Manufacturing, import, export, and distribution of wood fired ovens, barbecues, fireplaces and, related accessories.
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114 East Saint Joseph Street
Arcadia CA 91006
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Model 755Wood Fired Oven Kit
Conception and industrial design: Sergio de Paula
United States Patent # USD642 55
Model 755 Installation Instructions and Owner’s Manual
Editor: Sergio de Paula
Illustrations: SDP&A and Sergio de Paula
Photography: Renata Mancini and Sergio de Paula
Recipes from: Mancini Family and De Paula Family
ote:
All information contained herein, is based on information which was available at the time of publication. Fogazzo reserves the
right to make changes as deemed necessary at any time and, without notice.
Important:
heck with the local building authority and or the fire department having jurisdiction over your project, for all construction and
permit requirements, and or use approvals, prior to the start of your installation.
Warranty:
A copy of the Fogazzo Five-Year Limited Warranty for the Model 655, is found on the last page of this manual, and is also
posted on the world wide web at: http://www.fogazzo.com/warranty.html.
EPA, UL, FPA, and SF Certification
The product listed in this installation manual, when installed in accordance to the instructions contained herein, has been fully
tested and certified to meet the
UL737 and the UL2162 standards. Additionally, it has been verified to conform to the
NSF/ANSI-4 and ANSI-Z83.11a standards
, and the NFPA lassification of a “Prefabricated Fire hamber Assembly”.
EPA certification has been applied for and granted, a copy of which will be available at the www.epa.gov website by mid 2013.
Venting:
The oven listed in this installation manual, is recommended by Fogazzo to be vented though a 5” or 6” internal diameter,
UL103HT standard listed, double wall chimney pipe system, to a minimal total length of 36 inches of pipe, and be terminated,
with a chimney cap containing a UL approved spark arrestor screen. Please check local codes, applicable to the specifics of
your particular installation.
Clearances:
The oven shall be installed to a minimum clearance of 6” (six inches) to combustible materials.
Declaration of Conformity
Fogazzo hereby declares that these products are in conformity with the following standards and directives of the EEC
Model 755
89/106 EEC
Construction Products Directive
93/68/EEC
EC Marking Directive
The construction files for this product are held by Fogazzo
(the manufacturer) and would be available for inspection
by a national authority, upon request.
Signed by 21, October, 2013
For Fogazzo Wood Fired Ovens and Barbecues, LLC
®
