Equipex SODIR 350-FE Manual de usuario

Operation Manual

For

Sodir

Crepe Makers– 350 & 400 -FE, -E & -ED

765 Westminster Street Providence, Rhode Island 02903 U.S.A.

Tel: (401) 273-3300 Fax: (401) 273-3328

www.equipex.com e-mail: service@equipex.com

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the

following:

1. Read all the instructions before use.

2. Do not touch hot surfaces; use handles or knobs.

3. To avoid electric shock, do not immerse the power cord, or any part of the unit, in any liquid.

4. Close supervision is necessary when any appliance is used, especially around children.

5. Unplug appliance from the electrical outlet when not in use, and before cleaning. Allow appliance

to cool before installing or removing any parts or accessories, and before cleaning.

6. Do not operate any appliance with a damaged cord or plug, or if appliance should sustain

damage, or malfunction in any way. In this event, return appliance to the nearest authorized

service facility for examination, repair or adjustment.

7. The use of accessories and/or attachments not recommended by the appliance manufacturer

may cause injury or damage to the appliance, and may void your warranty.

8. Do not use outdoors.

9. Do not allow the power cord to hang over the edge of a table or counter, or to be exposed to hot

surfaces, as damage may occur.

10. Do not place appliance on or near a burner, or in a heated oven.

11. To disconnect an appliance, first turn all controls to the ‘off’ position; then unplug the power cord

from the wall outlet.

12. Do not use appliance other than for its intended use.

13. SAVE THESE INSTRUCTIONS FOR LATER USE!

INTRODUCTION

The

SODIR

models 350 and 400, FE, E and ED (double) crepe machines are

designed to offer quality crepe making. They are constructed of food service quality

stainless steel, and are equipped with fine grain cast iron plates, with a baked on high

temperature resistant non-stick enamel. The plates are heated by a replaceable spiral

cal-rod element, designed to ensure rapid rise in temperature and uniform heating of

the entire surface. The heating elements are thermostatically controlled up to 550 F

with separate controls for one (single machines), or two (double machines) plates.

These controls are equipped with an integrated power switch, except the –FE models.

The –E and –ED models have one set of green and orange indicator lights per control.

The –FE models have one orange indicator light. All models come with one T-shaped

wooden batter spreader per plate.

Specifications:

Model Electrical Plug

Configuration

350-FE 120V, 1PH, 1.65KW, 14A NEMA-5-15P

400-FE 208/240V,1PH, 3.5KW. 13/15A NEMA-6-20P

350-E 208/240V, 1PH, 3.3KW. 12/14A NEMA-6-20P

400-E 208/240V,1PH, 3.9KW, 15/17A NEMA-6-20P

350-ED 208/240V, 1PH, 7.9KW, 29/33A NEMA-6-50-P

400-ED 208/240V, 1PH, 7.9KW, 29/33A NEMA-6-50-P

INSTALLATION

The

SODIR

crepe machine needs to be connected to a grounded outlet of proper

voltage, 208/240V or 120V, depending on the model. DO NOT place the unit in a

damp area or near steam sources. Make sure that the side ventilation panels are not

blocked. Maintain at least 4” clearance at each side and rear of the crepe machine.

ASSEMBLY

The SODIR crepe machine comes from the factory completely assembled.It is

shipped with plastic exterior protective film, which must be removed before

operation.

DO NOT

operate the machine prior to removing the protective film

completely!

OPERATION

Initial Set-up

We recommend you clean the surface of your crepe maker with a soft rag

moistened with a solution of soap and water before first use. A common green

nylon scrubbing pad may be used to remove any carbon deposits that may build up

over time, but do not use anything like wire brushes or steel wool, as this will

scratch the surface.

Preheating

To preheat the crepe maker, select the temperature by rotating the thermostat knob(s)

clockwise to the desired temperature setting. Both indicator lights (green and

orange) will be lit, except for the –FE models which only have the temperature

indicator. The orange light will stay on until the crepe zone reaches the desired

temperature, and then cycle on and off. The green light will stay on until the unit is

turned off. Allow about 20 minutes for the preheating process.

Cooking

The SODIR crepe machines can be used for a wide variety of foods. Baking times

will vary depending on food products, temperature settings and desired results. After

depositing batter on the top plate of the unit, use the T·shaped wooden batter

spreader provided with the machine to achieve uniform distribution of batter over the

surface of the plate. It will usually take 30 seconds to 1 minute for the crepe like

product to be baked to golden brown on both sides. It is recommended to turn the

crepe over approximately half way through baking.

To turn the crepe machine off, place the thermostat knob in the OFF position. The

red indicator light will go out.

Cleaning

WARNING: Disconnect (unplug) electrical power supply before cleaning

Cleaning is very important in maintaining a safe and well working machine. Allow the

crepe machine to cool so it is ‘warm to the touch’ before cleaning. To clean the crepe

maker, use a cloth dampened slightly with soap and water to clean the stainless steel

housing and plate(s). A common green nylon scrubbing pad may be used to

remove any carbon deposits from the crepe plate(s). Clean the crepe maker

thoroughly at the end of each day. Failure to do so may cause hard to remove build

up. Make sure no water enters the unit through the ventilation holes around the unit

and under the top plate(s).

DO NOT

use an abrasive sponge on exterior surfaces

DO NOT wash the Crepe maker under running water

DO NOT allow water to drip into the housing or onto electrical components

Maintenance

You should inspect all parts on a regular basis to ensure that all is in proper working order. If a

part is damaged, have the unit repaired by an authorized service agency prior to returning the

unit to operation. If you have trouble locating a service agency in your area, please consult our

website at http://www.equipex.com/, or call us at 1-800-649-7885 and ask for customer service.

SODIR CREPE MACHINE

MODEL 350-FE

EQUIPEX, LLC

765 Westminster Street, Providence, RI 02903

Phone: (410) 273-3300 Fax: (401) 273-3328 Toll Free: 1-800-649-7885

SODIR Model 350-FE Crepe Machine (120V/60Hz/1Phase) or (208/240V/60Hz/1 Phase)

Drawing # Part Number Qty. Description

1 B02016 1 Enameled Hot Plate, 350

2 D02006 (120) 1 Heating Element, 120V

3 H04004 1 Heating Element Holder

4 67007SER 1 Insulation

5 00308|106 1 Insulation Casing

6 67011G010 1 Insulation Cover

7 69002 1 Enclosure

8 A08002 1 Red Pilot Light, 120V

9 A14078 1 Knob, Thermostat

10 A06042 1 Thermostat

11 A13003 3 Foot

12 OEM0011 1 Power Cord

13 67079G010 1 Bottom Cover

14 A10001 1 Strain Relief Connector

15 A16012 1 Terminal Block

16 350400 1 Spreader

Not shown A06034/1 1 High Limit Thermostat (135C)

Not shown G06015 1 Face Plate

MODEL 400-FE

EQUIPEX, LLC

Drawing # Part Number Quantity Description

1B02015+PERCAGE 1Enamelled Cast Iron Plate 400

2D02156 1Heating Element, 220v

367032 1Heating Element Holder 400

467035 1Deflector

567030SE 1Casing

6A08003 1Orange Pilot Light, 220v

7A14078 1Knob, Thermostat

8A06042 1Regulating Thermostat (NT-252 50-320c)

9A13003 3Foot

10 OEM0022 1Cord w\ plug, 220v (6-20P)

11 67033 1Bottom Cover

12 A10010 1Strain Relief Connector

13 A16012 1Terminal Block, 2 position

14 F05017 1Wooden T-shape Spreader

15 A06034/1 1High-Limit Thermostat (135 c)

765 Westminster Street

Providence, RI 02903

Effective 02/01/12

SODIR Model 400FE, 220V **NEW**

Otros manuales para SODIR 350-FE

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