority for information on location of such facilities.

Page 5
Model number. Shown
SAB4GL
Wok — Wok Burner
R — Rapid Burner
SR — SemiRapid Burner
Aux — Auxiliary Burner
Tempered glass Trivet
WOK
AUX
SEMI RAPID
WOK
CONTROL KNOBS
Layout for different models will vary.
Please see SPEC table for burner details of each model.
Accessory Name Picture ( for reference only, physical unit maybe different)Quantity
User Manual
1
Installation clip
3
Screws ST4.2x18
3
Adhesive sealing tape
3
Natural gas regulator
1
Test point adapter
1

Page 6

Page 7
Bench cut out and cooktop dimension by model number.
According to Australian regulations, the minimum clearance between a gas cooktop element or burner
component is:
• 600mm of vertical clearance to a combustible surface, and 200mm of horizontal distance to a verti-
cal surface. If these measurements can't be met, the surface in question must be protected with a fire
resistant material in accordance with AG/601.
• 600mm to a rangehood
• 750mm to an exhaust fan.
It's worth noting that with exhaust fans and rangehoods there isn't a specific clearance requirement un-
der the Building Code of Australia. Like all appliances though, these need to be installed according to
statutory requirements, and so that the installation meets the manufacturer’s specifications.
The Standard also states that the horizontal clearance from a hotplate or burner to a vertical combus-
tible material (like an acrylic splashback, for example) should be over 200mm. If not, the splashback or
other material needs to be protected with a non-combustible material to a height of 150mm for the full
length of the cooker.
See specs table on page 6 for details of bench cut out and other important information for each model.
The following is a guide to your installation layout.

Page 8
3. Fit burners and trivet. Replace burners and ensure they are correctly reposioned over the ignitor( S) and \ thermocouple
( T). The ignitor( S) must be clean for trouble free sparking. Test burner ignion and burner ame for correct operation, If
burner is placed correctly it will not rotate on its supports.. The DCC( Wok) burner( diagrams below) does not t over the
igniter or thermocouple but must be placed on its supports.
2. Place burner box Apply the adhesive sealing tape to the underside lip of the burner box. Shown at G opposite.
Place burner box into cutout hole and t clamping brackets to clamp the hotplate to the bench.

Page 9
4. Electrical connecon. Install a 10 amp general purpose outlet( GPO) in accordance with relevant electrical standards and/or
codes of pracce applicable. The power supply cord( supplied) must not touch against any hot surfaces and must be placed
so that its temperature does not exceed 75℃ at any point along its length. Aer having installed the hotplate, the GPO
must always be in an accessible posion.
Wiring diagram for:
SAB4GL,
SAB4GLH,
SAB704GL,
Wiring diagram for:
SAB5GL
Wiring diagram for:
SAB301GL,
SAB302GL,
SAB402GL
SAB2GL
Wiring diragram for:
SAB3GL
SAB603GL

Page 10
5. Gas connecon
Install in accordance with relevant gas standards and/or codes of practice applicable. Connect the elbow fitting to the appliance gas
manifold connection, and check that seals between the elbow and manifold connecon are in place and in good condion.
For Natural gas : connect the natural gas appliance regulator (pictured opposite) with integral test point using approved gas thread tape or
compound to the elbow ng.
For Universal LPG : connect the Test point adapter (pictured below) with integral test point using approved gas thread tape or compound to
the elbow ng.
LPG testpoint
Natuaral Gas Reguator
i
n
l
e
t
c
Ensure the supply connection point, test point and natural gas regulator adjustment screw (for Natural gas installation) are acces-
sible for testing and/or adjustment with the hotplate in the installed position. Where a flexible hose assembly is used, ensure it is
approved to AS/NZS 1869, Class B or D with max. length of 1.2m. Any hose assembly used must be restrained from accidental
contact with the flue outlet of an under bench oven. This hose assembly shall be suitable for connection to a fixed consumer
piping outlet located as follows: Hotplates at a point 800 mm to 850 mm above the floor and in the region outside the width of the
appliance to a distance of 250 mm.
Note: If clearance between side and rear walls and periphery of the burner is less than 250mm, the walls must be protected with a
non-combustible The protection must minimum distance of 450mm above the burner. Horizontal surfaces less
than 650mm vertically above the hotplate must also be protected.
Este manual sirve para los siguientes modelos
9
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