DELIVITA DIAVOLO Manual de usuario
MANUAL & SAFETY INSTRUCTIONS
WWW.DELIVITA.COM
MANUAL & SAFETY INSTRUCTIONS
WWW.DELIVITA.COM
WELCOME TO THE WORLD OF
THE DIAVOLO
Thank you for choosing the Diavolo by DeliVita - the world of
outdoor cooking just got a whole lot bigger and tastier.
No matter what culinary journey you're embarking on we're
pretty sure it's going to be full of sensational avours, perfectly
cooked feasts and fun-lled delicious moments that can be
enjoyed by you, your family and friends.
We know you can't wait to get going but please read the
installation and instruction manual before commencing on
the food journey of your life.
CONTENTS
1. Safety Instructions
2. Assembly
3. Gas & Wind
4. Care for your Oven
1
WARNING
HAZARDOUS FIRE OR EXPLOSION MAY RESULT IF INSTRUCTIONS ARE IGNORED
It is the consumer’s responsibility to see that the oven is properly assembled, installed,
and taken care of. Failure to follow instructions in this manual could result in bodily
injury and/or damage to property.
READ THE INSTRUCTIONS BEFORE USING THE APPLIANCE.
Retain this manual for future reference.
This oven is for outdoors use only.
Never leave the Oven unattended when in use.
Warning accessible parts may be very hot. Keep young children away including the
outer shell which retains heat.
Do not move the appliance during use.
Turn off the gas supply at the gas cylinder after use.
Do not modify the appliance.
This appliance must be kept away from ammable materials during use.
The regulator and hose must be connected correctly to the appliance. A spanner
must be used to tighten the nut onto the connection thread or locked on securely in
accordance with the regulator manufacturer’s instructions
FOR YOUR SAFETY IF YOU SMELL GAS:
1. Turn off gas supply at gas cylinder.
2. Extinguish all naked ames; do not operate any electrical appliances.
3. Ensure the area is well ventilated.
4. Check for leaks as detailed in this manual.
5. If odour persists, contact your dealer or gas supplier immediately.
PRECAUTIONS:
1. Leak test all connections after each cylinder rell or before each use.
2. Never check for leaks with a match or open ame.
3. Do not store of use gasoline or other ammable vapours and liquids in the vicinity
of this or any other appliance.
4. Any gas cylinder not connected for use shall not be stored in the vicinity of this or
any other appliance.
2
PARTS LIST
1. Diavolo Pizza Oven
2. Pizza Baking Stone
Dependant on Country. Your appliance may include:
• Pizza Peel
• Temperature Gun
• Carry Bag/Cover
• Gas Pipe - UK Only
• Gas Regulator - UK Only
3
WIND
DO NOT OPERATE THIS APPLIANCE IN HIGH WINDS
Wind directly affects the burn of the ame, this in turn will result in irregular air
pressure and could cause the ame to blow out of the front of the appliance. Watch for
the wind direction. Avoid cooking in head on winds directed towards the front of the
oven. Side or back winds, will not affect the oven performance.
WHAT IS CLASSED AS HIGH WINDS?
4 to 12mph wind is Force 2-3 and the appliance can be used safely.
13 to 18 mph Wind is Force 4, and the appliance can be used with caution. 18 mph
and greater is over Force 4. It is not recommended the appliance is used in these
conditions.
FLAME DISCOLOURATION WHEN USING GAS
The ame should under normal conditions burn yellow / orange in colour on LPG
(Propane or Butane), this colour is normally on the upper part of the ames that will
cook your Pizza / Food to a perfect standard.
If the burner is exhibiting a complete Blue ame, it is not burning correctly, and avoid
cooking, in this situation and consult your local certied gas dealer by reducing the air
into the appliance, a more of a ame lick across the roof is generated, still blue in colour
but with yellow tips. This will heat up the appliance much more evenly, and allow the
Pizza / Food to cook evenly also.
It is a balance between the best cooking experience and watching for soot build up.
The LPG Burner can produce this.
FIRE
Fire is generally caused by a few issues and causes can be easily prevented. Build up
of grease and fat, improper gas connection, High winds are all considerations, and
cleaning, maintenance of the appliance should aways be a consideration for regular
attention.
If a re does occur, turn off the gas at the bottle and or the on / off valve as required.
Use a re extinguisher on any ame or heat source that continues to burn, the
extinguisher you select should depend on you application and situation.
If the residual grease and fat deposits are alight, avoid direct water jet to this area as it
could disperse the re to other areas, however using a water supply to dampen down
the immediate area around the re could be a consideration.
4
CARBON MONOXIDE
A highly poisonous Gas, Carbon Monoxide is produces when not enough
ventilation provided. This may be due to carbon build up or food deposits on the
burner.
We advise that all gas burning appliances are used in well ventilated areas and cleaned
regularly and the mouth of the oven should never be fully covered. Carbon Monoxide
detectors are readily available. It is hard to tell when this gas is being emitted as it is
odourless and colourless. However symptoms you may feel are:
• Tension on the forehead
• Headache
• Dizziness
• Nausea
• Feeling Sick / Vomiting
• Coma and Intermittent convulsions
• Depressed heart action
• Severe exposure and not heading the warning signs can lead to death.
INSTALLATIONS
This appliance should not be connected to mains gas, and further information can be
sought from your local area council or Municipality who can advise on building codes of
practices and installations.
Installations should conform to all localised codes with the following:
USA: National Fuel Gas Code, AnsiZ223.1/NFPA 54
Can: CGA: B149.1 National Gas & Propane Installation Code.
Aus/NZ Australian Standards Code AS 5601.
You should also consult on any other local regulations and authorities
regulations.
GENERAL SAFETY
Ensure all gas supplies are connected correctly and disconnected after use and stored
safely.
Tighten all ttings and connections as per the manufacturer’s instructions. Any sealed
parts should not be interfered with, and the appliance should not be adapted or
modied in any way.
5
ASSEMBLY
WARNING: Whilst every effort has been made in manufacturing process of your pizza
oven to remove any sharp edges, you should handle all components with care to avoid
accidental injury.
Tools may required: Allen Key – supplied with the oven
ASSEMBLY: Please read all instructions thoroughly before proceeding. Find a large,
clean area in which to assemble your gas pizza oven. Please refer to the parts list and
assembly diagram as necessary.
NOTICE: Make sure all the plastic protection is removed before assembling!
6
Before assembly, make sure all parts are present. If any part is missing or damaged, do
not attempt to assemble the appliance. Contact the DeliVita customer service team
1.FEET INSTALLATION
Before you start to use your pizza oven, please assemble the legs. Please see diagram
below.
Accessories: Allen Key *1, Screw*4 (M5*10), Leg *2
Before you assemble the legs, please check all accessories are present. And follow
below steps to nish the assembly. Please take care not to over tighten screws.
7
1. After opening the package, remove the legs from your box.
2. Please follow the arrow to x the feet as gure 1.
3. After installation you will see the complete oven as gure 2.
1. INSERT THE PIZZA BAKING STONE (WITH CAUTION, STONE IS FRAGILE)
Dependent on the regulator installed, make sure that the tank is completely switched off
and where applicable screw the regulator as far as possible into the gas cylinder valve.
8
2. CONNECTING TO THE GAS TANK
WARNING
• Please always keep the gas bottle in upright position.
• If the appliance is not in use, the gas must be turned OFF at the supply cylinder.
• The cylinder used must include a collar to protect the cylinder valve.
• The minimum distance from the appliance to the gas cylinder is 1m apart.
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